Original subtitles

- Are you okay? - A ghost...

Oh, this is...

a Kanonashi costume.

Goodness, what's wrong with you?

Did I surprise you?

- I'm sorry. - Forget it.

Why would you turn it into a haunted house since this morning?

Goodness.

Sorry, girl.

Is my makeover too real?

Since it's our seventh year Halloween event,

come to work in a Halloween costume...

like we've always done.

I'm so excited already.

Right, I should do at least this much.

What if mine is too weak?

(You Are "So" Beautiful)

I better trot along like this.

Goodness.

Maybe I should've come to work early and put the costume on.

Look who this is.

It's you, Seung Ah.

Hello.

I can sense cute horror from you.

How scary.

Hello, Manager Han.

Hi Rookie.

I see you've prepared passionately about the Halloween event today.

By the way, you guys came to work in a normal outfit like that?

Since we have experience,

we can transform at once in a second.

Seniors are different indeed.

What is that?

- Oh, this? - Yes.

I made some Halloween cookies.

That's nice.

You made them yourself?

Of course.

The elevator is here. Let's hurry.

(Manager Won, how about we have some beef today?)

I don't think this is right.

What's wrong?

Among my VIP customers,

there's a madam in her 50s who lost her husband.

Saying she's satisfied with my service,

she keeps contacting me that she'll treat me to beef.

This is uncomfortable.

It'd be different if it were pork.

Anyway, I'm rejecting politely right now.

Is it okay to be treated to pork by customers?

Don't you know this saying?

"No one treats you to beef without an ulterior motive."

"They treat you only up to pork out of pure intention."

Do you understand?

If someone treats you to beef without any reason,

you better be suspicious.

No one buys you beef with pure intentions.

No Korean beef. Lamb is all right.

Excuse me. Gosh, my cookies.

Hold on. They might be crushed. What should I do?

This is bad.

Oh, no.

Goodness.

Thank you.

No problem.

I think they're crushed.

No, they aren't.

- Good morning. - Good morning.

Good morning.

Didn't we agree to come to work in a Halloween costume all together?

It's about time we get ready since Ms. Lee will arrive soon.

Is it just me who's come to work in a full costume like this?

Probably not.

Good morning.

- Hello. - Hello.

- Hello, Ms. Lee. - Hello.

What's this?

Why aren't you all fully dressed up?

I wouldn't say I love the outfit,

but at least our rookie showed some effort.

You look so dark.

Ms. Lee.

I guess you and I will have to pair up today...

and protect our team instead of Gotham City.

Ms. Lee, you're Catwoman. And meanwhile, I'm...

Batman.

What? I gave this Batman costume...

to Manager Han as a gift.

Ms. Lee, why did you do that?

Manager Han would never wear something like this.

I wore it instead...

to prevent it from rotting away.

Ms. Lee.

I baked some cookies for Halloween.

You're incredible, Seung Ah.

You even had time to bake cookies.

Does our rookie have nothing better to do?

Seung Ah, can you make some copies for me?

- Sure. - Quickly.

Oh, right. Manager Han.

Don't you have to report something important to me today?

Yes, I'll go to your office as soon as I'm done.

Okay.

What a tiring morning.

Gosh, I need some sugar.

What?

What is this taste?

I think it tastes like jjajang.

No, it tastes like dark chocolate that has 90 percent cocoa inside.

It also kind of tastes like coal. Anyway, it's weird.

We're done making Halloween-style meringue cookies.

What do you think? Aren't they pretty?

My gosh, meringues.

This recipe has no consideration for beginners.

Fun Cooking Robot, you're no fun at all.

My gosh, here she goes again.

Hey, stop fighting.

Viewer Letsgoclumsyhead.

Are you upset because you ruined your meringue cookies?

You don't need to worry. Do you know why?

Because it's Halloween.

I'm sure it'll be okay even if they don't look so pretty.

Do you think so?

I'll just take out the ones that got burnt. Then it'll be okay.

