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What should I have with this kimbap?
Who is he that he's asking you about it?
This is my boyfriend, Ui Jeom.
You'll be Ui Jeom again whenever...
I teach you a new recipe, okay?
His live show is starting.
This is Falling in Braised Chicken.
- She knows nothing about cooking. - It's hot.
Don't forget to sprinkle sesame seeds at the end!
Then it's already!
Can't you treat me better?
Please don't hate me.
I'll commend you like this too.
"Good job."
"Good job."
"Good job."
You too.
If you do a really good job later,
I'll commend you like this too.
"Good job."
What?
Why are you so stiff?
I'm trying to compliment you, so come on.
Rookie.
Listen carefully.
What?
We met
And loved each other
It became a memory
- That couldn't be erased - What's wrong, Manager Han?
It was an amusing romance drama
Manager Han.
That's all I need
I loved you
(Alarm: Get ready to go to work)
It was a dream.
It was a dream.
Thank goodness.
What?
What's wrong with my feet?
I'm thirsty.
(Manager Han San Hae has sent a picture.)
What's this?
What on earth is this?
"Good job."
"Good job."
I'm trying to compliment you, so come on.
Hold on a second.
So yesterday, our lips...
Goodness.
My goodness, are you okay?
I'm okay.
Goodness.
You must be out of your mind.
You're helpless, Bok Seung Ah. Are you insane?
Wait a second.
Manager Han, I'm so sorry.
I only tried to compliment you, but your lips suddenly...
What am I saying?
I'm sorry, Manager Han.
I think I've really gone insane.
I'm so sorry. Please excuse me.
Rookie.
Goodness.
- Rookie. - You must be crazy.
Goodness.
Rookie.
Taxi.
Rookie.
To my house, please.
Where should I take you to?
My house is here.
Just drive around the block once.
What's with that shoe? Why is he holding it?
No way.
Goodness gracious.
Why is he standing there instead of going home?
Sir, please drive around the block one more time.
I'm sorry, but one more time.
Goodness, why isn't he leaving?
This is driving me crazy.
Darn it.
It's got to be a dream.
(Hello, I Am Looking for Some Noodles.)
Right, it's fine. What's the big deal?
Anyone can go out of control after getting drunk.
It's just a happening.
I have to act naturally and confidently at times like this.
Naturally and confidently.
The doors are closing.
Wait.
Oh, dear.
Nice. Excuse me.
Seung Ah.
- Well... - The doors are opening.
Why aren't you getting on?
The doors are closing.
That was close. We almost didn't make it on.
Tell me about it.
Manager Han.
- I didn't know you were here. - I am.
Hello, Manager Han.
Oh, hello. Did you get home safely last night?
Yes, I got home nicely.
I got lots of Ms. Lee's compliments...
and had my face and all my hair yanked by her.
- What's wrong with your hands? - What?
I had a fall.
Did you trip after drinking?
I don't know how it happened.
He doesn't know?
Does this mean he can't clearly remember it?
- You shouldn't drink too much. - Speak for yourself.
Good, in this case,
I might be able to bury how we pecked our lips last night.
- At least, I remember it all. - Let's get off.
- Rookie. - The doors are closing.
The doors are opening.
Rookie.
Pardon?
My lips?
Why aren't you getting off?
Peach Seung Ah...
I mean, Dazed Seung Ah.
Why are you looking so dazed this morning?
I'm a bit out of it today because I drank too much yesterday.
- Oh, right. Rookie. - Yes?
I have to tell you something in private.
What is it about?
Right now?
Yes, I was going to tell you last night.
What, last night?
- This is crazy. - I might forget it again.
- Right now... - Manager Han.
- Please wait. - What?
I think I'll have to hear it later.
My stomach isn't feeling too well because of all the drinking.
I have to go somewhere urgently right now.
Okay, then. Let's talk about this later.
Seung Ah, Seung Ah, Poo Seung Ah.
Shall we go together?
I always get a signal around this time after drinking the day before.
A signal for my big business like this.
Shall we go take a dump together then?
- Okay. - Let's go.
What is Manager Han going to tell me?
How much does he remember about last night?
He clearly said he didn't know how he hurt his hands.
Does he not remember anything before then?
I'm doomed. What am I supposed to do?
