Original subtitles

- Previously, on "below deck med"...

[ thud ] - ow!

I just smashed my finger in the door.

- Oh, my god. - It's fractured.

- We may have to bring someone else in.

- I don't want you to leave. - I don't wanna leave, either.

- I think alex is cute...

- ...In a big teddy bear kind of way.

Did we kiss last night?

- No. - Okay.

Can you just put that sushi onto a platter?

- Okay, let me concentrate.

- They're eating very quickly.

- For this kind of yacht,

the food and the service...

- We've gotta work on portion sizes, hey?

- It's hard for me to deal with this.

- Yeah. - It was raw for me.

- I ----ed up everything, man.

- No one's been out to see you? - Not yet.

- Sorry about that.

- Thank you.

- All the guests are at the table,

and not one person has gone out there to check on them.

They're not happy.

There's no food prepared, other than that?

That can't go out like that, kiko.

This crew do not prioritize the client.

- Do you think that's what I wanna do

in the middle of service, is not understand you perfectly?

Like, that's not on purpose. That doesn't make any sense.

But I'm just saying it doesn't make any sense.

- Okay.

- ...With windy glasses... - All I'm saying...

- No. We're done.

What's my chief stew doing?

I don't see her leading.

I feel like you've sorta resigned.

You're not you. - Really?

- I wanna finish with all of you,

but if I can't do that, then I have to let some people go.

I do not wanna have to tell the chef how to do breakfast.

- Okay.

- Otherwise, I have to find another chef.

- Okay.

- I wanna walk out there and hear the clients go, "wow."

these people pay a lot of money for this.

- I know.

- I have a reputation, and I don't wanna ruin it.

I honestly wanna see you succeed.

- Well, captain, what can I say? I will try my best.

- You can say... I know you try, you always try.

This isn't a beat-up session, this is a reality session.

You gotta kill it for me this charter.

- Yeah.

- And I'm talking in every capacity.

I'm not kidding.

We have to be spectacular.

- Yeah.

- You need to learn organization skills,

plating, and you learn the pressure.

- What else would you like me to start on?

- Do sandy's bed.

- It's possible that I stay tonight on-board?

- Not go out? Yes, of course.

Take care of yourself. - Because... Yeah.

- Take care of what you need to take care of.

- Yes. - Okay.

- Appreciate. Thank you. - Get some rest.

- All right, thank you.

- So you want me to put it in the black bin bag with the vip?

- Yes, please.

- How are you?

- Trying to survive.

[ sniffling ]

- making that bed took evererything outta me.

- Making a bed took everything out of you?

- I have a broken ----ing finger.

- Call me.

- I got a little bit better.

Now I can move it, so obviously,

like, I'll have full range, but...

- Are you going... - I need to take it off.

You wanna see how weird it is?

- No! - No?

Look at it, it's, like, squashed.

No, no... - I know, it's disgusting.

- You gonna help scrub the bathroom?

- Yeah.

Of course.

- We're gonna have to re-roll it, aren't we?

- Yeah? - Yeah.

Why don't we just scootch it over here for now?

- Kiko, hannah, malia, meet me in the crew mess

for our preference sheet meeting.

- Copy that.

- Oh, hello. - Hello.

- All right, charter number five.

- Yay! - All right.

[ laughter ]

- sean foote is an accomplished entrepreneur.

He's a financial wealth advisor, record label owner,

and real estate developer.

Sean's wife, crystal,

is a successful advertising executive.

They're excited to join their longtime friends on this trip.

- He likes beef patties, beef sliders,

fried chicken, nachos...

- I can see they like oysters,

so maybe oysters are right in the beginning, when they arrive.

- That's great.

- On night one, the guests have requested

an anniversary celebration dinner

for corey and barbara's 15 years of marriage.

They want to take the tram into sóller town

to shop and sightsee on day two.

And a casino-themed poker night,

and then a '90s theme party on night three.

- A '90s hip-hop night.

- It's a four-day charter? - Yes.

- Cool.

You wouldn't think adding one extra day

onto a charter would make much of a difference,

but by god, it does.

It's, like, hard for us in the interior,

and it is really hard for the chef.

- Deck, bring it on. - Yeah.

- Hannah, I don't ever wanna walk out

and see guests with nothing on the table.

- Aye-aye, captain.

- Chef, I wanna kill it this charter.

- Me too, captain.

- Yeah. All right, thank you.

Get lots of rest.

- Thank you, sandy. - Thank you.

- A humdinger?

- Thanks, girls. You guys can knock off.

- Well done, boys. Get some rest.

- Mm-hmm.

- Mm.

- You know, I think I'm due to have, like,

an actual successful relationship.

I'm just, like... - Hold it.

- ...Under a ----ing microscope, you know what I mean?

- I don't know, I think so, kind of.

- Thank you.

- It's gonna be so weird being sober tonight.

What?

- You will never go without drinking tonight.

- I'm not drinking, I'm done flirting.

I'm changed. - What changed you?

- Knowing that, you know, I have no chance ever with bugsy drake.

- So now you're playing hard to get.

- I'm not playing hard to get. - Yeah, you are.

- Bugs...

- Why don't you just be, like, up front, like rob,

and stop playing games?

- I...

I like bugsy, but, like,

the last night out was terrible.

I'm ----ing freezing. - Uh, we can tell.

[ laughs ]

- if I'm too drunk, I'm not in control of myself.

I've got no ----ing chance.

- Alex is gonna get out tonight, and he's gonna be the most lit.

