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LIN BREHMER:
Thank God you found us
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00:00:04,553 --> 00:00:07,659
at 93.1 FM WXRT.
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00:00:07,692 --> 00:00:11,132
I'm Lin Brehmer,
your best friend
in the whole world.
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00:00:11,165 --> 00:00:12,034
It's great to be alive.
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00:00:12,067 --> 00:00:14,673
So let's start today
with a songwriter,
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00:00:14,706 --> 00:00:17,679
who has been known to climb
on the stage of the Metro
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00:00:17,712 --> 00:00:20,284
as the Christmas Unicorn,
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00:00:20,317 --> 00:00:24,259
a rare and beautiful creature
costumed in stunning colors.
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00:00:24,292 --> 00:00:27,499
And while you've heard
all roads lead to Rome,
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00:00:27,532 --> 00:00:30,538
some roads lead from Chicago.
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00:00:30,571 --> 00:00:32,676
This is Sufjan Stevens.
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00:00:32,709 --> 00:00:34,613
This is "Chicago."
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("Chicago" by
Sufjan Stevens playing)
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00:00:51,880 --> 00:00:55,722
♪ I fell in love again
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00:00:55,755 --> 00:00:59,730
♪ All things go,
all things go ♪
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00:00:59,763 --> 00:01:03,705
♪ Drove to Chicago
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00:01:03,738 --> 00:01:07,512
♪ All things know,
all things know ♪
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00:01:07,545 --> 00:01:11,721
♪ We sold our clothes
to the state ♪
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00:01:11,754 --> 00:01:15,762
♪ I don't mind, I don't mind
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00:01:15,795 --> 00:01:21,574
♪ I made a lot
of mistakes in my mind ♪
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00:01:21,607 --> 00:01:23,777
♪ In my mind
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00:01:39,643 --> 00:01:43,685
♪ You came to take us
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♪ All things go,
all things go ♪
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♪ To recreate us
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00:01:51,667 --> 00:01:55,675
♪ All things grow,
all things grow ♪
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00:01:55,708 --> 00:01:59,583
♪ We had our mindset
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00:01:59,616 --> 00:02:03,658
♪ All things know,
all things know ♪
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00:02:03,691 --> 00:02:07,566
♪ You had to find it
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00:02:07,599 --> 00:02:11,707
♪ All things go,
all things go ♪
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EBRAHEIM:
"This writer, as all
my readers know,
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"is devoted to Chicago
and for better or worse,
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"the neighborhoods are changing.
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00:02:32,682 --> 00:02:34,553
"I'm fascinated
by the intersection
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00:02:34,586 --> 00:02:37,559
"of the stalwart
and the progressive
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00:02:37,592 --> 00:02:39,863
"and chronicling my findings.
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00:02:39,896 --> 00:02:41,801
"Can the windy city evolve
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00:02:41,834 --> 00:02:44,740
"without losing
its true essence?
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00:02:44,773 --> 00:02:47,813
"We wonder at times
if nostalgia clouds
our judgment
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00:02:47,846 --> 00:02:50,217
"and creates an angry desire
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00:02:50,250 --> 00:02:53,691
"for perfection with every
turned over spot...
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00:02:53,724 --> 00:02:58,266
"Which is why we
have chose to revisit
The Beef of Chicagoland,
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00:02:58,299 --> 00:02:59,669
"a River North staple.
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00:03:00,705 --> 00:03:02,576
"Long known as a family joint,
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00:03:02,609 --> 00:03:03,978
"the purveyor of sloppy,
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00:03:04,011 --> 00:03:06,015
"but tasty Italian
beef sandwiches,
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00:03:06,048 --> 00:03:09,990
"the word we would have used
to describe The, The Beef
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00:03:10,023 --> 00:03:11,927
"before this review
was 'reliable.'
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"The word I would choose now,
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00:03:13,764 --> 00:03:16,737
"after my most recent meals
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00:03:16,770 --> 00:03:19,843
"at the well-loved,
if not shabby establishment,
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00:03:19,876 --> 00:03:21,847
"is 'elevated' or 'elegant.'
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00:03:21,880 --> 00:03:24,553
The menu is slightly updated--"
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00:03:24,586 --> 00:03:25,955
CARMY:
Twenty minutes to open, Chefs.
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00:03:25,988 --> 00:03:27,526
-SYDNEY: Chef.
-CARMY: Syd, you set up?
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00:03:27,559 --> 00:03:28,661
-Uh, yes, Chef, ready to go.
-CARMY: Thank you.
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00:03:28,695 --> 00:03:31,032
EBRAHEIM:
"...and it's clear more
changes are coming."
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00:03:31,065 --> 00:03:32,536
Chef, stop reading that shit.
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00:03:32,569 --> 00:03:33,771
We got a lot to do today, okay?
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00:03:33,804 --> 00:03:35,575
We open in 20,
to-go's live in 20.
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00:03:35,608 --> 00:03:36,643
Let's fucking go.
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00:03:36,677 --> 00:03:38,046
EBRAHEIM:
Oh, you'll like
this part, Carmy.
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00:03:38,079 --> 00:03:39,015
You'll like this part, Carmen.
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00:03:39,048 --> 00:03:40,919
"Even if the walls are stained,
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00:03:40,952 --> 00:03:42,889
the staff moves are next level."
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00:03:42,922 --> 00:03:44,560
Where is Tina?
She's still not here?
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00:03:44,593 --> 00:03:46,497
Uh, no, Chef,
I'm covering her prep.
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00:03:46,530 --> 00:03:48,601
Um, can we maybe--
Should we, like--
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00:03:48,634 --> 00:03:52,274
EBRAHEIM:
"The sandwiches are
so delicious as ever,
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00:03:52,307 --> 00:03:55,013
"but the standout dish that--
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00:03:55,046 --> 00:03:57,017
"that, that encapsulates all,
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00:03:57,050 --> 00:03:59,957
"this was the risotto
with braised beef.
