Original subtitles

(Yeongam-gun, South Jeolla Province, 7:30am)

Gosh, it's cold.

(Coming to work in the early morning as usual)

- Be on my side. - Come here.

- Sang Uk. - Yes?

- Yes. - Sorry.

- I'm doing this again. - Come on.

I can just be Sang Uk.

Seung Ho. I'm so sorry.

Why are you doing that again to Seung Ho?

- But Seung Ho. - I'm ready.

- You're feeling well today. - I feel like I can fly.

- I slept very well. - You look good.

- You should show us. - What do you mean?

Show us your various aspects.

- Didn't he show you last time? - No, he did...

Tell me what you want.

I can show you everything I got.

(I can show you anything you want.)

That happens a lot.

- When did you get here? - I came here yesterday.

- Yesterday? - I slept here.

Why didn't you call me?

We got here yesterday.

- Really? - You better memorize their names.

- I remember Sang Uk, but not him. - Please.

I certainly remember Sang Uk.

- We have 2 Sang Uk. - There are 2 Sang Uk.

Thank you for coming all the way early in the morning.

You're in Yeongam, South Jeolla Province.

- Yeongam. - I didn't see in when it was dark,

- but after the sun rises... - It's amazing.

It has a grand view here after the sun rises.

- It's Mount Wolchul. - Mount Wolchul?

Wolchul?

The sun shines only on that part, like a painting.

- Isn't it amazing? - It's unbelievable.

A legend says...

there were three rocks on the top of Mount Wolchul.

When the rocks went rolling down from the mountain,

they went up to the mountain on their own.

It has a story.

The rock was called Yeongam,

and that's why this area was named Yeongam.

That's why it's Yeongam.

So, to live up to its name, we brought a huge figure.

- Who is it? - Our guest, please come out!

Isn't it Byeon Woo Seok?

Someone from Yeongam.

Someone from Yeongam?

- Why? - Gosh.

(He moves forward to look carefully.)

(Members buzz the moment they see the guest.)

He's an ascetic.

- He's coming to the secular world. - He's coming down from the rock.

That's the rock.

Is that the rock?

The rock has come down.

It's the rock. The rock comes rolling.

- The rock has come down. - That sure is a rock.

- It's Yeongam! - Mr. Yeongam.

(He can't help laughing seeing the intense look.)

Mr. Yeongam!

Someone as hard as a rock has come down.

- Nice to meet you. - Mr. Yeongam.

- It's nice to meet you. - Hello.

- Nice to meet you. - Sung Hoon!

I don't need to shake hands with you.

(The rock is a bit sharp.)

From a distance,

it's as if a long-haired tiger was coming down.

Hello.

He looks like he's been in the mountain for about ten years.

That's what I'm saying.

- How did you get this far? - I know.

Thanks to Dong Hyun, they cast me. That's why I'm here.

Sung Hoon.

Have you been to Yeongam before?

- Here? - Yes.

I've never been here.

What's this neighborhood? I have no idea.

It's Yeongam.

- Did you get here yesterday? - The day before yesterday.

- What? - The day before yesterday?

The day before yesterday?

Right. He came from that mountain.

Did you come crossing the mountain?

The day before yesterday.

- Let's keep it chill. - Yes.

(A cool guy)

Did you come here knowing what this show is about?

I have a rough idea.

Can you tell me what kind of show this is?

We'll be divided into teams and we'll do something.

And we're going to fight a bit. That's what I heard.

Don't tell him something like that.

We can get into big trouble.

I've known Sung Hoon for such a long time.

We're going to be 3 on 3.

With Sung Hoon in a team, it will just be 2 on 3.

I mean it. I guarantee.

He just eats.

I mean it. I guarantee.

You can ask me when you need physical strength.

- He doesn't show physical strength. - He doesn't.

- I know. - He doesn't do that either?

Don't you drive?

I can't drive.

(No, I can't.)

He came here without any idea.

- He came yesterday. - Really?

He didn't know he had one more day to spare.

He just heard where he was going.

How should we team up today?

- It's giving me a headache. - That's the key today.

Which of us do you want to be in your team?

- In the first place... - If you organize with two others.

- Here's what I think. - Yes.

We have three athletes...

and three actors.

So how about dividing us into each group of three?

No.

- Like this? - In this way.

It's great.

- This is... - Yes!

No, that won't be fun.

Since it has come to this, we'll do it specially.

The two oldest members,

Choo Sung Hoon and Cha Tae Hyun will play rock-paper-scissors...

and the winner will...

- Do we pick one? - Yes, you take a member.

Now, split into Team Handsome and Team Guys.

- Rock-paper-scissors. - Rock-paper-scissors.

(Rock versus paper)

He won.

(Sorry)

(Tae Hyun, pick me.)

- He's not very helpful. - Dong Hyun is fooled.

(So am I.)

I can't help it.

- Who's your pick? - Yi Kyung.

- Okay. - Why?

- Yi Kyung. - Okay.

(Team Brain is formed.)

Okay!

(Jumping with joy)

Tae Hyun!

- Gosh. - Why?

(The last team members feel very sorry.)

Why?

(Sad)

Tae Hyun, give me a chance, please.

- I was a good driver. - Here we go.

- Rock-paper-scissors. - Rock-paper-scissors.

- Rock-paper-scissors. - Rock-paper-scissors.

(Scissors?)

- What's this? - What's this?

(Sorry. It was a mistake.)

- It's wrong. - What's this?

What's this?

(Blocking the complaint)

- What's this? - What's this?

- Make it a team of actors. - I'm sorry.

- This is really... - I'm sorry.

Does he want to win that much? What's this?

- Wrap it up. - I'm sorry.

Didn't I win it, in that case?

- You should play it again. - Seriously.

- Rock-paper-scissors. - Rock-paper-scissors.

(Sung Hoon wins.)

- Rock-paper-scissors. - Rock-paper-scissors.

Okay.

(Which one shall I pick now?)

- Okay. - Good.

(We're in big trouble.)

They're in big trouble.

(Please)

He never gives rock.

(I hope he doesn't pick me.)

- Okay. - Come here, Dong Hyun.

Goodness.

(Sung Hoon picks Dong Hyun.)

Okay!

(Relieved)

You should help me out.

- "You should help me out." - You should help me.

(I shouldn't have been acquainted with him.)

(Very upset)

Then Sang Uk and Seung Ho are left.

- Which team do you want? - I...

- Say it clearly. - It's clear.

- What can you expect? - I need to ask, though.

- Tell him what you think. - Right.

I want to be with them.

(Hurt)

- No doubt. - How about Seung Ho?

I'm already here.

(It's so natural.)

That's right.

He's happy.

Okay. I got it.

It will be fun if I win, right?

(Grinning)

I have a bad feeling about standing here.

(His smile makes two candidates nervous.)

- Rock-paper-scissors. - Rock-paper-scissors.

Okay!

- Sung Hoon. - He never gives rock.

I won.

(Worried)

It doesn't matter.

Sang Uk and Seung Ho, come to the center.

Move forward, and I'll hug you from behind.

He's an entertainer now.

You're picking the person you hug, Sung Hoon.

- That's right. - Okay.

But I think it will be nice if we divide...

into the athletes' team and the actors' team.

You were an athlete too.

Was he?

- Sung Hoon, I was... - What sports?

(Attracted)

- What sports did you play? - I used to play soccer.

- But not anymore. - Let me touch your thighs.

Sung Hoon, you should touch his thighs.

- Yes, here. - Can you tell?

His are better.

He's in first place.

- All right. - Think about it.

I don't know.

(Sung Hoon stands behind two guys.)

All right.

I don't know.

(Who's the last member to overcome sufferings with him?)

(Please, don't pick me.)

You surprised me.

- Come with me. - Are we a team now?

- Athletes, let's go with me. - Let's do it.

(A trio of athletes was formed.)

(Shouting in joy)

(I'm saved, Yi Kyung.)

(Team Actors is formed.)

This is how it turned out.

(Thank you for not picking me.)

We ended up this way.

- Let's give it a try. - Three of them are so competitive.

We athletes have a desire for winning.

We never know what will happen when the three of us are a team.

Please decide on your team's name.

We have Team Handsome and Team Guys.

Sung Hoon can decide it.

There are Team Handsome and Team Guys.

No way you think you're handsome.

(Speechless)

I'm asking.

- But he's handsome. - I know.

He looks fine among martial artists.

He's fine,

and I'm fine among middle-aged men.

Then we're Team Handsome.

Okay.

We're set.

- We're Team Handsome. - We're Team Guys.

- Do you agree? - We agree.

- Sure. - We're Team Guys.

Now let's check today's theme,

Handsome Heritage today.

It's traditional liquor of South Jeolla Province.

Traditional liquor?

Traditional liquor...

is liquor made by succeeding or preserving...

traditional brewing method.

South Jeolla Province has nine traditional liquors...

which are very famous or hidden.

Today, we'll go find them.

(They look, )

(smell, )

(and enjoy.)

(Fall for the charm of South Jeolla Province's traditional liquor.)

Traditional liquor? Are we allowed to drink it?

(Takju of Suncheon)

What is takju?

Dongdongju.

Isn't dongdongju what's on top of makgeolli?

Dongdongju. No one knows the difference.

I've never heard of hongju.

- Hongju? - Hongcho?

There are many kinds of liquor.

Today, as you go around,

you'll learn about those.

And you can't drink on an empty stomach.

- That's right. - So...

We're in Jeolla Province.

- Right. - This is the region of tastes.

Take it off. I can see that you want to take it off.

You can take it off.

(Uncle-kase)

- Uncle-kase? - Uncle-kase?

What's that?

(The name already appeals to their tastes.)

I guess it's omakase by an uncle.

- For makgeolli.. - What matches makgeolli is...

- Wild vegetables set menu. - Wild vegetables set menu.

- I feel hungry all of a sudden. - Same here.

