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and now today's episode our final day of
eating wild
the last supper i just woke up
it's the wind woke me up
calm down for a second this thing's
bouncing all over the place
like a micro blower something coming
through here it's
i'm worried about that tree in the
camelot i jumped in my hammock and the
tree was like
started to rip up from the ground and
stuff
so i had to put a come along strap on it
i'm picking small streets like this like
all the time i guess i've been pushing
the limit
oh no here it comes again
get a little motion set from all of them
slight rocking in the heavy wind
[Music]
thunder and lightning out there
it's so loud and there's so much wind
and so much rain
holy cow
[Music]
whatever
oh good morning all right wow
i've been in here for about 12 hours in
my hammock well the world
sounds like it was blowing apart around
me it's still windy as all get out
let me get out and see what's happening
out there
[Music]
give them back to me your aisle it's too
late there they are
they're wet boots are dry
that's a little damp
i didn't do too bad i do too bad
there's my repair i had to make just
before bed the uh
tree that i had tied up to decided to
crack
and rip out of the ground partially and
it leaned over against another one
oh i guess in the dusk when i set it up
there wasn't needles it was just all
moss and things growing on it
whoops i tied up to a dead tree
but thank goodness i put this on it and
she actually survived the night in this
banner
and all of my other ties for the
covering i'm glad i tied it low instead
of out so i could
hang out that's nice made it so that i
didn't get
anything stay dry stay dry
oh my goodness
look at this that was not
that's across my trail that came down
right here
that one came down over there near
chris's tent over
that's like it
that missed him by feet holy cow
it's just a couple more degrees
and there had been no more wooded
beardsmen i know this guy who used to
sit and play video games all day
he gets what he wants so he never has to
work for anything
he gets this seems like
luck in the beginning but slowly turns
into something that can't be revived now
days go
by while his
legacy
[Music]
did you see it before no okay
yeah i thought you were hunting it no
[Laughter]
that's nice oh dude
i didn't want to hit the canoe i saw
that oh
he doesn't want to hit the canoe
is that what you were just doing out
hunting yeah and then
come back and shoot one in camp yeah
yeah beauty great grab some chanterelles
for breakfast
you know if i was sitting around camp i
wouldn't have got it right right
you'd be like what no no not ready yeah
there you go there it is breakfast
breakfast
that was the fresh bear meat that we put
on
looks pretty cooked bones and all
from the fat still need a good heating
though to be sure
that's the leftovers that doesn't that
just look make you
mouth water
not so much huh
[Music]
[Music]
you don't have to grab it cause
[Music]
[Music]
[Music]
is
[Music]
[Music]
it's simplicity dishonesty will
sometimes
heal the prophet but in the
end the truth will win time and time
again
[Music]
[Music]
[Music]
chanterelles catfish
get a pan clean
[Music]
there was some fresh bear fat into the
pan to fry
everything up in and
get our cook on that'll do it
[Music]
[Music]
all right i'm just gonna pop out the fat
bits now that we've rendered enough to
cook in
and that way we can
put the catfish in there
all right now we gotta just get the
catfish all fit in there
all night
[Applause]
just enough room for one catfish
[Applause]
back on the fire
[Music]
little snack while i wait and crackled
up fat there
we rendered for cooking our food in yum
hmm so good
[Music]
oh look at the canoe and just go show
you how much rain we got last night
you see this it's like eight inches of
water down there
[Applause]
that was all from last night that was a
lot of rain
there we go now the catfish has cooked a
bunch
and then flipped once i'm gonna add the
smaller stuff the
chanterelles and
rose to the beacons
let them cook with it too what a tasty
breakfast little
grouse heart in there chanterelles
that's that all around that'll be good
wonderful
[Music]
that stuff was awesome yeah i eat my
coffee
it's beautiful you know anyway yeah
there we go
looks good cracklings oh see that
goldeny
catfish right there well we might have
done the chanterelles a minute too long
that was a chanterelle
epic fail yeah there's some of the
grouse nice and
crispy goldeny on the outside oh
oh we can't eat it it's spoiled no no
good no oh look at all the fat in the
bottom oh drink it
uh you can't even oh man man let's dig
in
[Music]