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00:03:59,990 --> 00:04:04,766
"The rice was luscious
with a surprising ribbon
of brine
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00:04:04,799 --> 00:04:06,537
"running through the sauce.
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00:04:06,570 --> 00:04:08,774
The chef obviously knew
what she was doing."
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00:04:08,807 --> 00:04:10,945
Ebra, enough, please.
Back to work.
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00:04:10,978 --> 00:04:11,981
-Thank you.
-Um...
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00:04:12,014 --> 00:04:14,051
-So--
-Ribbon of brine, huh?
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00:04:14,084 --> 00:04:17,626
Well, I gave a dish
to a customer
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00:04:17,659 --> 00:04:18,761
because I didn't want
it to go to waste.
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00:04:18,794 --> 00:04:20,498
I obviously didn't
know who he was.
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00:04:20,531 --> 00:04:22,034
Chef, it's all good.
It's all good.
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00:04:22,067 --> 00:04:24,840
Um, okay.
So, you know,
it was an accident
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00:04:24,873 --> 00:04:25,742
and, and it's fine, right?
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00:04:25,775 --> 00:04:27,779
Like, it's not weird
or anything like--
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00:04:27,812 --> 00:04:29,516
-Good for business.
-Right, yes, exactly.
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00:04:29,549 --> 00:04:30,685
-CHEF: Hey, Syd, congrats.
-Um, and, yeah,
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00:04:30,718 --> 00:04:32,522
-I just wanna--
-CHEF: Yeah, you better
tell your pops.
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00:04:32,555 --> 00:04:33,891
For sure.
And I just wanna
make sure, you know,
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00:04:33,924 --> 00:04:34,927
like, everything's okay.
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00:04:34,960 --> 00:04:36,797
It's not weird
or dumb, whatever.
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00:04:36,830 --> 00:04:37,966
It's okay, Syd.
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00:04:37,999 --> 00:04:39,536
It's not weird. It's good.
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00:04:39,569 --> 00:04:40,805
-Yeah. Okay. Thanks.
-Alright?
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00:04:40,838 --> 00:04:42,542
Sandwiches are totally
different, though.
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00:04:42,575 --> 00:04:44,111
That guy's
a fuckin' hack anyway.
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00:04:44,144 --> 00:04:45,615
Totally.
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00:04:45,648 --> 00:04:47,586
-To-go boxes ready?
-Uh, yes, almost.
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00:04:47,619 --> 00:04:48,721
-Thank you, Chef.
-TINA: Sorry.
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00:04:48,755 --> 00:04:50,892
I'm sorry, sorry, sorry,
sorry, sorry, sorry, sorry.
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00:04:50,925 --> 00:04:52,996
-CARMY: Yo.
-Louie got suspended.
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00:04:53,029 --> 00:04:55,000
Louie, apologize to Jeff.
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00:04:55,033 --> 00:04:57,505
-Sorry, Jeff.
-That's alright, Louie.
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00:04:57,538 --> 00:04:59,810
TINA:
Say hello to Jeff's friend.
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00:04:59,843 --> 00:05:02,081
-Hi, Jeff's friend.
-SYDNEY: Hi, um, Louie.
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00:05:02,114 --> 00:05:04,051
CARMY:
Hey, T, we got a lot to do
today, please hustle, okay?
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00:05:04,084 --> 00:05:05,688
I need you to catch up.
Thank you, Chef.
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00:05:05,721 --> 00:05:07,792
Yes, Jeff, but Louie--
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00:05:07,825 --> 00:05:10,030
-CARMY: What about Louie?
-Um, he needs to know--
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00:05:10,063 --> 00:05:11,967
You need to teach him how
to work in the kitchen.
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00:05:12,000 --> 00:05:13,971
-BOTH: Today?
-TINA: Mm-hmm.
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00:05:14,004 --> 00:05:16,677
Sure, Tina. Today, the day
we're running the new program.
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00:05:16,710 --> 00:05:19,683
Um, Chef Sydney,
you got that, right?
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00:05:19,716 --> 00:05:21,854
-Yeah. Sure.
-CARMY: Thank you, Chef.
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00:05:21,887 --> 00:05:24,091
EBRAHEIM:
"But it was the coriander--"
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00:05:24,124 --> 00:05:26,963
SYDNEY:
Okay, Ebra, let's
get to work, please.
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00:05:28,066 --> 00:05:29,135
TINA:
What are you reading?
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00:05:29,168 --> 00:05:31,740
EBRAHEIM:
Oh, a review, five stars.
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00:05:31,773 --> 00:05:33,811
-TINA: Oh, shit!
-SYDNEY: It's nothing.
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00:05:33,844 --> 00:05:35,013
-It's not--
-Is five stars good?
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00:05:35,046 --> 00:05:36,149
EBRAHEIM:
Very good.
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00:05:36,182 --> 00:05:37,719
-(clears throat)
-SYDNEY: What's up?
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00:05:37,752 --> 00:05:39,623
I need help with him.
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00:05:39,656 --> 00:05:41,660
Yo. Go wait in Jeff's office
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00:05:41,693 --> 00:05:44,131
and think about
what the fuck you did.
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00:05:44,164 --> 00:05:47,739
Uh, yeah, um, he is, um,
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00:05:47,772 --> 00:05:50,712
you know,
getting into trouble,
doing dumb shit.
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00:05:50,745 --> 00:05:52,081
Is not interested
in anything--
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00:05:52,114 --> 00:05:53,718
So you brought him here?
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00:05:53,751 --> 00:05:55,621
Hmm. Claro que sí.
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00:05:56,155 --> 00:05:57,124
¿Por qué?
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00:05:57,157 --> 00:05:58,961
Porque you taught me.
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00:05:58,994 --> 00:06:00,163
You could teach him.
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00:06:00,196 --> 00:06:02,034
Teach him what exactly?
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00:06:02,067 --> 00:06:04,840
Uh, your skills, man.
You got skills.
