All language subtitles for Below.Deck.Adventure.S01E01.WEBRip.x264-ION10

Norway is just magical.

This is the closest place
to heaven I've ever been.

It's just so hard to
explain it unless you're here.

It's the land of adventure.

- Whoo!
- Whoo-hoo!

Oh my god.

Ahh!

Oh!

Everyone nice and warm?

What in the damn world a
Caribbean man like me doing?

Casey, are you
living your best life?

Best life fishing for pubes.

Captain! Captain! Yeah!

My calling card's
rock and roll.

Let's have fun.

I want my crew to know
they have my support,

but I'm not
a helicopter dad.

Do some breathing. You only
piss with the dick you've got.

We are stewardesses
on a five-star boat.

All I care about is being
a great chief stew.

Make sure everything
is perfect.

Ah!

This is A game,
so everyone needs to activate,

to elevate, and to focus.

It's like
an orgasm in my mouth.

It's Viking, bitches.

I hope to be the kind
of leader that people like

and keep everyone happy.

I'm not going to
kiss and tell about Oriana.

Let's just say there's things
going on under the bubbles

that people can't see.

Oh my gosh.

This is where we
hot tub and have sex?

I love tall guys.

You scared me.

The bigger the boat, the more
staff you have, shall we say.

You two are smoking hot.

I do have to say, when
you're more flexible,

it's way easier having
sex in bunk beds.

Any opportunity I can get,
I want

to have my legs in the air.

Nice one.

Boom. Boom. Oh!

Oh, wow.

What is your diet?

Glazed donuts and Oreos.

There's vomit
all over these sheets.

Oh, it smells like pizza.

I'm going to be sick.

We better get a good tip.

I wonder else
what could go wrong.

You're stressing
me the out.

She went behind
my back to Lewis.

I just can't stand it,
your arrogance.

If we told the
captain what you did,

you wouldn't get a reference.

She walked into
there with an attitude.

Only one of us
has an attitude.

- Who's that?
- You.

The girl's got
brass balls.

It's like amateur hour.

For a straight hour
there was no deck crew.

Or hit somebody,
who's in the ?

I am.
- You need to focus.

Use your words.

People are scared
of you on the galley.

It's borderline intimidation.

OK.

I won't allow
intimidation on the boat.

This is not
where I need to be.

All crew, all crew,
meeting on the fly bridge.

It might be a bit chilly
upstairs, so bring a jumper.

Booyah.

It's cold.

Howdy. Howdy.

Good day, team.

Welcome aboard the "Mercury,"
and welcome to Norway.

The big thing for us,
guys, is to remember,

right, we are on cold water.

We're not in the Bahamas
or somewhere nice and balmy.

For me, I love the
adventure of being

in cold water, where the
weather can turn very quickly.

So when we're doing transfers
from the back of the boat

onto tenders and so forth,
just take our time with it.

Passengers are going to be
wearing a lot of clothing.

OK. They go into the water,
they're going to sink.

I know we're all going
to have some long nights

and early mornings.

Heads of department, you need
to take care of your crew.

I've been a captain
for over 20 years.

I grew up in a very macho world
in the outback in Australia.

Here in Norway, cold water
provides more excitement,

and in our vicinity
is a lot more adventure.

You know, guys, there's
plenty of different things

we can do here.

The yachting level of service
doesn't stop once the guests

leave the vessel.

Our job is to give the
guests the adventure

of their lifetime.

The way I run a vessel is,
I'm firm but fair.

I know people tend
to push boundaries,

but if you push them too
far, you'll know about it.

I usually set my own
rules, because I'm a cowboy.

I mean, I've got it right here.

Cowboy, so I'm just a roughneck
that gets it out the mud.

And I've done this for
4 and 1/2 years now,

and I've learned how to
not take no for an answer.

You guys can
back to your duties,

get the boat ready.

Thank you, guys.

Let's go to work.

Oh my gosh.

I love the
smell of cocoa butter.

Oh, man, I love cocoa butter.

You stay on
that cocoa butter.

Yes.

Let her rip, tater chip.

I would split up.

One go in one room,
one go in another.

Got it.

Vacuum and start getting
rooms looking good.

For sure.

I just don't know
anyone that would

leave a boat in this state.

This is a show.

Have you been doing yachts
for a while?

Yeah, five years.

This is my first
yacht actually.

- Really?
- Yeah.

Damn.

This is going to
be a crazy journey.

Yeah, I know.

A white boat?

Is that a fancy term for yacht?

I don't know any of that
frilly terminology.

- You worked on yachts before?
- No.

OK.

I worked on commercial ships.

So you're a yacht greeny.

I went to school at the
New York Maritime Academy,

so when I graduated, I started
sailing on commercial vessels.

So I do have some
decent experience.

I can do big ships.

Why can't I do little ones?

I'll tell you what,
let's use the dirty chamois

for all the scuppers,
all the drains,

every drain needs wiping over.

All right.

I cannot function like this.

There's food in the sink.

This is gross.

What the hell does
this even mean?

My grandmother was
Spanish-Italian,

so I grew up with
food around me.