It'll be fine.

Then don't eat it.

Cookies taste better with coffee.

I'll take orders for coffee.

- I want hot Americano. - Me too.

- I want iced Americano. - I want instant coffee.

Okay.

What about you, Manager Han?

It's okay. I'll get my own coffee.

Okay. Let's see.

Seung Ah.

Don't forget to make copies of what I gave you earlier.

Okay.

I'll give them to you as soon as I'm done with delivering coffee.

Nice.

I'll be right back.

Let's see.

2 hot Americanos and 1 iced Americano.

Now, let's find the instant coffee mix.

Where are the paper cups?

There they are.

Who put this up here?

Wait.

What was the order again? Two hot Americanos...

and one iced Americano.

Was it 2 or 1?

Gosh, whatever.

Let's take this out first.

Come on.

Are you okay?

Yes.

- I'll do it. - Don't bother making mine.

Manager Han, by any chance...

2 hot Americanos, 1 iced Americano,

2 hot lattes, and 1 instant coffee.

When did you memorize all that?

I know what they all drink.

It's like I'm in my own dream cafe.

Why are you looking at me like that?

Shouldn't you do this to look like a perfect Kaonashi?

Yes, you're right.

I must be out of my mind.

Get to your senses.

- Rookie. - Yes, Manager Han.

When are you going to return my jacket?

Oh, right.

I'll give it to you after I dry clean it.

Okay.

My heart just fluttered.

It's about to burst.

Gosh, my outfit's about to burst.

I can't even sit down. This is so uncomfortable.

Baby, I'm having such a hard time here.

Do you feel sorry for Mommy?

Then how about I undo my belt for a while?

Thank you.

Gosh, let me undo this...

and breathe a little before Manager Han comes.

Come inside.

Are you going to give me a report on this month's performance?

Yes, Ms. Lee.

- If you look here, the first... - Wait. Stop.

Manager Han.

Must I look over the report today?

Yes, you need to confirm it by today so that we can plan ahead...

Ms. Lee, if you don't have time right now...

Yes, I don't think I have time right now.

I have a lot of work I need to take care of first.

Let me check when I'm free to go over this report.

I'm only free during lunchtime. What should I do?

You... You want me to work during lunchtime?

As you already know, lunchtime is very important...

Jongno.

- The beckoning cat. - The beckoning cat?

- Beef. - Beef?

Are you talking about the small bar and grill...

that's located by the roadside in Jongno?

Yes, that's right. I guess you know where that is.

I heard they're expecting...

some fresh beef delivery today.

The cool breeze makes you feel good,

and when it's this time of the year, it's okay to gain a few pounds.

And I'm suddenly craving the need to regain my vitality...

after having worked really hard for so long.

This is the 23rd place that's on my restaurant bucket list.

I didn't know she'd offer to take me here.

And why are they expecting fresh beef today?

Ms. Lee just set up a trap using beef.

But I don't know if I should fall for it or decline.

Manager Han, what are you going to do?

I already made a reservation and put in a deposit.

So it'll be a waste not to go.

But I guess there's nothing I can do if you can't go.

Then I'll see you there at 12pm.

Nice. He fell for the trap.

Okay, I'll see you at 12pm sharp.

- Don't forget to bring the report. - Okay.

That was a hard decision to make.

Nice. Nice. Okay.

Okay.

Destiny.

"Mommy, are you going on a date..."

"with Manager Han today?"

My goodness, what are you saying?

It's strictly business. That's all it is.

Gosh, my head.

I'm suffocating. I suddenly can't breathe.

Darn.

Oh, no. What's wrong with the machine?

What's going on?

What now?

Move.

Yes.

(Start)

(Copying)

- Did you make note of that? - Yes.

Show me.

The left.

The paper tray.

The right.

Press "start."

Good.

[VIU Ver] MBC E07 Jang Geum, Oh My Grandma "A Restaurant for Solo Diners" -♥ Ruo Xi ♥-

He's perfect.

