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I've never thought of putting Maesaengi in rolled egg
Me too. I just found it here so I'm trying it.
You got a sense in cooking.
[Want a bite of this two-colored rolled egg?
[How's Blue Dragon's Bori Goolbi?]
I think it's almost ready
oh, yeah?
Oh, the color looks great, sir
Like this
Looks crispy
Looks like it turned out great
(looks yummy)
I didn't do it on purpose, but it turned out well
(It's not done yet)
Wow, it's full of flesh
[Needs to take out all the bones]
This needs a lot of efforts
Kura, ask Chung Ah unnie to give you some
Say, "Unnie, give me a bite"
???
Give me a bite~
Ha ha so cute
Ok, let me make sure it's boneless
[with unnie's love in it]
But I'm worried that this might smell too fishy to Kura
No, it won't
It's better with water-soaked rice
But it's already good now
It's so good. [The taste never experienced before]
Really
The flesh is chewy, not soft, right?
It's really good~
(fell in love with Goolbi)
Decorating on the bones
wow, a lot of flesh
Perfectly done by Chung Ah's decoration
I brought some tableware
To put it on here? -Yes
Wow
Brighter one will be better, right?
I've cooked a dessert here
I did more decorating than cooking
[Picking plates]
I'm thinking of using these plates
This and... - Are they the same?
[with table mats]
The table is getting more beautiful
Do you decorate this fancy at home?
No, I don't LOL
We just use whatever plates..
But this way, it looks great
[One of funside of social dining]
I sympathized when you said you don't like eating by yourself
I just order delivery or go out
Right..
[Better together, here it's Everyone's Kitchen]
You brought all these?
Yes, I'm gonna put this here
welcoming flower
A small flower for each person
Isn't it cute?
This is beautiful
Let me take a picutre
Everyone's table for a warm meal
Shouldn't we turn it off?
Smells great
(Smells so good~)
The steam of 4yrs old Kimchi
Now, it's ready
Grand opening
1
2
The great Kimchi pot's visual
It looks awesome
should take a picture of it
I put olive oil on every layer
To coat them
Muk-eunji Kimchi Jjim
I used the pressure cooker to cook it in a short time
That way, the moisture stays
I hope Kura likes the taste of it
I'm worried
What if you don't like?
It'll be fine
No worries? -- Yes, don't worry
First, build a frame with Kimchi
I'm gonna build a tower
gig-zag them
1st layer with bigger ones
looks so good...
another layer
and another layer
This one might fall..
but one more layer
Would it be OK?
Good, it's not gonna fall
Toppling with shredded green onions
Combination of 4yrs old Kimchi & Pork Ribs
It's my first time here and this is a lot of fun
Everyone has own part
And we were complete strangers
We can also look over what other ppl are doing
Also we learn
Yes, you earn something
Everyone come to Everyone's Kitchen
Let's move now
Oh, let me make a spot for it
Thanks, sir
Setting the table
Be careful
Why am I making a tower all the time?
Hard to move~
[The Top(tower) Chef]
I feel proud of myself
So pretty
Now, light up the Kubujji
Everyone, let's hold it together
The lighting ceremony?? lol
[pouring the anchovy stock[
Mr. Kim sounds like just my dad
[Dad when helping out parking your car]
Wow, it's too good to eat
[Everyone's dishes are on the table]
Everything looks great
Wow, look at the fish
Chung Ah did all that
No, Mr. Kim did it
She rebuilt the shape
It's too good to share. I wanna eat them all
She put a lot of efforts in this
(feels proud)
What's the concept of the decoration?
Today, this flower hasn't bloomed yet
Waiting for the spring
And our dishes today suit this winter season
It's the end of winter
So, expressing that we're waiting for the spring
Goodbye, winter.
[getting sentimental]
People say the change of seasons starts from our dining table
Goodbye winter~
See you later
We've all worked hard this winter
Let's eat now
Kubujji just started boiling, but it already looks good
Now is the time
to put Harusame in
Like the noodles in Boodaejjigae, right?
The spring rain
The boiling sounds great
mochi is like the sweet rice cake
(Look here, my best friend)
What's up?
This is octopus
Cute~
That does look like an octopus
Hey~
So cute
Sir, try this octopus sausage
The taste of it is??
How is it? Ok?
Thanks
Sakura's Kubujji
now let's eat
Cooked kirimochi and soup
Please try it
Let's serve our own
Please eat the mochi first
[It will melt away if wait too long]
Try the rice cake one
(nervous)
Looks so good
Oh, it's stronger than I thought
Wow, so chewy
Doesn't it suit the soup well?
(happy to see everyone enjoys it)
(stretching mochi)
Kura did a good job with picking ingredients
How is it?
It's very interesting
This is the taste that Kura likes
It's salty in perfect extent
It tastes great
Have you tried the soup? Try it.
