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Oh my God.
You're not getting to have any dessert or watch TV until you finish what's on
your plate.
This is Hot Ones Versus.
In front of these contestants is a stack of deeply personal questions.
They can either tell the truth.
Oh, this is going to be hysterical. Or suffer the wrath of the last death.
Whoever eats the most wings loses.
How competitive are the Piedis?
Pretty competitive.
You do it, we'll make a bet about who's going to do it last, do it first, won't
do it.
I would say competitive.
I've been working out my pain tolerance.
Really? Yeah, I'm not even going to look at the milk.
Remember, I think it was one of the first guys ever on Hot Ones that didn't
drink any water or any milk.
By the way, for the record, no water, no milk.
Whoa!
We'll see about it today, now won't we? Unless we wouldn't want to take one of
these and just pop it and take a real shot right off the bat.
That's not how the game works.
That's how you get the party started.
That was a dumb idea.
What is wrong with you?
From my signature spiked hair to a one -of -a -kind rock and roll attitude,
there has never been a celebrity chef that looks and sounds like me. I will
run down a list of Guy Fieri phrases, and you must properly define them.
Okay. Put it on a flip -flop.
You can put it on anything.
You can eat it on anything.
That's about exactly what it says. You can eat it on anything.
Okay. Lights out delicious.
It means it's really good. What if somebody's lights out?
That means they're hot.
MMA, lights out.
This is not getting any better.
No?
When a dish makes you lose consciousness.
Okay. So it was kind of what you were saying. Lose power, I guess?
Yeah. Got to get this one right or you're going to eat the wing. I pick.
Okay.
Hot tub in Labor Town.
Kind of think about the idea of the... Oh, that means like a... Like soup?
Like hot?
I want to give it to... This is what's tough for me as a dad, because I want to
give him the answer, but I really do want to see the wings. Hot soup.
Hot tub in Labor Town is a tasty meal served in a bowl.
So when I would eat something in a bowl, and I'd go...
Like a hot tub in Flavortown.
But it's soup, not in a bowl.
Yeah, but that didn't, you gave, you tickled the idea. So let that, let that
wing tickle your taste buds.
Wingy ding ding.
Oh yeah, get right in there.
No small bites around here.
Oh, my God.
Water.
Oh, my God. Water.
Water makes it worse.
That should be illegal.
Illegal is a sick bird.
Dad joke.
Over your career.
Over your career.
It's so hard to say what this is.
Over your career, you've shared dishes with countless celebrities.
However, name one famous guest you'd never film with again because they were
such a diva on set.
Okay, I can't say your brother, right?
Yeah, Hunter's a celebrity in his own mind.
I mean, do you ever remember me coming home and saying, Oh God, you gotta see
what I had on the show. There's such a... I'm not gonna expose you, but...
Do you know somebody?
Is there somebody?
I'm not holding it back from you, honestly.
I'll eat my wing, but I'm not holding it back from you. I don't have anybody.
I don't at all.
Is it okay if I eat the whole wing?
Oh, God, my body hurts.
That's hot?
That's really hot.
I'm going to eat the card. Do your lips hurt?
It all hurts at this point. Yeah.
This is a wild card.
I'm one of the most prolific food hosts in TV history. Let's see how well you
know my list of shows.
We will take turns quickly naming the various TV projects I have hosted. The
first one to draw a blank must eat a death wing.
Guy's Grocery Games. Wow, that was good.
Tournament of Champions.
Diners, Dragons, and Dives.
Guy Off the Hook.
Guy's Ranch Kitchen.
Guy's Big Bite.
Minute to Win It. Oh, gee.
I didn't see that one coming out.
Flavortown Food Fight.
Guys All -American Road Trip.
Guys Ultimate Game Night.
Okay. There's only like six, seven of them left.
I knew that's his job.
Guys Ultimate Game Night.
I already just said that.
Let's have Ryder eat a wiggy.
Okay. It's not even hot.