Men that are too handsome keep appearing on TV...

which makes ordinary men look like squids.

It's why real-life couples are at each other's throats.

What now?

Are you reminded of an argument you had...

with an ugly, squid-looking boyfriend?

Oh, sorry.

Is that from Mom?

I guess it's judging by your excitement.

Yes, it is. I feel most happy...

when I open what Mom sent us.

The feeling I get when I open the box...

It's meat.

Beef, actually.

Beef shoulder to be exact.

Did you seriously have to do that?

You want to get your teeth knocked out?

I urge you to think first though.

Would only my teeth get knocked out?

Gosh, I'm scared.

I apologize.

Since I'm truly sorry, I'd like to make up for it.

To help contain your chubby tummy that's been protruding,

I'll make you a dish with some lean meat.

How about jangjorim?

Salty enough to increase your blood pressure...

and mess up your sense of taste.

Die, you jerk!

Are you kidding me?

Yes, Ms. Lee.

I'm just about to head out.

I'll be there in about 15 minutes.

I'll make sure to leave on time then.

Sure.

Oh my.

Why does my skin look so white today?

The skincare mask must've been effective.

Goodness.

Did I overdo my diet to fit in this outfit?

Hang in there for me.

I'll put some beef in there soon.

Gosh, it's snug.

Deep breaths.

All right.

While grilling the beef,

I'll try and seduce Mr. Han.

Coco, let's go.

1, 2. Oh, I'm dizzy.

Oh, no.

I can't lose this chance.

Mr. Han... Lunch with Mr. Han...

at the beef restaurant...

No...

Welcome.

It is a small bar with only nine seats.

Its mascot...

is Ster, a sweet cat that was brought in from the street.

Its surname is Gang...

which makes its full name, Gangster.

This is a hidden restaurant that actors Lee Sun Kyun...

and Lee Hee Jun are regulars at.

What made me fall in love with it...

is the solo-eating system they have.

With it, you can enjoy your meal quietly...

without the disturbance of other chopsticks.

The reservation's under Lee Na Young.

Right, she paid in advance.

- Take any seat you want. - Thanks.

I'll order first.

Marbled ribs and brisket for each of us, please.

We'll start once my party arrives.

Sure.

I'd hate for the flow to be cut off.

(Sales Performance Report)

This is a sacred place where food should be enjoyed,

but she wants a briefing too.

It's annoying, but I'll let it slide today.

(From January 1, 2018, to June 30, 2018)

I brought the wrong file.

You stupid moron.

You were too excited over the beef.

Rookie, are you at the office?

Is there the October performance report on my desk?

Could you bring it here...

if I tell you the address?

Okay, thanks.

Anyway, Ms. Lee should be here by now. Where is she?

Ms. Lee, wake up!

Wake up!

Lunch...

Yes, I must have lunch with Mr. Han.

Ms. Lee, please wake up!

Is anyone out there?

What should I do?

Right, mouth-to-mouth.

Mouth-to-mouth?

- What was that? - What were you doing?

You tried to kiss me.

That's because I...

Ms. Lee?

Why are you scaring me like this!

Somebody, call an ambulance!

Gosh, my back.

Her tests show no severe injuries.

The tight outfit she was wearing...

probably restrained oxygen from traveling to her brain.

Also, she pulled a ligament when she fell.

Tell her to have that treated at orthopedics.

Anyway, Batman,

take good care of Catwoman.

I'm seriously losing it.

Ms. Lee collapsed, so I brought her to the hospital.

- It's me. - What do you mean?

Ms. Lee collapsed?

It was a mess.

Also, I think I threw out my back.

Well, we're supposed to have lunch together...

Don't worry and enjoy lunch on your own.

Water...

Water...

Ms. Lee is waking up.

Don't worry and I'll see you at the office.

Oh, sure.

What do I do now?

- Mr. Han. - Right, you're here.

Here you go.

Is this the right one?

It is. Thank you.

I'll head back then.