Just hanging out
in the kitchen.

It was my happy place.

I often get teased,
especially on Instagram,

because I'm
the Wanderlust chick.

And people are like, ooh,
wanderlust, blah blah blah.

But this describes
me perfectly.

Well-suited to yachting and
to being a chef,

because no day is the same.

Being exposed to
different places,

that brings me inspiration.

Oh my god,
I could actually cry.

Hey.

Howdy. Howdy.

Oriana, Kasie, can you
meet me in the main salon?

Copy. Thanks.

I've been a chief stew
for nearly two years now.

I grew up in Southeast London.

I went to an all-girls school.

Southeast London girls
do our hair and makeup.

We like our nails done.

You don't mess with us.

We can have a fight.

I can't wait to just crack on
and get this boat going.

So I think the first
day of charter,

we do 150% makeup,
hair, uniform, everything.

We're just going
to be the best.

Yeah?

Got it.

Mike, which way
did you curl the hose?

I don't know, you
kind of just whatever

the hose wants to do
is what you do.

Oh, yeah, dude, that's
a hell of a rule, dude.

Tell him that.
- Anti-clockwise.

No way.

I've never done
that in my life.

I always go this way,
right over.

Like that.
That's clockwise.

That is clockwise.

I don't know why I
said anticlockwise.

Which way is it?

Clockwise or counterclockwise?

I'm wrong.
It's clockwise.

It's clockwise. Yeah.

It's always exciting meeting
a complete new boat full

of people, new characters.

I did do clockwise
but said anticlockwise.

I grew up on a farm
in northern England.

It was mainly a horse
farm, but we used to rescue

animals all the time.

We used to have them
running around the kitchen.

Like my parents, I'm also
a bit of a workaholic.

You know, I've been
in yachting five years.

I worked on the same vessel,
moved my way up from deckhand

to first officer.

The boat I was on, I would
have stayed on longer,

but the owner sold the boat.

It felt like a break up with
the only woman currently

in my life, the boat.

I was just going to
throw you guys off.

Clockwise?

Yeah.

Obviously,
I've seen your CVs,

so if you want to tell me
what you like,

what you're confident in.

Experience wise, I'm very
confident in housekeeping...

- OK.
- And service.

I haven't done
a lot of mixology,

but I'd be happy to learn.

- OK.
- So...

I started in the industry
about 3 and 1/2 years ago.

That was my first boat.

I worked with Oriana.

She was my chief stew.

Oh my god.

How's it going.

That's so crazy.

I was like, I definitely
recognize this girl.

Yeah.

- Small world.
- Small world.

When Oriana and
I worked together,

I was totally green, so I was
just ready for some direction.

Kasie is not someone who
likes to be told what to do.

Oriana was a
controlling chief stew.

I wouldn't say I'm
a controlling person.

She just is, like,
high-strung and very stressed.

I think I'm the
chilliest worker there is.

I don't think--there's nothing
wrong with being chill.

I don't really respect her.

So I already know I'm
really excited to work

with you again.

- OK,
- Other things I'd like

to talk about.
I have a list.

One thing that
gets me frazzled is

when I don't know, like,
the full plan for something.

Yep, absolutely.

Great.

Another thing is, like,
just clear communication.

Sorry.

I'm not as strong in laundry.

I'd love to learn about that.

Next, da da da.

I see us as equals.

- That's how I like to--
- I'd just love to, you know...

- Yep.
- Figure that out.

I mean, I can tell instantly
that Oriana is looking forward

to being that second stew.

But it's up to me to put
them in the positions

I feel they belong in.

I rarely have
conflicts on boats,

but I know that charter
is high-stress,

and that might happen.

So I'd love to talk about that.

Yeah.

I have no problem with
addressing other people.

Absolutely not.

Until then, no one's going
to be a second or a third.

But I think we all know
who the chief stew is.

Coming up...

I'll leave it up to Lewis to
choose which deckhand to come

with you to the pickup.

What?

All right, so the plan is
let's go down deck by deck

and get all the
cushions out, and then

hopefully we'll be a bit
more prepared for tomorrow.

Ladies, how are we?

We've been trying
to pull everything out.

We're just doing
like mirror checks.

Sorry, I hate it when
you can see dust down here.

I think we should look
at it from the perspective

of whatever a guest will
bitch about, we clean.

I grew up in Cambridge, Massachusetts,

and I felt a lot of
pressure growing up

being the child of two
people who were very

accomplished in their fields.

My mom was a photojournalist,
and my dad is a scientist.

I'm going to set that
for the engineers.

Since I was in middle school,
I've struggled,

because I've been dyslexic.

My parents were always
really supportive of me,

but I was kind of just like
mad at myself,

because I want to do well
in life.

And I've always felt like
I've had something to prove.

Let's triple check--

- Everything.
- Yeah.

So I have to overcompensate,
which I guess comes out

being more detail-oriented.
- OK.

I didn't vacuum under.

OK.
No worries.

See if it fits.

All crew, we have provisions.

Roger that.

It is so dirty.