Should I act like I don't remember anything because I was drunk?
But wait. Come to think of it, I'm a little offended.
I can't believe he was going to talk about that kiss...
in front of everyone when it's obviously so embarrassing.
On top of that, he looked totally fine about it.
Does that mean that kiss meant absolutely nothing to him?
My gosh, how mean.
I'm sorry for being mean.
But I always use this bathroom stall.
Oh, okay.
Seung Ah.
I enjoyed your housewarming party last night.
It was the best night I had in seven years.
I'm glad you enjoyed it.
Yes.
Seung Ah.
Isn't it about time for you to say something...
about me?
I'm not sure.
What...
I don't really get what you mean,
but you look really sexy and pretty today.
Forget it. Go on.
Okay.
Why can't she tell?
Is there something missing?
Oh, right.
Good.
Like a virgin
Touched for the very first time
Like a virgin
(You have received a new message.)
Rookie, can I talk to you now?
The time has come.
Okay, you can talk.
Why did you do that? Are you going to act like nothing happened?
How was I going to respond?
I guess I have no choice.
No, sir. I was just trying to find...
the right time to talk to you.
Really? That's good to hear.
Are you aware that your list of customers, daily report,
and list of event prize winners are all a complete mess?
There are so many things to fix.
I marked what needs to be changed,
so give them back to me after you're done.
What?
It was about work?
I'm sorry. I'll re-write them and hand them over after I'm done.
Oh, I almost forgot.
We need to go check on our dealership.
Keep that in mind and be prepared.
Okay.
Sir, please.
It's a really important audition. Can you please let me go?
I was notified of it last minute.
You're so mean.
You said you'll be flexible with my work hours when you hired me.
I guess I have no choice.
I have no one to ask to fill in for me.
Bye.
I really need to go to this audition.
Should I just ask Jeong Sik?
I can't do that.
Hello. Hi.
My gosh, why are you coming so late?
This is the only time I'm free.
How much time do you have right now?
Time? Well...
I have about an hour and a half.
- That's perfect. - What's perfect?
Do you crave anything today?
- Instant noodles. - Instant noodles?
Okay, nice. I got that.
Stir-fried sausages...
with some sweet corn and mozzarella cheese.
And last but not least, some shrimp chips.
[VIU Ver] MBC E05 Jang Geum, Oh My Grandma "Please, Look After the Counter for Me" -โฅ Ruo Xi โฅ-
(Jin Mi's recipe: Top the spicy noodles with some shrimp chips.)
Here's Jin Mi's perfect convenience store recipe.
The name of today's dish is...
I'll name it "Sorry-racha" to portray how I feel right now.
Okay, then. Thank you for the meal.
Wait. Stop right there.
What? Why all of a sudden?
Wasn't this for me?
Before you eat this, can you do me a favor?
What favor?
To be honest, I have a really important audition today.
I was notified last minute, so there's no one to fill in for me.
So I was wondering...
if you could work here instead of me for just one hour?
What? I can't suddenly work here.
Gosh, come on.
You're a regular here, so I'm sure you know how it works.
And don't you remember the promise you made me?
Then you'll be Ui Jeom again whenever...
I teach you a new recipe.
Okay?
Are you talking about how I agreed to be Ui Jeom?
That's right.
Can you please fill in for me for just one hour?
It's really urgent.
Okay, fine. But you really have to be back in an hour.
Thank you so much.
Ui Jeom, I'll never forget this.
Thank you so very much.
(Renault Motors, Main dealership)
As you can see, you'll be more than satisfied with the car.
And this car...
How interesting.
How could he be so nonchalant and indifferent about it?
He could let it show at least once.
You can call me when you're ready to sign a deal.
I'll give you a discount.
- Are you satisfied? - But I have to say,
Manager Han is so friendly with his customers.
He talks to them so kindly.
You need to think about the gasoline price, insurance,
cost of component replacements, and the cost of maintenance.
You need to think about...
Also, there's a sensor on the rear.
Also, there's a sensor on the rear.
His lips...
and my lips...
I must be crazy. What am I thinking about?
What's the matter with me?
Why do I keep looking at Manager Han's lips?
About that scratch...
Did you say "kiss"?
It wasn't a kiss. A kiss is more...
passionate and heart-fluttering.