Your party is here.

Just a moment.

What do you mean by that?

Marbled ribs and brisket is served.

(Marbled ribs, 150g, 22 dollars)

(Brisket, 150g, 22 dollars)

Gosh, it's beef. It looks delicious.

I guess there's no other choice.

Rookie, if you haven't eaten, stay for lunch.

Really? Can I?

Thank you!

I get to enjoy beef?

Always be suspicious when someone...

buys you beef.

No one buys you beef with pure intentions.

He said that free beef always had a price.

Does this mean he likes me?

I doubt it. We'll probably split the bill.

I see they use ubame oak for charcoal.

The grill will be at a constant high temperature...

making sure that the meat is grilled perfectly.

By the way, why are we having beef for lunch?

It's just that I craved it so much.

It's just that he craved it so much?

With me though?

No, it can't be.

We get a grill each.

Those who enjoy eating alone will love this idea.

Right, it's the system which I love the most.

He loves things so easily.

Can't he give a little bit of that love to me too?

I must be crazy.

This part is from the ribs.

It's a tasteful and beautiful cut of meat.

Its thickness is 0.8cm.

Its texture is perfect.

3, 2, 1.

If the grill is hot enough for my hand to endure three seconds,

then it's time.

- Rookie. - Yes?

What are you doing? Focus on the meat.

Okay.

This kind of charcoal makes stronger flames than normal ones,

so I have to focus more on grilling.

The very moment when the juice slightly seeps out on the surface...

is the time to flip it.

Good. Its color looks appetizing.

This is the timing allowed by the beef.

They got this prime quality fresh beef from Majang-dong.

In order to enhance its flavor and scent to its maximum,

they matured it in a low temperature for six hours.

It's like eating soft and moist sponge cake.

Manager Han, this is so good.

It melts in my mouth...

as if...

I've fallen crazy in love with an unexpected man...

and happen to hold a wedding without realizing.

The three of us make an entrance together...

I mean...

I mean, its taste reminds me of such a situation.

It's not that I've fallen in love.

Right.

I might fall crazy in love too.

(Part 2 will air shortly.)

Right.

I might fall crazy in love too.

Let's eat.

This is pink salt which is less salty than normal salt.

They chose the perfect salt...

that would not overpower the flavors of the meat.

Look how lovely this pink salt is.

This is Indian black pepper.

The fine grains of the pepper...

sing in harmony with the tender texture of the beef.

The pepper also doesn't overpower...

the aroma of the marbled ribs.

Let's now taste the soy sauce.

Japanese soy sauce is mixed with Korean soy sauce.

The bitter taste of dried pollack broth...

and dried spring onions were also added.

All the seasoning provided at this restaurant...

makes sure that it compliments the fine meat.

It's just the opposite of dipping raw fish...

into an overpowering vinegar gochujang sauce.

I'm all out of sauce.

Sir, can I get some more sauce?

Thank you.

Hold on. This is wasabi.

Brisket might be flavorful and tasty,

but it can be quite greasy.

The tangy but clean flavors of wasabi...

will only elevate the taste of the meat.

This is a secret only known by beef masters.

Beef is easy to grow tired of,

but these perfect sauces are served right on time.

The doors of the train open at each stop.

It is an elaborate strategy.

This kimchi was made...

with fish sauce that has been fermented for three years...

and was fermented for a year itself.

Jeonju kimchi is known for deep and heavy flavors,

and they swirl around your mouth before hitting you hard.

It elegantly wraps up the flavors of the beef.

Tell me that others are like me too.

Is this how it is for all rookies?

I don't know though.

I think I do, but I don't.

I miss you so much.

Of course. Instead of her tears,

it's nice to see her smile...

and enjoy her meal.

Rookie.

You used to dip the meat only into the sesame oil.

Now, you're trying other stuff too.

Should we say that the level of your ignorance to food went down?

Did it?

You were eating your food with gusto,

so I just copied you.