In Jangheung, matching dongdongju...

(Korean beef combo)

- Korean beef! - Korean beef, gosh.

What's happening? How come everything's so nice today?

You should have time...

to savor traditional liquor with the viewers.

Today, having meals is mandatory.

Okay.

If you get the answer for the quiz,

you can eat, no matter what.

The rules are the same. The time limit is by 8pm today.

If you complete the bingo, you get off right away.

- Okay. - And the losing team...

goes to the traditional brewery...

that brews one of the traditional liquor you'll taste today.

They will brew traditional liquor...

(With the heat over 40°C, )

(makgeolli is brewed from patience and sincerity.)

(Who will go through the heat and patience for a penalty?)

(Especially determined today)

We actually brew...

- Yes. - liquor?

- You brew liquor. - That's great.

(Great?)

That's wonderful.

I've wanted to brew liquor.

- We... - I've really wanted to brew...

- Have you? - liquor.

Then... Well...

Then we'll eat and drink without worry.

We'll eat and drink without worry and sleep here tonight.

(Sung Hoon's confidence makes Dong Hyun speechless.)

Let's go. Eat and drink without worry.

Sung Hoon,

you can pick the region with the food you want and stay there.

We'll have beef.

We'll have beef and bulgogi.

We'll eat and drink without worry and sleep there tonight.

We're in big trouble.

We're in big trouble. I mean it.

You have me.

Right. We need to pick that one.

- Right. - That's most important.

- Then... - You pick first.

(Sung Hoon picks a card first.)

Tell me later.

You should show it to us.

No.

Stop it. He might hit you.

I know that, at least.

Sorry, but I know that.

You'll get hit the first day you meet him.

(Sobered)

- Okay. - Is it a good one?

It's a reattempt card.

"When you got the wrong answer, reattempt with an extra hint."

Nice!

- Nice. - It's a very good one.

Okay!

- What do we have? - I hope they got a bad one.

Okay.

- Location identification card. - It's a GPS.

- It's not bad. - It's nice.

Here we go.

Why?

It's a reattempt card!

(2 reattempt cards)

We should have switched with them.

Then it's probable...

(What we picked must be a bad one.)

It's very likely that our card is a bad one.

I'm sure it's a bad one.

- No doubt it's bad. - What's that?

It's a 30-minute nap card!

(30-minute nap card)

You know, last week,

Tae Hyun and I were attacked by this card.

This is really fatal.

We're going to sleep anyway without that card...

because of Sung Hoon.

- Sung Hoon will ask us to sleep. - He'd sleep without the card?

Yes, he'll sleep anyway.

Sung Hoon.

I'll put you to sleep anytime you want.

Okay.

There's no reattempt card left.

- Pick something better. - A better one.

Pick a better one.

I suddenly got something weird.

- Did you see it? - Please.

- Did you see it? - You saw it?

- Please reveal it. - Do you want to switch with us?

No, it's okay.

Are you asking for an exchange after you checked it?

- We'll reveal it now. - Okay. What is it?

It's Wishing Happy Birthday Card.

(Wishing Happy Birthday Card)

- It's all right. - Our card is better.

- This is better. - What's yours?

- This is better. - Let's exchange.

- You picked a good one. - What is it?

We're going to karaoke later.

- It's a karaoke card. - Karaoke.

For 30 minutes?

It can be similar.

We might finish early.

It's okay if we find the birthday person.

- Shall we start now? - Yes.

Let's get going.

(Traditional liquor bingo race starts.)

- See you in the evening. - See you.

- See you. - See you later.

- See you. - Okay.

- See you later. - Okay.

(Resolved to play fair)

All right.

We used to drive before.

I see. But not today.

(They'll use a van today.)

You can sit in the middle.

This is great.

(Comfortable)

Sung Hoon, they have briquette bulgogi here.

That's nice.

- Are you a meat lover? - I'm a meat lover.

Sung Hoon only eats meat.

He's like a lion.

He has the same appetite as a lion.

He only eats meat.

We can go on two routes.

- There are two places for meat. - We can go there.

We'll go to Gangjin and Jangheung. And we're done.

Haenam is next, right?

Gangjin, Jangheung, and Haenam. Then we're done.

We're going to Gangjin quickly.

I'd appreciate it if we could go now.

Thank you.

I was afraid they'd leave before we do.

(Team Guys is calculating time...)

(and finds out the other team leaving now.)

What?

Quickly. We need to go too.

Gangjin, Tae Hyun?

- Shall we go to Gangjin? - Okay.

Please drive us to Gangjin.

(Team Guys also goes to Gangjin.)

We should have said it quickly.

(Team Guys leaves for Gangjin.)

(Team Handsome)

All right.

Let's beat them today.

We have two reattempt cards.

Okay. We can't lose with reattempt cards.

They might ask unexpected questions.

- It's totally different. - Right.

They're following us.

If they're following...

- They're following us. - They're following us.

They're following us.

(Handsome Guys race to Gangjin.)

Please. We need to get there first.

It's the right-turn signal.

- Hello. - Dong Hyun.

Yes.

Where are you heading so fast?

Where are you going so fast?

It's because we're going to Yeosu.

It's far.

(Lying automatically)

You're not going to Yeosu for sure.

(Laughing)

You're smart.

If you can at least tell me where you're going,

we won't go there.

Don't go to Yeosu and Suncheon.

- Yeosu and Suncheon? - Yes.

All right. Then we'll...

Where are you going now?

We'll go to Gangjin, so don't go to Gangjin.

(We're going to Gangjin, so don't go there.)

- What? - Are you going to Gangjin?

(They're going to Gangjin too.)

- Gangjin? - Yes.

(Hesitant)

You're going to Gangjin?

Yes.

(I got you.)

- Yes. - Yes.

I see.

Come here. just come.

Dong Hyun, when I said we were going to Gangjin,

you said "come" instead of "go."

Aren't you saying you're going to get there before us?

(He got me.)

I don't think I should talk more. Wait a second.

You should talk.

First, we're...

(Conversation method of Sung Hoon who has years of experience)

Please tell me frankly.

- First, we're going to Gangjin. - I see.

(Why are you saying that?)

You should go somewhere else.

You're threatening me.

(You shouldn't threaten us.)

All right.

(It seems they got all the information they need.)

(Okay, that's enough.)

- All right. - Okay.

(The call ends.)

They'll definitely put us to sleep.

- I guess so. - They'll put us to sleep.

Gosh, the nap card.

That one has an impact.

I guess they'd put us to sleep after we get there.

This shouldn't be happening.

If they occupy Gangjin, we can't guarantee the win.

(Worried)

That has an impact.

But we can't tell yet...

because it's not guaranteed that they'd get the answer.

They might not get the answer.

(Is the car pulling over onto the shoulder?)

- Why? - What is it?

(What's going on?)

- Why? - What is it, sir?

(Team Handsome's car suddenly stops.)

- They're passing us. - Why?

(They're passing us.)

They pulled over.

(We can't wait to pass.)

They pulled over.

(All right. Bye.)

(Feeling catharsis)

They pulled over.

Good night.

(Good night.)

(After ending the call with Team Handsome)

Wherever they go,

it's better to put them to sleep now.

- We need to occupy Gangjin. - Right.

Please put the other team to sleep.

(Please put the other team to sleep.)

We'll discourage them in the beginning.

(They use the nap card.)

Team Guys used the nap card.

(30-minute nap card)

- Seriously. - Here?

(On the road, just like this?)

- Really? - This is mean.

We can expect to get sleepy now.

(Dispirited)

Why did they have to pick the nap card?

(We're going now.)

- I'll give you blankets. - Okay.

Here's a diffuser.

The 30 minutes start now.

I'll close the door.

Take a rest.

A diffuser.

Let me check the time now.

They're playing this music.

(A traditional song)

Goodness. No.

(What's all this?)

I'm using the nap card twice.

(Napping for the second time)

- Do they play it for 30 minutes? - Yes.

Back then, I felt so tired...

that I slept well even with this song played.

(Bye. Good night.)

(Suddenly, in a car, )

(taking a REM sleep)

(Getting a deep sleep unexpectedly)

(Team Guys)

Sir, you can go slowly now.

With this, they might...

think about changing the destination...

They'll change it.

They need to change the destination, as I see.

(Team Handsome starts to sleep at 8:45am.)

Witnessing them sleeping,

my dopamine level quickly increased.

(Laughing)

(They arrive at Gangjin with their dopamine on a high level.)

Here we are.

(Byeongyeong-myeon, Gangjin is located in the wide field.)

(There's soju with a long history here.)

(Brewery)

A traditional brewery in Gangjin.

(Soju)

(Handsome Heritage 1: Soju in a legend)

- Hello. - Hello.

- Hello. - Hello.

- Nice to meet you. - I expected a master artisan.

- You're rather pretty young. - It's nice to meet you.

I'm Kim Ji Yu, the director of this brewery.

Hello, Director Kim.

This is the brewery my father ran.

(This is the brewery my father ran.)

- You're his daughter. - Yes.

My father passed away last year.

- I see. - So now,

I'm operating this with my siblings.

This brewery was much larger in the past.

(I see.)

The brewery consists of the first factory over there,

- Look at that. - It's written there.

Excuse me, but it looks like the chimney of a public bath.

Right, it's the public bath's chimney.

Actually, it's a chimney of the distillery.

They have something like that here?

(The distillery chimney symbolizes a high-class liquor.)

The brewery located over there in the past...

was pretty big, with 20 employees.

(The brewery boasted a larger size in the past.)

My father started working at the brewery in 1957.

(Her father entered the brewery in 1957.)

(This brewery was bloomed by barley soju.)

They brewed barley soju as well here back then.

Barley soju?

(He hasn't heard of it.)

This region has produced a lot of mixed grains.

As barley was massively produced,

every household brewed liquor...

for ancestral rites.

(Barely produced in this region...)

(was fermented at home, )

(and they distilled it using sojugori.)

