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[man] My name is Antoni Provsky.
I'm 34 years old and recently famous.
One minute you're scrounging for change to buy a bag of frozen peas
and the next you're the avocado king.
Who am I?
I live in an immaculately appointed colonial
designed by Bobby Burke,
located in an affluent part of town
accessible only to old money and deeply connected locals.
I typically start my day off by tending to my herb garden
using a vintage copper watering pot
and room temperature water.
Basil can be quite finicky.
[thud]
Back to my name for a moment.
It's Antoni, not Anthony.
Like Antony and Cleopatra.
There's no "H."
[suspenseful transition, creak]
As part of my daily ritual,
I start each morning with a homemade face mask
made of Greek yogurt and steeped green tea leaves.
[horn blares, ominous piano riff]
I apply said face mask to my face
not unlike buttercream frosting on a cake.
A generous, thick gorgine application
removes toxins and tightens my face...
[echoing voice] Antoni...
[Antoni] ...lending to my youthful glow.
Self-care isn't selfish.
Every day starts with a few exercises and stretches,
including but not limited to core strengtheners.
These help lessen the guilt from the previous night's decision
to eat a whole block of clothbound cheddar
and half a Poilâne loaf.
Okay, fine, the whole loaf.
[shower running]
Once I've completed my exercise routine,
it is time to remove the mask.
[scrambled digital noise]
[piano music playing]
I like that none of the other guys know anything about cooking.
Except Ted, and only a little.
I don't care whether they like what I cook or not.
They'll eat it if they know what's good for them.
[knife clink echoes]
[piano music resolves]
[ominous, drone-like effect]
[high-pitched whoosh]
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