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Let me get that for you.
Oh, no, I'm not.
I dropped this, too.
Oh, thank you.
Got the bag here. Yeah.
So you got some healthy food? Oh, you have a Riff makes it?
It doesn't all fall out in your car or anything?
No, I think it works.
Yeah? Yeah.
Well, uh... Do I know you so much?
I'm not sure. You look familiar, though.
Yeah, I think I've seen you around.
I think I know where I know you from.
Where? You're Josh's mom, right?
Yeah.
Yeah, I hang out with him all the time.
Oh, that's nice to see you.
Yeah, and probably around town, too. Yeah.
You look good.
Well, thank you.
I try my best. Yeah.
So how is Josh? I haven't talked to him in a while. Oh, really? It's been a
while, huh? Yeah, a couple months.
Well, actually, he's at his dad's this weekend.
Oh, okay.
So you're all by yourself?
Yeah. Yeah. Well, I tell you what, if you like, you can come over and I can
make you some to eat before dinner.
Sure, I'd love that. Yeah? Yeah, I'm hungry right now. Okay. Yeah. All right,
well, let's go.
So the stones will be about ten minutes.
I have English scones made by an English woman. Yes.
Amazing. You ever had them before?
I've had scones, but not made by an English woman.
Oh. Well, they're a little different than American scones.
I serve them with, cut them in half, and you put jam, what we call jam, on top
with some cream. They're very, very sweet.
You only need one or two sides, and that's about it, really, because that's
enough. Sounds good.
I can't wait.
10 minutes, huh?
Mm-hmm. Okay.
Well, if you're hungry right now, I could always toss
your salad.
Toss me a salad?
Toss my salad?
Yeah.
I've never had that before.
You haven't? No.
How is it?
Do you know what it is?
A salad? I don't know.
No, I toss your salad.
Oh.
My salad. You have to stand up and turn around.
I do?
Yeah.
I love you.
You smell that?
It smells like something's burning. Oh, no.
Oh, my God. I forgot about the scones.
Oh, shit.
You should go get those.
Hold on a second.
I need some more of this.
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