thank you lord for this grouse and the
the
catfish that you've given us and all
this food that you've given us through
this whole challenge
and thank you for chris and he uh
inviting me up here in just in jesus
name amen
dig in all right catfish
oh coffee is good dip it right in the
fat
[Music]
oh this is the best breakfast we've made
so far i think you know that's the trick
well yesterday's catfish was really good
mm-hmm yeah nice to have some variety
now we're moving on to fat
to frying from
stews yeah oh
there's not too many people watching
that would eat this and not like it
no i don't think there's anybody no be
like no that's gross
this is like awesome little
crisped up tran trail
those are one of the best mushrooms no
these are the best parts right here
i love fish like this this is my
favorite way to do fish fry it up get
the spine in the middle
the back part of the fish and you just
pick it up
and you just eat the whole thing around
the spine
all crispy and juicy
and that wadobo so good
oh tipping our chanterelle pride to the
outside of it
[Music]
hmm even that tail fin
and just punch it right up because it's
fried up all nice
[Music]
well i'm reaching my limit there's a lot
of food that's a lot of
calories right yeah
one more
[Music]
bite
got him
[Music]
got him
oh man this is this one we're breasting
out for sure
other grouse
or half a gross
so zach was teasing me about my shot on
the grouse
the whole clean clean clean shot with
the slingshot while he switched over to
the gun
turn it around we want to see
some salvageable bits on it i cleaned it
i got it
i gutted it got it and everything with
one shot
well we got a little distracted when we
got set up to go up for pike we saw
grouse
started chasing them the next thing we
know we got three grouse we're back here
then it's three hours later so
i'm gonna have a little snack before we
head out there
all kinds of bits of yumminess still in
here
we got a little spinal cord with some
fried up
catfish
mostly bones have a snack and go get
some pike
i think that does about
polishes this off yeah you get some more
food
[Music]
you're looking at my bum
they get a little nutty after you spend
several days together alone
in the wild
[Music]
fishing pole gun hobo reel
and we're ready to go let's push off
[Music]
well for those of you that are bummed
that i haven't built anything in these
videos
outside of a bell a seat
and i can't even think of anything else
i'm sorry
he doesn't let me sit still long enough
it's catch
and cook so we can maintain
or gain weight while living off of wild
food
so he doesn't give me more than 10
minutes to like all right you done
catching your breath let's go let's go
run run rest
rest run run
now it's not as bad as that more food
more food you think shoot more shoot
more
more food new location
we ate everything that was here let's go
[Music]
so
[Music]
foreign
[Music]
chris just got one we're in the right
area
but the problem is fighting the wind
pretty nasty out here
that's one to one it's not a competition
[Music]
nope
mine's mine's bigger fishing hasn't gone
so well
i got my one fish chris got a tiny one
he put back
and we spooked some ducks over there and
they went to this side so take what you
got when
given to you and try to make the best of
it
[Music]
here we go
one pike so pull yourself together
drift away
[Music]
[Music]
pretty much just using my thumb and
fingers to pop
the meat off of the last bones here
i'm going to slice it up
there we go it's not too bad
there's one grouse breasted out right
there and the pieces of meat that you
get from it
[Music]
foreign
[Applause]
[Music]
[Music]
[Music]
all right so you want to clean a dirty
pike right
zach obviously never cleaned one because
he never caught one right right
all right so you got to find the back of
the skull
like that pretty easy right down to the
spine
i should be using a fully knife but we
don't have a pulley knife
so you're going to go back until you
reach
that fin there and then you're going to
come up that's your one fillet
but there's still going to be bones in
the middle so you got to work that out
then
then you're going to follow from about
this point here this is the best fillet
this you can just harvest without having
to worry too much about anything
because there's no bones in it so that
is boneless
you can eat that straight out
let's get to the edge here
no bones in that piece but of course the
knife is so sharp that zach
sharpened for me that i'm going through
the skin so that's one piece of me
that's good
now the tricky part this screws
everybody up so
there's a bone ouch that hurts right
so there's a y bone in there which is