135
00:06:04,873 --> 00:06:06,777
-SYDNEY: Skills?
-TINA: Yes.
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00:06:06,810 --> 00:06:10,117
Shabby? This guy's
a hacky fuck, right?
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00:06:10,150 --> 00:06:11,720
CARMY:
That's exactly what I said.
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00:06:11,753 --> 00:06:14,025
Yo. Why's he talking
about risotto, Cousin?
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00:06:14,058 --> 00:06:15,728
We don't have
risotto on the menu.
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00:06:15,761 --> 00:06:18,601
That's a, uh, dish that
Sydney's been working on.
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00:06:18,634 --> 00:06:21,005
And how did this
fuckin' mamaluke try it?
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00:06:21,038 --> 00:06:23,443
Sydney accidentally
left it at his table.
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00:06:23,476 --> 00:06:25,046
-Accidentally?
-Accidentally.
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00:06:26,817 --> 00:06:29,055
Let me ask you,
what's the pickup on risotto?
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00:06:29,088 --> 00:06:30,658
Feel like that's
kinda crazy, right?
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00:06:30,691 --> 00:06:31,593
We're not gonna do that.
147
00:06:31,626 --> 00:06:32,293
No, we're not gonna do that.
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00:06:32,327 --> 00:06:34,131
Fifteen minutes to open, Chefs!
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00:06:34,164 --> 00:06:35,635
-ALL: Yes, Chef.
-CARMY: Thank you.
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00:06:35,668 --> 00:06:36,804
RICHIE:
Oh, shit.
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00:06:36,837 --> 00:06:38,708
Sydney, you blowing somebody
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00:06:38,741 --> 00:06:39,943
down at The Telegraph?
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00:06:39,977 --> 00:06:41,981
SYDNEY:
Yeah, Richie, that's exactly
what's happening.
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00:06:42,014 --> 00:06:44,452
I'm blowing somebody
down at The Telegraph.
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00:06:44,485 --> 00:06:46,857
Oh, Louiecito, get over here.
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00:06:46,890 --> 00:06:48,059
Oh, my man.
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00:06:48,092 --> 00:06:50,163
Whoa. You bulking up?
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00:06:50,196 --> 00:06:52,736
-I'm trying, yeah.
-Yeah, man, looking good.
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00:06:52,769 --> 00:06:55,808
Okay, um, can we please go
over the new system today?
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00:06:55,841 --> 00:06:57,712
You got it, boss.
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00:06:57,745 --> 00:07:01,620
Fascinating how you accidentally
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00:07:01,653 --> 00:07:03,223
gave a dish that's
not on the menu...
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00:07:03,256 --> 00:07:04,493
-CARMY: Cousin. Hey!
-...to a guy who happened to be
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00:07:04,526 --> 00:07:06,195
-a food critic.
-CARMY: Do me a favor.
Shut the fuck up.
165
00:07:06,228 --> 00:07:08,033
No, it's just,
it's hard to digest.
166
00:07:08,066 --> 00:07:09,670
-Sydney, boxes.
-Yes, Chef.
167
00:07:09,703 --> 00:07:11,039
-Thank you so much.
-Gary, come on.
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00:07:11,072 --> 00:07:12,074
PERSON:
What's a ribbon of brine?
169
00:07:12,107 --> 00:07:13,978
Okay, Chefs, listen up.
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00:07:14,011 --> 00:07:17,686
Uh, I'm gonna turn
on the to-go's in 10 minutes.
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00:07:17,719 --> 00:07:19,923
So we're gonna
count off, alright?
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00:07:19,956 --> 00:07:21,159
Pars all day.
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00:07:21,192 --> 00:07:23,063
Syd, salads. Count.
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00:07:23,096 --> 00:07:24,165
SYDNEY:
Twenty-five all day, Chef.
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00:07:24,198 --> 00:07:25,868
Twenty-five. Thank you.
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00:07:25,901 --> 00:07:27,672
Grilled pars. Tina, chicken?
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00:07:27,705 --> 00:07:28,941
TINA:
Uh, 32 all day, Chef.
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00:07:28,974 --> 00:07:30,712
Thirty-two. Thank you.
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00:07:30,745 --> 00:07:32,682
-Ebra, beef all day?
-EBRAHEIM: One hundred, Chef.
180
00:07:32,715 --> 00:07:33,984
One hundred. Thank you.
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00:07:34,017 --> 00:07:35,822
Richie, go fuck yourself.
182
00:07:35,855 --> 00:07:37,024
RICHIE:
Sixty-nine all day, Chef.
183
00:07:37,057 --> 00:07:39,128
And, Marcus, cakes all day?
184
00:07:39,161 --> 00:07:40,898
Uh... Uh, give me a sec.
185
00:07:40,931 --> 00:07:41,900
CARMY:
Nope. Faster. How many?
186
00:07:41,933 --> 00:07:43,804
I just got a little behind.
I'mma catch up.
187
00:07:43,837 --> 00:07:45,675
Marcus, if you're still fucking
with those donuts right now
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00:07:45,708 --> 00:07:47,077
I'm gonna fuck your day up.
You hear me?
189
00:07:47,110 --> 00:07:48,246
-MARCUS: Yes, Chef.
-Thank you, Chef.
190
00:07:48,279 --> 00:07:50,117
RICHIE:
No, no, no. Uh-uh.
191
00:07:50,150 --> 00:07:51,887
Nope. Sorry, guys.
192
00:07:51,920 --> 00:07:53,089
This is
the thunderdome
right here.
193
00:07:53,122 --> 00:07:54,860
Take the kindergarten
somewhere else.
194
00:07:54,893 --> 00:07:56,095
Not that I don't
appreciate the giddyup,
195
00:07:56,128 --> 00:07:57,197
but you're not
quite there yet.
196
00:07:57,230 --> 00:07:58,734
-Um, okay.
-Okay.
197
00:07:58,767 --> 00:08:00,938
Can we please talk about
the new to-go system?
198
00:08:00,971 --> 00:08:01,974
Yeah, you got it, boss.