Where do you want
me to put the wine?

That's a really good point.
What's in here?

Deck stuff.

It's all covers
and foul-weather gear.

- OK.
- What's under here?

- That's the escape hatch.
- Oh, yeah.

We're getting a workout, huh?

Did we find the key for
the lockers on the sun deck?

Looks like a regular
just hex.

The storage on
this boat is awful.

Oh, we got space.

Yes.

Never in my life have
I ever seen storage

up on the stairs that
is in the crew area

all the way to the
bow of the boat.

I mean, how am I going
to get out of here?

- She's in there?
- Yeah.

So going into this trip like
this is an absolute nightmare.

Oh my god.

Guys, this is not normal.
Whoo!

Day one, acrobatics.

Oh my god,
why'd I choose two?

To the forward.

Check us out.

What are you talking about?

I like them all, man.

I've got a lot of sisters,
so I know how to treat them.

I'm not like the
normal typical yachty,

because I have to provide
for my seven sisters

and also my mom.

I grew up in the
Bahamas most of my life.

We didn't have a lot.

You know where I'm from, man?

From the
island of the Bahamas.

Caribbean, man.

Where do you think you're
coming through trying

to control big Caribbean man.

I didn't grow up
with a silver spoon.

I was given a plastic spoon.

Can you imagine?

So, you know, plastic.

It's bent.

I got to try to make this
sh-- work, you know?

I just feel like growing
up in the Caribbean, man,

must have been a blast.

Yeah, it's a happy life,
you know?

Jess, Faye, and
Lewis, could you please

come up to the wheelhouse?

All right, so this is our
first charter of the season.

Looks like we got a
fine group of people.

We have Rick,
his wife Sarah,

celebrating their
40th birthdays.

They are all best friends

and love to play drinking games
and get loud.

I think the most
important thing for me

off the bat,
adventure requests.

They want to be as
adventurous as possible.

They want cave tours,
rock climbing.

So, Faye,
will take care of that.

OK.

Norway is just the
absolute perfect location

for those that like
to be adventurous

and experience things that
they've never done before,

cold-water diving, waterfalls,
zip lining, caving.

It has endless adventures
and opportunity to be had.

And, Lewis,
as far as transport, mate,

take care of that.

We need to bring the
highest level of service

to everything,
including the adventures.

Yeah, let's bring it.

Kick it off well.

The guests are going to
go on this beautiful hike

through the mountains
to the Valldal caves.

All along the
Norwegian fjords are

caves that have been
formed from falling

rocks over many, many years.

This is an iconic experience,
and I mean, you know,

we could find a dead Viking
or a sword or something

down there.

Jess, what's your
big stand outs?

They're into their food
quite a lot, steak and seafood.

Think about theme parties.

Looks like they
want a Viking theme.

So we'll kick off
with a Viking night,

welcome them to
Norway the right way.

I don't know about this one,
but I want to dance on tables

and party 18 hours a day.

18 hours a day?

Cool, 'cause it only gets
dark at 10:00 at night.

So we're gonna have
some long nights.

This looks like an awesome
group to kick off with.

Let's go.

Deck crew, deck crew, deck
briefing on main deck aft.

Ooh, disgusting.

The way the day is
going to work tomorrow is,

we're just going to wash
down all the main deck aft,

spruce her up a bit.

So in the morning,
we'll launch the tenders,

because this gangway,
this is not really safe

for guests to be coming
and going from.

I'll leave it up to Lewis
to choose

which deckhand to come with you
to the pickup.

And then on this side,
the other two deckhands

can receive the boat.

My father was in the
military, he was in the army,

so he was very much a
drill sergeant to us kids,

so I brought that
into yachting.

I run an efficient,
tight ship.

You know,
there's a chain of command.

It's the first time us
guys are working together.

I like very clear
and precise and a calm

manner on the radio.

I am happy with being
questioned after the task

has been fulfilled.

There's always a better
way of doing something.

I can't say I've thought
of every good way,

but there's a good chance
I thought of most of them.

All right. Any questions, guys?

- No, I'm good.
- Crystal clear.

Crystal clear?
All right.

Eww. Oh, OK. OK. OK.

I thought that that was used.

I just feel really
bad for the girls.

They haven't even
made the beds yet.

I can help them.

It's up to you.

Let's make the stewards beds.

Yeah.

Let's do their beds for them.

- You need any hands?
- Yeah.

I'll help you.

Amazing.

Don't put me on
some though.

Boy, you asked.

I'm definitely
a lovable cowboy.

I'm a hopeless romantic,
but I'm very single.

Thank you.

I just haven't got the
patience to do that right now.

No problem.

Faye has got a rocking body.

I would like an older woman
just because they probably

could teach me a few things.

And buy me stuff.

- Oh.
- Oh.

It was there too.

Oh, no.

Dude, I don't even
know how this works.

You've got to drop this on.

Is it all the
same on all yachts?

The same kind of
setup for the beds?

Most of the time.

I mean, look for that
thing right quickly.

I just need to grab my book.

I'm sorry.