- I'm gonna be like a christmas tree tonight.

Lit.

- Oh, my god.

- Ladies' night.

- Ugh.

- Kiko, get in the shower and put some clothes on.

- I'm gonna rest, man.

- Yeah.

- Hey! Hey, hey. [ whistling ]

- hey! Looking good.

- I got the shine on.

- You look like one of your tables.

- I inspire my table décor.

- You know how to accessorize.

- I just love accessories. It's like my thing.

- It is.

- Okay, let's go.

- Enjoy, enjoy the night.

- I'm in the quiet van, I have to work.

- I have zero uniforms.

- We're only in charter for two days.

All I'm doing is towels.

- I don't know. It's just it's crazy.

- Okay, let's go.

- Ooh, sorry.

- The thorn amongst the roses.

- Can I have a vodka soda with lime?

- I'm gonna have an aperol spritz.

- Can I get a bottle?

- Thank you so much.

- Cheers, guys. - Cheers, guys.

- Charter four down the drain. Let's not talk of it again.

- On to charter five. - To surviving.

- I, like, miss kiko now.

- I didn't know everything went sour in the kitchen.

- I think that the actual taste of his food is really good.

- I hope so.

- Wow, thank you.

- Perfect. - Thank you.

- No, I woke up yesterday...

- Anything else you need?

Sarcasm. You'll learn.

- Yeah, you don't. One day you'll figure it out.

It's all right. At least you...

Hey, at least you have fashion.

- Do you think I have fashion?

- I do, I love your fashion, it's different.

- Really? - It's unique, I like it a lot.

- No? - No.

- You guys, when are you moving into the same cabin?

- When should we?

[ laughing ]

- I mean, I think alex is cute,

but I 100 percent feel like

I hold back on potential relationships,

because I fear rejection.

When I was 14 years old,

I met the first guy that I really, really liked.

But instead, he told me I wasn't the one for him.

I remember that being like a huge turning point in my life,

to never allow myself to be set up for heartbreak ever again.

- Oh, no, you have a chance. - Oh...

- But keep going the places you're going.

- Yeah. - Don't be... Yeah.

- Don't be overbearing. Just let it ride.

- Okay, are we good to go, guys? - Yeah.

- Come on, hannah. - Come on, girl.

She seems a little off tonight.

- The one person I've connected with on this crew is kiko,

and he's not here.

I just miss my little buddy, I guess.

[ club music plays ]

- coming up... - Whatever.

[ acoustic guitar playing ]

[ sighs ] ai, yi.

- Crazy night.

- Oh!

- Thanks.

- Ah! I'm gonna pee my pants.

- Good night. - Good night.

My spiritual therapist made me write down a list,

and it described rob.

Someone who's, like, intuitive, sensitive,

but not an emotional train wreck.

A reformed bad boy, but that's still, you know, a nice guy.

- Did you have fun tonight? - I had a great time.

- Great.

- Yeah? Okay.

Sleep well.

- Mm-hmm?

[ chuckling ]

- sleep tight.

- I wish when I'm drunk I could literally have a breathalyzer

to say, "buddy, shut the [bleep] up, stop talking."

I see the red light, and I'm going 90 right through it.

[bleep]

[ alarm beeping ]

- morning.

Did you sleep okay?

[ chuckling ]

- we'll get through it, okay?

- Ai-yi.

- All right, guys.

Just as usual, we'll go top-bottom.

Stainless needs to get hit,

and then we need to touch up the windows.

- Cool. - Thanks, guys.

- Charter five.

- Hello, ladies.

- Hello. - Hello, darling.

- Did you sleep all right?

- Can't really remember, because I was asleep.

- So there's gonna be a few changes this charter.

Firstly, both myself and bugs on lunch service

and dinner service.

I just wanna ensure that the service is, like, flawless,

because obviously there's been,

like, issues in the galley and things like that.

And we really need to, like, try and help

and support him as much as we can this charter.

- Morning, captain. - Morning.

You ready? - Yeah.

- I swear, all my laundry's missing.

- Half of mine is too, brah.

My underwear came out a different color.

- And I don't know what the [bleep] is going on

in the laundry, but that needs to change.

We can't have things going missing and...

- Yeah, if anybody other than myself gets laundry

or anything from sandy, can we...

- Let's also put a...

- ...Either radio each other, or note it...

- ...You know, let's put a note up there, and write it down.

- Yeah.

- Maybe put, like, numbers, put a shelf there for crew numbers.

- Yeah.

- So you can just slot stuff in...

- Yeah. - ...And then I can...

- That's pretty much it.

- Sounds good.

- Provisions, up front.

- Copy that.

- Hi. Mm, smells nice.

- I got these for you.

- Anyway, shucks, you shouldn't have.

- Rob, so romantic.

- Hola. - Sh--.

- It's called a "chain," alex.

- Mm, is yours gold or silver?

- Gold, honey.

- Sorry, I can't afford you.

- We already knew that.

[ laughs ]

- hey, guys, quick chat on the aft deck.

- Yeah, copy that, heading there now.

- Okay. - Hey!

- So we're going into charter five, and this charter,

we really need to step it up as a team.

In the morning, if you're coming out to do a top-to-bottom

and the guests are sitting out here, greet them.

Don't assume that someone already knows

that they're up there. Keep the pace up.

I know it's exhausting. We will get there.

- Woop-woop. - Hello.

- She's so good.

- Super quickly, while I've got you,

what are you guys missing from your crew uniform?