They brewed liquor by distilling,

but in 1965,

Food Grains Management Act was implemented,

saying the rice for food wasn't enough...

and liquor shouldn't be produced using grains.

So the production of soju stopped.

Then in 2014, my father restored its production.

He knew how to brew the liquor.

So he was designated as a food master.

(Traditional liquor was revived.)

This is the Superior Taste Award.

Did you take the first place on that day?

(Yi Kyung spots the award from an international tasting show.)

This is...

It means it's globally recognized.

But actually, the soju production...

has stopped after my father passed away.

During the production process, there's a distillation part.

I'll explain it to you.

Then we'll be honored to listen to it.

Please get changed to a hygiene gown.

(Can they meet the legendary soju?)

(Team Handsome)

- Let's go. - It's over, right?

I feel great.

Let's go.

We need to go quickly. We have a long way to go.

We have not heard from them yet.

(Where is Team Handsome going?)

We haven't heard anything from them yet.

- Is it a good sign? - There's hope.

- Good. - Nice.

We've arrived already.

- We're there? - I guess they didn't get it.

- It's amazing. - They shouldn't have.

I think they didn't get the answer.

(Team Handsome followed Team Guys to Gangjin.)

I guess their car is over there.

If their car is in the parking lot, we need to wait.

It's their car, right in the front.

There's no guarantee that they will get the answer.

We will get it, so let's wait in the parking lot.

(We'll get the answer, so let's wait!)

If they get the answer, we'll go to Jangheung right away.

That's not bad. They have Korean beef.

- We need to eat Korean beef. - I know.

They're out.

- Yes. - They're out.

- Yes. - They're out.

- They're out. - Now they'll answer the question.

I guess they saw us.

Sung Hoon, I guess they saw us now.

They're here.

(Hello.)

They're here.

(They're here!)

Why are you here?

- Excuse me? - Why are you here?

You have no reattempt card.

Are you here expecting to get it wrong?

We believe that you'll get the wrong answer.

Why are you using this strategy?

It's because we have both reattempt cards.

We have to occupy Gangjin.

What if we succeed?

We have Plan B for that too.

What a reckless strategy is that?

I don't think this is a good strategy.

You should change the strategy now.

- You should change the strategy. - Let them do it.

It's better for us.

Let them do it. It's the best for us.

But it's such a foolish strategy.

Definitely.

It's natural that we do this.

I guess they thought we'd go somewhere else after the nap.

Are they thinking less straight than me?

No.

- They know, but they're doing it? - They're actors.

- Be careful. - Okay.

(Meanwhile, 3 actors continue the tour.)

This is a quite old factory.

I guess it's about 60 to 70 years old.

(They enter the old distillery.)

- Look at that. - Those are oak barrels.

These oak barrels are made in France.

- That's right. - Really?

I can see that.

We mature the liquor in oak barrels too.

Are these all for soju?

Barley soju is being matured now.

I'm curious about distilled barley soju.

(Amazed)

You see here...

What's that?

A copper distillation machine for an atmospheric distillation process.

It looks like a total combination of science.

It works in the same principle with the Korean traditional sojugori.

(The same principle with sojugori, the traditional distillation method)

(The base liquor fermented in advance...)

(is put into the distillation pot.)

(It's heated to boil alcohol.)

(When the top of the liquor is cooled down, )

(alcohol gets condensed again and falls.)

(The distillation principle is the same now.)

I heard...

that we could taste it.

Yes, we don't have much liquor now,

but we prepared a little bit for tasting.

Can we taste it? It's so precious.

They're preparing to produce it again...

starting from next year.

Since you're here now before we start production,

- you will get the chance. - It will be produced tomorrow.

(Kim Young Hee, bearer of Gangjin barley soju)

(He'll keep the precious heritage his father left.)

These are the only few left...

- Right. - by your father when he was alive.

(Only a few bottles...)

(of barley soju made by her father are left now.)

This transparent liquor is barley soju.

(This transparent liquor is barley soju.)

The production date which is the bottling date is indicated.

Only the production date is here.

May 9, 2023...

means the liquor was made before my father passed away.

That's right.

In a way, I get goosebumps now.

His father can't make it now.

This is what he made when he was alive.

I wonder if we can drink it.

(It's the liquor with her father's touch.)

- Can we have it? - Just a little bit, please.

- We cannot... - The alcohol percentage is high.

Pour it on our own.

- I'll pour a bit for each of you. - Thank you.

- This is so precious. - You can give him some more.

- Just a bit, please. - Yes, just a bit.

Thank you.

I'm not sure what question we'll get today, but cheers for our victory.

(A toast wishing their victory)

We're making a toast automatically.

(Tae Hyun drinks it right away.)

It shows he doesn't know how to drink.

He drinks it right away without smelling it.

(Look at him.)

(Trembling)

Do you like it?

(Pleased)

(Yi Kyung feels the aroma carefully.)

For common soju,

we say, "It tastes sweet today."

It has sweetener, in fact.

- Right. This... - Does the sweet taste...

that I feel on my lips now come from barley?

That's right.

When liquor is distilled, alcohol also produces a sweet taste.

But rice and barley...

have different sweet tastes.

Compared to whiskey with a similar percentage of alcohol,

the taste feels softer.

We usually say...

- that liquor tastes bitter. - Yes.

But this liquor tastes sweet.

That means you're a heavy drinker.

I love to drink.

I suddenly feel dizzy three seconds after I drank it.

(Wait a minute.)

By the way, how come this mushroom tastes so good?

What?

It surprised me.

You should sell this too.

As I see,

- this will hit the jackpot. - It's a side dish for liquor.

How did you make this?

It tastes savory, right?

- This will hit the jackpot. - Right.

- What's this? - Did you make it yourself?

No, I didn't make it myself.

It actually contains a lot of sugar.

- That's why it tastes good. - Yes, you're right.

Still, it's mushroom.

- All right. - Okay.

- Let's wait. - They're not calling.

- We should wait. - Why aren't they calling?

Right. It's been about ten minutes since they left.

They should call us by now.

- It's about time they should come. - Yes.

(This should not...)

(be happening.)

It's definitely about time they answer the question.

(The wait time gets much longer than they expected.)

Well...

Maybe we should have left for Jangheung?

(Wait. Should we have left for Jangheung?)

It's because... You're right.

If they don't get the answer while we're in Jangheung,

we can come to Gangjin again.

- If they don't get it? - Yes.

- Right. - That's why...

Tae Hyun asked us why we were waiting here.

- That's right. - Right?

They can't come back anyway, if they get the wrong answer.

Why have we waited here? You're right.

No, Dong Hyun.

We should head to Jangheung now.

- Shall we go now? - Yes. Let's go.

Let's go.

Seriously. It's the right choice.

- We'll go to Jangheung. - We'll go there.

- Let's go quickly. - We'll go to Jangheung.

- Let's get going. - Okay. All right.

You never know.

But Dong Hyun, it was a good thing that we stayed there.

- What? - Because of us,

they're not getting out although they don't know the answer.

Is that possible?

- Are they putting off time? - Not to give us a chance.

- Is that so? - They would think we're there.

- Yes. - That's right.

Please give thanks to the director for introducing...

- the precious liquor. - Thank you.

- Thank you. - Thank you. Welcome.

(Time for Quiz)

We need to put our soul into it.

(Waiting for the quiz being resolutely determined)

Here's the question.

During the Joseon Dynasty, Hamel lived in Joseon for 13 years,

and he spent seven years here in Gangjin.

- What did you say? - Hamel.

Hamel?

- Hamel? - Hamel?

- Hamel? - Yes, Hamel.

Is he a foreigner?

(Hamel is Dutch, and he wrote "The Journal of Hendrick Hamel.")

(Hamel landed on Joseon while heading to Japan.)

(He was detained in Joseon for about 13 years.)

(He recorded what he experienced...)

(in "The Journal of Hendrick Hamel.")

"The Journal of Hendrick Hamel..."

is considered the first literature to introduce Joseon to Europe.

Okay.

Hamel was an employee of the East India Company.

What's the true reason that he wrote "The Journal of Hendrick Hamel"?

- What was that? - It's such a subjective question.

Is it a subjective question?

(At a loss)

The true reason he wrote "The Journal of Hendrick Hamel?"

- Yes. - Is there something behind it?

Then can you tell us the spurious reason?

If the reason originally known...

was not true.

This is what I think.

He thought his death was close.

- I see. - Wouldn't he?

He wrote his biography as if writing a will...

because he didn't know what would happen to him.

That sounds right, but is it the true reason or not?

- The true reason is... - The true reason...

- that, I think. - There should be a true reason.

What Tae Hyun said is right.

He tried to leave something behind.

(Sighing)

I seriously have no idea.

(His sigh shows he's so frustrated.)

Tae Hyun, it seems that we'd take some time for this.

- You should sit here. - How come...

- Don't squat like that. - I'm so ignorant?

- I think he was... - I guess I got the idea.

What is it?

I listened to the question carefully,

and I think this is the reason.

- What he had been doing. - To make money.

Did he write it to earn money?

(To make money?)

Then did he do it thinking he could sell the book?

Let's say one reason each and put them together.

If Hamel wrote it seriously to make money,

the reason should be to sell the book.

I have a feeling that he wrote...

and he kept showing it to someone.

From the company's perspective, he suddenly disappeared.

He was an employee of that company, right?

Was he a regular employee?

Then it's really...

In my opinion... I'll change the answer.

- Are you alone here? - To show it.

- Where? - To whom?

Do we have to provide that too?

Parents, his boss, the CEO,

and the king of his country at that time.

But when I listened to the question,

it wouldn't matter if it was "Hamel who was Dutch,"

but it was "he worked for the East India Company."

So I think the target was his company.

The reason I think we're fortunate...

is that Team Handsome is waiting for us.

If they're still waiting outside...

Even if we don't get the answer, they can never get it.