I really appreciate
you doing this.

Yeah, you guys--

No problem.

Kasie, I think she's hot.

She has beautiful eyes.

Are you guys going to be done
with what you're doing soon?

I don't think so.

No?

In commercial shipping,
the women being on board

is pretty rare.

Usually, it's like you're on
there with a bunch of guys,

and you just can't wait
to get off.

So sweet.

Thank you, guys.

That's really nice of you.

- Hi.
- How's it going?

Yeah.
Good.

It's getting there, girls.

- So you're feeling OK?
- Yeah.

- Good.
- Yeah.

Yeah. Yeah. Yeah.

So tomorrow,
towels are in the wash,

so first thing in the morning...

- Yeah.
- Just smash it out.

Thank you all
for a fantastic day.

- Thank you.
- Cool. Cool. Cool.

How have you been?
- Good.

- Yeah?
- Yeah.

Have you been on boats?

Yeah, like 3 and 1/2 years.

So it's Oriana,
and what's the next one?

- Kasie.
- Which one is Oriana?

- Faye is the chief stew.
- So hold up.

Which one is Kasie?

The British-sounding one.

No, she's not British.

Yeah, she has an accent.

When I knew you,
you had a guy.

I probably had many guys.

Am I making it up?

That Kasie's British?

Yes, you are.

She's not British.

Right now I'm single, yeah.

Got it.

How about you?

- Yeah, single.
- Single.

Single, Faye?
- Yeah.

It's weird.

I'm so single,
but I've still got man issues,

and I'm like, how?

Faye has a British accent.

OK, yes.
But Kasie has got an accent.

She has a British accent--
Australian accent.

You're crazy.

I forgot my makeup wipes.

How annoying.

- Good night.
- Good night.

Oh, did I?

I'm sorry about that.

I won't do it again.

Man, that's funny, man.

Oh, yeah, dude.

That's refreshing.

- You all right?
- Oh, my God.

Let the captain know and
maybe go lay down for a while.

Last night,
we got the chicken salad,

and after that,
I just kind of felt off.

Well, these guys
like margaritas--

Oh, perfect.

So we can definitely
do a batch of margaritas.

Oh.

I just yacked twice.

- Like throwing up?
- Yeah.

Bugger.

Do you want to lay down
for a little bit?

- OK.
- OK, I'll check on you.

- OK.
- Thank you.

It's getting real.

This is not good.

All crew, all crew,
Oriana is not well.

With a stew down,
prepare for the worst.

Coming up...

"Mercury" departing
Alesund harbor.

Hold all fenders until
we've cleared the port.

I can't see ahead of me.

While I'm going
through the narrowest

part of the channel...

All crew, all crew, Oriana
is not felling very well.

So I assume I'm a stew down.

Kasie?

Where is she now?

Sick.

Is Oriana upset?

She's sick.

She said she had something bad.

So the boat's not ready.

I've got a new crew.

I've got guests coming, and
I've got members of staff

sick already.

What could go wrong?

We're a stew down.

I think prepare for the worst.

Oh, .

Mike, Nathan, I really
need you guys to power on now,

because we found
ourselves in a situation

where we need to start
covering for the interior,

because they're a man down.

Yeah, roger that.

Yeah.

Hey, buddy.

- What?
- You better.

If you don't, you better sleep
with your eyes open then.

Oh, you just had to ask.

Early bird gets
the worm, 'cuz.

Yep.

I'm going to process this as a
joke instead of a genuine act

of aggression.

Where I come from
people just ask nicely

and talk about their feelings.

Instead of two.
- You got a promotion already.

I want to know what
the deal is for on time.

What do you guys usually do?

So that back
stern line is going

to automatically come
off because, one, it's

not really doing anything.

Go from bow to stern.

But you guys pull the
lines in my hand, right?

- Yeah.
- You stow them?

Yeah.
I think we might stow them.

Yeah, like we got
like a three hour trip

so we're definitely
going to stow them away,

but it's the fenders that if
we're going to deflate or not.

That makes no sense.

We'll have to
deflate all of them.

I've been in the
industry for four years.

Do we take the fenders off
after the launch

come off or before?

Oh, unless, because what we
do on other boat sometimes--

You got to wait
until you get away

from the docks and .
- Never mind.

But, Kyle, he might have
more experience than me,

but you know, someone who
knows everything knows nothing.

All crew, it's game time.

Let's get into our whites.

OK.

Guests inbound 20 minutes.

Have champagne
and towels ready.

What is this?
Ay-yi-yi.

Looking good, mate.

You're done.

- This is like the worst news.
- Yeah, it is.

It definitely the worst thing
that could have happened.

- Yeah.
- Kyle, should we go?

Yeah.

We'll go now.

OK, so you guys are
going straight to the dock?

- Yes.
- OK, great.

So picking them up
from a hotel,

and then we're going back
to get their bags.

You're in the best hands
you can be in right now.

Yeah.

I love hard work just
because it makes you

stronger and a better person.

Whoever rolled
these towels sucks.

When I was younger, my mom
was in and out of jail.