- I found my underwear today... It was in your pile of laundry.

- I asked jess about crew uniforms,

because I was putting my uniform in and it was never coming back.

- Yeah?

- She told me that you guys aren't doing crew uniforms.

Like, it's not a priority.

- Yes, we are. - I would assume you are, but...

- Hannah, I told...

- I know that I'm missing random things,

but I'll just have to just figure it out.

- Can you just have a look? Yeah, and just let me know.

- Yeah. - Thank you.

- Yeah.

- Okay, yeah.

- Okay. - I'm tired of her excuses.

She's got a great attitude, but...

- Yeah.

- ...I need people who can do their job.

- Yeah.

- You need to let her know that I said that.

- Okay. Done. - Okay, thank you.

- I'm ready to go, man.

This means I got four days till I see my man.

- You have three mans right here.

- My fourth... My fourth man. - Really?

- He's coming in four days? - Yeah.

- Wow, that time flew by. - Yeah.

- It was two weeks ago you were saying he's gonna be here.

- I know, I feel like I've known you guys forever now.

I am so excited. My boyfriend's coming to visit.

It'll be very refreshing to have

an intelligent conversation with a male on board.

Thanks, guys. Let's grab some food, get pretty.

- Jess, jess, hannah.

Do you have a sec to pop to the main salon?

- I'll be up there in two seconds.

- What do we got, what do we got?

- Straight dynamite.

- Was it you that paged me? - Yes.

- Okay. - I just wanted to clarify,

because malia just said something very strange.

She said that she'd asked you about crew uniforms,

and you said we weren't doing that

and it's not our priority, or something.

- I didn't say it wasn't a priority.

I said it was not crew clothing, clarified...

- Because uniforms definitely are priority.

- Yeah, yeah. - Okay, okay.

Well, sandy's overheard that, and she said to me, she's like,

"you need to whip her into shape,

or you have to replace her."

- I'm gonna get fired for a miscommunication?

- Just make sure that you're, like,

giving 100 percent this charter.

- I'm giving 100 percent, but it is a little frustrating.

These confusions are, like, penalizing me.

- Then speak to malia.

- Yeah, I can... We are...

I thought we already spoke about it.

I love hannah, and I like working with her,

but there are some things that are making

my job more difficult, and making me look bad.

The primary woke up and he said that he's gonna try

to have everybody up to have breakfast by 9:00.

- All the guests are at the table,

and not one person has gone out there

to check on them.

- I'm the third, I'm like the little bitch.

I'm not supposed to think of all these things, it's not my job.

- Well, just try and be,

like, super diligent this charter, okay?

- Yep. - Okay.

- Thanks.

- Malia, malia, jess. What is your location?

- The crew mess. - Copy.

This is bullsh--.

I'm pumped for this charter, you guys.

I'm in a good mood.

- [bleep] everybody.

- Hello. - Hello.

- I wanted to clarify, because I know we were talking

about it the other day, but it was personal clothing

during charter isn't a priority.

- Okay.

- Laundry should be a whole interior thing

that gets sorted, you know? - Yeah.

You know, next time, talk to me.

That way, it doesn't go to captain sandy.

- Coming up...

- The waves are wild.

- Kill it, kill it, kill it.

[ screaming, laughter ] - stop the jet ski!

- Mic off, mic... Mic off...

- I just wanted to clarify, because I know we were

talking about it the other day,

but it was personal clothing during charter isn't a priority.

- Laundry should be a whole interior thing

that gets sorted, you know? - Yeah.

Next time, talk to me.

That way, it doesn't go to captain sandy, and...

- I didn't mean to go to captain sandy.

- Okay.

- We were all just standing, and she was just sitting there.

Hannah asked us why we're not getting our uniform back.

- Okay.

- Because we aren't getting our uniform back.

- Okay. Thanks.

- I don't have time to supervise jess,

but at the same time, I feel for her.

Like, she keeps getting thrown under the bus,

but she doesn't have the voice to stand up

to what the actual problem is.

And of course, it starts at the top.

Like, instead of hannah being hard on her

and hurting her feelings a little bit,

we're just letting it slide.

Hey, that wasn't meant... - No, I know.

- I'm just getting really pissed off

with literally getting threatened

to be fired over stupid sh--.

- Laundry doesn't just fall on you, that's...

- All of it's falling on me... - I know...

- ...And it's ----ing pissing me off at this point.

- ...And that's not fair.

- Yeah, that was a ----ing bad situation.

- This is above my pay grade. I don't know.

- Like, things need to have organization.

- Yeah.

- That's a top-down thing.

But I wanted you to know I didn't mean to,

like, throw you under the bus. - Okay.

- All crew, all crew, 11:50... In your whites.

- I hope these guests are nice.

- We got this, kiko.

- All crew, all crew, to the dock.

- Copy.

- Okay, here they come.

- Showtime!

- Oh, I love her dress and her hat.

They look so cute.

- Hi. - Hola!

- Hello! - Welcome.

You guys look so elegant!

- Thank you, thank you. - I'm your captain, sandy.

- Crystal, nice to meet you. - Nice to meet you.

- Hi. - Welcome.

- Thank you. - Hi, crystal.

- Welcome. We have a four-day charter.

So we wanna get off the dock as soon as possible.

Hannah's gonna show you the boat,

and then the crew will get your luggage on board

and then we're gonna take off.

- Sounds like a plan, we're looking forward to it.

- Yeah.