You can't call that a kiss. It was just a peck.
- What are you saying? - You suddenly talked about kissing.
Scratch.
I said "scratch".
Pardon?
That car over there has a scratch. I want you to check it out.
Oh, scratch.
Okay, scratch. So that's what you said.
I wonder why I thought you said something else.
Mr. Han, it's time for lunch.
Is it lunchtime already? Sounds good.
I'll eat when you two come back.
Sure.
Rookie, we need to hurry.
We're almost out of time.
- Where are we going? - To lunch.
Right.
Sure thing.
Is it due to last night's heavy drinking?
She's spacing out, talking gibberish,
and her eyes seem to be out of focus.
She's seconds away from causing trouble.
(A volatile situation)
She needs a refreshing dish...
that'll soothe her hangover and wake her mind up.
Excuse me, Mr. Han?
All right, let's go.
(Laser Cutting)
(Metal Cutting)
Is there really a decent restaurant here?
It doesn't seem like a place for one.
What's wrong?
I should've checked in advance.
This restaurant only opens from March to October.
You must endure the winter to taste its dish.
Also, the free-spirited owner closes up whenever he wants...
due to stress, hot weather, sick days, water shortage,
and exhaustion.
That's why you must check his social media to see if its open.
It's open today.
(Han San Hae's food bucket list)
(3, M Noodles)
The owner may seem rude,
but his free spirit shows in his food.
You can also feel his swag as it is...
which only adds more joy.
I'll have...
bibim noodles.
No, wait.
(I Make Good Stir-fried Pork Too, 7 dollars)
I want stir-fried pork too.
There's no need to bother choosing.
He only serves wheat noodles...
and stir-fried pork.
Which wheat noodle you choose is up to you.
Don't think less of the restaurant just because the food is cheap.
The moment you see and taste the food,
you'll be praising the chef.
Can we get one of each on the menu?
The menu's nice and simple,
so it's easy to order.
What if he brings up what happened yesterday over dinner?
Before he does, steer the conversation in a different way.
Hold on.
What exactly are wheat noodles?
Wheat noodles is a traditional dish of Busan.
Nice. He took the bait.
Okay, let's keep up the tension.
Really? Is that so?
A refugee of the Korean War...
making naengmyeon using wheat is one of the theories.
Another is that it's a copy of the one in Jinju making it to Busan.
It used to be called milnaengmyeon,
or naengmyeon of Gyeongsang Province.
Over time, it was truncated to just milmyeon.
I see. Just milmyeon.
I see.
Right.
Your order is ready!
Thank you.
- Is this really ours? - Yes, it is.
That's weird. We didn't order doubles.
- Thank you anyway. - Enjoy!
Sure.
(Mul-milmyeon, 6 dollars)
(Bibim-milmyeon, 6 dollars)
(Rice with stir-fried pork, 7 dollars)
Mr. Han, don't you think these are huge portions?
We could even share one among us.
Rookie.
Watch what you say.
- Why? - You must order...
one dish per person.
You can ask for more, but not less.
That is the owner's rule.
Before he set up his restaurant, he used to work in an office.
He believed that...
6 or 7 dollars was enough for an average lunch.
Please enjoy.
He'd rather go under because he served too much...
than be in the red because his food...
tasted bad.
In order to run this restaurant,
he knew he had to cut back on payrolls.
That is why everything is self-served.
It is the reason for these huge portions.
Should we cut it?
If we do, it'll be easier to eat.
The noodles shouldn't be cut.
The sliced section will taste different.
- I see. - Let's eat.
Drop the beat.
Look
Milmyeon
Hit them on your tongue
Have you ever tried Busan milmyeon?
This isn't the milmyeon you know
Welcome, this is milmyeon of Seoul
Sweet nor salty
It doesn't even have Red Velvet's red flavor
A deep but clean flavored broth
If this were a naengmyeon
This would be Pyongyang naengmyeon
The dough the owner stomps on is to die for
He pulls out the noodles to order
Ho!
How can he eat it in such a scrumptious way?
Look at the noodles heading into his mouth.
I honestly can't believe myself.
No, stay sharp. You can't lose yourself!
Leg bone, brisket, shank,
chicken bone, licorice, angelica root and others.
I taste a total of eight oriental herbs.