199
00:08:02,007 --> 00:08:02,976
Fellas, I gotta talk to Sydney.
200
00:08:03,009 --> 00:08:04,145
Excuse me, lizards.
201
00:08:04,178 --> 00:08:05,982
Just, um, take this
202
00:08:06,015 --> 00:08:07,986
and do this over
by the deli counter.
203
00:08:08,019 --> 00:08:09,121
Yes. Thank you.
204
00:08:09,154 --> 00:08:10,223
CHEF:
Ten minutes to open, Chefs.
205
00:08:11,860 --> 00:08:13,597
Bravo.
206
00:08:13,630 --> 00:08:16,837
Alright, boss lady, you did it.
207
00:08:16,870 --> 00:08:18,641
Got your little
dish in the paper.
208
00:08:18,674 --> 00:08:19,843
A little to-go tablet.
209
00:08:19,876 --> 00:08:21,747
Everything's going
according to plan, huh?
210
00:08:21,780 --> 00:08:22,982
I have a plan?
211
00:08:23,016 --> 00:08:24,753
Yeah, this is what you wanted
to do from the beginning, right?
212
00:08:24,786 --> 00:08:26,022
You know, you push
my people out.
213
00:08:26,055 --> 00:08:28,794
-Your people?
-Yeah, you know, push
out the working man,
214
00:08:28,827 --> 00:08:31,065
-make room
for whatever fuckin'--
-The working man?
215
00:08:31,098 --> 00:08:33,036
jabronistas this stupid
article's gonna bring in.
216
00:08:33,069 --> 00:08:36,677
Sorry, um, are you the new
face of the working man?
217
00:08:36,710 --> 00:08:37,879
-Right.
-Richie, congrats.
218
00:08:37,912 --> 00:08:39,148
That is huge.
219
00:08:39,181 --> 00:08:41,018
-Bullshit aside--
-Huh?
220
00:08:41,051 --> 00:08:43,189
What's your angle?
Level with me.
221
00:08:43,222 --> 00:08:45,628
-My angle?
-Yeah.
222
00:08:45,661 --> 00:08:48,233
Uh, my angle's that
I was hired to work here.
223
00:08:48,266 --> 00:08:51,205
So now I'm working here
and I'm trying to bring
business in.
224
00:08:51,238 --> 00:08:53,644
-That's my angle.
-Yeah, but it's the wrong
kind of business.
225
00:08:53,677 --> 00:08:55,013
You know, you're bringing
in all these fucking strokes.
226
00:08:55,046 --> 00:08:57,786
-They're gonna
box out the OGs.
-Okay. The OGs?
227
00:08:57,819 --> 00:09:00,223
Yeah, bus drivers,
secretaries, teachers.
228
00:09:00,256 --> 00:09:01,927
-Sorry, are we just
naming professions?
-You know, it's just confusing.
229
00:09:01,960 --> 00:09:03,664
-I can do that too.
-People are gonna know...
230
00:09:03,697 --> 00:09:05,167
-Bricklayers, clock workers--
-...not know what's on the menu.
231
00:09:05,200 --> 00:09:07,237
What's not on the menu
is the risotto.
232
00:09:07,270 --> 00:09:09,041
Okay, well,
if there's confusion,
233
00:09:09,074 --> 00:09:10,845
let me help clarify some things.
234
00:09:10,878 --> 00:09:11,947
-RICHIE: Okay.
-Okay? Um.
235
00:09:11,980 --> 00:09:14,185
We all work
in a restaurant, right?
236
00:09:14,218 --> 00:09:17,224
And, um, we, uh, make
food in the restaurant.
237
00:09:17,257 --> 00:09:19,161
We all try to do a good job.
I don't know about you.
238
00:09:19,194 --> 00:09:20,665
But, anyway, people come
239
00:09:20,698 --> 00:09:22,201
and they buy their
food with money
240
00:09:22,234 --> 00:09:23,771
and they spend their money
241
00:09:23,804 --> 00:09:25,040
and then, uh, we
take our earnings
242
00:09:25,073 --> 00:09:28,046
and, um, just, you know,
live our lives.
243
00:09:28,079 --> 00:09:29,649
That's it.
244
00:09:29,682 --> 00:09:30,852
It's business.
245
00:09:30,885 --> 00:09:33,824
The point of this is
that it is a business,
246
00:09:33,857 --> 00:09:36,128
not, uh, some sort
of a hollow shell
247
00:09:36,161 --> 00:09:39,068
you can project your
dying fantasies or whatever.
248
00:09:39,101 --> 00:09:40,738
You don't need to get
nasty, young lady.
249
00:09:40,771 --> 00:09:43,844
And you just don't need
to speak to me at all, I guess.
250
00:09:43,877 --> 00:09:46,950
By the way, those OGs
you love waxing on and on about
251
00:09:46,983 --> 00:09:50,056
all come here,
split one sandwich
and a free cup of water
252
00:09:50,089 --> 00:09:51,760
and then treat
the rest of us like shit.
253
00:09:51,793 --> 00:09:52,929
RICHIE:
So this is a war on poor people?
254
00:09:52,962 --> 00:09:55,868
No, this is a war on you
shutting the fuck up, Richie,
255
00:09:55,901 --> 00:09:58,072
and learning how
to use the tablet.
256
00:09:58,105 --> 00:10:00,678
-The end, dude.
-CARMY: What is the end?
257
00:10:00,711 --> 00:10:03,116
(sighs) The end is that
I was telling Richie
258
00:10:03,149 --> 00:10:06,957
that we are learning how to use
the tablet, and it's good.
259
00:10:06,990 --> 00:10:09,228
And it's good for business,
and you and I agree.
260
00:10:09,261 --> 00:10:10,498
Yes. Your idea, but, yes.
261
00:10:10,531 --> 00:10:13,069
Yeah. But you agree w-with me
about the other thing, right?
262
00:10:13,102 --> 00:10:14,004
-SYDNEY: Uh, what other thing?