- Okay, we're gonna smash it this charter, okay?

- Mm-hmm.

- Because I ain't getting a new chef.

- Who's the chef? - In the black.

- That's-- we're gonna have a conversation when we get on,

just to make sure everything is gonna be copasetic.

- Okay.

- If it isn't, you're gonna let me know.

- A hundred percent.

- Oh [bleep], they're gonna be very picky.

- Okay, guys, I will take you on a tour.

- Awesome.

- Sounds like a plan, let's do it.

- Yes.

- We've got some champagne for you here.

- Nice. - Yes.

- Cold towel? - Thank you.

- Holy hell.

- I didn't know there was 20 guests.

- So this is the main salon.

- This is nice.

- All right, let's start running this sh-- on.

- Through here we have, like, the inside formal dining room.

- Wow. - Gorgeous.

- That's the kitchen.

- Oh, and the oysters!

[ cheering ]

- brazilian style! - Yay!

- Oof. - There's a dead body here.

- Just here, we've got the jacuzzi.

- She warm? - It's warm.

- And this is your top deck.

- Now we're talking.

- I'm gonna get the chef to come up,

have a chat about your meals for the next few days.

- Thank you.

- You're gonna have alex on the bow

and the rest of us are in position.

- All right, here we go.

[ chatter, toasting ] - cheers, woo!

- Starboard quarter, 50 feet to the vessel.

All clear off your stern.

- Clear on your port side, no traffic coming.

Coming out of high school, I had a 1.9 gpa.

I had a learning disability all growing up,

so I had a tough time.

My twin sister, her gpa was double than mine...

I think she had a 4.0.

So once I got into yachting,

I just felt like I was in my element.

Like, you know, I didn't have to open up a book

to know what I was doing. That's why I love it.

Captain, do I have permission to leave the bow?

- I'm all set, thank you. Good job, everyone.

- We moving! - This is it.

- This is what we hustle for, right?

- I hope we don't have high seas.

- Can you start running the food to the bridge deck?

- Yeah.

- Cheers. Let's all get our oysters on.

- Yes.

- Yeah, let's go get our oysters on.

- Yeah!

- Ready? - Yeah.

- Sure? - No.

- Take care.

- So as soon as they're all seated on the bridge deck aft,

I'll let you know.

- Whoa, whoa. - Oh, my goodness.

This is how you do it.

- When in rome, do as the romans, man.

When in Spain, do as the spaniards.

- Yes.

- Are we tucking in to, like, the code ring?

- Yeah, well, where we were the last time.

- Okay.

- Let's go.

- Oh, here we go, here's something cooked.

- We gotta have a conversation.

Let's talk about the menu for the trip.

- Oh, yes. - All right.

- No vegetables... - No gluten anything...

- We don't eat meat. - Yeah, we don't eat no meat.

- But they eat fish. - And he doesn't eat seafood.

- Exactly.

- Exactly.

- Right. - Right.

- And have fun with it.

- Fresh fish and lobsters, eh? - Fresh fish.

- Lobsters! - Yeah!

- Yum! [ chatter, shouting ]

- hey!

- Listen, whenever we do this, you doing good.

[ exhales ]

- thank you very much. Kiko gotta cook now.

[ laughs ]

- oh, here we go... Whoa, swells are rolling in.

- Margarita.

- Thank you.

- Can I clear the food away?

- Yes, you can take all that away.

- I'm sure you've noticed the swell out there.

- Yeah.

- Yeah, I was gonna say, is this slide weather, or what?

- So we're gonna stand by on the slide when we get there.

- Woo!

- Appreciate you.

- Party over here!

- All right, drop the anchor.

- Copy.

- Anchor down, anchor down.

- That's four in the water.

- Great, lock it down.

- Well done.

- Doors open.

- Kiko, I reckon you put the steaks in now.

- Ooh-la-la.

- All right.

- One for each side of the table.

- Perfect.

- Lunchtime!

- You guys can sit down for lunch whenever you're ready.

- Mm.

- I'm starving, I'ma kill that.

- You guys can start to put things up.

- Are you sure?

- Because the steak's getting cold.

Paella. - Paella!

- Would you like still or sparkling water?

- Sparkling.

- Okay, we have a langoustine paella.

- Sparkling? - Yes!

- A big shrimp.

- Medium-well. - Medium-well?

- Yeah.

- I thought we were doing sauce on the side?

- No... - No?

- ...We gonna have to put it on top, because it's getting cold.

- Okay.

- How's everybody enjoying they food so far?

- Great. - So far, so good.

- The food is great. - Okay, filet mignon.

- Now we talking.

- Oh. - Yes.

- Yeah, the potato is really good.

- How's your steak?

- What's up, cap?

- Hey, how's your lunch? - It's so good.

- Fantastic. - Oh...

- Looks beautiful.

- Are you gonna join us tonight?

Tonight is our anniversary night.

- Oh, yes, of course.

- We're celebrating two anniversaries.

- For sure. - Okay.

- I'm in. - Awesome.

- Okay. - Thank you.

- I just heard the guests saying that sandy

is at dinner tonight.

- Is everything okay? - Yeah.

- Here's to living. - To thriving.

- Living our best life. - Living our blessed life.

- So did they ask you to pour the gravy on the steak?

- It was my idea.

Next time, don't put the gravy, do you think?

- I think on the side. - Okay.

I don't ----ing know what's going on with her mind.

It seems like she's just gonna come to the galley to judge me,

and not to help me anymore.