why people hate pike
if you can see it runs right down there
and there right down there so what you
got to do is feel for it
and then you have to go on the opposite
side of it here
[Music]
okay sometimes you mess it up i might
mess this up
we'll see the final product will tell us
of course it never lies
um sometimes it's nice to just actually
use this as the guide so i'll do that
just to be safe it is a small fish small
fish are harder to clean than bigger
fish
but you're trying to make it go as far
as possible
so now we're down at the spa in there
which is what we want
position and we're going to go from here
and i'm just going to
scoop out along the ribs and i'm going
to feel here
no bones because the bones are up in
this section here
that's the y bone section and we want to
make sure
we don't go through the ribcage so we're
going to get the rib cage here
we're gonna come out and scoop out and
scoop so the ribs are in this part here
if we push too hard we're gonna go
through that rib see the ribs there
another
bunch of bones right down there so we're
gonna work our way
all the way back here and
[Music]
down to
the bottom here okay so that's done
that's boneless
you feel it it's boneless it's boneless
if you feel the bone you pull it out
so now we'll just finish that site off
like so and then that's boneless that's
boneless that's boneless is bone okay so
let's go back to this that's the back
part so we want to find
there's bones here and then there's
bones there which is
so darn annoying because you actually
have to take out
a big section of this in order for it to
be boneless which is ridiculous
so we're gonna do that and then we're
gonna find the bones on the other side
which are here
and we're gonna cut
those out so on a bigger fish
you're gonna get a lot more meat from
the back like
this whole section is edible but it's
also full of bones
and because we can't i mean maybe we can
hold back here
you could also just go here and then
scoop
forward here and then this unfortunately
is bait
and you're going to get those couple
pieces here which are good to eat
so i'm gonna continue to get
oh i went too deep again all right
forget that i'll clean that one later
the same thing
down and then we'll scoop it up
going too fast okay
good and then same
with the fillet knife it's a little
easier to do this won't
tend to want to cut through the
skin as much as which is what's
happening now
okay and then i cut the fin off and
that's our that's our garbage
that's for the birds this is
this is our meat and this is our
final half which we'll finish right now
all right there you go compare that to
the size of my dirty hand
seven days of dirt grime barely
a not even a baseball sized chunk of
meat off of
this fish
[Music]
there's all of our meat for tonight
all right so column a goes in
column b
[Music]
[Music]
[Music]
hmm
[Music]
it's fish pike's good it's fine there's
nothing wrong with it people just
complain about the bones the taste of
pike is
100 fine there's nothing wrong with pike
yeah you wouldn't know the difference
between walleye and pike i don't know do
you ever have walleye
no no no
it's like a choice fish but if you put
walleye and pike up against one another
you have no idea it's like if it's not
trout or salmon then it's just not
it's it's just fish yeah but we are
eating grouse which is like
you know the upper tier of all game game
birds right
it's the trout of the woods the trout of
the woods the try to the bird family
anyway
mm-hmm yeah
guys if you're just joining this this
like you have no idea how we got here
this whole place go back and watch the
playlist watch that playlist it'll be
all down there below
we're trying to match our weight out
where then seven days ago we're going to
weigh out just now
and i'm going to find out if we um
thrived
i think we survived i don't feel there i
think we thrive
did we match our weight or
lose weight or gain weight i don't i
we weighed halfway through i wasn't
doing so well
despite the fact eating yeah copious
you know 50 to 60 percent blobs of fat
like weight wise
per you know each you know meal you guys
are going to come up with your own
theories i'm sure
put them down at the bottom if you uh
you don't want to discuss those things
i'm feeling good i feel i feel like i
can continue this pace forever i feel
like i can continue eating fats
and proteins forever i don't feel
short on energy my digestion is 100 good
i'm not getting
you know this isn't table talk but i'm
not getting the runs it's i'm eating
blobs of fat just like you are
mm-hmm and i'm the type of person that i
can't eat bacon
like in the mornings i cannot eat bacon
it goes right through me