-What's the other thing?
263
00:10:14,037 --> 00:10:15,908
That, That people are
gonna come in here
264
00:10:15,941 --> 00:10:17,077
thinking they're
gonna get her food.
265
00:10:17,110 --> 00:10:18,981
That's some fuckin'
(speaks Italian)
266
00:10:19,014 --> 00:10:21,118
-millennial shit.
-You are not even Italian.
267
00:10:21,151 --> 00:10:22,855
Stop, it's a little
bit messy, okay?
268
00:10:22,888 --> 00:10:24,091
We will figure it out.
269
00:10:24,124 --> 00:10:25,227
I just turned on
the to-go tablet.
270
00:10:25,260 --> 00:10:26,964
-Are we ready?
-SYDNEY: No.
271
00:10:26,997 --> 00:10:27,966
CHEF:
Nine minutes to open, Chef.
272
00:10:27,999 --> 00:10:28,901
This is gonna be bad.
273
00:10:28,934 --> 00:10:29,803
-Um, Chef?
-Yes.
274
00:10:29,836 --> 00:10:32,307
Uh, sorry, I just
don't, uh, feel like
275
00:10:32,340 --> 00:10:34,111
we're on the same
page right now.
276
00:10:34,144 --> 00:10:35,715
-I feel like we're not good.
-We're good, Chef.
277
00:10:35,748 --> 00:10:36,884
Let's get through
the day, please.
278
00:10:36,917 --> 00:10:38,219
-TINA: Chef!
-CARMY: What?
279
00:10:38,252 --> 00:10:39,221
TINA:
Fuck!
280
00:10:39,254 --> 00:10:40,725
(whirring)
281
00:10:40,758 --> 00:10:41,826
CARMY:
What?
282
00:10:44,899 --> 00:10:46,001
Fuck. What the fuck?
283
00:10:47,170 --> 00:10:48,908
-Syd?
-SYDNEY: Uh, okay.
284
00:10:48,941 --> 00:10:52,949
Um, I, uh, uh, uh.
Cool. I don't know, um.
285
00:10:52,982 --> 00:10:54,786
You left the preorder
option open.
286
00:10:54,819 --> 00:10:56,857
SYDNEY:
O-Okay, uh... No. I'm sorry.
287
00:10:56,890 --> 00:10:58,928
-Yes.
-RICHIE: What's that mean?
288
00:10:58,961 --> 00:11:01,132
That means we have
78 slices of chocolate cake,
289
00:11:01,165 --> 00:11:04,773
99 French fries,
54 chickens, 38 salads
290
00:11:04,806 --> 00:11:08,948
and 255 beef sandwiches
due up in eight minutes.
291
00:11:08,981 --> 00:11:11,285
-So, yeah, Syd, fuck.
-I fuckin' told you.
292
00:11:11,318 --> 00:11:12,822
You didn't fuckin' tell me shit.
293
00:11:12,855 --> 00:11:14,058
Shut the fuck up!
Shut the fuck up!
294
00:11:14,091 --> 00:11:15,794
Let me think
for a fuckin' second.
295
00:11:16,963 --> 00:11:18,032
Fucking twice. I told you.
296
00:11:18,065 --> 00:11:19,000
I told you to be
more fucking ready.
297
00:11:19,034 --> 00:11:20,905
I told you that dish
wasn't fuckin' ready.
298
00:11:20,938 --> 00:11:22,040
What does this
have to do with this?
299
00:11:22,073 --> 00:11:23,242
Chef, stop! Stop!
300
00:11:26,950 --> 00:11:29,321
Chefs, go to the walk-in,
get all the cooked beef.
301
00:11:29,354 --> 00:11:32,060
Slice it, put it in jus.
Get it now!
302
00:11:32,093 --> 00:11:33,764
Get all 32 chickens.
303
00:11:33,797 --> 00:11:35,768
Get them searing, roasting.
304
00:11:35,801 --> 00:11:38,206
Tina, sausages,
burgers, hot dogs,
305
00:11:38,239 --> 00:11:39,308
everything on the grill.
306
00:11:39,341 --> 00:11:41,178
Fire everything
right fucking now!
307
00:11:41,211 --> 00:11:42,749
ALL:
Yes, Chef!
308
00:11:42,782 --> 00:11:44,184
Fak, contribute in any
way humanly possible.
309
00:11:44,217 --> 00:11:45,988
-FAK: Yes, Chef.
-CARMY: Get out
of my fuckin' way.
310
00:11:46,021 --> 00:11:48,026
Ebra, make sandwiches!
311
00:11:48,059 --> 00:11:50,798
Don't stop making
fucking sandwiches.
312
00:11:50,831 --> 00:11:52,301
-EBRAHEIM: Yes, Chef.
-CARMY: I'm gonna make
three sections, okay?
313
00:11:52,334 --> 00:11:54,939
They're gonna be
wet, hot, and sweet, alright?
314
00:11:54,972 --> 00:11:56,943
I'm gonna take green tape.
Make those sections. Louie?
315
00:11:56,976 --> 00:11:57,911
I want you to get
the sandwiches,
316
00:11:57,945 --> 00:11:59,214
put 'em
in the corresponding
sections.
317
00:11:59,247 --> 00:12:00,317
-Copy?
-LOUIE: Okay, yeah, yeah.
318
00:12:00,350 --> 00:12:02,220
CARMY:
Yo, Sweeps, bag, Sharpie.
319
00:12:02,253 --> 00:12:04,793
-Label that shit, please, Chef.
-Yes, Chef.
320
00:12:04,826 --> 00:12:07,799
Tina, fire every single chicken
we have, please, okay?
321
00:12:07,832 --> 00:12:09,936
Richie, do you even
know how to do fries?
322
00:12:09,969 --> 00:12:11,974
RICHIE:
Yes. I know we need 'em now.
323
00:12:12,007 --> 00:12:14,078
Okay, um, Marcus,
where are we on cakes?