Is that what's constituting an eat?
That's a bite.
Smokey eats more than that. Come on.
That's rude. Smokey's our chihuahua.
You're not getting to have any dessert or watch TV until you finish what's on
your plate.
That's a hot bite.
You aren't the only chef to branch into television.
Rank these food hosts by their broadcasting ability.
Rachel Ray.
Emeril Lagasse.
Bobby Fly.
Take that wing.
I think the OG is Emeril. So I think Emeril created a space that really blew
up. That's number one? That's number one.
Two and three are my difficulty.
You're going to put one over the other?
Hey, just saying, that's pretty rude.
Bobby's right up there with the Emeril part of it where he's done so many shows
and I think he was really one of the founding fathers of...
you know, getting the Food Network to recognition.
But there's no way anybody could ever compete with that Rachel Ray energy and
that spontaneity and the creativity.
So it's kind of like saying, you know, Metallica kids, ACDC. It's impossible.
Yes. Now, son, when you eat the flat.
Dude.
Dude.
I'm getting medieval on it. That's so hot.
That's so hot.
God, that's hot. Dude, that is so hot. Hey, you know what? I want to just
you something. What? So, you fly home tonight on the plane.
I know. It's going to be ouch time. I know.
What's funny is I just actually upgraded to first class. On your credit card?
I have one of the most instantly recognizable looks in all of pop
must now embrace your Fieri heritage by dressing as me for the remainder of the
episode. What? Okay, let's bring that out.
What?
That is horrible.
That is horrible.
That's the worst thing ever. I'm scared to death of what my card is.
You sure you don't want to just leave the wing?
No. Oh, this is going to be hysterical.
Ryder, I want you to rethink this.
I can't believe you're doing this.
You got to rock the bling, though, huh?
I'm actually dying right now that you did this.
How do I look? I mean, you could probably go cash a check in my name.
Throughout your decade of adventurous dining, There are very few meals that
refuse to eat. Now it's time to face those fears.
You must now try a diner staple that you hate.
Scrambled eggs.
Those are good eggs, too.
Oh, God.
It's hot. Think about how hot it is.
Oh, God. It's a little hot.
Grew up in Northern California. We raised chickens when I was a kid.
I used to, believe it or not, eat fried egg sandwiches on white bread with hot
sauce. They were great.
Until the one day I found a partially fertilized chicken. You live on a ranch.
Yeah. Find a little runner inside the... Run no more.
Do I cook with eggs? All the time.
Carbonara, Caesar dressing, batters for frying, you name it.
There's only two ways I cannot stand eggs.
Over easy.
And scrambled.
Let me make you my scrambled egg. Ryder, I've been shuffling it up.
Don't look at me as me and telling me you're shuffling it up.
By the way, that is complete bullshit.
That's like having Superman and giving him kryptonite.
Dealer's choice. The player who picks this card can ask their opponent any
question they wish. They must answer truthfully or eat a death wing.
See, there's a question that's going on in my mind right now. Do I want to have
a great ride home with your mom?
Or do I want to have a really shitty ride home?
There's going to be plenty of ha -ha for everybody here versus.
But me, I'm dead.
And then I also don't want to do you too wrong at school.
Is there a time... And you have to describe.
Can you just... What happened?
Is there a time on a... I know you're going to... I know you're going to...
I was young.
Do you really want to do this?
Well, you have to. Oh, no, I'm going to say it, but then once I say it, it's
going to come out. No, something else.
No, you let them bring eggs out on me. Oh, yeah, Wayne.
You've been very smart.
It's so hot.
It is. I'm on fire.
I just feel like sometimes you just get one of them and you just want to take it
apart and just go, bad chicken, we need to do this.
Dude, what is wrong with you?
That's hot.
It's tradition around here to put a little extra on the last wing.
You and your opponent can add an extra dab to your final wings now.
Don't touch my wing. Don't touch my wing.
You ended your first hot one's appearance.