Come to think of it, it's been a while...

since I had a delicious meal like this.

Filling up my stomach was enough for a meal.

Put this on top.

Meals with Manager Han always bring happiness and are delicious.

Delicious enough for me to crave again.

This is so good that it makes me want to eat this again.

- Rookie. - Yes?

Why are you staring at me?

You're not...

eyeing the remaining portion of my meat, right?

Since things are done here individually,

focus on your own portion of meat.

Okay.

Reasonable prices and good quality meat.

You can pair the meat with five different sauces.

On top of that, everyone gets their own brazier...

to grill their own meat.

It's perfect.

However, given the tight space and seating,

today's meal gets...

four stars.

- You don't need to pay for this. - Pardon?

- Thank you for the food. - Goodbye.

He really bought me a meal.

And beef at that.

That's right. That's it.

Look bubbly. Make a cute face.

I have no right to evaluate other singers.

I really have to pass the audition this time.

Hello.

- Hi. - Jin Mi?

It's really you. I wasn't sure when I was walking in.

Are you really working here as the part-timer here?

What? Yes. Someone asked me to cover.

I'm just keeping the seat warm for a while.

My goodness, Jin Mi.

Poor you. The story that your agency...

went bankrupt and that you had nowhere to go was true.

What?

"Nowhere to go"?

Hey, aren't you here to buy something?

Right.

A pack of gum, please.

Are you here to buy just a pack of gum?

Well, you know. I can't stand it when my curiosity isn't satisfied.

I came to check if it was true and to comfort you.

- I came here for many reasons. - What?

I'm so jealous of you.

You can live freely without worrying about losing weight.

I'm so busy as I'm getting ready to debut.

I haven't eaten anything.

Hey, here you go. It's done.

Go...

What are you doing?

I can't believe you.

You should get this mouthwash instead of the gum.

What?

Do you still...

smoke right after your meals and then have coffee?

The combination of nicotine from the cigarettes and caffeine.

Seeing your condition, it must've been 30 minutes ago.

What? You're ridiculous.

I switched to the e-cigarette a long time ago.

Anyway, stop talking nonsense.

Sure, sure.

You must be busy getting ready for your debut.

I can understand you.

What?

So what is it? Are you going to buy this or not?

She's so annoying.

Does she think everyone who debuts is successful?

Anyway, everyone is going to find out.

Darn it.

"I'm sending you nicely aged beef."

"Guess how delicious this beef is."

"How delicious."

All right. Let me see.

Hey, she did send us good quality beef.

The reddish color.

And the firmness.

It's nicely aged too.

In that case, it's show time.

Okay, everyone. Let me introduce today's star of our show.

The moment it's on your table in the past and in the present...

"Is today a special day?"

This ingredient calls for such a question.

It's B-E-E-F. It's beef.

The moment a beef side dish is placed on the table,

a nine-dish meal doesn't seem that good anymore.

The dish makes the day special instantly.

This is the beef cut we're going to use today.

Since the cut from the forelegs doesn't have a lot of fat,

it's very juicy.

It has a strong smell of the meat.

Of course, since it's located in the foreleg, muscles are developed.

It might be slightly tough.

However, if you cook it properly,

you can enjoy the chewy texture...

of the beef and the savory flavors of the meat with this cut.

Hence, it's used for soup, bulgogi, and skewers.

This cut is often used for dishes that must be cooked for long.

(Brisket)

That brings me to tonight's dinner menu.

On a day when the chilly autumn breeze begins to blow,

you can enjoy warm soup and bulgogi at the same time.

I'm thinking of making bulgogi hot pot.

It's called, "I'll Eat All of Bulgogi."

(Today's recipe, I'll Eat All of Bulgogi)

Are you ready?

Beef brisket.

(Ingredients for bulgogi)

Whole cabbage.

Onions.

Potato noodles.

Roots of spring onions.

Sesame seeds.

First, chop the beef into thin strips like this.

When the meat is ready,

do the first step for all the meat dishes.