- They can use the reattempt card. - They have hints from the cards.

They can get two.

- Then, let's say I'm Hamel. - Okay.

- I'm confined for a dozen years. - You're detained.

- But I feel it's wrong. - You feel you're wronged.

I've been working this much,

so give me the money as much as I worked.

(In short, give me the money.)

- Say you got it. - Seung Ho.

(Tossing it to Seung Ho)

(What they said is too long to condense as an answer.)

Refine it nicely.

For this, we shouldn't be too specific.

- We should say it rough and broad. - Make it a broad answer.

- Say, "We got it." - We got it.

Hamel felt he was wronged...

because he couldn't avoid landing on Korea.

But did Hamel loaf around there?

- He didn't loaf around. - I don't think so. He didn't.

For 13 years, although he was drifted,

he saw various things in Korea...

- like culture... - Here.

Say it broadly.

It can't be any broader.

- Okay. - Yes.

He saw, listened to, and felt so many things.

And when he came back to the East India Company,

he told them, "I wasn't hanging out."

It could be his wage...

- or compensation. - He should get compensation.

For those things, he recorded things every day...

to report it to the company.

That's it.

(They pour out everything they thought.)

(Not sure whether the answer was right...)

(or wrong)

(Please)

You're correct.

- We made it. - Be quiet.

Come on.

We forced it a bit, though.

(We forced it a bit, though.)

- What's the exact answer? - What's the accurate one?

I'll say it accurately.

To get the wage he hadn't received for 13 years,

Hamel made a report to the company.

Thank you.

(Team Guys achieves Gangjin.)

- Hamel! - Hamel!

We can do it! Thank you.

(Soju)

- Okay. We're here. - Here we are.

My goodness.

(Arriving in Jangheung)

Let's go.

It's a brewery.

(What's the traditional liquor they'll see in Jangheung?)

Okay. Let's go.

Sounds good.

(Welcome)

Gosh, the smell.

- I can smell the alcohol. - Even from here.

It reeks of makgeolli.

- The smell is potent. - It's this way.

(Chae Chang Heon, Brewery CEO)

Here...

(The potent smell shoots up their noses from the entrance.)

Gosh. I can smell the alcohol.

This is where we manufacture our liquor.

- Is this how it's made? - Yes.

The process has just begun.

(Handsome Heritage 2: Traditional liquor in present time)

This is the heart of our facility.

Since you're wearing sanitary uniforms,

you'll get a brief tour.

Gosh, what's this smell?

(Beginning the tour of the makgeolli factory)

(Brewing traditional liquor: Step 1)

This is glutinous rice that has been soaked.

(Cleaned glutinous rice that was soaked in water for over 7 hours)

(Steamed while covered with a cotton cloth)

(It gives you soft rice that is on the dry side.)

(Malt is mixed with the cooled down rice.)

(Everything is then placed in clean water.)

(The hidden yeast ferments the rice.)

(Next is the fermentation.)

This is where the mixture is fermented.

You can see it being fermented.

(Temperature and humidity are strictly under control...)

(at the fermentation chamber.)

(Bubbling away)

(Yeast within the malt is doing its job.)

It's bubbling.

The wine is being fermented in here.

- I can hear it. - Right.

(The sound of liquor brewing is as clear as the sound of rain.)

It's bubbling away on its own.

Of course.

- It's being fermented. - Fermentation...

is a power struggle.

It's the process...

of fermentation organisms fighting off harmful bacteria.

If there is enough of the former,

they will kill the latter.

(Thus, traditional liquor is made.)

(This brewery specializes in makgeolli and dongdongju.)

- Like that. - I see.

- I have a question. - Sure.

What's the difference between makgeolli and dongdongju?

Makgeolli, cheongju, yakju, soju, and dongdongju.

- They follow the same process. - Right.

(Our traditional liquor can be made with malt, rice, and water.)

After we mix the ingredients,

we separate the mixture...

by fermenting it at a low temperature.

- At a low temperature. - Liquid rises to the top.

(Liquor, Sediments)

We use what is called a yongsu...

to filter the clear liquid.

(Yongsu: A long cylinder used to filter liquor or paste)

Clear liquor rises to the top.

(Filtering the liquor using a yongsu)

(Clear filtered liquor)

The clear liquor...

is what you know as cheongju and yakju.

(Cheongju or yakju)

However, if you don't use a yongsu...

Once the liquor is made and the liquid is separated,

grains of rice rise to the top.

(Floating)

By ladling it out, it becomes dongdongju.

(Dongdongju)

Adding water to what's left gives you makgeolli.

(Makgeolli)

(They come from the same mixture...)

(but differs depending on how they are filtered.)

(What about the taste?)

These are the drinks we make here.

The makgeolli and dongdongju.

(Dongdongju, makgeolli)

Only the malt is different.

They're made with the same glutinous rice.

This is made with a traditional malt...

while this is made with a rice malt.

(Dongdongju: traditional malt, makgeolli: rice malt)

What should we drink first?

You should try this first.

Liquor made with rice malt tends to have cleaner flavors.

It's perfect for the MZ generation.

Those who aren't familiar with makgeolli.

Go ahead.

(He smells it first.)

- It smells sweet. - It's liked by the MZ generation.

- This is the smell I wanted. - I gave you this first...

since the flavors are cleaner...

- compared to the other one. - I get it.

Go ahead and drink it.

Hold on. It tastes like carbonated yogurt.

- Exactly. - It's delicious.

It doesn't taste like liquor.

It's more like a yogurt drink.

- Women would love this. - Yes, the ladies love it more.

Okay, I want to try this too.

This will give you more traditional flavors.

It was made with a lot of traditional malt.

It's thicker than the other one.

And weighty.

(Dongdongju made with a traditional malt...)

(that has a strong smell)

(Nice)

That's delicious.

This was made in the most traditional way...

(Being serious)

Back when I served in the military,

I drank makgeolli...

- from a huge pot. - Right.

This is my first time drinking some since then, and this is delicious.

This is definitely for those who are new to makgeolli.

You can then move on to this.

- Lastly... - This is for beginners.

Those who love to drink...

will end up drinking that.

The younger generation prefers this.

- Do you agree? - That must be it.

- Is this what you prefer? - That's right.

That's because you're still relatively young.

(The recipe of this dongdongju has been in the family.)

My mother was the daughter-in-law of a head family.

They had 1 to 3 memorial services...

every month.

Liquor had to be made...

to serve at memorial services.

She had me doing chores day and night.

Get the bowl, bring me this, and light up the stove.

In the end, I knew I could even make it myself.

(Smirking)

Then, after I got married,

we bought a brewery.

We used flour to make the liquor,

so you can imagine how poorly it did.

That's when I figured I'd try making...

the liquor my mother used to make for the memorial services.

Just like that, I gave it a shot...

and made dongdongju.

That became the talk of the town.

People said it was delicious.

(The heritage of the head family...)

(is now being brewed at a cutting-edge factory.)

- Thank you so much. - Thank you.

Please give your love to our traditional liquor.

- Of course. - Absolutely.

- Thank you. - Thank you, sir.

(Cuckoo)

- What's that? - Did they get it?

(Gangjin!)

They got it right in Gangjin.

Did they get it right?

What can we do?

We could have been there until now.

That puts a damper on our plan.

We believed they wouldn't go there.

Shall we hurry with your quiz?

- Yes, we need to hurry. - All right.

Let's do this.

Right. This is Jangheung.

(Time for Quiz)

(In Jangheung, you tasted dongdongju.)

King Yeongjo of the Joseon Dynasty...

enforced the strictest prohibition in Korean history.

Whoever violated this law was banished,

and scholars who drank liquor...

weren't eligible to take the state exam.

King Yeongjo banned alcohol...

to prevent the people...

from getting into trouble while drunk.

However, there was another reason behind the prohibition.

What was that reason?

Is this reason written in history?

- Yes. - I see.

- No one taught me. - I bet it's something simple.

- It could be a number of things. - He banned people...

- from drinking. - Let's say you were drunk.

Like that.

- I got it. - What is it?

- I got it. - Do share.

I think it's this.

- What is it? - My guess is that...

- I think it's this. - Is this the alcohol talking?

- Of course not. - Dong Hyun,

- are you drunk? - It's this.

- I know it for sure. - He's drunk.

Hear me out.

Brewing liquor must've been even trickier back in the day.

There wasn't enough liquor to go around,

and King Yeongjo wanted more to himself.

(King Yeongjo wanted more to himself.)

- Is that not it? - That's...

I think he's telling us that it's incorrect.

I mean liquor...

- of 30 years. - That makes sense, but...

Isn't that the answer?

That has to be right.

Isn't that it? But it can be anything.

- Dong Hyun, I know what it is. - This is the one.

- Yes, this is it. - But I haven't said anything.

It's because people drank and didn't work.

- Because they didn't work? - They didn't farm.

Right, farming.

They would've lacked rice.

But you need rice...

- to make this liquor. - Rice.

- I think I'm right. - Go with that.

- I think I'm right. - Only that can be it.

- Okay, say it. - Right.

What other choice do we have?

Because the people became lazy after drinking...

and didn't work during the day.

Because the people became lazy after drinking...

and didn't work during the day.

It really can be anything.

- So... - That is incorrect.

It really can be anything.

Just think about the number of people there were.

There would've been so many reasons.

Since we're here, we need to use this chance card.

This is precious, you know.

- Give us a hint. - Give us a strong hint.

- You used the reattempt card. - This is too difficult.

Here's your hint.

What do you make liquor with?

- Rice. - Right.

- They didn't make enough rice. - The main ingredient is rice.

- That's right. - Right.

King Yeongjo was worried about the lack of rice.

During which period was this?

I get it now!

- This is the one. - King Yeongjo was worried...

about the lack of rice?

It was the year of bad harvest.

It was the year of bad harvest,

so rather than brewing liquor with rice,

he wanted the rice to be consumed as food.

