Afrikaans
Akan
Albanian
Amharic
Arabic
Armenian
Azerbaijani
Basque
Belarusian
Bemba
Bengali
Bihari
Bosnian
Breton
Bulgarian
Cambodian
Cebuano
Cherokee
Chichewa
Chinese (Simplified)
Chinese (Traditional)
Corsican
Croatian
Czech
Danish
Dutch
Esperanto
Estonian
Ewe
Faroese
Filipino
Finnish
French
Frisian
Ga
Galician
Georgian
German
Greek
Guarani
Gujarati
Haitian Creole
Hausa
Hawaiian
Hebrew
Hindi
Hmong
Hungarian
Icelandic
Igbo
Interlingua
Irish
Italian
Japanese
Javanese
Kannada
Kazakh
Kinyarwanda
Kirundi
Kongo
Korean
Krio (Sierra Leone)
Kurdish
Kurdish (Soranî)
Kyrgyz
Laothian
Latin
Latvian
Lingala
Lithuanian
Lozi
Luganda
Luo
Luxembourgish
Macedonian
Malagasy
Malayalam
Maltese
Maori
Marathi
Mauritian Creole
Moldavian
Mongolian
Myanmar (Burmese)
Montenegrin
Nepali
Nigerian Pidgin
Northern Sotho
Norwegian
Norwegian (Nynorsk)
Occitan
Oriya
Oromo
Pashto
Persian
Polish
Portuguese (Brazil)
Portuguese (Portugal)
Punjabi
Quechua
Romanian
Romansh
Runyakitara
Russian
Samoan
Scots Gaelic
Serbian
Serbo-Croatian
Sesotho
Setswana
Seychellois Creole
Shona
Sindhi
Sinhalese
Slovak
Slovenian
Somali
Spanish
Spanish (Latin American)
Sundanese
Swahili
Swedish
Tajik
Tamil
Tatar
Telugu
Thai
Tigrinya
Tonga
Tshiluba
Tumbuka
Turkish
Turkmen
Twi
Uighur
Ukrainian
Urdu
Uzbek
Welsh
Wolof
Xhosa
Yiddish
Yoruba
Zulu
Sub by K Plus Asia Ripped & Synced by @SULTAN KHILAF
Follow My IG @sultan_khilaf_sub
(3 Meals a Day – Mountain Village)
(3 Meals Family is entering the 3 Meals House)
Hey, there are a lot of rooms.
Good. We can use one each.
We decided to sleep together.
(Shall we make a furnace?)
If we pile them with no plan,
we might have to do it again.
I agree. Move them first.
Isn't it the same?
(Oh, is it?)
Gamja–jeon would be good.
(Let's eat it together)
You're good at it.
How long have you worked here?
I've worked from today.
Let's begin.
(The first dinner is ready)
Yummy.
So delicious.
(Lol)
If what you have here is enough,
you don't have to go to the market, right?
Nothing's here.
We have to eat the same thing every day.
(Calm down)
What you can make money out of is
potatoes.
We can buy them wholesale.
(They're eager to work for money)
(So, let's dig up potatoes tomorrow)
That sounds great.
Let's go for it.
(The next day)
(A person appears with music)
(Jung Woo–sung)
How did you come?
I got here by car.
Really?
(The first welcome guest has arrived)
Is he a guest?
Am I?
You came here to dig out potatoes.
(Meanwhile, at the farm)
Do we go from here to there,
or from there to here?
(They start from the closer area)
We can just pull them out, right?
I think we should take the plants out first.
– Where do I throw this? – Behind us.
(Plants go behind them)
(Step 2. Turn the soil over here and there)
What?
Sweet potatoes.
We shouldn't pick these.
Are they potatoes?
Yes, they are.
They're pretty.
I thought they were sweet potatoes.
Here they are.
How lovely.
Good.
One, two, three.
This is weird.
I want more and more.
Oh, this is big.
(She hit the jackpot)
Look at this.
Wow.
There are many.
(Everything goes smoothly)
We can eat a lot today.
(A new worker came)
So, what should I do?
We'll earn money digging potatoes up.
You dig them up to get paid?
(We have all the tools needed)
How could you come here?
I told you, by car.
I mean, you're too busy to come here.
(Before farming,)
(here is cool barley tea)
Oh.
We can count on you.
This tastes good.
Isn't it tough for him to work right after he arrived?
What else can he do here?
(He admits it)
Can we go now?
('3 Meals a Day' starts)
(He turns into a farmer)
Well.
(He's transformed)
What do we do with those potatoes?
It's 15 dollars per box.
Okay, we'll sell them.
When you get crops at the farm,
we buy them at the wholesale price in Garak Market.
It's about 15 dollars per box.
– Let's fill five boxes. – We can do it.
We can do it.
(She's happy just imagining it)
– What about meat? – I think we can buy it.
And we couldn't make broth because we don't have anchovies.
(Lol)
It's all about ingredients.
Welcome.
Here I am.
What do I do?
Dig the soil.
Oh, gloves.
Where are the gloves,
and my stool?
I don't have gloves, either.
You need one.
Really?
Bring me a pair of gloves, please.
Yes, I will.
(Gloves/Gloves/My stool)
Okay, that's the stool.
It's shaped like 'Y'.
I got it.
The wide parts should go around your hip.
(Whew)
Oh, my.
I forgot a hoe.
Do you have a hoe?
I have one.
(Let's go back)
A hoe.
I didn't bring a hoe.
(A hoe/a basket on the way)
Guys, I brought a big basket.
My goodness.
I brought the big one.
Good.
(Woo–sung tries to learn)
Oh, I got it.
Scratching makes it come out.
Push it like a mole.