The broth has been boiled and concentrated for two days.
Its clean flavors combined with the spicy seasoning...
is perfect for a hangover.
Drop the beat.
Unlike the one you and I both know
This spicy seasoning isn't just coated with sugar
The secret to its sweetness?
It's actually from Asian pears
The savory taste of beef top round lingers on your tongue
This is the secret to the seasoning
Yo, turn it up
Finally, it's time for milmyeon's perfect side dish.
The stir-fried pork.
Let's get it.
1, 2, 3, 4, 5
Stir-fried pork, it's not your ordinary stir-fried pork
The best of two worlds of frying and stir frying
Another new world of flavors
The new world is about fire
Enhance the fiery taste
To the low-fat hind leg meat
It's the flashy harmony of wok and flambe
(Flambe is a Western cooking skill...)
(in which alcohol is added to a dish to create flames.)
It's a different fiery taste
Fire, fire
I can't stop myself from eating. What a dangerous taste.
It's around time I hear her expression.
Manager Han, it's amazing.
How should I describe this?
It tastes like...
how Kim Sook yanks the tied up hair of Lee Yeong Ja...
who's busy having a meat wrap.
Please do it here.
(Video provided by CJ ENM)
In short, it's uncontrollable and fearless.
This is it.
I give this restaurant a full score...
for the fact that I can enjoy cool and savory milmyeon...
and spicy stir-fried pork only for seven dollars.
However, the menus are served by season,
and the restaurant is often closed...
due to the owner's whim.
Thus, today's score is 3 out of 5.
(San Hae's Food Guide)
I don't understand.
Ramyeon all of a sudden?
Whenever she sends ramyeon, she's either sick...
or...
- I knew it. - It'll be so fun...
to go on a picnic and enjoy autumn leaves around this time.
Don't look down on ramyeon.
Whether it'll be a simple dish...
or a delicious, classy dish...
is up to your cooking.
Enjoy a delicious ramyeon dish,
and don't forget to send me a photo of it.
Bye.
Of course, I never look down on your package just because it's ramyeon.
I'm rather worried.
There are more than 200 kinds of ramyeon out in the market.
By boiling, mixing, frying, or stir-frying ramyeon...
with various kinds of recipes,
you can turn it into around 5.5 trillion dishes.
In short,
I'm concerned because there are too many options.
There are a lot of leftover food ingredients.
Good.
Should I empty the fridge today then?
(Part 2 will air shortly.)
Welcome.
- My gosh. - No way!
- Min Hyuk! - Over here!
No way!
Hey, Min Hyuk is here.
Yes, the trainee of QBC Entertainment.
Of course I'm right!
It's next to impossible to see him even outside his agency,
so why is he working at a convenience store?
My gosh!
Rookie.
- Yes, sir. - I'm going for a test drive.
Stick to the manual, all right?
- Yes, Mr. Han. - Sir, this way.
Have a safe ride.
Finally, I can relax.
- Here. - My gosh!
Kiss.
Welcome to RG Motors.
How may I help you?
No, it's fine.
I don't remember you.
You must be new.
Mr. Han said he'd be here today.
He just took out a client for a test drive.
Oh, dear.
We should've called him in advance.
Is there another male employee here?
I'm sorry, but no male employee is available at the moment.
What should we do, honey?
We can come back next time.
We have no choice.
She seems fine, so let's look at the car...
while we're here.
You should. I'll be of great assistance.
This way, please. I'll serve you some beverages.
Coffee, green tea, and juice. What would you like?
Honey, what do you want?
How about pour-over coffee?
I'm sorry, but our store doesn't serve any.
How about some juice then?
What kind do you have?
Honey.
I said I want pour-over coffee.
Honestly,
who is the juice meant for?
What are you talking about?
Whatever the beverage is,
they're all for you.
You can order whatever you want.
There's a shop nearby that serves pour-over coffee.
Why don't I get you a cup?
Would you do that?
Sure.
Thank you for that.
Is this the newest model?
- Yes, it... - The color though.
Do you have it in this color?
Something simple but fancy...
that's also elegant but basic.
A color that's unique...
but also widely loved that's luxurious but affordable.
I guess you didn't understand that.
Is there a color you recommend?
There aren't many choices when it comes to car colors.