- Yeah, let's do it. - Mm-hmm.

- The water sports and stuff. - Let's do it!

- All right, you're released.

Go ahead and start the engine.

Good!

- Oh, you're fine, I'm a rescue diver.

- Let's go. - All right, baby.

- I got it, I got it, I got it. We good.

[ engine revving ] - whoa.

- You better ride right.

- It's a little rocky today.

- Don't tip me over.

- The water is crazy.

- Yo, the waves are wild.

- Oh, my god. - That's too choppy.

- Let it go, she's not...

- Sh--. Kill it, kill it, kill it.

[ screaming ]

- stop the jet ski!

- Oh, wait, wait! - Stop!

- Stop the jet ski, stop the jet ski!

- Stop!

- Oh, my gosh.

- Mic off, mic... Mic off...

- Yo, the waves are wild.

- Oh, my god.

- Kill it, kill it, kill it.

[ screaming ]

- stop the jet ski!

- Oh, wait, wait! - Stop!

- Oh, my gosh.

- Mic off, mic... Mic off...

- Oh!

- Jesus christ.

- Whoa.

- Do you wanna come up? - Yeah.

- We can... You good?

- Yeah, yeah, yeah, I'm good, I'm good.

- Thanks a lot.

She saved you, but she pulled me in the water.

She grabbed my neck like.

- Whoops!

Oh, my goodness.

- Malia is such a badass.

She's ----ing awesome.

- So dinner like 9:00 you said, right?

- Yeah. - All right.

- I wanna try to haul the anchor a little earlier, like 6:30,

because it's really rolling in. - Okay.

- Good job.

- Okay, the main course, rib-eye steak

port-wine sauce and a spiral foam.

And then wild sea bass.

- Mm-hmm.

Hey.

- Okay.

- I've been trying to help kiko,

and it would probably reaffirm my dwindling faith in yachting

if I could actually see him be successful.

- And then it's scallops as a starter.

- Perfect. - Even easier.

Thank you.

[ timber creaking ]

- oh, boy...

God, these are massive swells coming now.

- I'm proud of you, thank you for setting the example.

- That's right.

- That's what I said, where the fellas?

- Malia, malia, it's getting rough, we have to go dock.

- Copy that.

- Wow. - Amazing.

- Woo!

- [ shouting ] ah!

- We can start hauling the anchor.

- Copy that.

Let's rock and roll.

- You're fine to set up for dinner, yeah?

- Yeah. - Perfect.

- Have a good break. - Thank you.

- Anchor's home.

- Thank you.

- So change, grab some food. - Yep.

- Cool.

- Where are we going? - To the moon.

- No, where are we going right now?

- Bugalicious! - Bugalicious.

- Where are we going? - We're going back to port.

- All right, cool.

- You guys have got time to sleep.

- Thank you. - Ah.

- Enjoy it. - Thank you.

- For sure. - It's so beautiful.

It really is. - Yeah, it's so...

- [ sighs ]

- are you guys doing well?

- Yes. - Yes.

- Good? Okay. And I'll grab you a water.

Anybody else want a water?

- I'll have a water as well, thank you.

- Okay.

- Hey, how are you going?

- Oh, what happened?

- I smashed my finger in a door, cleaning.

[ laughs ]

- yeah, right?

I'm with you on that.

- Eta to the port, five minutes.

I'm gonna ease in.

- We're coming in now.

All clear to swing.

Sixty feet to go.

- Your line first, so we're not going like that?

- Yeah.

Fifteen feet to the drop.

- This line is gonna go across this way.

- Go with line.

Springs going across now.

All right, alex, lock that one off.

There she goes.

- I've got mad drive when it comes to working.

I think this all stemmed from my first chief stew role.

I was told by a captain I was never gonna last

as a chief stew because I never had the experience.

I can still remember to this day

the absolute burning to prove him wrong.

Looks so great.

[ grunting ]

- wow, this is so beautiful!

- Thanks, sandy!

- At least somebody does something right.

- That's so clever.

- Right? And it's so easy to do.

- You're so talented, bugsy.

- How's this?

- Sh--. It's ----ing stressful.

- Hello, welcome. - Hi.

- Holy cow, this is beautiful.

- This is nice.

- Fifteen and fabulous! - Yes!

Yay, captain sandy! - Oh!

- Oh, yay! - Yes.

- Jess, do you wanna go and pop down into cabins?

- Copy that.

- Ow! God!

The abuse my body goes through.

- So the story is 25 years ago, it was love at first sight.

- Aw. - Aw.

- I just wanna say to you, baby, I love you.

- Ooh! - Aw!

- And I'm looking forward to another 25.

- Oh! - It's been amazing.

It's been the best anniversary that I could ever imagine.

- Yes. - Cheers!

- Happy anniversary!

- Okay, kiko.

- Yes.

- [bleep]. Bugs, every rice which is not

in the middle can you remove, please?

- Yeah, sure.

- I'm nervous that the captain's gonna be in a dinner table.

There's truth about my plating things what captain's saying.

I'm rustic, I'm not fancy chef.

- That's me, and that's how I cook,

and I cannot change me.

- Is he ready?

[ clattering ]

[ grunting ]

[ clattering ]

[ grunting ]

- what do you think, it's beautiful like this, you think?

- Yeah.

- Let's go, it's getting cold, eh?

- Let's.

- Thank you.

- Okay, so to start with this evening

you have seared scallops on savage rice

with a strawberry vinaigrette.