324
00:12:14,111 --> 00:12:15,080
MARCUS:
Uh, getting there.
325
00:12:15,113 --> 00:12:17,852
Getting there?
What the fuck do you-- Marcus?
326
00:12:17,885 --> 00:12:20,891
What the fuck are you doing
still working on this shit?
327
00:12:20,924 --> 00:12:22,194
MARCUS:
Yo, come on, what, what
are you tripping for?
328
00:12:22,227 --> 00:12:24,164
Come on?
What the fuck am I tripping for?
329
00:12:24,197 --> 00:12:25,968
-Are you here right now?
-It doesn't make a difference.
330
00:12:26,001 --> 00:12:27,137
There's four cakes and still--
331
00:12:27,170 --> 00:12:29,843
-Yeah, I was gonna cut them.
-They're not even cut yet?
332
00:12:29,876 --> 00:12:31,112
-Yeah, it's not
that big of a deal.
-CARMY: Yo, what is this?
333
00:12:31,145 --> 00:12:32,882
-What is this? Chef!
-Um, I am...
334
00:12:32,915 --> 00:12:34,853
um, I'm doing them in five--
335
00:12:34,886 --> 00:12:36,322
No, no, stop, everything.
336
00:12:36,355 --> 00:12:37,825
Fire everything
right fucking now.
337
00:12:37,858 --> 00:12:39,228
Okay. I'll fire everything now.
338
00:12:39,261 --> 00:12:40,130
I just was finishing talking
339
00:12:40,163 --> 00:12:42,200
-to Marcus and I--
-Step out. Step out.
340
00:12:42,233 --> 00:12:43,937
Okay, I'm gonna talk
to Marcus about--
341
00:12:43,970 --> 00:12:46,576
Get the fuck off
my expo, Chef, now!
342
00:12:46,609 --> 00:12:49,281
Get the fuck off!
Thank you!
343
00:12:49,314 --> 00:12:54,191
We're firing 76 beefs,
34 chickens, okay?
344
00:12:54,224 --> 00:12:57,898
12 French fries,
12 mash fuckin' now!
345
00:12:58,600 --> 00:13:00,604
-ALL: Yes, Chef.
-CARMY: Thank you!
346
00:13:00,637 --> 00:13:01,940
RICHIE:
Behind.
347
00:13:01,973 --> 00:13:03,008
Corner. Oh!
348
00:13:04,645 --> 00:13:06,048
TINA:
Five minutes to open.
349
00:13:06,081 --> 00:13:07,217
SYDNEY:
Shit.
350
00:13:07,250 --> 00:13:09,455
You didn't say corner.
351
00:13:09,488 --> 00:13:10,857
You didn't say corner.
352
00:13:11,659 --> 00:13:12,861
Fuck you, Richie.
353
00:13:12,895 --> 00:13:15,601
-You don't need to curse
at me like a maniac.
-Fuck... you...
354
00:13:15,634 --> 00:13:17,939
-You didn't say corner.
-You're a fucking maniac, man.
355
00:13:17,972 --> 00:13:20,544
It's your bullshit that
fucked us today, not mine.
356
00:13:20,577 --> 00:13:21,947
It's your bullshit.
357
00:13:21,980 --> 00:13:23,249
Fuck you, Richie.
358
00:13:23,282 --> 00:13:24,986
-CARMY: Sydney?
-Fuck you.
359
00:13:25,019 --> 00:13:26,222
CHEF:
I like that pace, Louie.
360
00:13:26,255 --> 00:13:27,525
Yeah, baby.
361
00:13:27,558 --> 00:13:28,527
Chef, are you okay?
362
00:13:28,560 --> 00:13:30,498
Yeah, I'm fucking okay, Tina.
363
00:13:30,531 --> 00:13:32,067
Thank you.
364
00:13:32,100 --> 00:13:34,271
Hey, you don't need to be
screaming and shit.
365
00:13:34,304 --> 00:13:37,010
-That's not you.
-You know, maybe it is.
366
00:13:37,043 --> 00:13:38,479
Maybe it really is.
367
00:13:38,513 --> 00:13:40,584
I don't know what
you are going to learn
368
00:13:40,617 --> 00:13:44,191
o-or what Louie
is supposed to learn
in this shit hole of a place,
369
00:13:44,224 --> 00:13:46,897
but, please, just make sure
he keeps up on pace
370
00:13:46,930 --> 00:13:48,534
and, and, and that
you finish your shit.
371
00:13:48,567 --> 00:13:50,571
Okay, yes, Chef.
I just wanted to check and see--
372
00:13:50,604 --> 00:13:53,576
It's fine.
Please finish your prep.
373
00:13:54,679 --> 00:13:55,714
Yes, Chef.
374
00:13:55,748 --> 00:13:59,254
Still waiting on 55 beef,
24 chicken and pepper,
375
00:13:59,287 --> 00:14:01,025
41 dogs, six Greek salads.
376
00:14:01,058 --> 00:14:04,532
Somebody get me
a fucking Sharpie
that fucking works!
377
00:14:04,565 --> 00:14:07,003
-Fuck!
-RICHIE: Somebody get baby boy
a fucking Sharpie already.
378
00:14:07,036 --> 00:14:08,540
-TINA: Yo, Jeff?
-Yes!
379
00:14:08,573 --> 00:14:10,611
TINA:
We're outta giardiniera.
380
00:14:10,644 --> 00:14:12,214
Uh, that's fine.
We'll make it fresh.
381
00:14:12,247 --> 00:14:13,517
-Sydney.
-SYDNEY: What?
382
00:14:13,550 --> 00:14:14,519
-Prep giardiniera, please.
-SYDNEY: Fine.
383
00:14:14,552 --> 00:14:16,556
Cousin, out here.
Get me a fucking Sharpie.
384
00:14:16,589 --> 00:14:18,494
Get me a fucking Sharpie.
385
00:14:18,527 --> 00:14:20,531
Chef, hey, prep giardiniera.