Since you'll be riding it together,
metallic black seems like the best choice.
What did you just say?
Did you think of a color...
while looking at my husband?
Of course not. That's not what I meant.
I just mean that metallic black will suit you both.
Right.
A breeze.
Gosh, I need a breeze!
Let's just take it out for a test drive.
Let's go.
How do I start the engine?
To turn on the engine...
Hold on.
What are you two doing?
We were just starting the car.
Honey, I'm feeling really upset right now,
so take me somewhere nice.
Yes, of course. Let's go.
I'm sorry,
but we have designated routes for test drives.
Where exactly do you want to go?
Must I tell you everything?
Must I?
Doesn't it say on my file that I'm a VIP client?
If you keep annoying me like this,
you'll be in trouble.
Let's go.
Where's the rookie?
Ms. Bok?
She took clients out on a test drive.
Do you remember the VIP clients?
The couple with the delusional wife?
Unfortunately, there wasn't a male employee to take the client.
I saw the wife giving Ms. Bok...
the stink eye.
Anyway, she's in for a long day.
When did she take them out?
It's been about an hour and a half.
I hope they're not tormenting her.
They went into the department store an hour ago.
Why aren't they coming out?
Could they have left?
(Manager Han San Hae)
Yes, Mr. Han.
Rookie, where are you?
Why aren't you back already?
I'm out for a test drive.
I checked the log. It's been over an hour since you went out.
Don't you know you can only take it out for 30 minutes?
I just...
I'll be back in shortly.
Is there...
a problem?
Should I tell him the truth?
No, no. I should solve this on my own.
Rookie, are you listening?
I asked if there's a problem.
No, there's no problem.
There is no problem.
The customer is coming out now. I'll see you soon.
The customer is coming out now. I'll see you soon.
This is driving me crazy.
You know, I'm getting a good feeling about this.
You're going to get prettier.
Ma'am.
- I took long, didn't I? - Exactly. You should've hurried.
Let me carry them for you.
My goodness.
- Gosh. - Are you all right?
Thank you.
What are you doing?
You're not having weird thoughts, right?
This is just dandy. You should help when a woman falls.
You ought to.
Honey, what's the matter now?
Hold it in. Hold it in. You can do this.
Okay. I just need to sell the car.
Ma'am.
Here you go.
You should be grateful that you met...
such nice VIPs.
Thank you.
We'll finish the deal when he comes back. Let's do it then.
- Let me use the restroom. - Okay.
- Here, here, here, and here. - Just the marked lines?
This pen is out of ink.
Hold on.
What are you guys doing?
Hey!
Hey!
I knew something was off about you since we met.
How dare you flirt with him?
- Ma'am. - What's wrong with you, honey?
Let go of her. You'll pull out all of her hair.
Are you serious? Are you siding with her?
What's gotten into you?
- Stop it. Come on. - Why should I?
These flirty women circle around you because you're nice to them.
I'm going to take down every single one of them.
All of them! Darn it.
Ma'am.
How dare you! Hey!
Ma'am,
I apologize if I made you get the wrong idea.
But please, calm down!
What?
Calm down? A wrong idea?
How dare you? You think you can run your mouth like that?
Honey, what's wrong with you?
You stay out of this!
I can't let her get away with this.
You little...
What is this?
- What do you think you're doing? - Manager Han.
Manager Han. My goodness.
I'm glad you're here.
I ought to teach her a good lesson.
That little witch was flirting with my husband.
Unbelievable.
Did you?
No, I didn't.
It's a misunderstanding. It really is.
I can't believe this. This is ludicrous!
All the women who make moves on my husband...
give me exactly the same excuse.
They all say it was a "misunderstanding".
I'm sick of such an excuse!
Have you gone mad?
Are you telling me that my VIP customer got the wrong idea...
and pulled your hair?
My customer is very meticulous.
She's well-mannered and reasonable.
And do you think she's stupid?
Don't you know the world we live in these days?
Knowing the surveillance cameras are all over the store,
you think she'd do such a thing?
You think she doesn't know that it constitutes as an assault...
and an obstruction of business?
Please calm down, and let's stop this here.
No, since my junior associate is clearly at fault here,
make sure you get an apology from her.
That's all right.
Let's wrap this up on amicable terms.
I can't let that happen.
