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add some water to a pot
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1 tsp salt
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1 Tablespoon - Cooking oil
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bring water to a boil
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2 Cup (480 grams) Pasta
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cook pasta for 4-5 minutes ( don't over cook)
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check pasta cooked or not , before taking it out,if not then cook for 3-4 minutes more
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strain water from pasta
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pour cold water & allow pasta to cool
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heat 4 tsp of oil at low flame
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1 Tablespoon - Chopped garlic
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fry till fragrant ( about 1 minute)
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1 - finely chopped onion
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fry onions till light golden brown
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1 cup - Tomato Puree ( made from 2 large tomatoes)
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close the lid and cook for 5 minutes
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1 - finely chopped carrot
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2 tsp - finely chopped capsicum
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saute for 2 minutes
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1 tsp - dry chilli flakes , 1/2 tsp - black pepper powder
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1 Tablespoon - tomato sauce
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1/2 tsp - salt, 1 tsp -pizza mix powder (optional)
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mix well & saute for 2 minutes
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2 Tablespoon - ready made pasta masala powder
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add water & mix well
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mix well
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add 1/4 cup - milk & cook for 2-3 minutes
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1 Tablespoon - sugar
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now add cooked pasta
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i used cheddar Cheese, you can use any cheese you want like amul cheese or mozzarella
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put moderate amount of cheese on pasta
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close the lid & cook for 3-4 minutes on low flame
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veggie cheese pasta is ready to serve
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please do comment & subscribe, this really helps our channel to grow
2523
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