386
00:14:20,564 --> 00:14:23,937
Fuck, we, uh, fired
two more cakes to go.
387
00:14:23,970 --> 00:14:25,541
-Fire two more cakes to go.
-No. No more orders.
388
00:14:25,574 --> 00:14:28,012
No more fucking--
Are you fucking deaf?
389
00:14:28,045 --> 00:14:30,618
Oh, I'm s-- You're extra
fucking confusing today, man.
390
00:14:30,651 --> 00:14:32,086
-Sharpie!
-(pounds table)
391
00:14:33,055 --> 00:14:34,158
-Fuck!
-Oh, my God.
392
00:14:34,191 --> 00:14:35,961
FAK:
Carmy is very mad.
393
00:14:36,663 --> 00:14:38,166
CARMY:
Christ.
394
00:14:38,199 --> 00:14:40,170
Hey, uh, what the fuck
are you doing?
395
00:14:40,203 --> 00:14:41,973
What does it look like?
I'm helping you.
396
00:14:42,006 --> 00:14:45,079
Uh, don't.
Uh, that's my vegetables, so--
397
00:14:45,112 --> 00:14:47,317
What are you talking about?
They're all going
in the same place here.
398
00:14:47,350 --> 00:14:49,722
It was the prep that
was assigned to me,
399
00:14:49,755 --> 00:14:51,626
so they are mine.
400
00:14:51,659 --> 00:14:53,463
Let go and go away.
401
00:14:53,497 --> 00:14:54,566
You know, there's
something broken in you.
402
00:14:54,599 --> 00:14:56,936
Alright?
You're being mean and it's ugly.
403
00:14:59,040 --> 00:15:02,214
You wanna talk about
fuckin' ugly, Richie?
404
00:15:02,247 --> 00:15:03,951
You are a loser.
405
00:15:03,984 --> 00:15:05,487
-You're a loser.
-No, Richie.
406
00:15:05,521 --> 00:15:06,957
-Yeah.
-You're the fuckin' loser
407
00:15:06,990 --> 00:15:08,159
-who can't do shit--
-You're a conceited
408
00:15:08,192 --> 00:15:09,261
and condescending
ribbon of brine--
409
00:15:09,294 --> 00:15:10,531
You can't peel
fucking vegetables.
410
00:15:10,564 --> 00:15:12,133
You can't fucking do shit.
411
00:15:12,166 --> 00:15:15,039
You waste space here.
You are a fucking loser.
412
00:15:15,072 --> 00:15:17,477
And that is why you hate
that I'm here, right?
413
00:15:17,511 --> 00:15:19,081
Because I see you
414
00:15:19,114 --> 00:15:21,620
for the loser
that you fucking are.
415
00:15:21,653 --> 00:15:23,222
And everybody knows it.
416
00:15:23,255 --> 00:15:24,993
I know it.
Harvey knows it.
417
00:15:25,026 --> 00:15:26,195
And your daughter
probably knows it.
418
00:15:26,228 --> 00:15:27,464
Poor fucking girl.
419
00:15:27,498 --> 00:15:29,201
So how about you
go to the register
420
00:15:29,234 --> 00:15:31,640
and do the one fucking thing
you know how to do?
421
00:15:31,673 --> 00:15:33,744
Yo, why are being such
a fucking bitch right now?
422
00:15:33,777 --> 00:15:36,148
I don't know, Richie, why am I?
423
00:15:36,181 --> 00:15:38,486
-Oh, you gonna fuckin' stab me?
-Yeah, maybe I fucking will.
424
00:15:38,520 --> 00:15:39,622
-Yeah?
-Giardiniera!
425
00:15:39,655 --> 00:15:41,025
Shut the fuck up!
426
00:15:41,058 --> 00:15:42,093
TINA:
Three minutes to open.
427
00:15:42,126 --> 00:15:43,497
Yo, Carmy, I did it.
428
00:15:43,530 --> 00:15:44,999
I figured out what
I was doing wrong.
429
00:15:45,032 --> 00:15:46,268
You know, I was trying
to make a cake donut
430
00:15:46,301 --> 00:15:48,005
when they should've been
yeast all along and--
431
00:15:48,038 --> 00:15:50,511
CARMY:
Marcus, why are you
fuckin' with me?
432
00:15:50,544 --> 00:15:51,713
Why are you fucking with me?
433
00:15:51,746 --> 00:15:54,586
Why are you fucking with me?
Why are you fucking with me?
434
00:15:54,619 --> 00:15:56,723
Huh? Get the fuck back to work!
435
00:15:56,756 --> 00:15:58,459
-Move.
-Holy shit.
436
00:15:58,493 --> 00:16:00,564
-SYDNEY: What the fuck?
-CARMY: Everybody,
fuckin' idiots!
437
00:16:00,597 --> 00:16:03,002
Yo, Cousin, just fuckin'--
438
00:16:03,035 --> 00:16:04,137
CARMY:
Shut the fuck up!
439
00:16:04,170 --> 00:16:05,507
-(screams)
-(gasps)
440
00:16:05,540 --> 00:16:07,545
-CARMY: Holy fucking shit!
-Fuck. Mother fuck.
441
00:16:07,578 --> 00:16:08,747
PERSON:
Yo. We have a customer out here.
442
00:16:08,780 --> 00:16:10,483
I got stabbed. Not right now.
443
00:16:10,517 --> 00:16:12,521
I got stabbed.
Son of a fuckin'--
444
00:16:12,554 --> 00:16:13,690
-Ebra.
-CARMY: Open in one minute!
445
00:16:13,723 --> 00:16:15,260
Ebra, I got stabbed.
446
00:16:15,293 --> 00:16:16,763
CARMY:
Probably fuckin' deserved it.
447
00:16:16,796 --> 00:16:18,633
If... M-Maybe.
448
00:16:18,733 --> 00:16:20,136
Yo, Louie, how we looking?
449
00:16:20,169 --> 00:16:21,606
-LOUIE: Good, uh.