If the surveillance footage gets leaked to the social media,
everyone might find out who you are...
and start a witch hunt.
- There's no way. - A witch hunt?
What are you doing, Ms. Bok?
Apologize to her.
What? Apologize to her?
Fine. Although this is so unfair, and I hate this...
You won't apologize? You give me no choice then.
I'll check the footage myself...
and handle this legally.
Manager Han, stop it.
You know that she gets crazy jealous.
- Hey. - Apologize to this lady.
Then I misunderstood the situation.
To sum up, she needs to get an apology from you...
or bring charges, correct?
Then it's up to you, Ms. Bok.
Do you want their apology or to file a report?
This is fair, isn't it?
Ms. Bok, make your decision.
I...
You should apologize now.
If they want to, they can do more than pressing charges.
The moment the footage hits the internet,
our status in our social circle will be over.
You and I will be over too!
Over? Over?
Darn it.
I'm sorry.
Happy now?
You don't have to accept her apology if you don't want to.
There's no need to accept an insincere apology.
You'd better apologize now. What if she won't accept it?
I just apologized. I just did it.
I'm sorry. I'm sorry. I'm sorry.
Then...
I'll buy two cars.
Will that suffice?
(Car Sale Contract)
Are you okay?
I should report my sales today before going home, right?
- Sure. - Okay.
[VIU Ver] MBC E06 Jang Geum, Oh My Grandma "Instant Gourmet Noodles?" -โฅ Ruo Xi โฅ-
It stings.
Rookie.
Are you okay?
Of course. It's just a scratch.
It's not too late to tell me if you have a change of heart.
I have the footage.
What are you talking about?
And let the contracts for those two cars be void?
I don't want that.
A week is enough for these wounds to heal.
Then what about your heart?
Your pride? Will a week suffice for that too?
Even if this repeats in the future, as long as customers buy cars,
will you be able to put on a smile?
Well, that...
The name of my pride is Han San Hae.
And as for yours,
it's Bok Seung Ah.
What did you say on your first day?
Was it that you would be victorious?
I don't want a junior associate without self-respect.
Keep that in mind.
I will.
By the way, because of my allergy,
I really hate peaches. I said, "peaches". I hate them.
Don't forget this.
Go inside.
Thank you for giving me a ride.
I will return your jacket after I have it dry-cleaned.
Okay.
Rookie. Hold on.
This is...
Who knew you'd get on a taxi...
after throwing your shoe when your house was around the corner?
Why did you drive around the neighborhood so many time?
Rookie.
Rookie.
You saw everything?
I was too drunk yesterday,
so I wasn't thinking properly.
I kept making mistakes, so I was too embarrassed to face you.
I'm so sorry.
Can you please forget about what happened?
Whatever. I'm tired. Let's go home.
- I'll see you tomorrow. - Okay.
By the way,
from now on,
I'm going to reject any compliment you give me.
The inner part of my lips are still a little numb.
Okay.
What?
I'll see you tomorrow.
Unbelievable.
He remembers everything.
I won't explain too much about today's meal.
(HD, Fun Cooking Robot, 5,120 viewers)
Ta-da. Ramyeon is here.
The irresistible noodles.
Everyone, are you ready to fill your stomachs?
Today's menu is "Three Exquisite Sets of Instant Noodles".
(- Yes, I'm ready. - I'm already getting hungry.)
First of all, you all need to open your refrigerators.
All the leftover vegetables that are about to go bad.
And all the leftover meat that are stuck in the corner.
Let's use this chance to clean our refrigerators.
First, I'll show you the list of things I'll be cooking...
with the ingredients...
from my refrigerator.
(Ingredients for soft tofu instant noodles)
(1 pack of instant noodles, 200g of pork leg, 1 soft tofu,)
(1 egg, 1 leek root, half an onion, 2 shiitakes, 1T of soy sauce,)
(2T of chili powder, 1T of minced ginger, 1.5T of minced garlic)
Autumn nights can get chilly.
And the spicy soft tofu instant noodles...
will stimulate our dads' appetite after having had a few drinks.
(Cold sweet pumpkin noodles)
(1 pack of bibim noodles, 1 onion, 1 sweet pumpkin, 1 cup of milk,)
(8 ice cubes, salt, sugar, a few rice cakes, dried cranberries)
This is low in calorie but very filling.