We were practically
always poor,

and as soon as I was able
to get a job at like ten

years old, I would be
working in hay fields

and throwing hay bales and try
to make any dollar I could.

Whatever cards
you're dealt,

you have to learn how
to play them, and that's

what Texans are about.

Oh, sh--.
They're there already.

- They got their luggage.
- Howdy. Howdy. Howdy.

- Yo. Yo.
- Ready to party?

You know it.

I'm Lewis.

Perfect.

- Hop on board.
- Let's go.

All crew, all crew, guests
on board, five minutes

until arrival.

It's fine. It's fine.

Just breathe.

There she is.

All crew, all crew, that's
two minutes until arrival.

Two minutes.

OK. OK.

Coming ahead, starboard line.

Be prepared to
welcome the guests.

Sh--.

Yeah.

I'll tie them off.

Thank you so much.

Sure.

All righty.

- Hello.
- Good day.

How are we doing?

- Hi.
- Finishing these?

Come on, guys.

Dude.

Come on, man.

Start making some cocktails.

Yeah.

What do you want me to make?

Anything.

Hi, Dan. Nice to meet you.

- Hey.
- G'day. I'm Kerry.

Welcome aboard.
- Nice to meet you.

G'day. Welcome aboard.
I'm Kerry.

- Which one's the big one?
- Uh...

there's plenty coming.
Don't worry.

I'm a little nervous
to deal with guests.

I've never even worked
in the service industry.

But I mean, I'm here to learn.

Welcome aboard.

And, yeah, I mean, I do look
good in uniform, you know.

I kind of look good
in coveralls too though.

On behalf of the crew of
"Mercury," happy 40th birthday.

I want to welcome you
to your Norway adventure.

This is the chief stew, Faye.

Right now, Faye is going
to take you on a tour.

Would you like me
to show you around?

- Yes.
- Wait.

We got to do--

I mean-- We have to.

Yes.

I can't with you guys.

Now it's started.

- Cheers.
- Cheers.

So we're going to start
all the way to the top.

But we need a refill.

OK.

OK, so this is the sun deck.

- Oh my gosh.
- Look at this.

Look at this bed.
- Yeah, I sleep there.

So hopefully,
the sun comes out.

I mean, nap time.

So beautiful.

OK, do you want to follow
me down to the sky deck?

So this is probably going
to be a more social area for

breakfast, lunch, and dinner.

So there's two doors, just
pop your finger on there,

and it comes open.

Magic.

Welcome to the sky lounge.

Oh.

It's so comfy.

So good.

So cozy.

So this is the main salon.

This is beautiful.

Can we play drinking
games on the table?

Absolutely.

We're going to make our way
down now to your guest cabins.

Sarah, you are definitely
going to fall down this.

Yeah, I'm definitely
falling down.

This is actually
the primary suite.

I think you guys
should be in this room.

- We'll take it.
- We'll take it.

Beautiful.

- This is so pretty.
- It's awesome, man.

There's two doubles.

I love this room.

And two twins.

We get twins, buddy boy.

We'll bring your
luggage down as well.

Kasie is making some
nice drinks for you.

Shots.

What's that?

It's so strong.

- Let's go.
- Yes.

Let's go.

Don't fall off.

Let's do the wheels, because
they'll ruin the carpets.

Lovely.

Would you like a
refreshing spritzer?

- Yeah.
- I do. I do want one.

Look at those party straws.

Thank you.

And the champagne is coming.

- Thank you so much.
- Thank you.

I can't wait for
dirty martinis later.

Lewis,
departure in ten minutes.

Copy that.

How's this look?

Dorky, man.

Yeah, OK.

What's your game plan, Lewis?

What position do you--

Two of you are going
to be over there.

One of you is going
to be on the side.

And the captain wants
me on the bow.

It's going to be a
super easy departure.

OK, gentlemen,
are we ready to go?

Ready on the bow.

OK, bow to stern.

We are leaving the dock.

Start from the
eye of it, bro.

- Does it work?
- It's not, but it will be.

There you go.

I need another drink.

Counterclock--
or clockwise?

Clockwise.

Hold the fender, please.

Please hold the fender
till I leave the port.

Hold all fenders?

You want to put
this one back out?

"Mercury" departing
Alesund harbor.

Hold all fenders until
we've cleared the port.

Too late.

I see this ferry
coming in now.

Kyle walks up on the bow,

picks up a fender
this frickin' big,

and puts it right in front
of my face while I'm

going through the narrowest
part of the channel.

20 meters from the bow.

15 meters.
- Your need move, mate.

You've got to move. Move.

Oh my god.

You've got to move, mate.
You've got to move.

I see this ferry coming in now.

Yep, I'm doing that now.

Oh, my God.

15 meters.

Holy moly, we're doing it.

We out?

Oh, we got a wave.

OK, fenders up.

We've cleared the port.
We've cleared the port.

Oh my god. Look at this.

Both of you guys
look up front.

These damn fjords are--

- They're spectacular.
- Whoo.

I mean, Norway is gorgeous.

It's amazing.

Oh, fudge.