-CARMY: Good. Sweet?
450
00:16:21,639 --> 00:16:22,742
LOUIE:
Thirty-seven, Chef.
451
00:16:22,775 --> 00:16:23,744
CARMY:
Keep going, please. Keep going.
452
00:16:23,777 --> 00:16:25,113
Thank you, Chef.
453
00:16:25,146 --> 00:16:26,650
Ebra, make that fuckin' fast!
454
00:16:26,683 --> 00:16:27,685
EBRAHEIM:
I'm trying.
455
00:16:27,718 --> 00:16:28,720
Ehh... fuck.
456
00:16:28,753 --> 00:16:29,755
Don't move.
457
00:16:32,226 --> 00:16:33,161
Uh... Is it bad?
458
00:16:33,195 --> 00:16:35,768
Tell me about the fuckin'
factions again.
459
00:16:35,801 --> 00:16:37,772
EBRAHEIM:
Stop moving.
460
00:16:37,805 --> 00:16:40,242
Siad Barre caused
violence, oppression.
461
00:16:41,078 --> 00:16:42,682
Civil War.
462
00:16:42,715 --> 00:16:44,351
Many factions, many groups,
463
00:16:44,384 --> 00:16:45,821
all fighting for power.
464
00:16:45,854 --> 00:16:47,725
The central government
collapsed.
465
00:16:47,758 --> 00:16:50,229
Somalia became a failed state.
466
00:16:50,262 --> 00:16:52,233
Many civilians were killed.
467
00:16:52,266 --> 00:16:55,273
Mohamed Farrah Aidid would not
cooperate with United Nations.
468
00:16:55,306 --> 00:16:58,312
United States sent troops
to take members of his team,
469
00:16:58,345 --> 00:16:59,649
tried to create peace.
470
00:16:59,682 --> 00:17:01,653
Yeah, but it didn't
create peace, did it?
471
00:17:01,686 --> 00:17:04,191
EBRAHEIM:
No, Battle of Mogadishu started
472
00:17:04,224 --> 00:17:05,761
when two helicopters came up--
473
00:17:05,794 --> 00:17:09,769
Wait, is this shit fuckin'
Black Hawk Down?
474
00:17:09,802 --> 00:17:11,071
EBRAHEIM:
Black Hawk Down.
475
00:17:11,104 --> 00:17:12,508
(scoffs)
476
00:17:12,541 --> 00:17:13,710
Fuckin' Piven.
477
00:17:13,743 --> 00:17:14,745
EBRAHEIM:
Piven.
478
00:17:24,297 --> 00:17:26,535
CARMY:
Where the fuck is Marcus?
479
00:17:28,339 --> 00:17:29,842
Yo, Jeff, we gotta open.
480
00:17:29,875 --> 00:17:32,314
CARMY:
One minute.
20 more chickens, fire.
481
00:17:32,347 --> 00:17:33,817
TINA:
We don't have anymore.
482
00:17:33,850 --> 00:17:36,589
Fuckin' find them,
God fuckin' damn it, Tina.
483
00:17:42,367 --> 00:17:44,672
-(Tina sighs)
-CUSTOMER:
You guys have risotto?
484
00:17:44,705 --> 00:17:45,674
TINA:
No!
485
00:17:47,343 --> 00:17:48,847
Yo, we good?
486
00:17:48,880 --> 00:17:50,884
RICHIE:
Way to keep your
thumb up your ass.
487
00:17:50,917 --> 00:17:52,153
CARMY:
Chef, we good?
488
00:17:52,186 --> 00:17:53,221
(man yells indistinctly)
489
00:17:54,658 --> 00:17:56,227
-We--
-CARMY: Chef, I can't hear you!
490
00:17:57,230 --> 00:17:59,134
We are not good.
491
00:17:59,167 --> 00:18:00,637
CARMY:
What?
492
00:18:00,670 --> 00:18:02,608
We are not good, Chef.
493
00:18:02,641 --> 00:18:04,177
CARMY:
No?
494
00:18:04,210 --> 00:18:05,613
What the fuck
you talkin' about?
495
00:18:06,949 --> 00:18:08,251
CARMY:
What's going on?
496
00:18:10,891 --> 00:18:12,695
Um...
497
00:18:12,728 --> 00:18:15,133
I quit is what's going on.
498
00:18:15,166 --> 00:18:16,636
-CARMY: You quit?
-Yeah, Chef.
499
00:18:16,669 --> 00:18:18,205
-CARMY: Right now?
-I fuckin' quit.
500
00:18:18,238 --> 00:18:19,541
CARMY:
You quit right now?
501
00:18:26,923 --> 00:18:28,158
What are you doing?
502
00:18:29,762 --> 00:18:31,833
You are an excellent chef.
503
00:18:31,866 --> 00:18:33,202
CARMY:
What are you doing?
504
00:18:33,235 --> 00:18:35,239
You are also a piece of shit.
505
00:18:35,272 --> 00:18:37,177
CARMY:
What are you doing?
506
00:18:37,210 --> 00:18:38,847
-This isn't on me.
-What are you doing?
507
00:18:38,880 --> 00:18:39,882
SYDNEY:
Good luck.
508
00:18:39,915 --> 00:18:42,554
(metal music playing)
509
00:19:10,844 --> 00:19:12,247
RICHIE:
Yo, Cousin, there's
a fuckin' line.
510
00:19:12,280 --> 00:19:13,382
Are we open or not?
511
00:19:13,415 --> 00:19:15,721
(music continues)
512
00:19:15,754 --> 00:19:16,689
(clears throat)
513
00:19:33,288 --> 00:19:34,391
(audience cheering)
514
00:19:34,424 --> 00:19:35,727
(machine whirring)
515
00:19:39,033 --> 00:19:40,571
(whirring continues)
516
00:19:40,604 --> 00:19:42,941
(cheering continues)
517
00:20:01,278 --> 00:20:03,950
(whirring continues)
36250
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