This dish can prevent our mothers and sisters from swelling too much.
(Green chili japchae noodles)
(1 pack of instant noodles, 200g of pork leg, 4 green chili,)
(a third of a carrot, half a piece of red and green bell peppers,)
(1 onion, 0.5t of salt, a third of a teaspoon of black pepper,)
(1T of ginger juice, 1t soy sauce, 0.5T sesame oil, sugar)
This dish will grab everyone's attention on social media.
The taste of this stir-fried green chili japchae noodles...
will surely stimulate your taste buds.
Open your eyes wide and focus.
First, let's begin with our spicy soft tofu instant noodles.
The most important part about this dish is making the chili oil.
(2T of chili powder, 1T of minced garlic, 1T of minced ginger)
Stir-fry it thoroughly so that it doesn't burn.
It doesn't need to be the foreleg.
It can be any other meat that's left in your fridge.
(200g of pork foreleg)
Prepare the meat by slicing it very thinly.
Now, add the meat that you just sliced.
And once the meat start to brown,
you need to start making a refreshing broth.
And for that, you need to slice the leek root and add it in.
Fry everything until you can smell the sweetness from the leek.
Then add one tablespoon of soy sauce around the edge of the frying pan.
And right when the soy sauce begins to spread,
add the thinly sliced onion...
and the two shiitake mushrooms.
That way, the soy sauce will evenly spread...
throughout the ingredients, and it'll enhance the taste.
A lot of people have trouble with the next part which is adding...
the right amount of water.
Adding the right amount of water...
seems easy, but it's quite hard.
Here's a good way to know how much water to add for one serving.
It's three cups using the disposable cup from vending machines.
If you don't have that, use the instant noodle package.
Fold it horizontally in half.
Then pour water inside until it reaches the folded part.
Then you'll be able to enjoy delicious instant noodles.
Here's what you can do if you accidentally added too much water.
Add half a tablespoon of ssamjang.
Then it'll taste just right.
Thick noodles work best when you're cooking soft tofu instant noodles.
Add the instant noodle powder and some kelp.
And just when the noodles start to cook,
add the soft tofu and crack an egg on top.
Then you can finish up.
Here's a tip for cooking instant noodles.
For your last step, turn of the gas stove...
and add some minced garlic on the edge of the frying pan.
That way, you'll be able to taste the garlic...
while you eat your instant noodles.
It'll taste both spicy and refreshing...
as if you're eating spicy fish stew.
Next, let's move onto cold sweet pumpkin noodles,
a dish for everyone who's on a diet.
Sweet pumpkins are high in fiber but low in calorie.
It also helps prevent your skin from aging.
Cold sweet pumpkin noodles.
You can't resist but try it.
(Blend the stir-fried onions, 1 boiled sweet pumpkin,)
(1 cup of milk, and 8 ice cubes.)
(Season the mix with salt and sugar, and that'll be a quick soup.)
(Bibim noodles are best when you're cooking cold noodles.)
(Boil the bibim noodles and rice cakes together.)
(Then wash the noodles in ice-cold water.)
(Add the cooked noodles and rice cakes into the pumpkin soup.)
(Top it with dried cranberries, and you'll be done.)
Here's the last menu of today's instant noodle set.
This dish will get so many likes if you upload it on your social media.
It's green chili japchae noodles.
The most important part about this dish...
is to quickly stir-fry it in very high heat.
(200g of pork foreleg, 0.5t of salt)
(a third of a teaspoon of black pepper,)
(and 1T of ginger juice)
(Add the pork into a bag full of starch and shake it thoroughly.)
(4 green chili, a third of a carrot,)
(half a piece of red and green bell pepper, 1 onion)
(Make sure you remove the grease from the fried pork.)
(It's important to quickly stir-fry the vegetables.)
(Then add the pork to the frying pan.)
(Add 1T of soy sauce along the edge of the frying pan.)
(Then add the cooked noodles and gently stir-fry everything.)
(Add 1T of oyster sauce, sugar, and black pepper for seasoning.)
(Lastly, add some sesame oil, and you're done.)
This is nice.
What do you think? Did you like it?
Yes.
By the way, don't you guys want some ice cream?
Ice cream sounds nice.