- You're right. - The rice...

You make the liquor with rice.

- Right. - If they keep making liquor,

there will be a lack of rice.

- But they had to eat. - People had to eat. That's it.

Is that your answer?

- Yes. - Yes.

Your answer is...

(Is it...)

(the correct answer?)

(We must occupy the Jangheung square.)

(He was worried about the lack of rice during a lean year.)

That is correct.

(It's correct.)

- My gosh. - What was it?

What's the real reason?

- No way. - That was too tricky.

(King Yeongjo issued a ban on liquor to prepare for lack of food.)

- We got it. - We managed to get it though.

We still did a good job.

We only got it right thanks to the chance card.

Exactly.

(A victory obtained thanks to the reattempt card)

(Jangheung: Dongdongju, Korean beef combo)

(Jangheung: Dongdongju, Korean beef combo)

Unlike last time,

I am happy that we're eating.

In fact, you two didn't get to eat last time.

Hello.

- This must be a famous restaurant. - Hello.

Hello.

(Gangjin: Briquette bulgogi)

A briquette bulgogi with rice.

(Over a hot briquette, )

(the meat is cooked and served.)

(A smoky taste that will fill up the mouth)

(And various side dishes)

(Korean briquette bulgogi meal with rice, Gangjin)

Is this the basic table setting?

Why are there so many side dishes?

Are you serious?

- To drink of Gangjin. - Yes.

- To Gangjin's traditional liquor. - To Hamel.

- Hamel. - Why was he here?

Thanks for the food. Enjoy.

(How will Gangjin's briquette bulgogi taste?)

It comes with onions, which means this restaurant knows what's up.

You wrap it with the onion like this.

(A piece of bulgogi with a piece of the onion)

It has a strong smoky flavor.

You're right.

I love it.

To exaggerate it, it's like grilling my mouth with a blowtorch.

It does have that smoky flavor from briquette.

- I see. - I agree.

(Let's focus on him.)

(He is quite serious when it comes to eating.)

(Staring)

- Do you like it? - I love it.

You didn't get to do this last time.

Poor Seung Ho.

(It's all right.)

It has a strong smoky flavor.

(I can eat them all today.)

(Resolving the sadness from last week's fasting)

Keep eating.

I like experiencing new stuff.

- Is it strong? Is it all right? - It's tasty.

(I think this is happiness.)

We're eating here, but I don't hear the cuckoo alarm.

They didn't go to Yeongam-gun, then.

Did they go to Haenam?

It's either Haenam or Jangheung.

Gosh. After eating,

- we should use that. - The GPS card? Okay.

- We don't need to spare it. - Right.

(Sure. Let me eat first.)

That's the only explanation.

I told you. They did it.

Jangheung.

I knew it. They went to Jangheung.

We should go to Yeongam-gun, then.

Should we go to Yeongam-gun or go south?

To Haenam?

Give it to me.

Let me see.

If we go to Yeongam-gun, they can't catch us up.

- They have to go through Gangjin. - Right.

It's reasonable to go to Yeongam-gun.

It will be the fastest to go to Yeongam-gun.

Because we don't have the reattempt card,

we should go for the closer spots quickly.

Here's to the team in Jangheung.

Congratulations on occupying Jangheung.

(To. Team Handsome)

Work hard tomorrow.

(Work hard tomorrow.)

(Team Handsome)

It's crazy.

I'm certain this place serves tasty dishes.

- Gosh. I'm hungry. - The smell.

- It's crazy. - It smells awesome.

It's crazy. I'm sure they'll serve good food.

(Jangheung: Dongdongju)

(Jangheung: Korean beef combo)

Gosh. This is amazing.

(From marbled Korean beef, in charge of taste, )

(and flavorful shiitake mushrooms...)

- What are these? - Pen shell.

Shellfish.

(to chewy pen shell, in charge of texture, )

(you can taste the sea, the mountain, and the field...)

I approve of this.

(in one bite with this delicacy.)

- Goodness. - Look at the kimchi.

This area has the best kimchi in Korea.

Jeolla Province's kimchi is to die for.

Really?

- I'm so hungry. - I'm drooling.

(He couldn't help but take a bite of mustard greens kimchi.)

- I'll try it. - Gosh.

(Sang Uk tries the aged kimchi first.)

The seasoned cucumbers are crazy.

(Sang Uk tries the aged kimchi first.)

I think they put perilla oil.

Goodness. This kimchi.

- Gosh. It's tasty. - It's strong.

- It's awesome. Goodness. - The seasoned cucumbers.

(Sung Hoon starts lightly with the seasoned cucumbers.)

The seasoned cucumbers are amazing.

(Satisfied)

This kimchi is really good.

I love these dishes.

You'll drink this one, right?

- No. It's all right. - Is it okay?

Okay.

(They savor the taste again.)

- It's good. - It's okay to lose now.

I'm happy.

I'm so happy.

We'll stay here for one more day.

That means we can have more good food.

Of the nine spots on the board, this place has...

- the most expensive food. - Exactly.

- I know. - Goodness.

- Nice. - It's crazy.

It's so pretty. This is awesome.

- It's crazy. - Okay. Let's hurry and eat.

It's okay to lose now. We're having the most expensive food.

I'm glad we came here.

- I agree. - We can just...

(They put the Korean beef on in strange nervousness.)

- Okay. That's perfect. - Good.

- Gosh. - That has to be tasty.

That must be tasty.

- Should we place 3 pieces? - Yes. Just 3 pieces.

Otherwise, he'll eat them all.

- Come on. - Just put three pieces on it.

Don't you eat when it's cooked this much?

- You should eat now. - Now?

Aren't you going to make the combo?

- Thank you for the food. - I can't eat, then.

Are you kidding?

Hey. You should eat it now.

I can't. It has to be cooked more.

Don't touch mine.

- It's good. - How about this?

- Gosh. - This one?

It has to be well-done.

It has some fatty parts.

And it tastes light too.

(He's satisfied with the fatty yet light flavor.)

You have to have it now.

It's good.

(Dong Hyun fails to resist and eats a strip of Korean beef.)

(Electrifying)

Gosh. It does taste good.

Why are you not eating?

- I want to make a wrap. - I see.

As a three-ingredient combo.

(The youngest is determined when it coming to eating.)

- I'll just try it. - It's a combo.

(With a lettuce as a plate, he puts a piece of meat.)

(Then he adds a well-cooked piece of shiitake mushroom...)

- This is the combo. - The combo.

(and scallop dipped in the oil sauce.)

(Then it goes straight into his mouth!)

Gosh. The combo is crazy.

Who came up with it?

It's so good.

(Dong Hyun tries the combo this time.)

It's amazing.

(Sung Hoon is next to try the combo.)

Gosh. It's so good.

- Nice. - When will we ever come here again?

The pin shell has the flavor of the sea and umami...

- and shiitake mushrooms' scent... - Shiitake mushroom's aroma.

Mixed with the juicy protein is... Goodness.

Who came up with the combo?

The harmony of the three ingredients is mind-blowing.

(Savoring)

(Devouring the Korean beef combo frantically)

Good.

(Devouring the Korean beef combo frantically)

(Now that they shared enough of the food...)

- It's good. - It's seriously good.

- You can have this. - Okay.

We have to eat it quickly.

(His carnivore mode is on.)

(Staring with a strip of meat)

It's okay to lose now.

I'm so happy.

(He takes two pieces of meat without a problem.)

Can we eat it now?

(He takes another piece with the side dishes.)

(He eats the meat nonstop.)

We should put more meat on it.

(When Dong Hyun cuts the meat, )

(Sang Uk places more.)

The meat is cooked.

(The flow of the meat flows in a relaxed manner.)

They disappear quickly.

I'm eating them undercooked because of Sung Hoon.

(The meal with the athletes is getting tense.)

I didn't eat as much as you think.

- How much meat is this? 500g. - It's 500g.

Then we need two more.

- You want 1kg? - Yes.

Aren't you going to move to the next spot?

I think we'll finish it in no time.

It took 10 minutes to eat 500g.

- Then it'll take 30 minutes. - I see.

- We've come here to eat. - Right.

- Thank you. - Goodness. It's so good.

The sauce is really good too.

Look at the amazing thin skirt.

(Looking tasty)

(Busy hands)

They are so small.

Hey. You cut them so small.

I was being smart about it.

- Hold on. - What?

Let's eat together.

Gosh. Look at this.

(The proper combo with juicy Korean beef)

It goes well with makgeolli.

(When you clean your palate with makgeolli...)

It's okay to lose now.

Seriously. We can lose if we had food like this.

- Let's go to a spot we want to go. - No.

It's not that it's okay to lose.

We already lost.

(For food-lovers, eating is as important as going home.)

Gosh. With this food, I'm so happy.

(For food-lovers, eating is as important as going home.)

We're having 1.5kg of meat.

I think it's more than 1.5kg.

We had about ten servings.

- Ten servings of Korean beef. - Okay.

Eight servings of pen shell.

And a lot of shiitake mushrooms.

I see. Really?

(Not surprised)

I need to have jjigae and rice.

It'll be great if we have soup now.

You'll regret it if you don't eat our tteokguk.

We'll have it, then.

Gosh. It's crazy. What is this?

It's maesangi tteokguk.

- It's awesome. - You have to taste it.

(They're having a mega meal with a great course.)

(The tteokguk looks amazing.)

It's awesome.

It'll taste awesome when we drink it.

We're doing good for our body.

(They taste maesangi tteokguk carefully, )

(so they won't scald themselves.)

- It's good. - Tteokguk tastes good.

(When they cleared 18 servings of the beef combo and tteokguk...)

I ate too much.

If you ate this much, will you be able to eat again?

(Right. The next spot is...)

Should we go to Jindo or...

Leader, you should decide it.

What do you want to eat?

- What do you want to have? - Sung Hoon.

What do you want to eat?

That's not a menu.