What do you mean?
– Bulldoze them out. – Okay, be a bulldozer.
When you pick the plants up, place them over there.
Then you can find beautiful potatoes.
(Coach Yoon/Good at supporting/ Specialty: Praising)
Yes.
We can really count on you.
Can I move them at once later?
Of course.
(Worker Jung/Working for 30 mins/ (expected to be) Rising star)
The lesson is over. Start from here.
Okay, throw it away.
Sit slumped.
(He slumps as best as he can)
I think nothing's here.
(His first harvest)
Well done.
How do you know each other?
Us?
She was my wife.
(They were husband and wife in the movie 'Scarlet Innocence')
Ah–ha.
(Captain Yum/Strength: Moving fast Weakness: Getting tired easily)
(Her hoe's moving very fast)
(After a short break)
(she's getting back)
They're tangled together.
– What? – Like this.
You're right.
Wow.
This is it.
Yes, here are all the potatoes.
They stick together.
They're like us.
(They dig up potatoes together)
– Woo–sung, what were you doing? – Sorry?
What was I doing before?
Did you pack many things?
No, I didn't.
(It means he doesn't have food)
Can you cook?
No, but I'm good at washing the dishes.
I'll do the dishes.
(Lol)
Everyone's good at that.
Three of us are good, too.
He's the one who'll earn the most money.
Be nice.
Right.
But how many kilos did you say to sell for meat?
It's 21kg per box.
Okay, 21kg per box.
One box is worth 15 dollars.
Then we should sell two boxes.
No, make it five.
It's for all the stuff we want.
You have big dreams.
We've almost finished one box.
We need more meat for 4 people.
Yes, we have one more person.
I think all I'll do here is get potatoes.
It might take two hours just for doing this.
But, there's nothing else to do.
So, we all work together.
Are we done here?
I'm not sure.
There's nothing left here.
(Go, Worker Jung)
I'll pick all the plants left.
Potatoes come along.
There are so many of them.
I'm glad that they come in clusters.
Tell me about it.
Woo–sung is a handyman. When he touches, they come out.
Guys, let's buy beef.
(When Woo–sung drops)
(Jung–ah picks up)
I got a real big one.
(Where?)
I'll go.
I want to know how many we've done so far.
Here is plenty.
(She's already going)
They're so adorable.
(My precious)
– Maybe we can buy beef and... – Here they are.
(Dash)
I'll get you all.
A basket, please.
(Se–ah carries a basket)
Give me one.
(After picking up the potatoes)
(and placing them together)
(So–dam controls the quality and packs them)
(She cleans the dirt off and puts them in the box)
We've got a lot.
How much did we get?
I don't know.
Let's weigh them.
(Weighing)
(It needs a few kilos more)
(Here is one more basket)
Didn't you just arrive here?
(It's been two hours)
I feel like I've lived here.
You just arrived.
It's like I've lived here forever.
– Is it done? – Add the last one.
– Yes. – Good.
How many boxes did we get?
One.
Filling the box up makes it 21kg.
Okay.
(Extra delivery)
21kg.
Okay. That's it.
It's perfect.
If it's too hard, shall we just settle with 4 boxes?
Aren't you peckish?
These could make it to 5 boxes.
Hand it over.
(Picking up each potato)
(led them to the end)
It's hard to breathe.
You look all sweaty.
Do you want some water?
I'll bring some. The barley tea, right?
Yes.
I'll go get some water.
Okay.
– Thank you. – Take a sip.
Did you drink? After you.
No, you go first. I'll drink last.
We only have one cup.
That's fine. Let's share it.
How much do you weigh?
It's only three kilos to go.
Say if it's enough.
Enough.
(Bottoms up)
The dirt got in from my hands.
That's okay.
The barley tea is so good.
This is amazing.
It's so hot.
That's enough.
The middle is where everyone did not sip.
Do you want some more?
I can pour it for you.
It's fine.
The barley tea is good.
Isn't it?
How can it taste so yummy?
It's better after the hard work.
(Sweetness after the hard work)
This could be it.
A little more.
We filled 4 boxes.
Four boxes are done.
(Finally, they wrap up)
I'm glad you came.
(First–work–last–welcome)
Let's put these in.
Good job.
Well done.
We did well.
Good work.
(Let's take it off)
What happened to my hair?
(How cute)
I'm afraid to take my hat off.
(She sat to rest at last)
Let's clean the dirt off the boots.
There's soil in them, right?
Oh, I still have the stool on my butt.
I didn't even notice.
It became a part of my body.
Oh, I had my butt sculpted.
My butt feels so cool.
(They take off the stools)
The cool air blows.
I'll take it.
(She takes all the stools)
Do you know where to put these?
Yes.
(Put them back where they were for the next time)
(Ever since he arrived he's been covered with dust)
(He washes the hands first,)
(cleans the boots meticulously,)
(and washes the face)
(He looks cool)
What do we do?
Do we cook right away?
Let's check the time.
Is it for grocery shopping?
Yes, let's check how much time we have to go there.
Listen.
We want to go shopping. When does the market close?
– It closes at 4. – 4? Okay.
What time is it now?
It's 12:15.
– Isn't it enough? – Let's shower and rest first.
Do you want to eat out?
Can we?
Did you say to eat out?
Can we?
Did you say to eat out?
Are we eating out?
(It's so exciting)
Yes, you're right.
We need to treat the guest to a nice meal.
(It's time to get paid)
(They got 60 dollars for four boxes of potatoes)
Good, how much is it?
It's exactly 60 dollars.
Pork belly, kimchi.
– Anchovies. – Yes.
– Kelp. – Onions.
If we cook tteokbokki we need ingredients for that.