Spray down that corner.

Give it a scrub with a mitt.

Is there soap in this?

Is there soap?

I mean, it says "OSC" on it.

Oh, yeah, that's not soap.

Oh, .

It's acid.

This does smell
kind of harsh.

I know Mike's joined without
ever being on a yacht before.

On my first boat,
my first first officer

wasn't a nice guy.

He threatened me
with violence once.

He was a bit of a bastard
to work for, to be honest.

I made the decision that I
don't want to be like him.

I don't want to make anyone
feel like I did then.

I'll put the hose away.

What are you
doing for dinner?

I think I'm going to do steak
with a nice pasta to start.

For dessert, I'm going to do
a deconstructed cheesecake.

That sounds perfect.

Oh, we're rocking.

This is nice.
I'm not going to lie.

Look at that V.

We're getting
closer to the V.

That's what she said.

Whoo-hoo-hoo!

Did y'all do the windows?

Yeah, we did the
windows and everything.

Oh, god.

Leave me alone.

- Children.
- Everyone good?

Fantastic.

Could we do a
specialty cocktail

that we could do shots of?

Let me get creative.

Dude.

Going with the vodka, pineapple.

Oh, yes.

Nice head on those.

It's all about
the shake, baby.

Oh, yeah.

What are those?

- Uh-oh.
- OK, these are blue marines.

I'm going to
chug it right away.

It's got apple and
pineapple and vodka.

Cheers, guys.
- Wow.

That's strong.

The view with the water
coming up, so peaceful,

so nice.

And we are hauling ass.

It's freezing on this level.

I'm going to go downstairs.
I can't.

Cosmos.

I don't even know what
the is, but--

I can barely walk down
the stairs normally.

This is nice.

There's no wind.

Your hair's looking
beautiful today.

Is it?
Because it was a mess earlier.

It's like shining.

Nice, because I had to put so
much gel in it to control it.

It's shining hard.

How's everyone doing?

Amazing.

So how long are you here for?

We'll be in Norway
for six weeks.

- OK.
- Where are you from?

Costa Rica.

You're kidding?

I am a jungle girl.

Though I never really felt
like I fit in

growing up in Seattle,
and I grew up Mormon,

so I think moving to Costa Rica
was like a fresh start for me.

So who's cute to you so far?

Yeah.

It was a bit of
a culture shock,

because I was 15
years old and I just

wanted to get
everything that I wasn't

able to do out of my system.

Like, in the Mormon
religion, there's

no drinking, no smoking.

They would always stress
the importance of never

like laying horizontal
next to a guy or whatever.

So I went a little crazy.

Someone caught my eye?
- Yeah.

You think?

Yeah.

I don't know if I
can claim that yet.

Can I get you guys
anything else?

- Jell-O shots.
- You got it.

- Thank you.
- You're welcome.

I love her.

100% going to bang somebody.

I love her.

- Tequila.
- Here we go.

- Jell-O shots.
- Yeah.

- Whoo!
- Oh, no way.

Whoo!

Cheers to Norway.

Love you, guys.

Beer, champagne,
and blue Jell-O shots.

We are going to do the martinis
with the stuffed olives.

We don't have blue
cheese stuffed olives.

You want me to make you some?
- Yes, please.

So I need the martini glasses.

I'll grab them.

They're drinking stamina is
just to another level,

a level that I haven't
actually seen before.

We haven't even got
hardly any beers left.

Do you think they
want to mix it up?

- I think they probably do.
- Yeah.

All right,
all right, all right.

Being down a stew
is not bloody ideal.

Do you want to put
them straight on?

Yeah.

Thank you so much
for doing that.

So we did the dirty
martinis with olives

stuffed with blue cheese.

Oh, my God.

- Lewis, Lewis.
- I'm on my way, Kerry.

Nathan, go to bed.

All is well.

All decks are secured.

Our guests are happy.

Is there anything else we
can be getting on with?

Over the top
and right in front of me.

I couldn't see sh--.

A lot of people
struggle to see

the difference between
fault and responsibility.

The fender was an
honest mistake.

Is that my fault?

Maybe not, but,
you know, I still

got to take responsibility.

I want Kerry to know that
it won't happen again.

You're the bosun.
I want you to take care of it.

- Yep.
- Coming up...

Make sure to
watch me when I do this,

because this
is what you want me

to do all right, buddy?

Mate, this is like my
thousandth time doing it.

I know, man. I know.
And I'm just doing my job.

That's cool. Bro, you're just
saying a bunch of sh--.

No, I ain't saying
a bunch of sh--.

Don't just rush me, you know.

Please stand
by for anchoring.

Both anchors ready to drop.

Drop three shackles portside.

Go ahead.

Just go for it.

Three shackles
to the waterline.

Let's drop another
three shackles, please?

What is the angle?

Yeah, it's starting
to come up now.

Short stay.

OK, let's drop our
last shackle, please?

Never seen this before.

We're in some deep water.

We're almost at
our limit at chain,

so we're lowering it slowly
to get all the chain out.

Many of these areas
are 50 meters deep.