- What do you want? - Honestly,

I like the skate combo.

The skate combo sounds good.

- I'd like Uncle-kase too. - Right?

I'd like a cockle set menu too.

Exactly. The bingo doesn't matter.

- Tell me what you want to have. - I'd like this more...

than the wild vegetables set menu.

The cockle set menu sounds good too,

but I'm curious about Uncle-kase.

Should we go there, then?

- Uncle-kase. That's the vibe. - Okay.

Let's go for the food.

The other team might be heading to Yeongam-gun.

That's possible. But we can't do anything about it.

We have to have Uncle-kase.

Naju has the skate combo.

- The skate combo? - The skate combo is good too.

You have to try the skate combo...

- from Naju, Jeolla Province. - Really?

- I agree. - It's really good.

- Should we go to Naju, then? - Should we?

(Team Guys)

Guys.

- I think I sorted it out. - What is it?

What?

If we go to Yeongam-gun right now,

we'll win after occupying Jindo.

Yes.

But if the other team went to Jindo,

we can go up to Naju from Yeongam-gun right away.

It's because we are ahead of them in time.

I know. But we might get the quiz wrong.

We might fail the mission.

The questions aren't easy.

They are difficult. We have to guess them well.

If we get the question right in Yeongam-gun,

we have an 80 percent chance of winning.

If we get the question wrong in Yeongam-gun,

we have to keep going to other spots like Naju.

(Then it'll be unfortunate.)

That's... Now, we...

The karaoke... Gosh. I'm so sleepy.

(And we didn't have the nap time.)

You can take a nap now.

Aren't you sleepy?

- I am. - I am.

- I have a crazy food comma. - Look.

(And Team Guys fell asleep.)

(Or so it seemed.)

(Crazy Gamer cannot sleep.)

(Yeongam-gun, Haenam, Naju, )

(Suncheon, Jindo, or karaoke?)

(Handsome Heritage 3)

(A bar in town that has something beyond sentimentality.)

(Team Guys has arrived in Yeongam-gun.)

Gosh. It's right over here.

(What they face after getting off the van...)

(is a signage that smells like liquor.)

It's a tavern. We're going there again.

It's right next to it.

(And a mysterious man is in there.)

- Let's go. - Hello.

This is it.

Hello.

- Hello. Yes. - Hello.

Please take a seat.

- What is... - What is this place?

This is a brewery where we make a small amount...

of liquor in a traditional way.

Is this a brewery, then?

When we think of a traditional brewery,

we think of a tile-roofed house.

(A small town on the foot of Mount Wolchul, )

(there's a tiny and cozy place.)

(Relaxing time with Korean liquor)

(The owner's passion for traditional liquor...)

(can be found everywhere.)

(Make traditional liquor yourself.)

Sir,

you like to have fun.

You go horseback riding.

- You took those photos in Jeju. - Yes.

You do mountain climbing and driving too.

- It's off-roading. - Off-roading.

(His past is filled with romance.)

What made you start making traditional liquor?

I went to Cheongdo by chance.

- In Gyeongsang Province? - Yes.

I liked the taste of the liquor I tried at first.

Since then, I've been interested in traditional liquor.

I'm doing this to distribute and teach about it widely.

Can you show us how to make it?

Yes. We follow this order to make it.

First,

we have to wash the rice for a long time.

- For a long time. - Yes.

- It takes one hour to wash it. - Gosh.

For the next step,

we soak the rice in water for ten hours.

Goodness.

And, it takes an hour and a half to cook hard rice.

Why do we have to cool down the hard rice?

It's because the more we cool it down,

the better liquor it becomes.

- That cooler. - That's how fermentation works.

We mix it with malt and put it in a container.

The 1st fermentation takes 2 to 3 days.

Then we ferment it again until it becomes liquor.

Then, we age it in the storage for at least four months.

(The traditional liquor comes out to the world after a long aging.)

For me, I age it for 150 days.

They should be called masters for a reason.

- This is crazy. - Why do we cool down the rice?

The liquor you'll taste...

is right here. If we look at it...

I made it on May 23.

May 23? Gosh.

Yes. June, July, August, September, October, and November.

It's been six months.

- Yes. - We're tasting it after six months?

Luckily, you're tasting the last liquor of the year.

The last liquor of the year.

- Can one of you help me? - Yes.

While you're at it, you should inherit the business.

(While you're at it, carry it on.)

- Tae Hyun, it's purple. - This is...

What?

(Is it purple?)

(What is this mysterious purple liquor?)

What is this?

How can it be purple?

My clients are young people.

So, I add the color to it on purpose.

- You added something. - The color is...

from the purple sweet potatoes from Yeongam-gun.

The purple sweet potatoes.

Those little pieces are sweet potatoes.

- Yes. - These pieces.

This is crazy.

After washing it for hours and all,

you get the muscles. It's called MDFAW.

The muscles developed from actual work.

MDFAW.

- Gosh. This is... - Where else can we see this?

This requires hard work.

I don't know how it will taste.

- It should be very different. - Yes.

Do you taste it and say, "Darn it. I can't sell this."

Do you throw it away, then?

- Break the jar and say, "Dispose!" - Of course.

- I'll taste it first. - Okay.

You'll taste it first,

and then, you'll give it to us if it's all right, right?

You can't have it if it's not tasty.

That's true.

Gosh. This is interesting.

Sir, you have to be honest.

You can't lie and say it's good because you're on TV.

The ABV is about 18 percent.

- I see. - Goodness.

It has a great acidity to it.

That means it's good.

(Tasting the takju)

- Goodness. - What is it?

Why do they always pair it with food in Jeolla Province?

- That's radish. - That's radish.

Is this pyeonyuk, the boiled meat slices?

These are radish greens.

That pyeonyuk...

is made of the skins.

- It's pyeonyuk made of pork skins. - Right.

That's dongchimi.

Wait. The Uncle-kase.

- Are you Uncle of Uncle-kase? - Yes.

(Bright)

- Uncle-kase. Cheers. - I knew it.

It's so obvious that he's Uncle.

- Look how he gave us side dishes. - It's because of these.

Thank you for the drink.

This must be popular.

It hits the top of the uvula.

And it's followed by the scent and refreshness.

Gosh. This is...

This is really interesting.

(The takju is as mysterious as its color.)

I could see why it's Uncle-kase.

Thank you.

(They also have snacks that go well with the drink!)

I love the smell of the dongchimi.

It's perfectly aged to make dongchimi noodles.

(Crunchy)

It tastes just like the dongchimi my mother makes.

Your mother must be a master too.

My mother is from Goheung.

(Seung Ho's mother is from Goheung, South Jeolla Province.)

- She's from Goheung. - I see.

- It can taste similar, then. - Yes.

They must make it in a similar way.

(Its harmony with the snack doubles the refreshness.)

(Uncle is the best.)

It's good.

After that, try yakju.

Now, the real yakju will be served.

(It's yakju-tasting time.)

It's yakju.

It's widely known as cheongju.

It's called yakju.

Did you pour four glasses so that you can taste it again?

When this...

(No way.)

When this sinks...

When it sinks,

- There's the upper part. - Yes.

- The upper part. - In makgeolli,

there's sediment at the bottom and clear wine on top.

- Yes. - Is this that clear wine?

- That's right. - I see.

Is this how it tastes?

- Tae Hyun, it's like... - It's sweet.

Have you tried Port wine?

- Yes. - It tastes like Port wine.

Yes. Port wine has stronger scent and taste.

What are we drinking this time?

It's freshly distilled soju.

- This is called soju. - Is that soju?

You shouldn't have a lot.

(Soju tasting)

Take a small sip.

These different drinks come from the same liquor.

That's so interesting.

- It smells different already. - Do you want to guess the ABV?

I can already tell it's strong by its smell.

It smells so nice.

- Gosh. - If you keep sniffing it,

- you'll get a headache. - Right.

I thought it'd be like the previous drinks.

- Did you swallow it at once? - Yes.

Its ABV is about 65 percent.

(Soju's ABV is about 65 percent.)

- Goodness. - This is so much fun.

It's because Uncle is so...

(Is it thanks to the uncle?)

He's so entertaining.

The next liquor...

Is there another one?

It's a welcome drink.

- A welcome drink? - Originally...

You gave us four glasses.

Is it normal to have the fourth welcome drink?

Seriously. Isn't it a goodbye drink?

- You know... - I thought we only got one.

Is it a welcome to the netherworld?

(Is it a welcome to the netherworld?)

You had soju, so...

It's the fourth welcome drink.

He has so many glasses.

(What? Why is one upside down?)

Why is one upside down?

He's drunk.

(I was nervous.)

- I thought it was intentional. - Same here.

He's so lovely.

- He's so cute when he smiles. - I know.

- When he smiles... - Yeongam-gun is famous for figs.

- Seriously. - This is...

a syrup that has been made with figs.

- Is that what you add? - A syrup?

Stop putting the leftover in here.

It's a proper cocktail.

(Sparkling water gives the fig highball a fresh twist.)

He's adding sparkling water.

- Sir, let's drink together. - I'll drink soju.

(With the belated welcome drinks)

It's 65-percent alcohol.

You're good at bringing out the aromas.

It isn't my doing.

It isn't what the yeast does.

(He gives the honor to the yeast.)

It isn't my doing.

I don't make the liquors.

I'm simply an assistant.

I just need to take good care of the liquor jars.

(The assistant takes good care of the liquor jars.)

- Thank you for the taste. - Thank you.

- We enjoyed the drinks. - Thank you.

Thank you.

- Thank you. - Thank you.

(Yeongam: Liquor)

(Time for Quiz)

You've listened to the explanation on the liquor of Yeongam.

Here comes the quiz.

"Jajak" means pouring yourself...

a drink.

"Jak" means...

"To pour liquor."

Among the words we use often,

many contain "Jak."

This word comes from the image of pouring the liquor adequately...

so that there isn't too much or too little.