You mean tteok and fish cake.
– Cabbage. – Bread, ketchup.
– Ham. – Why do we need so many things?
We have only 60 dollars.
We should buy less meat. Let's just taste meat, not eat it.
(Can they manage 60 dollars?)
– We need to discuss it. – Yes.
But we don't know the price.
Sorry, but where's my room?
I haven't unpacked yet.
– Is this how you welcome someone? – Come here.
(Yes, he's not unpacked)
Aren't you guys too harsh?
It's not that. Come in.
Do I sleep on the bench?
No, come inside.
We have plenty of rooms.
(It's late, but welcome to 3 Meals House)
– Can I pick a room? – Suit yourself.
Where should I go?
Here, it's the living room.
It's also the bedroom.
(While Woo–sung unpacks and showers)
I just want a twisted donut at the market.
I'd like tofu with stir–fried kimchi.
(So would we)
Next time we buy tofu and...
No, stop.
(It costs money)
I shouldn't have said it.
(She stands up casually)
(Yum Jung–ah/Addicted to cleaning)
(I can't help it)
Just take a rest.
Sorry.
I'll sweep fast. Move.
Something's here.
(The dust is only visible to me)
But the dust is all over us.
Yes, unless we change.
(She's not listening)
Look at this.
Look how much dust there is.
(Am I being scolded?)
After we change, you'll find more of it.
I can sweep again.
It's not that hard.
(She also cleans the guest room)
Look at this.
If you need any help, tell us.
There's sand...
all over the place.
(Is there anything I can do?)
Never think
to come inside our room with work clothes on.
– I would never. – Only pajamas are allowed.
We should not put stuff there.
(She's kind of scary)
If you got caught, you're in trouble.
– Yeah. – Yep.
(Yes, Mom)
(It's time to rest before going out)
(The busy morning goes by)
(Peace and quiet come again)
(It's a relaxing time in the green mountain)
(Time passes slowly in the mountain village)
Can I borrow some lotion?
(Right away)
Take your time. You can dry your hair first.
Yeah? Se–ah, give him a lotion.
Anything.
One should be enough.
The place is nice.
This is a toner, and this is an essence.
(They're excited getting ready to go out)
(Rub, rub/ He puts on the lotion)
Thank you.
(He drinks a cup of cool barley tea,)
(and takes a picture of the beautiful view,)
(enjoying the mountain village by himself)
Does So–dam have the grocery list?
– Yes, I do. – What did we say to add?
Yogurt?
Do I add just yogurt on the list?
Stay there. I'll get the car.
(So–dam takes down notes for the grocery shopping)
(Humming)
Don't you go in the car?
He'll drive to us.
The car.
(Jung Woo–sung/He is the guest/ He did come here today)
(Everyone takes seats)
Is the back seat fine?
I can't believe we're going out.
(They set off)
(With the special guest, the first outing on '3 Meals a Day')
(They head to the town located 20 minutes away)
You must be really hungry.
It's 1:30.
What do you want to eat?
I want everything.
(He has an increased appetite)
(They go alongside the cornfield)
(Harvest time is coming up)
Come again when it's time to harvest.
(The devil's invitation)
I think I'd do it well.
– Yes, you would. – I agree.
Let's go grocery shopping one more time.
Yes, we can make money with Woo–sung.
We can have a bowl of jajangmyeon each.
It sounds delicious.
There's a makguksu place.
(The diners show up as they get closer to the town)
Oh, dried pollack looks so good.
Don't we have to do everything under the budget?
Yes, we also have to eat with it.
Meat is the biggest problem.
Yes, let's think of others after getting pork belly.
Can't we buy some ham?
Good, I want ham so badly.
We're going to buy bread, right?
This is getting worse.
I don't think we can afford them all.
What about ketchup?
– Oh, Se–ah. – It's getting worse.
– Let's set priorities. – Worse and worse.
I want to make kkakdugi so much like the one with seolleongtang.
Yogurt will make it perfect.
We can buy meat with 75 dollars.
I'm writing meat and kimchi, then.
We're going to have toast for breakfast tomorrow.
– We need fish cakes. – Yes, fish cakes and tteok.
(kkakdugi/pork belly/ toast/tteokbokki)
(Including everything above...)
Cabbage.
Can we eat something with 10 dollars?
Yes, we can eat tteokbokki.
Right. We can also eat twisted donuts.
Considering the price, we should set priorities.
(While thinking, they've already arrived)
The market is open until 4 p.m.
(The banners came into sight)
Nice.
Let's go.
(They finally arrived at the town)
Let's get off.
(Woo–sung who drove the car got off, too)
There's gimbap.
– What? – There're gimbap and fritters.
They're the yummy ones.
It's getting worse.
(Welcome to Sindong–eup)
(It's a small town between the mountains)
(It's not a big city, but it has a nice amount of people in it)
(And in this tranquil place)
(the market is open today)
(Dae–bak Market)
(There are not only shoes and clothes)
(but also various mouth–watering foods,)
(coffee mix,)
(and all kinds of vegetables and ingredients they can buy)
I found tofu.
There's also muk.
Yes, there is.
Oh, donuts.
I want twisted donuts.
– What? – Twisted donuts.
(Se–ah wants to eat donuts)
There are twisted donuts.
Jung–ah.
How much is it?
They said they want to eat donuts so badly.
How much is this?
One dollar for two. It's cheap.
What do you want? Get one per person.
I want a sweet rice donut.
(They paid two dollars for 4 donuts)
We can just hold them with our hands.
You don't need to pack these.
– It's sweet. – Give me this one.
This is really chewy.
(The yummy donut makes her dance)
– It's delicious. – Isn't it?