We'll neutralize the meat odor.

If you drain out the blood thoroughly,

you're halfway done.

If you can't get drain out the blood,

the meat will make a lot of foams while you cook the hot pot.

Make sure you drain the blood completely.

And add this refined rice wine to remove the odor one more time.

If you don't this, leftover soju works too.

And let's tenderize the meat with the pear extract.

You can replace the pear extract with a pear drink.

Be creative, and use the drink.

Next is the most important part of making bulgogi.

I'll make the sauce now.

(Half a cup of thick soy sauce)

(2 tablespoons of crushed garlic)

(Half a tablespoon of salt)

(Add pepper as much as you want.)

(4 tablespoons of sesame oil)

With this marinade for the meat,

I'll add it to the meat with the blood removed.

I'll let it marinate for a while.

Here's my secret tip for my recipe.

It's green onion.

You've been adding green onions to bulgogi?

As for this dish, putting a lot of sliced green onions...

to a point where you worry if you should is the point.

When you add a lot of green onions,

green onions' unique flavor and subtle sweetness get soaked in.

Your broth will be richer.

(Easy Method to Slice Green Onions)

(Cut the white part vertically. Flatten the piece on the board.)

(Fold it in half and chop it.)

And I'll put the sliced green onions in the water for a while.

If this sticky sap from green onions gets into the dish,

it might make the broth taste bitter and unpleasant.

Let's put the glass noodles in a bowl full of water.

(Half a pack of potato glass noodles)

Now, it's time to make the most important thing...

which is the broth.

The moment the broth starts coming to a boil,

scoop some of the broth and mix it with the rice.

And you already know how amazing that will taste.

(7 cups of water, one-third of a cup of soy sauce)

(3 tablespoons of Mirin)

(3 tablespoons of rice wine)

(8 tablespoons of concentrated plum juice)

(3 tablespoons of minced garlic, 1 teaspoon of ginger juice)

(3 tablespoons of sesame oil)

(8 tablespoons of sugar)

(2 teaspoons of salt)

(And add as much black pepper as you wish.)

Once you're done making the sauce for the broth,

then you just need to boil everything together.

(1 teaspoon of chili pepper)

(1 tablespoon of sesame oil)

(1 teaspoon of sesame seeds)

(Half a pack of potato glass noodles)

(1 onion, 12 cabbage leaves)

Now, on top of the nicely marinated beef,

add the readily-prepared...

sliced green onions.

Then add the broth and bring it to a boil.

[VIU Ver] MBC E08 Jang Geum, Oh My Grandma "Beef is on the Menu" -♥ Ruo Xi ♥-

And now, we're done making "I'll Eat All of Bulgogi."

Actually, there's one last thing you need to make.

(1 egg)

(5 tablespoons of soy sauce)

The moment you dip the nicely cooked bulgogi...

into the savory egg-based sauce and put it in your mouth,

you'll taste a superb collaboration of Japanese...

and Korean cuisine inside your mouth.

Let's eat.

Thank you.

Is it a special day today?

Having bulgogi makes it feel like it's a special day.

Well, I guess you could call it a special day.

What's the occasion?

I think Mom sent us this beef...

to congratulate you on joining a new agency.

It's not even that big of a deal.

Of course, it's a big deal.

You're really old...

There aren't a lot of agencies that would accept you.

So let's...

enjoy this dish and be grateful.

Yes, we're able to eat bulgogi thanks to Jin Mi.

- Thanks for the meal. - Sure. Enjoy.

It's perfectly marinated.

(This is QBC Entertainment.)

(I'm sorry, but you didn't pass the audition.)

Thank you for the meal.

I'm going to take a walk outside to digest everything.

Hey, where are you going?

You didn't even finish your meal.

Let her go. Maybe she's on a diet.

I think she's getting lazy. Her belly's starting to show.

So I taught her a lesson this morning.

Gosh, my head.

Why did you hit me?

San Hae, you're always on Jin Mi's side.