What's the word that means,

"Considering the situation or background?"

I think "Jak" will be the last syllable.

"Jak" will be the last syllable.

After "Jajak..."

It means pouring yourself a drink.

(There isn't an answer that comes to mind.)

Background.

The situation or background.

(Seung Ho had the winning strategy.)

(Yeongam was the key part of that strategy.)

The situation or background.

(They must get it right.)

The situation or background.

"Considering the situation or background."

(He racks his brain!)

It means pouring yourself a drink.

It must end with "Jak" since it's about pouring the liquor adequately.

Here's what I think.

- Hey. - Right?

- Hey. - No.

- First place. - We'll take first place.

- You're good. - I'm smart.

- You're good. - You're incredible.

(Are they certain that it's the correct answer?)

(They celebrate the youngest member's success.)

Seung Ho did it.

- Seung Ho still has it. - Seriously.

Gosh, I got goosebumps.

As soon as I heard it...

But let's stay calm.

- It has to be correct. - Okay. Let's answer then.

- Say it with confidence. - Say it loudly.

It has to be correct. It's a two-syllable word.

That's right.

Chamjak.

- Chamjak. - Like extenuation.

- Chamjak. - Yes.

You're incredible.

You saved us.

(Chamjak)

Chamjak.

Incorrect.

Is it incorrect?

I said that we should think about it some more.

I should've insisted.

I should've written more words.

I was writing, "Jeongjak, jangjak, ojak..."

- We're in trouble. - Unfortunately, you failed.

Please select the next location.

Hold on. Now...

- Then... - It has to be 1 of these 2 options.

We can go to Naju and then Yeosu.

(Yeosu, Gangjin, Naju)

We can go to Haenam and then Suncheon.

- Let's use the GPS. - Shall we use it now?

We need to use it now to figure out where to go.

Then we'll use the identification card...

and decide where to go.

Do we have it?

Where are they? Yeongam.

(Yeongam, Team Handsome)

They're coming now.

If I look at it like this...

- I'll turn on the map. - Okay.

- All right. Let's turn on the map. - Figure out where they are.

(They're passing through this area.)

They're 10 minutes from here. They're 8km away.

- Then they'll go to Naju. - I'm sure they'll go to Naju.

We need to go to Naju now then.

- Hey. - That's right.

Can't we get there first?

- That's right. - We could get there first.

But here's what I think.

Then we can wait here.

If they don't come in here after ten minutes...

If they go to Naju,

we can go to Jindo.

What are you talking about? Why should we wait for ten minutes?

If they come to Yeongam,

we need to go to Haenam.

- No. - They aren't going to Yeongam.

- It's Naju. - It's Naju.

Shall we go to Naju or Jindo?

We need to calm down.

- Do you want us to wait? - Yes.

Shall we go to the karaoke then?

If we go to the karaoke, it'll be the same as surrendering.

(That's the way of surrendering.)

I don't care about anything else.

- I don't want to give them victory. - Exactly.

Exactly, Yi Kyung. Please trust me this once.

I'll take responsibility since I got it wrong.

- This is hard. This is confusing. - Yes.

(After thinking for a short while, )

Even if they come to Yeongam, it can't be helped.

(they get in the car to leave.)

All right.

This is bad.

(I think they'll come.)

(They set out to leave.)

- Hold on. Yi Kyung. - Yes?

We'll know if we wait for 5 to 10 minutes.

Let's wait then.

- Okay. - Let's wait for five minutes.

- All right. - Are you okay with that?

It doesn't matter.

Where are you going?

- All right. - I'm serious about the game.

Look at that.

All right. Sang Uk came. Sang Uk arrived.

(Seung Ho's imagination came true.)

- Okay. - They arrived.

- Okay. - Shall we open the door?

Hold on. I don't think they saw us.

Let's go inside.

He's right. We saw them, so come back inside.

Hold on. Where are they going?

See? This is why I wanted to see. They're going back.

They're racking their brains.

Are they following us?

Why are they crossing the road?

They're crossing the road.

They're going to a bakery.

Where's my phone?

- They entered another place. - It's for a birthday party.

This is why I wanted to see. Hold on.

It means that they're going to Yeongam. Hold on.

(Extremely excited)

- That's right. - You're like Conan by yourself.

Seriously.

No one else is that excited.

- Let's go to Haenam. - Let's go to Haenam.

That was so funny.

There's a chance they didn't see us.

Then they might think that we're in Naju.

It's fortunate.

We figured out...

that they came to Yeongam, not Naju.

(Crazy Gamer is very proud.)

(Where do we go next?)

(5 minutes ago, Team Handsome)

We're in Yeongam, right?

We're in Yeongam.

We're in Yeongam, but...

They didn't come to Yeongam.

- No. - They didn't come to Yeongam.

They used their brains and went to Jindo.

- That's right. - I think they went to Jindo.

Perhaps I should get a haircut here.

It's a barbershop.

Sa Rang's dad, you came all the way here.

- Yes. - Seriously.

- Sir, when is your birthday? - When is your birthday?

- When is your birthday? - Your birthday.

- My birthday? - Your birthday.

- Is your birthday this week? - It isn't, is it?

- It's August 19. - I see.

Ma'am, when is your birthday?

- When is your birthday? - This Saturday.

- What? - This Saturday.

- This Saturday? - This Saturday?

- This Saturday? - Really?

Hold on.

- We found her. - No way.

We found someone whose birthday is this Saturday.

- No way. Hold on. - Ma'am.

It isn't like that.

Is your birthday this week?

- What's the date? - What's the date?

- It's November 30. - That's right.

- This week. - This Saturday, November 30.

- This is incredible. - Let's...

Let's go and get a cake.

Please wait. This is incredible.

Okay.

This is unbelievable.

I think we're lucky.

(The birthday person even said hello to them first.)

I mean...

It feels strange today.

- It's so... - Seriously.

Do you sell cakes?

- We can use this, right? - Yes. It doesn't matter.

- Right? We want to buy one. - Okay.

- Candles too. - It'll take about ten minutes.

Ten minutes? That's good.

- Do you have candles? - Candles.

- We have candles. - They have candles.

- They have candles. - They have everything.

I think we'll win this time.

I think we'll win.

Since we're here, shall we drink coffee?

- Let's drink coffee. - Let's drink coffee.

Three cups of coffee. Yes.

- This is unbelievable. - I can't believe it.

Eating tasty food is the best.

(Looking around)

Shall we have a waffle as well?

I'm craving it a bit too.

- Right? Something sweet. - Yes.

I'm craving something sweet a bit too.

Waffles in South Jeolla Province must be different.

Waffles are tasty here.

- Really? - Really?

In that case...

Let's eat a waffle.

Why don't we turn that baguette into a cake?

Shall we have a baguette ball to go?

- We'll eat that one. - We'll eat it.

We'll turn that baguette ball into a cake.

(Laughing)

- All right. We have time. - How nice.

- We have time. - It's hot.

(Hot)

This is incredible. Hold on.

I'll eat it with hands.

(Happy)

We'll win after eating and sleeping.

It's so tasty.

It isn't too sweet.

It's really tasty since it's freshly-made.

(Satisfied)

It's like cotton candy. It's so tasty.

(South Jeolla Province's waffle melts in their mouths.)

(Happy)

If the other team watches this, they'll be so annoyed.

You know, that's how it is.

They relax in the important situation.

(He wets his throat with cool coffee.)

Coffee is tasty too.

(Gulping)

- This is like... - My goodness.

A travel show.

Is this okay?

This is our style.

This is the athletes' style.

The team is perfect.

It's so cool that we found someone whose birthday is this week.

I'm almost too scared to ask.

I feel like everyone's birthday will be this week.

Everyone's birthday will be this week.

I bet there'll be someone like that among these four.

I don't even need to ask.

The owner's birthday is the day after tomorrow.

- See? - What?

- No way! - See?

I knew it.

- This is strange. - The owner of the cafe?

When's her birthday?

- The day after tomorrow. The 27th. - Is she upstairs?

I'm almost too scared to ask.

This is unbelievable.

- This is a good day. - Yes.

- You should compete on such days. - Yes.

Then you can win without doing anything.

Even if you stretch your fist this way,

your opponent will stick his head.

- Will he do this? - He'll get punched that way.

This is fun.

We're done with coffee.

- Thank you. - It's perfect.

- Thank you. - All right.

One candle? Okay.

- The next customer... - Thank you.

- Bye. - Bye.

How scary.

How are things going so well?

We met all the birthday girls.

- My goodness. - Ma'am.

- All right. - All right.

You can light up the candle.

Let's go inside.

- Can we go inside? - Can we go inside?

My goodness.

- Please take a seat. - Hello.

- Please take a seat. - Yes.

What's your name?

- Lee Seong Sim. - Lee...

Seong Sim.

- Lee Seong Sim. - Lee Seong Sim.

- Let's begin. - Let's begin.

- Happy birthday to you - Happy birthday to you

- Happy birthday to you - Happy birthday to you

- Happy birthday, dear Ms. Lee - Happy birthday, dear Ms. Lee

- Happy birthday to you - Happy birthday to you

Please make a wish.

Congratulations.

Happy birthday.

(They take a selfie together!)

Okay.

- Happy birthday. - Happy birthday.

- Ma'am, - Happy birthday.

Do you happen to have...

an ID card with your birth date?

- If you have it... - We need to check.

- That's right. - We ask...

because the mission requires us to check the birth date.

- Yes. It's written here. - Here.

All right. Let's show it.

Let's show it.

(What?)

(Halting)

Ma'am, hold on.

Your birthday is October 30.

- October... - It's the Lunar Calendar.

The Lunar Calendar.

- It's the Lunar Calendar. - The Lunar Calendar.

- It's the Lunar Calendar. - We need to check.

- It's right. - It's right.

- You need to film it. - You need to film it.

If you look over here, her birthday is October 30.