Can I take a bite?
(They share the donuts)
Does this have peas in it?
– Isn't it good? – Mine is a sweet rice donut.
Thank you.
Goodbye.
The peas are so sweet.
Eat this part where sweet rice is.
No, it's all sweet rice.
(Now, they go shopping with their energy up)
(Happy)
– It's so delicious. – Yes, it is.
It's been a long time since we ate greasy food.
(60 dollars/donuts –2 dollars/ Budget: 58 dollars)
– Thank you. – Thank you very much.
(They buy tofu with good taste and nutrition)
It's two dollars.
(Tofu –2 dollars/ Budget: 56 dollars)
(They get muk for free)
– It looks delicious. – Thank you.
(Grateful)
(The owner gives plenty of anchovies for broth)
(Anchovies –2 dollars/ Budget: 54 dollars)
Okay, that's enough.
Thank you so much.
(They go to the mart nearby to buy the rest of the groceries)
Let's get meat first.
What do we need a cart for?
Isn't this basket enough to carry everything?
No, it's not.
(What do they expect to buy?)
It's so cheap.
– What do we do? – One bag is 1.6 dollars.
Good price. We should buy one.
Let's find meat.
Look at the pork belly.
Twelve dollars?
It's 14.7 dollars for 700g.
(They check the price per gram carefully)
Let's just get the cheapest one.
We need to eat at least two chunks each.
This pork neck is 9 dollars.
Get this.
(They get each one package of pork belly and pork neck)
(Meat –22.9 dollars/ Budget: 29.5 dollars)
– Did you say to buy yogurt? – Yes.
– Let's get this. – How much is it?
– 1.98 dollars. – Okay, good.
– How about this? – I don't know.
Sorry, how much is this?
(She asks the clerk for the item without a price tag)
– It's 1.6 dollars. – 1.6 dollars. Thank you.
(Meticulous So–dam saves 0.4 dollars)
– This is 1.6 dollars. – Nice, that's it.
(Yogurt –1.6 dollars/ Budget: 27.9 dollars)
Shall we buy bread?
(Bread for toast)
Setting a budget makes you guys so efficient.
We need this sandwich ham.
– You said it yesterday. – It's expensive.
This one is two dollars.
Here is margarine, which is 1.9 dollars.
(Margarine –1.9 dollars/ Budget: 22.3 dollars)
– 1.9 dollars. – Yes.
This ketchup bottle is the smallest here.
– Only convenience stores and... – Oh, right.
– a big mart has the tiny one. – That one is at the bigger mart.
(Ketchup –1.4 dollars/ Budget: 20.9 dollars)
(Follow me)
Look for the cheapest kimchi.
How much is this? There's no price.
– Let's buy this one. – Busan Fish Cake is over there.
How many grams are these? 300 grams and two of 200 grams.
I want lots of fish cake in the tteokbokki.
Don't you need tteok?
– No. – We have flour.
– We're going to make the dough. – Tteok can be pieces from it.
Oh, it's like sujebi.
– So, we should make dough well. – Yes.
I'm good at making the dough.
(They pay 43.41 dollars for a total of 10 ingredients)
(Now, they have 10.59 dollars left)
Do we have money left for lunch?
(60.00 – 49.41 = Budget: 10.59 dollars)
Let's eat lunch.
What do we eat?
We can eat anything. We have 10 dollars.
– Wow. – Actually, it's 10.5 dollars.
– Should we go there? – Let's go.
– Shall we? – The makguksu place?
No, the red fish cake place.
(Music makes her dance)
(It's the performance for the open market today)
(The king of snacks in a market is a Korean snack bar)
One fish cake is 0.5 dollars, and one gimbap is 2 dollars.
Wow, they look so good.
It looks really yummy.
Let's eat gimbap.
– Gimbap is two dollars. – Yes.
Two rolls of gimbap and four pieces of fish cake, please.
(Good–looking gimbap)
Do we scoop here?
(Spicy and sweet red fish cake)
(Plentiful soup)
– Let's start. – Let us eat.
– Enjoy your meal. – Help yourself.
Can we get more soup for free?
I think so.
(They're about to eat)
Hello!
(Swingy)
(Everyone enjoys music in their own way)
(She eats fish cake)
It's tasty.
(The girls eat so well)
(Woo–sung is laughing watching it)
(This is the ideal spot in front of the stage)
(They have good food with nice music)
(The music increases their appetite)
Delicious.
(Their empty stomachs get filled up)
(Boom, bop)
(When everyone is finished)
One, two, three, four.
(Let's get carried away/A trance)
(Samba, samba, samba, samba)
Hey!
(Lol)
(The genre doesn't matter)
(Go, Woo–sung)
(Go, So–dam)
(They're excited, eating and dancing)
I ate so well.
– The meal was good. – Thank you.
Thanks a lot.
(It's time to go home)
They're my sisters.
(It's nicer going out on market day)
What do we do with the leftover money?
Can we use it later?
Let's buy 4.5 dollars' worth of meat.
Ham!
Ham?
Buy ham for toast tomorrow.
(The last dash)
(It's kind of a 'fast' life on '3 Meals a Day')
– We can buy 'Juicy Frankfurter'. – Okay.
– It's just 4.5 dollars. – Good.
– We got sausages after all. – It was exactly 4.5 dollars.
(Sausages –4.5 dollars Budget: 0.09 dollars)
– These look yummy anyway. – Yep.
– The package says 'Juicy'. – I know.
We have so many.
(They return with only 0.09 dollars)
There're so many things to eat.
We bought sausages.
Amazingly, this package was just 4.5 dollars.
(They go back home)
– It's not that late. – Yes.