The soup tastes so good - so deep
[Good job, Kura]
[KHD's Variety Show Mukbang Class] Kura, If you eat like this, the viewers don't feel it
You have to show it first
Like this?
Isn't it hot?
Yes, it is hot
[Bare with the hotness, you should eat it with one bite]
wow
[Hard to film a good Mukbang]
Isn't it hot?
Are you ok?
Yes, it's good
What was the name, CH?
Bomb Roll
Cheese exploding in Bomb Roll
Made by the beginner
wow
The green pepper and tomatoes go well with this -- spicy and fresh
Let me try
very chewy
Oh, this is much better than we tasted before
[Kura, the cheese lover tasting it]
(Hmmm so good)
It's really an honor to cook my first dish here
This will be an unforgettable memory for you
I'm so impressed
very touched
Now, the Maesaengi rolled egg
In the center
[the combination is?]
Good, flaweless
The smell of Maesaengi is good
tastes great
They go well together
KHD's Mukjjibbajjim
Breaking down to serve
Sir, try this one first
This one? Thanks
(1st trying -- the taste is??)
It's good
No word is needed.
[Would Kura like it?]
Wow, this is an art
The Mukbang specialist eats like this
Here, you should wrap the Kimchi around the rolled egg
Wow, you know the taste
[Tough guy's bite]
It's so good
(let me try)
CH, no, let me do it for you
Ch, this is the man's way
wrap with love
(looks good)
KH trying the Kimchi and pork rib
Sir, is it too big for you?
No, that's fine
I will get it in
Sir, stay healthy
KHD's love was bigger than expected
It's full of his love.. huge
It's so good. It's about to kill me
If I met Mr. Kim in other shows, I don't think I could approach him easily like today
It was so natural, cooking together
Cooking and eating together made us become close faster
That's why you need to eat together to become friends
Chatting during dining
KHD trying the Bori Goolbi
Sir, you need to try the fish
It's awesome
(Is it that good?)
We made it, but this is a huge success
For real
I've cooked this at home, but compared to this one, it was nothing
The Goolbi artist tasting it
(doesn't smell fishy at all)
Wraping with lettuce, rice, and Bori Goolbi
and Gochujang
I wrapped it for you, sir
Thank you for coming
Oh my, I'm being treated too well here
It's good
You know, here is another country for Sakura.
Have you done any work abroad in the past?
No
Like acting in other countries.
It wasn't like that in my generation
Kura is great that she came over here and doing all this
No..
She got a sense - Thank you
KH, have you done any?
I was popular in the mainland China, Taiwan, Hong Kong
(Huh???) I heard they liked my face
LOL --- Really... It's true
(ok, I believe you)
Don't people like you here, too?
I used to sing this
(Chinese song - moonlight)
They loved when I sang this
Cool
They met for the first time, but
Eating and laughing together - It was a special meal
You know, there are things that you wanted to do when you turn 20
Like wish list..
Share one with us
Backpacking..
to France
Is there a certain reason to go France?
Nothing special..
Backpacking to France
Nothing special ... but I wanna have a glass wine there
Oh, at the Seine River?
Me, too
Why did you choose France in Europe & wine?
I just wanna see the Eiffel Tower
Like Eiffel Tower, Montmartre Hil...
(That's a common wish for people in 20s)
So, for yourself, trying to find another you
Just with a backpack
to France, but no specific reason... Just look cool
Yes, it looks cool
What did you wish when you turned 20
For me, just acting
In those days, there were cafe in the film town
called Star Coffeshop
If you go there, you could see many actors
Wow, that's the real "Star"bucks
lol
So, I went there to see them
Did you go through any hardship after you debuted?
Of course, I was hungry all the time
Didn't you become a star right after debut?]
No way
Then, our guarantee was like 700 won
700 won??
But it's like 50 years ago... it worth way more then
But I was concerned, because the job is unstable
Right
Cause we're in the position of getting picked
I felt that when you asked a question
When setting the table together,
Mr. Kim asked me what other things I do
He could've asked "What do you do these days?"
But he was thoughtful not to hurt me
in case I'm not filming anything now
And he was very glad when I told him I'm filming something now
He was relived to know that I keep acting
I was impressed by that
I feel uncomfortable when people ask me on the street
"What do you do these days?" "Why are you not on TV"
It's hard to answer
CH... Bro..
Sorry, but it's not the time for you to go on backpacking to France for wine
(I will work harder...)
lol
Teasing maknae is funny
It's the important time now
Can we just go on a trip together for next episode?
I wanna go~
Me. too
Let's go camping or something
Or we could catch the ingredients ourselves
(KHD talking about his past episode)
[Come to Everyone's Kitchen again~~]
//// Ep.3 The End /////
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