By stressing the importance of teaching your kids to cook.
We need to teach kids the core fundamentals of cooking. Put down the
come in the kitchen, let's work together on cutting the onion and making the
queso dip. However, this final challenge might make you eat those words. We will
now go head -to -head in a winner -takes -all cooking challenge.
Loser eats their final death wing.
Okay, we're going to need you to stand up real quick.
Makeup, we need that goatee fixed on him.
Ryder has become a much better cook since he went to college. Sends me
of the dishes he makes. He does pretty great.
For your final challenge, I'm looking for your take on a childhood classic.
simple but timeless peanut butter and jelly sandwich.
Behind you is an assortment of butters, breads, and spreads.
Ryder, Guy, may the best fiatty win.
Go!
Dude. Dude. Take it easy.
Okay.
No, no, no, no. Hey, hey, hey. I grabbed them first.
Okay, I'll share them with you. Have a nap.
Ryder, what are we working with today?
We are sticking to the basics with a little surprise at the end. But there's
key to the bread.
Best of luck. Thank you.
So sanitary right now.
I'd like to say my area is a lot neater than his.
Okay, Guy, can you please explain your dish?
It's a three -layer sandwich, three different pieces of bread. And then it
fun with funfetti.
Is it an entree? Is it an experience?
It's yours to behold. We're going to find out. Crust -off, I appreciate that.
You're welcome. I can tell you're a crust -off kind of guy.
Wow.
That's his flavor, Tim. Yeah.
I visited.
I'm really impressed with the sandwich.
Beautiful work. Let me just help you out a little bit right there. Thank you,
thank you, thank you.
Beautiful, beautiful.
Okay, Ryder.
What do we got?
Well, explain to me what you have.
Excuse me. Don't mess up my sandwich, please.
Please don't mess up my sandwich.
You know how he said he is a triple -decker? Yeah. Try quadruple. Okay.
We do things bigger and better over here. I don't like to keep it classy and
clean. That's too messy for me.
I'm not going to lie.
Incredible first bite. Thank you. The honey drizzle.
Thank you. Who would have thought of that? I will give you points on honey
drizzle. All in all, great sandwich.
Thank you. 10 out of 10. Thank you.
Wow. This is a lot of pressure.
Do you go to Vegas much? I don't know. Got a great restaurant in Vegas if you'd
like to come by and check it out. You like sports?
I give you tickets to San Diego State Basketball. Okay, wow.
That's fantastic.
Make a road trip out of it.
I'm going to have to give it to... Come on.
Ryder. Thank you. Thank you very much.
Good work, gentlemen.
I got to give it to you on the honey drizzle.
Let me just get some of the hot sauce you didn't eat.
I'll take another bite.
This is a good wing, though.
It is. Now, after you've had it nine times, it's not nearly as hot as it was.
Ryder, on behalf of all fathers that are so proud of their sons.
Congratulations. Very proud of you.
Thank you. Very proud of you. It was fun. I really enjoyed it. I got a lot of
spice tolerance from him, so I'll give him that and my presentation skills.
Contrary to what Ryder would have told you when he was 15, being a dad is not
easy job.
This is the kind of thing that as dads we look forward to.
There's not a lot of kids that are 20 years old that are going to want to go
into something as big as, you know, versus, you know, First Week East. And
have made me so incredibly proud.
You and your brother and your cousin Jules, I love you so much. I am so proud
you. I really am.
Here we go.
That's like having Superman and giving him kryptonite.
Hey, what's going on, Hot Ones fans?
You know you can catch me every Thursday interviewing celebrities over the wings
of death. But if you're looking for a little more Scoville -laced action, tune
in Tuesdays for Hot Ones Versus. It's the show where celebrities go head -to
-head. They either tell the truth or suffer the wrath of the last dab.
So tune in Tuesdays for a front -row seat to the fiery fights and celebrity
clashes. That's Hot Ones Versus.
Tuesday on First We Beat.
Don't miss it.
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