We can take a nap later.
Yes, I think we can.
I suddenly feel drowsy after eating.
Can we rest before dinner?
– Yes. – Let's get some rest.
(They go back to the mountainside)
It's our home.
– Thank you for driving. – My pleasure.
It's raining quite a lot.
It's raining too much.
I want some bread.
Eat some.
(She looks at the others once)
(Yum)
Wait, are you eating bread?
I'm eating only the crusts to check it's not spoiled.
(A lame excuse)
Since it keeps raining,
it might be hard to make fire.
(There're the furnaces soaked in the rain,)
(and the firewood with a lot of moisture in it)
(The top level of making fire)
(It will not be easy)
Rest. You'll have to work later.
I'm going to sleep.
(As we decided to rest let me rest)
(With a Dutch wife)
(He sleeps well, crossing his legs)
(So–dam and)
(the other girls try to rest, too)
(The 3 Meals House is filled with the sound of rain)
(They mellow out with rain)
(On the 3 Meals House,)
(flowers,)
(trees,)
(and the farm)
(the raindrops fell while resting)
(Everyone is asleep,)
(but someone is up first)
(Yawning)
(Yoon Se–ah)
(She gets something)
(They're radishes)
(Where are the radishes from?)
(Yesterday afternoon)
Shall we pick up 2 radishes?
Okay, they're for kkakdugi.
– This one is too small. – Yes, this is a big one.
– Radish leaves are... – Hey, this must be it.
Oh, it is.
(Tiny and cute)
We would need dozens of those for kkakdugi.
Two of these are...
(Not a chance)
Radishes are big over here, Se–ah.
(They pick relatively big ones)
(She has a bunch of radishes)
(They cleaned the radishes last night)
(During a break, Se–ah tries to make kkakdugi)
(Se–ah is a type of person who needs to work while resting)
(She dices the tiny and cute radishes)
(She's looking for a work song)
(Silently)
I lost my socks.
(All of sudden, socks?)
(A little while ago)
(Jung–ah woke up)
Where are my socks?
(Her socks are missing)
(Searching)
I'm going crazy. Where are my socks?
How strange.
(Has anyone seen Jung–ah's socks?)
(They're not here,)
(and not there)
(She's not a thief, but the one who lost her socks)
(Jung–ah is careful, trying not to wake Woo–sung up)
(My socks)
I think you didn't bring them in the first place.
– How else can they be gone? – I brought them.
– What? – I did bring them.
In your dreams.
This is killing me.
I really did. I've seen them here.
You were going to pack your socks, but you didn't.
(Sullen)
Are you upset because you couldn't find socks?
I'm not upset. I'm just curious.
– Where did they go? – Where did they?
I'll wash radishes and pickle them in sugar and salt.
(She rinses the radishes)
(Salt)
Let me pickle them.
(Sugar)
Is it too much?
(She mixes them thoroughly)
Ah, this smells good.
Two, three, four.
(Ingredients of kkakdugi marinade: Red pepper powder)
(Anchovy sauce)
(Salted shrimp)
(Japanese apricot extract)
(Mix them)
(Jung–ah peels garlic for the marinade)
(She's focused on it, forgetting the missing socks)
(The leftover rice)
(She uses it instead of starch from flour)
(Se–ah's tip: You can use cold rice for starch)
(It helps it ferment faster)
(Se–ah grates onions)
(Jung–ah peels garlic)
(Garlic and onion go in)
Is this too much? I hope it stays starchy.
(Se–ah's tip: Yogurt helps it ferment)
(and adds flavor)
(Marinade for kkakdugi is done)
(It's time to meet the pickled radishes)
This looks okay.
(Let me check the taste)
– Is it weird? – Of course not.
What are you talking about?
(Let me see)
– How is it? – Not bad.
It looks colorful.
The color's pretty.
Put them in a pretty container.
– Not good? – Yummy.
– Should it be less hot? – It's tasty.
– Is it? – Yes.
I did it!
(The first batch of kimchi made in the 3 Meals House)
(Kkakdugi?)
(See you later, Dutch wife)
(He checks his looks)
(It's breathtaking and never gets old)
(He warms up lightly)
(and goes out the back door)
(I heard you made kkakdugi)
How did you come out from there?
– There's a back door. – Ah–ha!
– We didn't know. – This is why...
I shouldn't have sat at the door.
Where is all the kkakdugi?
Here in the container.
It's not ripe yet, but do you want to taste it?
I just put chunks in because it was hard to grate them,
so it might look shabby.
– Is it good? – Yes.
(Nodding)
It's delicious.
It has a clean taste.
When it's ripe, it will be better.
(He naturally joins in peeling garlic)
Let's not eat garlic too much from now on.
Peeling it is very hard.
It is hard, right?
You should've told me to do this.
– I could've done it well. – You were asleep.
I couldn't wake up the guest.
(Woo–sung cleans up well, too)
(He also wants to do the dishes)
(Is there anything to do?)
(He found the hoes used to dig up potatoes)
(So, he sits down as soon as the seat is empty,)
(and washes the dirty hoes)
(He seems like a neat guy)
(Proof 1:After using things, he puts them back where they were)
(Proof 2: He washes the dishes right away)
(Proof 3: He cleans up thoroughly)
(Of course, he also washes the gloves they used)
(Let me put on some music for him)
(Lee Seung Hwan's 1st album: 1989/'Empty Heart')
It's the past memories at my side.
I feel hollow.
I remember your smile and your heart.
They are coming back to me.
Se–ah, bring this to him,
and you share this cup with me.
Although I can't...
– catch... – I brought some cool water.
– Thank you. – Delivered.
Ugh.