really yeah so now you have to go home
and try that and see if it goes through
your nose
it would be fine right yeah now now
it'll be fine i think so something's
happened to my body it's switched over
and now it's just working
so i just got something to do with
ketogenic you know it's got something to
do with dumping
the processed uh carbohydrates and i've
been eating apples and apples has always
been like one of those things that if i
eat
bacon and apples for breakfast i'm like
through
yeah it's the weirdest thing but
digestion is
what's even weirder is that you chose to
eat yeah right the fat and apples
that's all we have yeah we had we took
from the environment what was available
at the time
this is in the fall yeah bears the
hunting seasons are all in
we could have gone for deer in a couple
weeks that's opening up
that's really lean though yeah it's a
lean bear
bear is crucial for this year's
wilderness living challenge so
if you want to survive in the y go find
some go find copious amounts of fat
good luck with that right yeah right
otherwise
what else is there every time bear bore
beef i mean you find a wild cow moo
somewhere
okay no this is a big one all right i
gotta put this on it's heavy
oh yeah we're gonna dig dig down here
i'm gonna finish eating this we're gonna
weigh in
we gotta eat swing away in after eating
all that we're gonna weigh in after this
this has been seven days of the
wilderness living challenge eating wild
if you're just
watching this in the first episode go
back watch it from the beginning the
playlist is below this is the wooded
beardsman i'm zachary fowler
if you didn't know that already then you
haven't been paying attention
naked and maroon yeah okay so we got
down
zach for 205. 205.6
is your way in 205.6 everybody remember
that 205
201.2
201.2 so about five pounds so you've
leveled you've plateaued out because we
weighed you
two days ago and you were down about
five pounds so you're down about five
pounds
now so i started i leveled out you
leveled out yeah you leveled out on this
diet
it's the same 201.2 201.2 so that's
pretty good so
so so to explain you want to explain why
you think you
lost the five pounds people will be
interested on your theory and then they
can put down their own
i mean i've been in the ketogenic diet
and stuff and so
i think i was on a downhill slide of
losing weight and uh
and then you know we came out here and
we did all this
and we so we kept busy but we kept
eating and at first it was hard to get
the food into us because even on the
ketogenic diet i still have vegetables
and all these other things
so i think after the system shocked
started balancing out with this diet
and putting enough calories back to try
to replace that five pounds
and i managed to plus a
ton of exercise a ton of exercise yeah
and you're continuing your keto
slide which is what you were trying to
do beforehand you were trying to lose
weight
yeah so we stayed on the same diet and
you lost a little bit more weight but it
seems like
only the first f five days now you've
plateaued up which is kind of
interesting right
yeah and you feel like you have energy
oh i'm full of energy full of energy
yeah you feel like you can maintain this
diet forever oh yeah yeah and this is
what we've been doing is a diet that has
leaves you with the strength and energy
to do what you need to do to get around
to new locations keep busy
and be able to harvest more food
hence the we don't want to eat the same
thing the whole time so we kept moving
around kept getting more game
yeah and so compared to him i lost
right but uh i mean i think in the long
run
you know if we were to not count the
first transition days
we probably both of us would what we've
been eating
we could maintain our body weight stay
active full of energy
continue to harvest food and be healthy
what do you think
would happen if you didn't eat any food
maintaining this activity level
over seven days how many how many pounds
you think you would have lost
like we lost five doing this how many do
you think we could do nothing
doing this doing all the things that we
did oh if we hadn't eaten food
yeah oh we would i would have been down
by 10 pounds or something like that
we were so busy next time on wilderness
living challenge season four
we didn't want to end the adventure so i
got two more episodes for you
it's probably only about two and a half
three feet but the bottom never ends
all right bring it up now bring your
head over onto the band a little bit
lightly kind of looking down
the line of the band yeah
oh that was so close
that's how you shoot a cop
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