This Saturday is October 30 by Lunar Calendar.

Happy birthday.

- Thank goodness. - I was so surprised.

- Seriously. - We had the same reaction.

- Both of us became quiet. - I mean...

Both of us became quiet.

Still...

We became quiet for ten seconds.

(There was a moment of silence.)

- Congratulations. - Congratulations.

Please enjoy it.

All right.

(After the celebrations)

Thank you.

(They enter the Yeongam Brewery.)

- Hello. - Hello.

Hello.

- Hello. - My goodness.

- Hello. - Sir.

By any chance, did three men come here...

to study about liquor like us?

Yes, they did.

- Really? - They came here...

and failed. They were here.

- They gave it a go. - They were here.

Our guess was right.

They failed to answer correctly.

- So they aren't very smart. - No.

- They failed. - That means...

the quiz is difficult.

We have the reattempt card.

- That's right. - This liquor...

was made in Yeongam.

There's a difference between soju and yakju.

(They begin to study up on the traditional liquor.)

It's the yeast.

The yeast content needs to be one percent or less...

for a liquor to be called cheongju.

(After the explanation)

Cheongju and yakju are different.

I'll give you takju first.

- Okay. - My goodness.

Thank you.

The pink color is unique.

After drinking a small bit...

It goes down smoothly.

- It's tasty. - It's tasty.

This time, you'll try yakju.

- Don't spill it. - The owner always drinks with us.

- I need to check the taste. - That's right.

Drink it in two sips.

- It's tasty. It's incredible. - What an aroma.

- Gosh, this is... - My goodness.

- Gosh, this is... - Gosh.

It's like...

It's my first time seeing something like it.

(He checks it with his eyes.)

It smells a bit like puffed rice.

(The traditional liquor experience is intense.)

Seriously.

- It's over 40 percent. - This is incredible.

That's what it feels like.

It's nice.

We had meat, cake,

coffee, and liquor.

Today is incredible.

(Today is incredible!)

- Isn't it nice? - It's so nice.

Thank you so much.

- Thank you. - Seriously.

Thank you.

- Thank you. - It's time for the quiz.

As you know,

the other team was here.

They answered incorrectly.

- Will we get the same question? - You'll get the same question.

I think it'll be hard.

It's bound to be hard.

Please.

This word comes from the image of pouring the liquor adequately...

so that there isn't too much or too little.

What's the word that means,

"Considering the situation or background?"

- Hold on. - Please repeat it.

- I don't understand the question. - What was that?

- What was that? - I don't understand the question.

- A word that contains "Jak." - A word that contains "Jak."

And it means, "Considering..."

- "the situation or background." - That's right.

- That's the meaning, right? - That's the meaning.

I have an idea.

I have an idea.

Really?

The thing is,

not many words contain "Jak."

So...

you don't say "Jakdang" for "Dial it down."

- It's "Jeokdang." - It's "Jeokdang."

So I thought of this.

- "Jakjak?" - Jakjak.

- Jakjak. - "Jakjak?"

"Jakjak" is used...

for "Dial it down."

- "Jakjak?" - "Dial it down."

- It's plausible. - Right?

- It's a candidate. - Candidate number one.

What other words contain "Jak?"

"Chamjak?"

It's like extenuation, right?

- I think it's "Chamjak." - Chamjak.

Sang Uk's answer is "Chamjak" and my answer is "Jakjak."

You decide.

- Chamjak. - Chamjak.

(Thinking)

Sung Hoon, please say the answer.

I think both answers are wrong.

- We need to receive a hint. - We need to receive a hint.

That's right.

Go ahead.

Please.

The answer is...

(Dong Hyun's "Jakjak?")

(Team Guys' "Chamjak?")

The answer is...

(Will they continue to get lucky?)

- "Jakjak." - Jakjak.

(Answer: Jakjak)

Jakjak.

- Seriously. - If it's correct,

that means we're incredibly lucky.

"Jakjak" is...

incorrect.

(Incorrect!)

We should use it, right?

We should use it.

- We'll use it. - We should use it.

(They use the second reattempt card.)

Here you go.

We have to use it. It can't be helped.

- I'll give you a hint. - Okay.

(They receive a hint that comes with the reattempt card.)

Jire "Blank."

"Jire?" What is it?

Jirejimjak.

- Jimjak. - It's "Jirejimjak."

Think about it.

It suits the meaning of considering the other's situation.

- That's right. - It's "Jimjak."

It has to be correct.

- That's right. We're certain. - "Jimjak?"

- "Jimjak?" - Okay.

Sang Uk, say it.

(Sang Uk announces the answer.)

- Here I go. - Okay.

Go ahead. It has to be correct.

- Let me answer. - Please go ahead.

Jimjak.

Jimjak.

(Answer: Jimjak)

Jimjak.

(Please.)

Correct.

(Team Handsome is correct!)

- Well done. - My goodness.

- Well done. - It was...

- Jimjak. - It was...

impossible to answer.

- I bet they said, "Chamjak." - You know,

we keep answering the questions with our reattempt cards.

- What will we do next? - I don't know.

Let's please get one question correct.

The quizzes are so hard.

Shall we talk as we eat?

Let's go.

(Yeongam: Liquor, Uncle-kase)

(Yeongam: Liquor, Uncle-kase)

They're similar to us in terms of intelligence.

They're the same as us.

(Yeongam: Liquor)

It isn't him, is it?

What? He looks similar.

(Yeongam: Uncle-kase)

- It's him. - It's him, right?

- It's me. - It's you, right?

- Is this Uncle-kase? - Yes.

(Uncle-kase)

(Uncle will cook a special dish right away!)

(He cooks before their eyes!)

What's that?

It's seasoned soy sauce.

(He cooks vegetables with seasoned soy sauce.)

(He adds a small octopus!)

(My goodness)

It looks tasty.

(Two pieces of butter)

- Are those live octopuses? - Yes.

(His mouth waters.)

They got stir-fried lightly.

This is incredible. It's a healthy dish.

(Fresh vegetables and octopuses stir-fried in butter)

Here.

We're eating beef and octopus today.

- It's insane. - My goodness.

- Thank you for the food. - Thank you for the food.

- Thank you for the food. - Gosh.

(Impressed)

(It goes straight to the mouth.)

- It's healthy. - The texture is important.

It has been seasoned perfectly.

(They enjoy yakju with the tasty dish.)

Thank you.

You should take the one with the most amount of liquor.

It's just right.

- It's tasty. - Yes.

(They can't stop eating.)

Why are the onions so tasty?

We're eating diligently.

We're almost done.

(Eating and eating)

Around 30 minutes ago,

we had 1.5kg of meat.

Sung Hoon,

that was just the small octopus. It's fine.

This is perfect to have after feeling full.

I see something else.

The second dish is the smoked pork neck suyuk.

A charcoal fire...

was lit inside a crock to cook the meat.

(Burning)

The meat was smoked.

(The smoked meat slowly gets cooked.)

(Sizzling)

(Crunchy on the outside and moist in the inside)

(Smoked pork neck suyuk full of juice)

That was the plan,

but as I was waiting for you, the meat got too crispy.

How long has it been?

- I think it has been 3 hours. - It has been 3 hours?

It became more like a snack,

so it might be hard to eat.

I'll try to cut it as thinly as possible.

- Just give them a little. - Okay.

(Crunchy)

(Snapping)

- I'm curious. - Think of it as a snack.

- Gosh, thank you. - Thank you.

(They all take a piece.)

It looks like a pork cutlet.

(Sniffing)

- Try it. - Really?

How is it?

(Is this okay?)

(They try a bite.)

- Is it okay? - Yes.

- Is it okay? - Yes.

This will be awesome with a bit of salt.

Would you like some?

It's amazing.

- Really? - It's amazing.

This is a great dish for a drink.

- Thank you. - Sung Hoon.

You know how a slice of bread tastes good drenched in oil, right?

- This is what it tastes like. - This is amazing.

It tastes so good.

(They even have positive appetites.)

- Gosh. - It's really savory.

This is amazing.

We haven't tried the dish that takes an hour,

but the one that took three hours seems to be much better.

It will be perfect with a drink.

- Right. - It's amazing.

- It's a delicacy. - It's so good.

We had everything healthy as athletes.

Right.

Where are we going next?

We'll go to Naju after going to the sauna, right?

- We can go to Haenam too. - Right.

Let's go to the sauna first.

- Sir. - Yes?

Is there a bathhouse around here?

There's one nearby.

(That's great.)

I'll have one more then.

- That was great. - I'm full.

That was wonderful, sir. The food was amazing.

Can we really move around like this?

Thank you.

We really enjoyed the precious drink.

It was an honor. It was amazing.

Let's go to the sauna as we're full!

(We ate and we'll go to the sauna too!)

It's perfect, Sung Hoon.

This is the perfect course for athletes.

- We worked out. - We ate.

- We'll head to the sauna now. - Right.

How is there a bathhouse right there as well?

- This makes no sense. - Gosh.

- It's right here. - It's right here.

"Sauna." It's right here.

(How will things end for the lucky ones?)

Gosh.

(What is the next plan for Team Guys?)

(Go for the bingo...)

(or take up a lot of spots)

(Take up a lot of spots)

(The race strategy...)

(is to fill all the spots.)

(Then it'll end up to see who gets more.)

(We'll still win.)

(Let's have a race then.)

(They must earn more spots before 8pm!)

(If we get it wrong here...)

(We can have good food.)

(What?)

This is amazing.

(Eating..)

(and earning a spot)

(The Handsome Race that kills 2 birds with 1 stone)

(Satisfied)

(I feel full...)

(and dizzy.)

(The back blast brought by being full?)

(The meaning of dong quai?)

(You are cute.)

(I can't see any answers.)

- What? - It's here.

(The race becomes more intense toward the end!)

(There's no time to waste.)

Get it right!

(Super desperate)

Hey!

(Who will become the winner of the second race?)

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