(The rain has stopped already)
Let's go to the chicken coop.
The chickens like radish leaves so much.
Let's give them some.
Look at you.
What's this?
(Jung–ah requires a lot of care)
– Does it hurt? – No, it doesn't.
(She tucks them in carefully)
(Here they are)
(Radish leaves for chicken)
– Give him them nicely. – Thank you for visiting me.
I appreciate it.
Oh, thanks.
(It's a thank–you gift)
They're pretty.
(A new visitor to the chicken coop with radish leaves)
(I can smell radish leaves)
Hello.
– They look big and healthy. – Did you sleep well?
Aren't they pretty?
(She stops walking to talk about the chickens)
Hi.
Did you have a good sleep?
Good afternoon, guys.
Oh, you laid an egg. Good job.
(There's one egg)
(Happy)
Hello.
(He enters without hesitation)
(Here are your radish leaves)
Am I giving them too tiny pieces?
No, they eat smaller ones better.
Cluck.
Cluck, cluck.
(Chew them well)
Eat radish leaves.
(She's looking for eggs)
Can you tell me where the eggs are?
(No, I won't, cluck)
Where do they lay eggs?
I found one there.
But, they could go around to lay eggs.
Can we just take the laid eggs?
Yes.
(Searching)
(I will find them)
(While he looks for eggs,)
(the alarm rings to end the rest)
(It goes off)
(So–dam is the type of person who gets up right after an alarm goes)
(Where is everyone?)
They are at the chicken coop.
(She opens one caldron lid,)
(and cleans it)
(Rubbing)
(So–dam tends to warm up by working)
(She puts the clean cups in their place,)
(and wipes up the rainwater on the low wooden bench)
(She cleans up every part of it meticulously)
(While So–dam busily works...)
(Where is an egg?)
Why?
Did you find any eggs here yesterday?
– Yes. – Only one.
– Really? – Yeah, around there.
(They leave first)
(He can't give up)
He wants to find one.
Hmm?
Then, stay here longer.
We'll be prepping.
(Lonely)
(Finally, he gives up)
Nothing.
(He doesn't like the result)
(See you later)
(It's time to prepare dinner)
I'm going to the farm.
(She sets off powerfully)
(Lettuce)
(Crown daisies)
(Chili pepper)
I want more perilla leaves.
Okay.
(Lastly, spring onions)
Are we done here?
(Wash them in the running water)
I will wash them.
Tell me about the menu, please.
The menu is
the pork belly we bought today, kimchi, steamed rice and jjigae.
– Chicken? – Chicken?
No, kimchi and steamed rice.
– It's rice. – Rice.
What kind of jjigae will you make?
We're going to put gochujang and doenjang in it.
The menu is the same as yesterday.
It's the same except for the tofu,
and the anchovy broth.
– Will it be better with broth? – Of course.
(Look forward to it)
We need fire for all the furnaces.
So–dam, you take the closer one.
– Yes. – We need them all.
(So–dam starts to make fire)
(She's skilled)
(Professional)
(Woo–sung starts, too)
(First, So–dam's fire is on)
The fire is on.
– Already? – Oh, great.
Stacking the firewood made it easier.
(She seems to get the knack of it on the second day)
(They keep the water from washing rice,)
(and prepare rice for boiling)
(Se–ah starts to chop vegetables)
(Pumpkins resemble melons)
(She chops Chungyang peppers, too)
Are these for broth?
Yes. Put only half of them in.
Okay.
(Woo–sung puts just half of the radishes and anchovies in,)
(and pours a lot of water)
(He adds more firewood to make it boil)
(Se–ah dices tofu waiting for the broth to be done)
Wow, it is really tasty.
It's already seasoned.
Then, we don't have to season it.
This is so good.
Try one.
(They share the delicious food)
It's seasoned.
(Tofu itself is good,)
(but dipping sauce could make it better)
(Ingredients of the dipping sauce: Thick soy sauce)
(Red pepper powder)
(Sugar)
(Sesame oil)
(Savory sesame)
(and sweet Japanese apricot extract)
(Chopped Chungyang peppers/Chives)
(Tofu and dipping sauce are done)
(It's been 20 minutes)
(This shows the rice is getting done)
(The person in charge of rice checks the process)
(So–dam's gone)
The rice is a little watery, but I think it's done well.
(Se–ah takes a bite)
– Isn't it watery? – This is the way I like it.
Remove the fire.
This is very yummy.
When it's steamed thoroughly, it'll be better.
– I like watery rice so much. – It's not that watery.
– I think it'll be tasty. – Yes, that's good.
(A man is chopping the firewood next to So–dam)
Ask the guest what kind of rice he likes.
I like well–done rice.
– Then, that's okay. – It's well done.
How about this rice?
(Tastes the rice)
– It's good. – Isn't it?
– It is well done. – It's a bit watery, though.
(Chef Yum takes a bit, too)
Oh, it's delicious.
(The final step is to simmer it until it's steamed thoroughly)
(It's almost 6 in the evening)
(The person in charge of broth checks the broth)
I think the broth is done enough.
(The ingredients inside are all taken out,)
(and the broth is scooped a little)
Look at the color.
It looks like bone broth.
Without the ingredients, it looks like bone broth.
The broth looks good.
It's all thanks to the fire.
You're right.
I think that's enough.
We need this much.
(The scooped broth is kept in a pot)
(Gochujang and doenjang get dissolved in water)
It's hot, be careful. I'll do it with this paddle.
(Minced garlic)
Let's put in a lot.
(Soup soy sauce)
(It makes the soup tasty)
(Potatoes go in)
(He looks surprised by so many potatoes)
(Here come chili peppers, onion, and pumpkin)
I need something to chew in jjigae.