There's only a few areas we
can actually anchor safely.

So we want every bit of
chain out because it's so deep.

Yeah, yeah, yeah.

But we also don't
want to lose the anchor.

You ought to come up to a
plateau of about 50 meters,

and we've got an anchor right
in the middle of that plateau.

If the winds kick up,
the anchor slips,

the vessel's in danger.

I need confirmation
that we're secured.

Can someone give
me the angle, please?

Straight up and down, bro.

It's still up and down.

We are secured.

Beautiful.

Spectacular.

Knocky-knockies.

How are you feeling?

Does your stomach feel better?

A little bit,
but I'd rather just try.

- OK.
- Thank you. I appreciate it.

Stand by, thank you.

this stupid oven.

How effing deep is this?

Look at those houses.

Look at those little things.

- Hi.
- Oh, why, hello.

Hello.
Thank you for coming back.

Can you stick
some beers in there?

They want another.

You look a lot better.
- Thank you.

I'm good for now.

I don't know what's
going to happen next,

but let's just rally for now.

For dinner-- ouch.

Oh.

For dinner, we're going
to do the big theme.

So I will do the table
setup and everything,

and why don't you
go down to laundry

and give it a little bit of
love and care down there?

Got it.

- Thank you so much.
- Of course.

I woke up with food
poisoning thinking

can this day get any worse?

And, yes, it can,
because now I'm in laundry.

What's up?

You want me to do
something with that?

Can we leave it in
the sink?

because we can't get
in the lazaret.

Temporarily.

What about-- what
about a flower?

I'd like to try and clean it.

Thank you very much.

Oriana is hot.

I'm single.

I'm a single pringle.

Got find more flowers, boys.

Let's try and tidy up
and then go on a break,

because you don't know how
late you're going to be up.

- That's true.
- Thank you.

Water temperature here
it's like 58.3.

I'll swan dive off this.

If they're anything
more than tipsy,

they're not jumping
in the water.

- They're pretty sauced.
- Where are we?

Are we still in Norway?

You got to give them
the alphabet test, though.

That sh--'s hard in general.

Alphabet?

You have to say the
alphabet backwards.

Z Y X W V U T S R Q P O M
N L K J I H G F E D C B A.

Oh my god, she
says it just as fast.

When I brush my teeth,
I have to say it twice

forward and twice backwards.

I just really like oral health.

Same.

I just like oral.

All crew, all crew,
let's be in blacks by 9:00.

Should we set a time
for them?

Maybe they want to get ready
for dinner, maybe they don't.

Let me know.

The dynamic between the
chef and the chief stew

is so important that it
can make or break a trip.

If they're hungry,
then we can move quicker.

I will do.

She lets me take a lot
of control, which I like.

She's not micromanaging me in
any way so I can respect that.

I will do.

I'll let you know.

Thank you.

All righty, let's see what
we've got going on here, huh?

I generally find with
like the Aussie captains

that I've worked with, they
do like to get involved

and be seen, and I love that.

That's a professional captain.

Shot glasses.

I know they're going to try
pouring drink in these horns.

Why not?

I was coming in
here, but I was

going to see how angry you were
before I entered the galley.

Am I angry?

I don't know.

I'm just careful
before I go in galleys.

Wah!

- What time do you like dinner?
- Dinner at 10:00?

Perfect.

We got to go freshen up.

They want dinner at 10:00.

OK, no problem.

We are very far north.

Getting a lot of things
that we're used to getting

in the Mediterranean
or in America

is not
going to be happening,

but that doesn't matter.

The first meal
has to be perfect.

Where are my slippers?

Check me out.

I'm keen for everyone
to get their rest.

Kyle, you're off.

These steps I'm
definitely falling down.

Concentrate.

It's outside-in, right?

I've never peed outside.

No way.

I'll pee on you inside.

Wait, what?

In the ocean.

Ocean doesn't count.

That doesn't count.

- Drunk outside of a bar--
- Nope.

- Super long ladies' line...
- Never done it.

You go next to a car,
and you hide.

- No.
- Oh, .

I will never do it,
never, ever, ever.

I've done that I don't
know how many times.

- Are we ready?
- Hi.

- We're ready.
- Are you ready?

Are we allowed up?

Absolutely.

It's 10:00.

Come on up.

Awesome.

Oh my God, look at the
Viking helmet with the horns.

- Yes.
- Yes.

This is amazing.

Does anyone
want Viking shots?

- Yes. Whatever it is, yes.
- Yes. Yes.

- Cheers.
- Cheers, guys.

Cheers.

Chocolate milk?
Yoohoo!

Just grabbing a
little tea time, boss.

Sorry, boss.
- It's OK.

One thing though.

Not me,
the captain said you blocked

his view with the
fender during departure.

Hold all fenders until
we've cleared the port.

Huh? Too late.

This is hardest working
with the complaints, huh?

You know, we're learning how
he runs a boat, that's all.

Yeah. This is the face
of a guy who gives a .

Ugh.

Coming up...

I've been calling you
for service for a while.

Timing is a sh-- show.