Don't eat this.

Who would ever like a hothead like her?

No wonder she's single.

Shut it.

Gosh.

It smells so nice.

I wonder what cologne he wears.

It smells so nice.

I can't let her get away with this. You little...

What is this?

What do you think you're doing?

I ought to teach her a good lesson.

That little witch was flirting with my husband.

"What do you think you're doing? Hey, Ms. Bok."

You don't have to accept her apology if you don't want to.

There's no need to accept an insincere apology.

"There's no need to accept an insincere apology."

"Listen to me."

"I don't want a junior associate without self-respect."

"Keep that in mind."

I don't want a junior associate without self-respect.

Keep that in mind.

"Keep that in mind. Keep that in mind."

"Keep that in mind."

My gosh, he's so charming.

It's sad,

but I guess I'll have to return this to him now.

But why does he have such long arms?

I forgot that he's tall.

My gosh.

Thank you.

No problem.

- My gosh. - Are you okay?

But wait a minute. We even kissed,

so it'd be weird not to feel anything toward him.

On top of that, he even bought me beef.

My gosh, what am I going to do? Come on.

Is this what you call dating after kissing?

Is this the beginning of my love life in the office?

What am I going to do? What am I going to do?

Ms. Lee said she won't allow anyone dating in the office.

Gosh, I don't know. Whatever.

What am I going to do? My goodness.

I know it's sad, but I should give this back to him.

Yes, sadly, our time together...

has now come to an end.

My gosh, Jin Mi.

Why did you come here?

This is the place that turned you down.

You're so incorrigible.

Jin Mi, you should start looking for another profession.

Starting from tomorrow, we're going to prepare...

for our debut with JMT Entertainment.

Just you guys?

My gosh, Jin Mi. Poor you. The story that your agency...

went bankrupt and that you had nowhere to go was true.

What? "Nowhere to go"?

No one is as desperate as I am.

It seems like all the other people get to make a debut really easily.

Why are you being so harsh to me?

- It's him! - It's him!

- He's here! - He's here!

What?

- Who is he? - I love you.

He must be a really popular trainee.

- Thank you. - I love you.

- You're so good-looking. - You're so handsome.

What? He's Ui Jeom.

- What's your name? - You're so good-looking.

- I love you. - You're so handsome.

Can I get an autograph?

Unbelievable.

I can't believe the regular at our convenience store is a trainee here.

Why didn't he ever tell me?

I'm so disappointed in Ui Jeom.

My name's Min Hyuk.

My name's Lee Min Hyuk, not Ui Jeom.

And yes, I'm a popular trainee.

But you were always so busy,

so I was kind of stuck with the name Ui Jeom.

Still, I better say what has to be said.

It's somewhat upsetting.

By the way,

what brings you here in front of our agency?

Did you meet someone nearby?

No, not really.

Actually, I had an audition there.

So the agency you talked about was ours.

Did you get accepted?

Well, it sometimes doesn't...

go the way you want.

Right.

What's wrong?

I feel so hungry all of a sudden.

- What? - To be honest,

you've been imprinted on my mind...

as convenience store food.

I get hungry whenever I see you.

Goodness.

Let's go.

Go? Go where?

You said you're hungry.

Let's go to a convenience store.

Yes!

Wait for me.

Spicy beef jerky, milk bread, potato salad, and strawberry jam.

(Potato salad)

(Tear spicy beef jerky into pieces and put them on the potato salad.)

(Mix them together.)

(Spread strawberry jam over half a slice of bread,)

(and spread the potato salad on the other half.)

(Jin Mi's Convenience Store Recipe)

(Jerky Sandwich)

This is awesome as expected.

I'm fed up with such an expression.

How should I say it?

The sweet and chewy beef jerky...

and the sweet and bouncy strawberry jam...

go down my throat like a wave.

And the soft potato salad works as a bridge between the two...

to enhance their savory and clean taste.

It's that kind of fantastic taste.

What do you say?