(The jjigae is full of things to chew)
(Tofu and spring onion are added at the end)
– I think it'll be delicious. – So do I.
I told you I'm good at this.
(Chef's confidence)
Oh, it has a yummy smell.
(Exciting)
(So–dam calmly sets the vegetables to be used for ssam)
So, is the rice done?
Let's check the steamed rice.
That one is almost finished, too.
Then, let's grill the meat now.
Right, we need to grill it.
– Do you want me to put it? – Yes.
(The caldron lid is put on the furnace used for rice)
(Let's make fire again)
(Jung–ah gets the meat and sausages)
There is only a little meat.
I think the meat might not be enough.
What do we do?
Is that all?
(Yes, this is all)
The meat is only for 2 servings.
Just taking a bite might make it gone.
(If it's not enough, there are sausages)
It's today's highlight.
(Let's grill meat)
(So–dam joins in)
(Such chemistry)
I'm so pleased.
(Meat fills the whole caldron lid)
(Kimchi is the finishing touch)
Kimchi should go in the center.
(Kimchi is grilled with oil from pork)
(Possessed)
It's the best.
(Pork neck with little fat requires attention not to stick)
(They're quickly getting done)
You want a lot of kimchi, right?
Why are you asking me?
(Shy)
I can eat a lot.
You said you liked kimchi.
(lots of Jung–ah's favorite, kimchi, is added)
(They're the most focused ever)
– I'll cut and you... – Turn the pieces over?
(When Woo–sung cuts)
(So–dam turns over)
(Se–ah waits cleaning the low wooden bench)
(Jung–ah makes ssamjang)
Is this ssamjang okay?
Excellent.
We'll dip chili pepper in it.
Right.
Meat should be delivered.
(Mouth–watering)
Do we place kimchi separately?
Why are you crying?
(Acrid smoke's burned my eyes)
She's crying like a baby.
Our baby So–dam's crying.
(Don't cry)
Stop crying.
Why don't I get one?
– Did you burst into tears? – Yes.
– My nose runs too much. – So does mine.
I want to help, but this one is used.
(Grilling meat on a caldron lid causes watery eyes and runny nose)
(The meat's done now)
(They pick up the kimchi first before it's burned)
(They take out the grilled meat, too)
Check the meat before placing it.
Let's eat while it's still warm.
We can eat now.
Shall I go get the rice?
Eat meat in the first round,
and eat rice and jjigae in the second.
– Is it the plan? – Yes.
Everyone, let's begin with the meat.
(A satisfying meat dish has been completed)
The meat is well done.
It's hard to cook like this there without burning it.
(Fresh and crunchy vegetables for ssam)
I think we can eat now.
(Stir–fried kimchi looks like it's been deep–fried)
(There is Se–ha's dipping sauce)
(and home–made tofu)
– Let's eat. – Enjoy the meat.
– We will. – Thank you.
Help yourself.
(Jung–ah's pick = perilla leaf ssam)
(She places the meat and doenjang on a perilla leaf)
(She eats hurriedly)
It's yummy.
– Is it really good? – Yes.
(Jung–ah likes perilla leaves)
Shall I pick perilla leaves?
Yes, I love them.
Tteokbokki with perilla leaves is the best.
More perilla leaves make it better.
It's yummy with them.
It's for real. Trust me.
Did you pick many perilla leaves?
Perilla leaves?
I did as much as you'll eat.
– Did you? – What do you think?
I'm picking more because there are more.
(This is a famous place for perilla leaves)
They all grew up well here.
(A full basket of perilla leaves)
(Of course, she also loves perilla leaf ssam)
I will wrap with two leaves.
You've eaten a lot of vegetables.
(Jung–ah's go–to food is a perilla leaf again today)
Perilla leaves are so good.
(Perilla leaf, you are the best. I'm thrilled)
The meat is really well done.
He's the god of fire control.
(Good job with fire)
(He places two pieces of meat and adds doenjang)
(He gulps the whole ssam)
Delicious.
(Twice the meat brings twice the pleasure)
(Se–ah's ssam style is lettuce with crown daisies)
(She spreads gochujang on pork belly)
(Adds stir–fried kimchi)
(And carefully wraps the flavorsome ssam)
Look at the fire,
and when it goes down...
(She tends to react while eating)
It's amazingly delicious.
(Lastly, So–dam's first pick is)
(meat without vegetables)
(Satisfied)
(She takes a bite of stir–fried kimchi)
(Of course, she also likes ssam)
I was worried about the amount of meat.
But it's quite a lot.
If we had got 25 dollars' worth of meat,
that would've been okay with steamed rice...
I think she wants to eat rice.
– Should I get rice? – Shall I, sweetie?
– No, I will get it. – I almost forgot she likes rice.
(Right, So–dam loves rice)
When it comes to food,
I can eat anything if I have steamed rice.
(On the first day in the 3 Meals House)
I ate half roll of gimbap on the way,
and I thought I would eat it after a short sleep...
You couldn't eat it?
I couldn't.
It was so good.
(So–dam's so cute)
Rice, rice.
(Jung–ah suddenly thought...)
She really loves rice, doesn't she?
I love rice.
(Coming out of the rice)
Rice is sweet, right?
It does go with the meat.
(She finishes another bowl because the rice is sweet)
We finished all the cooked rice. So–dam eats rice really well.
It's nice. I guess her mom loves that.
(It's how her obsession with rice became widely known)
Let's eat rice with jjigae.
(It's the best news ever)
(So–dam hurriedly goes to get rice)
(while Jung–ah gets jjigae)
(Woo–sung opens the lid)
There's nurungji.