I thought you were on a diet.
Hey.
There are a lot of low-calorie ice creams these days.
Don't you want ice cream?
- Ice cream sounds nice. - Really?
Then how about our youngest brother goes out and buys some?
I'll go.
But let me get one thing straight.
I'm only going because I want to eat ice cream.
Yes, of course.
- Go on. - I'll be right back.
First of all, you all need to...
open your refrigerators.
All the leftover vegetables...
that are about to go bad.
And all the leftover meat that are stuck in the corner.
My gosh, he should be talking about the dish.
How do you call this clearing out your refrigerator?
Who has soft tofu in their fridge?
I never buy tofu.
Ginger juice? Dried cranberries? Sweet pumpkins?
My gosh.
None of them are at my house.
This is way too unrealistic.
Plus, the braised spicy chicken he cooked last time was too hard.
Your meals are starting to get more and more difficult.
And today's ingredients aren't realistic for people who live alone.
Can you try cooking things that are more realistic?
A realistic dish?
What?
(I don't have the ingredients at home.)
"Let's Go, Clumsyhead"?
What's wrong with this person?
If they didn't have any ingredient for today's dish at home,
that shouldn't be considered a human house.
What do they eat in their daily life?
What, it's hard?
Goodness, I'm already making my dishes...
as easy and realistic as I can.
Should I show them what a difficult and unrealistic dish...
really is?
Isn't this Jeong Sik's wallet?
Go deliver this to him, Jin Mi.
I'm feeling so tired now that I've had dinner.
It's so tiring to play a role in the society...
unlike how I usually had been.
You should go instead.
Goodness.
You're annoying at times like this.
Okay, I'll go.
I'm going easy on you because you're cute.
Do the dishes.
Hello. I want to take these.
Wait, my wallet.
Goodness, I think I left it at home.
I'll pay with this.
Should I just sue them?
(I wish you all the best, Fun Cooking Robot.)
This is what I'm talking about.
(Mom)
- Hi, Mom. - Hi, my daughter.
What are you doing? Have you had dinner?
Of course.
I don't skip my meals.
Are you sure you aren't having instant food like ramyeon?
What are you talking about?
- I'm not. - How's work?
Isn't it tough?
It's not.
Nothing's tough.
Oh, right, Mom.
Don't be surprised.
I've had two contracts signed this time.
Really? Gosh, I'm so proud of you.
Right? I did great, didn't I?
But why do you sound so down?
Did something happen?
No.
Mom.
I should be feeling so happy...
with all my outcome today.
But...
why do I feel so suffocated?
I'm sorry, but I won't sign the contract.
Pardon? Rookie.
- What happened? - I'm sorry.
Well, I...
only tried to recommend something that suited her.
Gosh, why did they have me train this stupid rookie?
You don't care now that the paperwork is done?
Go do it again!
Ms. Bok.
Yes, ma'am.
I'm sorry, but we have designated routes for test drives.
What?
Doesn't it say on my file that I'm a VIP client?
I apologize if I made you get the wrong idea.
But please, calm down!
How dare you? You think you can run your mouth like that?
I just want to do a good job at work...
and show how useful I am,
but things aren't working so well.
Whenever that happens, I feel so lowly of myself.
I'm even losing my confidence now.
Mom.
I'm upset at myself for being like this, and it's driving me crazy.
Seung Ah, why are you crying?
Don't cry.
I'm not the only one feeling this way, right?
It's the same for everyone with their first jobs, right?
But I don't get it.
I think I get it, but I don't.
Mom, I miss you.
I miss you.
I miss you.
If it's you,
I can forgive...
even an entangled day...
like today.
If it's you,
my suffocated heart...
can be healed.
If it's you,
I'd like to keep you...
by my side for a long time regardless of reason.
If it's only you.
(Jang Geum, Oh My Grandma)
Is it a special day today?
It's beef.
It's show time.
Seung Ah, haven't you heard of this saying?
"Nothing is for free when it comes to beef."
I'm sure there's an ulterior motive hidden in it.
He's fallen for it.
- Min Hyuk! - What's this?
I can tell he's a popular trainee.
Ui Jeom?
Pretty lady.
- Let me go. - What?
- Hey. - Gosh.
Follow me.
What? Why is her hand all right?
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