And for yourself, it's chicken scallops.

- Awesome. Chicken scallops.

- Enjoy your starter.

- These scallops are great.

- This is beautiful.

- It looks really beautiful,

and they were raving about your food.

- And they're happy? - Yes.

- Oh... I just hit my finger.

- Everything has been amazing. - Yeah.

- You happy with the team? - Yeah.

- Who's the problem child? - Bugsy.

- Bugsy's the best! Bugsy's the best.

- Sandy's super happy, kiko. - Yeah?

- Keep it up, keep it up!

- Ah!

----Ing gratin, man. That's not gonna look that nice.

- No, no, no, can we redo that?

- Yeah.

- Alex, can you give me a plate, a clean one?

- Sh--. [bleep] man, I don't know my life today.

I'm ----ing rustic chef, I... That's my own style.

If you like, you like.

If you don't like, [bleep] off.

Did you see flowers?

- Can we go? - Flowers then go.

- What is that, chicken cordon bleu?

- So your main course this evening is chicken

wrapped in bacon with potato gratin and an asparagus crème.

And for yourself, you have a lightly fried sea bass.

- Thank you. - Thank you!

- Enjoy.

- Really good. - Yummy!

- Delicious.

- Very good.

- Everybody's happy? - Everybody's happy.

- All right. - So, malia...

- That's good.

- Tomorrow, we've got, like, an excursion off the boat.

So I was thinking of sending bugs and alex.

Is that okay for you? - Oh, god.

- I mean, is it okay for me, that's the question.

- Let me just ask my deck crew,

because I wanna make sure he feels comfortable.

Do you feel... - I don't feel comfortable, no.

- Yeah, I didn't think so. - Good, that makes two of us.

I get very awkward when it comes to relationships.

I just become a weirdo.

- Why don't you guys just make out already?

- I tried. Well, she thought we did.

- Did we kiss last night? - No.

- Okay, thank [bleep]. [ sighs ]

- but it never happened.

- You guys can go.

- See, a presentation, just beautiful.

- I was just about to say that. - Right, beautiful...

- Like, the... The little spoon...

- Yeah! - ...Like, is, like, so cute.

- To finish your meal this evening,

you have a classic tiramisu.

- Presentation is, like, superb.

- He did a great job.

- Good night, good night. - Good night, alex!

- Good night, bugs. - Thank you, man.

- Good night, chef, no problem. - Jess, jess, hannah.

You can knock off now.

- Thank you, cap. - Bye, thank you.

- I'm going to bed. - Bedtime!

- Yeah, it's bedtime.

- Mm.

- Good night, beautiful.

- Kiko, nice job. - Did they like it?

- Yeah.

- You're happy?

- Your chicken was delicious.

Did you eat it? I liked it.

- All right. - They said it was great.

- It's okay.

- I've never had a problem with the flavor with kiko's food.

It's delicious, I love it.

But I need more of a superyacht-style dinner.

I hope that tomorrow, kiko blows it outta the park.

- Kiko, thank you.

- Thank you, see you. - Sleep well, well done.

- All right, mañana.

- Oh! [ thud ]

[ laughs ]

- didn't I say I was gonna fall down those stairs?

- Yes.

- Thank you, rob.

- No problem, see you in the morning.

- Cheers.

- Good morning. - Hi, kiko.

- Good morning.

- I feel relieved, because I know that people liked the food.

I'm totally ready for the second day, and to kill it.

It's a lot of food.

I don't believe they're gonna eat everything.

- Well, we've gotta leave here by, like, 10:00, I would say.

So they're gonna have to eat quick.

- Good morning. Windows look great.

- Oh, jess, this looks really pretty.

- Oh, yeah? - I love it, yeah!

- Aw, thanks.

- It does, jess, I like the eles.

- Really, really pretty. - Thanks.

- I've got a little bit better, yeah.

Bugsy's been a good influence with the table décor.

She's really good at that, so.

I genuinely do my job as best as possible.

Maybe not, like, 100 percent.

I think, like, the percentage I'm giving is,

like, 90-something.

I think that's good.

- Good morning. - Good morning.

- Thank you. - Good morning, crystal.

- Good morning. - How are you this morning?

- Great, how are you, bugsy? - Very well, thank you.

- Good.

- Oh, yeah.

- Everyone's having a good time, right?

- Cheers to another day, you guys made it through it.

- Yes, we made it through day one.

[ clattering ]

- what are we looking at, historical stuff, pretty stuff?

- I have no idea. That's part of the adventure.

- Good morning. - Morning.

- You guys all good in here? - Yeah.

- You excited for your tram ride, alex?

- Yeah.

- Yay, trams, woo.

- All right, come on, let's go catch the train.

- Let's go have some fun! - Woo!

- Woohoo! - Let's do it.

- Okay, thank you, see you later.

- Have fun. Don't kiss in front of guests.

- Alex is gonna lead the way. - Let's rock and roll.

- Okay, hopefully we're gonna make this train.

- Here it comes, here it comes.

- All right, let's go on the trolley.

- Choo-choo!

- From parma to sóller, we are on

one of the world's oldest electric trams.

[ train whistle ]

what better way to see the countryside?

- Okay, everyone look, we're getting a selfie.

[ camera shutter clicking ]

- so where is this train going? - Sollais.

- Sóller. - I can't read,

so she'll pronounce all the places we get to.

- No, I wish. - No.

- I got no chance, but slowly gonna work.

- No, you gotta--

- what I do like about bugs is she's a ----ing weirdo.