You really are a popular trainee.

How talented.

You might debut soon.

Well, soon.

For real? Are you debuting soon?

I'm so envious.

I want to make a debut too.

Come on. Don't be envious.

It's a bit embarrassing,

but I'm like the ancestor among the other trainees.

What? How old are you?

I'm 25.

25?

I'm actually 26 born early in the year.

I still look younger than my age, right?

So you're 26?

Me too.

What, really?

- Then we're the same age? - My goodness.

Born early in the year, my foot.

Make it specific.

You call yourself 25, so you're 25.

Even a minute difference is huge.

Come to think, it's upsetting.

I'm the regular of your convenience store. I was forced to act...

like your boyfriend. I even worked on your behalf too.

And you're trying to calculate days to claim you're the elder?

This is so upsetting.

Okay, we're the same age.

Let's be the same age friends, okay?

Min Hyuk.

Cheers.

This is driving me crazy.

I'm sure the cleaner's was around here.

- Was it not? - It's no fun.

It's no fun to hang out with you because there are no girls.

What?

Behind us.

Hey, pretty lady.

Where are you going at this night?

Come over here.

Let me go.

What are you doing?

You're cute. Where are you rushing to?

It's dangerous at night, so I'll walk you there.

No, thanks.

Don't be like that.

Let go.

Why is she so strong?

Just let it go.

This pretty lady might cry.

Let go. I said, let go of it. Seriously...

Whether I like it or not, he's my family.

I'll make some fruit juice before he goes to work in the morning.

Goodness, I'm so like a mom.

- Goodness. - What?

Let go of it.

Let it go.

- What are they doing to her? - Let go.

I told you to let go.

I better teach them a lesson with my burning hands.

Let go. Let it go.

Let go already.

It got ripped.

- It got ripped. - Gosh, my precious jacket.

It's my favorite jacket.

Goodness.

- I'll buy you a new one. - What am I going to do?

Goodness gracious.

It's hot.

My gosh.

What is this?

- Are you okay? - Yes, thank you.

I'm fine.

Fun Cooking Robot?

You're that viewer who's horrible at cooking.

What?

- Well... - Hey, what are you?

It's dangerous, so stay still here.

I'll take care of them.

I'm really fine though.

- Hey, you. - You're in trouble now.

You little...

- You punk. - This is unfair.

- Goodness. - Hey.

- Gosh. - You cheeky punk.

Goodness.

It hurts so much.

- Are you okay? - I'm okay.

Goodness.

Why you little...

- You know who I am? - My gosh.

Why you...

You punks will regret this.

Don't come any near me.

Are you okay? Goodness.

- Follow me. Run. - Goodness.

- Stop right there. - Hey.

- Hurry up. - Gosh.

I think we got away.

Right.

We're safe now.

Are you okay? Are you hurt?

Well, yes.

This much is fine.

By the way, I tried to help you,

but I did harm to you instead.

- What is it? - I'm sorry.

Is your hand okay?

What? Why is her hand okay?

I'm okay.

Look.

You mean, my hand is sweaty?

Don't make a fuss about that kind of stuff.

It can't be.

Excuse me.

Hand in hand

We break down the walls

So that the world which we're living in

Becomes a better world

Hand in hand

Crossing the charcoal grill

Let us become

One loving mind towards each other

And have some beef

(Jang Geum, Oh My Grandma)

These three kinds of seafood...

will deliver the freshness of the sea as is.

We have business near Pyeongtaek Port.

I'll pick you up in front of your house.

He's so straightforward.

He wants to go on a date with me to a beach.

Will this be a 2 nights and 1 day trip?

To a beach? I'm having a stomachache.

Find a restroom quickly.

Ms. Lee, do you have some toilet paper?

It's a broadcasting accident. Wait, it's me.

My brother is staying here.

- Your brother is... - That manager is...

- Han San Hae? - Han San Hae?

Manager Han.

Why did you treat me to that beef?

Han San Hae is mine.