Whatever Jess is doing, just
tell her to keep doing it.

Oh my god.

I'm starving.

What should I say?
Two minutes?

Yeah.

Are you going to get
all the girls in here?

Yeah.

We're going to be ready with
starters in two minutes.

Hey, [inaudible],
how are doing?

- I'm good, man.
- Good. Good.

So have you ever done
an anchor watch before?

- Yeah, I've done [inaudible].
- Excellent.

So here in Norway,
because of the fjords,

we don't get a good
angle of the sky

all the time,
so we can't rely on GPS.

I would have preferred to
explain to all deck crew

at the same time,
but everybody's

on different breaks,
and I have to trust

on each guy
to pass on my orders

to the next person on shift.

For me, one of the
biggest concerns

is people can get
complacent, all right.

So, Kyle, regardless if he
says he knows it already,

you tell him it all.

OK then, perfect.

Are you going to put like
a list out tonight, bro?

Like hand over list--
- Do you know what?

Where you can mark
off what you've done,

what you haven't done,
we sign off on it,

and then be able to--

Right here, mate.

Everyone can write on it.

Right, but you
should have like

a borderline template
like so you can follow

in somebody's footsteps.
- Yeah.

Yeah, yeah, for sure.

I did one.

I know.

I'm like so like
drunk and sleepy.

OK, this is getting cold.

This needs to go out.

The first meal sets
the tone for the trip.

Can you guys bring tongs?

Usually, the stew pantry
is attached to the galley.

Now we're completely separated.

So I don't know
what's going on.

I have no communication.

I need to know where people
are, what's happening.

I love our team, by the way.

Oh my god, yeah.

It's like actually the best.

Why don't they come?

I said two minutes.

We are ready for service.

Yeah.

This is perfect.
I'm so happy.

OK.

Timing is a sh-- show.

We've been calling you
for service for a while.

I can't hear.

Why can't I hear?

He's the guy who like
your lobster.

Can you come down and
get the rest of the plates?

- Yeah, I'm coming.
- I don't even know what

this is, a lobster--

Lobster, uh--

I just don't get
on with radios,

and I've got an earpiece just
popping out the whole time,

and it's absolutely not
how I needed to start

this first dinner service.

- Oh, my God. Thank you.
- Katy, here's yours.

- Pasta with--
- Jess.

Pasta--

- Jess.
- Jess.

Tonight to start, we had a
homemade linguine with lobster

and lobster bisque.

- Thank you.
- Wow.

- Bon appetit.
- Thank you.

- You're welcome, guys.
- Awesome.

- This is ridiculous.
- So good.

This might be
the best meal I've ever had.

This is our lives right now?

It feels so good up here.

What up, buddy?

What's up, man?

How you doing?
You good?

I'm going up to the bridge now
so I can show you everything.

Girls, how are they
doing on first course?

I just want to see if
I can put the steaks on.

Hey got sunburned.
Look at his--

- Look at his face.
- Because I got so much sun.

Do you guys have
suntan lotion?

- From today?
- Yeah.

The sun's up for 20 hours.

I'd say halfway
through their starter.

This is the logbook,
all right?

You know how to read the
radars and everything.

Yeah.
So we're just doing the lat

and long
of the anchor every hour

or every two hours?

Yeah, every hour.

I'm going to show you
exactly what he wanted.

I'll show you now where
we are right here.

I know all this.

Cut straight to what
you want to say.

Get through as fast
as possible, bro.

All right, man, take it easy.
I'm going to get there.

Bro, you're just saying
a bunch of sh--.

No, I ain't saying
a bunch of sh--.

Don't just rush me, you know.

I got to take my time
so I can make sure--

Yeah, but other people
don't learn that way.

Make sure you
watch me when I do this,

because this is what you want
me to do all right, buddy?

Mate, this is like my
thousandth time--

I know, man.

I know, and I'm just
doing my job, you know?

That's cool.

It might have been
the best thing I've

ever eaten in my entire life.

- That was a delicious pasta.
- Good.

I'll tell her.
- Really good.

Whatever Jess is doing, just
tell her to keep doing it.

You know how to
read that, right?

Yes or no?
You know how to read that?

I heard you.

This season
on "Below Deck Adventure..."

My favorite drink is
an espresso martini.

This is the wildest
charter season of my life.

- Jesus Christ.
- You guys all right?

Get off the radio.

We're not having
a conversation here.

We're trying to do
something important.

- I have a hair.
- Oh my god.

Oh, god, don't do that.

It's not five-star,
I'll tell you that much.

You girls need to get
your sh-- together.

Our sh-- is together.

Maybe you need to get
your sh-- together.

I had a complaint about
some of your behavior.

It's not acceptable
on the boat.

There's a problem
with the controls.

I have no eyes at
the back of the boat.

Engineering.
Engineering.

Lost starboard engine.
- Throw it.

- Whoa.
- Just fell down the steps.

- Augh!
- You all right, mate?

Augh!

Look at me.

I look like a blow up doll.

You do look like a cute doll.

- Nice outfit.
- Thank you.