She's weird, and I haven't met someone like that, of just,

like, she can go from, you know,

this work hard mentality to this goofiest person in the world.

And I think it's just super cool and cute,

and definitely into it.

- Don't even think about it.

- Yeah.

- So, like, fried chicken, shrimp cocktails...

- Truffle fries would be good.

- Truffle fries? - Yeah.

- Okay. - Maybe nachos.

- Okay.

I saw google, domino brownies,

like you do brownies and make, like...

- Dominos out of them? - Yeah.

- Yeah, this is what I ate in vegas, anyway.

- Okay, so I take out the bruschetta...

- Bruschettas, no, that's, yeah, more italian.

Just make it look good.

- Yeah, yeah, for sure. Perfect, yeah?

- Sounds like a vegas menu to me.

- I guess we're here.

- Welcome to sóller.

Woo!

- This is the south side of sóller?

- This is it. - Wow.

- It's beautiful.

- How beautiful is this town?

- Alex, what's the history of the church?

- What's funny about this cathedral...

[ bell tolls ]

I know nothing about it, but...

- Sóller's so beautiful...

It's a perfect date.

- You guys should just hold hands

like we're doing right now. - Oh, no, no, no.

I'm so embarrassed right now.

- You could definitely get some derby hats.

- Perfecto!

- Okay, we'll wait outside for you.

- Okay.

- Bugs? - Yes?

- Now you got your visor.

- Aw, thank you.

- That's gonna be, like, my visor.

Okay, how do I look, bougie?

- Oh... Ugh, too bougie. - Are you over it now?

- I like it.

- Y'all got hats too? - Oh, y'all got hats?

- He bought me this hat!

- We need y'all picture. Kiss. - Ah!

- Woo!

- So awkward.

- Woo! - Yeah, buddy!

- Coming up...

- Fried food!

- Some cheesy nachos. - Truffle fries.

Fried wild sea bass.

- This is the most fried food I've eaten in, like, five years.

- It's like a kids' birthday party.

- Look how sparkling white sandy's pants are, aw!

- Absolutely incredible. - Stunning.

- My boyfriend, tom, coming to visit.

- How long is he coming for?

- Just a couple of days.

He's got some time off. - Will we meet him?

- Yeah, he's gonna come hang out.

- And I'm ----ing tired, man.

- I hear you, bro.

- Are we ready to go? - Yes.

- Yes. - Okay, perfect.

- Hello?

- Thank you so much.

- Welcome back.

- You have a wonderful crew. - Aw, thank you.

- Hi, kiko, how are you? - Good.

- Corey, your favorite.

- Oh, nice. Very good.

- That's dangerous good.

- What time's your dinner?

- 9:00, captain.

[ frustrated grunting ]

- enjoying your jacuzzi at sunset?

- Yes. - Yeah?

- You are welcome.

- Wait, I think...

- So they'll be the chippendales.

- Yeah, the chippendales, the wellingtondales.

- The wellingtondales. - The wellingtondales!

- Great idea. Make it so.

- Sounds good. - Fabulous, okay.

What about these, even? These are really seductive.

We've got masks... - That's perfect.

- Boom. Hannah, we can wear these.

- Yay.

Okay, so we're just gonna put these in the middle

of the table, with little spoons?

- Yes.

- You look beautiful, baby. - Thanks, babe.

- Come on, hot stuff. - I think we ready to go.

- Hey, captain sandy.

- I love your dress.

- Thank you. - But of course.

- What a fabulous job!

- This got the spirit of the night, game night.

- They did, it's beautiful, look at this.

- Dinner's gonna be so good tonight.

- Boy, do they have a surprise for you.

- Fried food.

- Okay, we start. - Fried chicken.

- And then the barbeque sauces to go with this?

- Yes. - Yes.

- Sh--.

When I'm seeing what kiko is sending out,

like, this is not what I had in mind.

- Nachos.

- Would you mind, please, help run up food?

- Is it ready? - Yes.

- Ready to go.

Copy... Nachos.

- Nacho cheese.

- That one.

- Okay, guys, we've got a very vegas-themed menu tonight.

- All right.

- So we're gonna start off with some fried chicken.

And there's a lot more coming.

- Is this chick-fil-a or popeye's?

- That is disgusting, but I don't wanna be the one

to tell kiko I can't serve that to guests.

- Have you tossed them in the truffle?

- Truffle, and one with just parmesan.

- Some cheesy nachos.

- Uh-oh.

- Anybody else for nachos? - Thank you.

- Okay, those two can go.

Truffle-parmesan fries.

Then fried fish, fried wild sea bass.

- You want a little taste, jess? - Nope.

- Okay, I have some fried wild sea bass.

- Combination fried sea bass and fried chicken.

- Kiko better get it together.

- Those are fries? - Those are french fries.

- You got some truffle and then parmesan cheese.

- Would you like some potatoes with cheese and ham?

- Yes.

- Hitting all of my childhood favorites.

- It's vegas night. - Wow.

- Corey's chilling on the food. - I had enough.

- Domino brownies. - Hey.

- We all are.

- Do you want this to go now? - Yes.

- They haven't even finished dinner.

- Because it's, like, a buffet.

- So you want the dessert to go...

- Yeah, put it on the table, yeah.

- Okay. Okay. You is the chef.

You're serving brownies in the middle of nachos?

Like, this is absolutely unheard of.

He wants me to go put brownies on the table.

- He wants you to go put dessert up?

- He says it's like a buffet. Like, what do you want me to do?

- Anyone else for truffle fries?

- No, thank you. - No?

- You want me to tell him?

- Yeah, we don't put dessert on...

- Yeah, I'm not. It's, like, embarrassing.

- So... That's right.

- Kiko? - Yes?

- I'm sorry, I have so much respect for you,

but we can't put chocolate out there.

- Okay. - Please.

- Okay. - And they can eat that after.

- Okay, okay. - Okay, thank you.

- Hi, captain. - Hi.

- What's happening? - How's your dinner?

- It's good, but just... - Just too much fried.

- Yeah. - But it was good.

To each his own, you know?

- What is that? What is that?

- Yeah, that, I don't know about.

I didn't mess with that one. - I don't know.

- Jesus ----ing christ, sandy.

- It's nachos and cheese. - Okay.

- Is everybody happy? - Yep.

This is really, really not good.

I definitely think I'm gonna need some therapy

after this season.

And some xanax, and valium,

and basically anything I can get my hands on.

- It's still tasty. It's still tasty.

- Right, it's still tasty, captain sandy.

- Thanks. I'm so sorry.

- No, it's okay. It's like...

Like a kids' birthday party.

- I'll be back! - Okay.

- This is never served on a table

to a client on a superyacht.

In a million years. Ever.

- You're like "this is amazing, burned cheese, we love it."

[ laughing ]

- who put those nachos on the table?

- I did. - Why?

- Because I got told to.

- No! You have to...

- What do you want me to do? - ...Say no.

You call me. - I'm not the chief stew.

I'm sorry, I cannot do that.

- But you... I don't care. Bugsy, call me.

- This is kiko and hannah's, like, idea of a vegas night?

Like, what... What am I gonna do?

- Hannah, you didn't serve mila's nachos,

why'd you serve those?

- Sorry?

I didn't serve those nachos.

- Right, see?

- I said I put them on the table.

That's what I said.

Well, I'm sorry that that's what came out, it's the chef.

- The nachos was shocking,

especially after the last charter season.

- This is good to go. It's supposed to melt, though.

- Is that for the guests? - Yeah.

- The nachos look terrible.

- I said no. I'm not sending it out.

- It's like, are you kidding me? It's so bad.

- Fish sticks and french fries and fried chicken.

- This is more like my son's food, my 10-year-old.

- But it was good, though.

- It was good. - It was good.

- The service is great, thank you.

- Yes. - You are welcome.

- Thank you.

Hey, let's have a toast to the great service.

- Oh, here we go. - To great service.

- To kids' birthday parties! - Great service!

And captain sandy, keeping it real.

- Captain sandy, keeping it 100 percent.

- Keeping it at 100. - Keeping it at 100.

- Is everybody okay?

What is...

- Mm, I don't know, to be honest.

I only just caught the tail end of it.

- Hannah just told me it was okay.

What is the comments?

- That it's like a kids' birthday party food.

- What the [bleep]?

- I'm just relaying.

- I don't understand these people, man.

Bugs heard that,

but I did what hannah told me.

So, now I'm getting nervous.

- Holy sh--.

- Kiko.

The nachos...

Honestly, yeah, that's really bad.

- I can say I tried my best this time,

because this is not my style of food anyway.

I never been vegas, and I google it,

"what is the vegas dinner party," and it was like this.

And I spoke with hannah.

So, like, fried chicken, shrimp cocktails...

- And truffle fries would be good.

- Truffle fries? - Yeah.

- Okay. - Maybe nachos.

- Okay.

- Please leave hannah outta this.

- Yeah, yeah, yeah. - It's not hannah's fault.

- There's a way you can do, like, a vegas menu.

- Like, wow... - Yeah.

- Yeah, for sure.

- This would never be served on a superyacht, ever,

in a million years, ever.

- Mm-hmm. - It's like a kids' birthday.

And the nachos at a kids' birthday

look better than those nachos. - Yeah.

- It's really bad. It's, like, beyond bad.

- Yeah.

- I don't wanna do this for the rest of the season.

I love him, but...

- He's, like, spiraling in his mind, even.

- You know, the clients are really nice,

but the other ones were looking at me like...

And I apologized. I said I'm really sorry.

- I can come to the table to apologize, and...

- No, don't bother.

The fact that you have to google what to do really bothers me.

- Yesterday, did you like it, what you saw?

- Dinner? - Yes.

- No. - So...

- It... To me, to be honest... - Yes.

- ...It was like crew food.

That's what you would serve crew.

- Captain, if you... - Yes.

- ...I totally respect, your... - Yeah.

- ...Opinion, if you wanna fire me or anything like that.

I try.

- Let's just get through this charter, you know what I mean?

It's the truth. - Captain, it's your decision.

- Do your food. Do your food.

Do your pictures.

- Captain...

- Yeah. - Don't worry.

- Right. - I leave, I leave, don't worry.

- Mm-hmm.

- Let's finish our charter.

- Next, on "below deck med"...

Where's rob? - You're not on break?

- No. - I need you here now.

[ cheering ]

- aw! - Woo!

- [bleep]

- if you wanna be his friend,

why let the food go out and then let him get sh-- feedback?

- This is good. - Kiko!

- Hello!

- Yay! - Woo!

- Kiko, kiko, kiko!

- Hey, you really showed off.

You showed up tonight, kiko.

This season has made me feel like I'm losing my mind.

- For more "below deck med," go to bravotv.Com