Is there? Properly?
Yes, it's perfect.
Wow, get it. Let's eat.
(First, she puts nurungji in Se–ah's bowl)
Do you want some nurungji?
No, I'm not a fan of it.
(Then, puts no nurungji in Jung–ah's bowl)
What about you?
Me? Yes.
Do you know which bowl is for who?
This one is for Se–ah, with nurungji in it.
The one without nurungji is Jung–ah's.
(The lid of the boiling jjigae is open, too)
It's reduced a lot.
(While they were eating meat, the jjigae has reduced nicely)
The jjigae doesn't have much soup left.
(A bowl of jjigae per person/ Four bowlfuls of it are ready)
Okay.
(He delivers them to the bench)
Thank you.
(With all kinds of ingredients)
(tasty and spicy doenjang–gochujang jjigae)
(Newly–cooked warm rice/ Feat. nurungji)
(The second round begins with jjigae and rice like a meat diner)
– I'm happy just looking at them. – It tastes good.
It's so delicious.
The soup is awesome. It's the best ever.
– Did we do it well again? – We did.
I might cry.
– This is good. – It's so yummy, and not salty.
Eat it. Hurry.
This is the power of the broth.
The broth made it even tastier.
– This looks tasty. – It is delicious.
– We had good ingredients. – Really good.
Of all the things we've done...
– The rice is well done. – Tell me about it.
The fire is the most important.
Right, it's all about the fire.
– I can't deny it. – It's all thanks to the fire.
('3 Meals a Day' is peaceful today as usual)
What do we do after dinner?
How about a talent show?
Let's not do something like that.
It feels like we are on holiday.
But, I guess it's hard to cook every meal.
It's 3 meals every day.
Deciding the menu is the hardest.
Don't you plan for the day right after you wake up?
That's all we think about.
We think the menu even before we fall asleep.
That's why you guys planned ahead earlier,
after breakfast today.
(The most important task here)
(is to set the menu everyday)
There's nothing else to think of.
It's the only thing to worry about.
So, life is good here.
Eat and rest as much as you can.
We can eat slowly and clean up...
There's nothing much to clean up because we already did it.
Yes, it's the same as yesterday.
We clean while doing other stuff.
Cleaning frequently is good.
Indeed.
(So far, this is how dish washing has been done in '3 Meals a Day')
I'll do the dishes.
(It's always been like unfinished homework)
(But here in the mountain village)
(dish washing is done rapidly)
(How do three of the girls wash the dishes?)
Do I have to wait longer?
(1. Doing the dishes while cooking)
(2. Doing the dishes even if it's raining)
(A staff/3. Doing the dishes during the interview)
One, two, three.
(Always,)
(whoever it is,)
(they clean up perfectly)
(They even wash the rubber gloves)
Nice going.
Why are you doing it so excitedly?
Are you excited?
I'm not.
(It's already getting dusky in the evening)
Are you done eating now?
Yes, I'm done.
(After a relaxing dinner)
(it's a fun time to clean)
(Using zipper bags they keep leftovers)
Broth.
(Broth for tteokbokki tomorrow/ They keep the broth in a bottle)
This is broth.
Don't drink it thinking it's water.
Yes.
It looks like apple juice.
(Sisterly Se–dam sisters start washing the dishes)
Give me those tongs. I'll hang them up right away.
(They help each other)
(The older ones are forced to rest thanks to the younger sisters)
They're cute doing the dishes together.
– Who? – Two of them.
Yes, they're so cute.
I have more time to look around
than I did yesterday.
– Yesterday was your first day. – Yeah, it was hectic.
I love this house.
Isn't it so pretty?
Yes, it is.
It's made of wood.
Se–ah, isn't this house 100 years old?
That's right.
Put this pain relief patch on when your shoulder hurts.
Mine doesn't.
We should water bean sprouts every 4 hours.
(They cover the bean sprouts with black cloth again)
(Woo–sung tries to sleep without a blanket,)
(so she finds a blanket for him)
(Waiting for the morning to come)
(they sleep earlier than usual)
(Se–ah wakes up at 6 in the morning)
(Using the door frame, she stretches widely)
(Stretches the tips of her fingers)
(Next, she opens the fridge powerfully)
(and drinks morning yogurt)
(She goes through Woo–sung's room)
(It's only 6:20 in the morning. She falls asleep happily)
(After 10 minutes, So–dam also wakes up)
(She also opens the fridge)
(and drinks morning barley tea)
(She takes a walk with her cardigan on)
(Peaceful morning in the mountain village)
(The morning glory in bloom shows that it's morning)
(Every sort of life form wakes up and yawns)
(So–dam)
(It's the view in the morning that So–dam recorded)
(A frog)
(So–dam comes back and stays in the yard for a long time)
(before she falls asleep)
(It's 7:30 in the morning/ The alarm rings on time)
What time is it, So–dam?
It's 7:30.
We'd better get up.
(They couldn't/ An hour and a half later)
(They're still asleep)
Hey, it's past 9.
(They don't know what to do after unexpectedly oversleeping)
(The door bursts open)
Ah.
We couldn't wake up on time.
We're screwed.
Are we okay?
– We're doomed after only 2 days. – Can we eat breakfast late?
(Suffering)
The sun is high up already.
What should we do?
Let's eat brunch. Breakfast and lunch are too much.
No, we have to eat 3 meals. That's why it's '3 Meals a Day'.
– Really? – Yeah.
('3 Meals a Day' is the show where everyone eats 3 meals a day)
(Anyway, they hurry up)
(Bump)
What happened?
Stop laughing.
(She might've bumped into a door)
I used to do it when I was little. Be careful.
– Here? – Yeah.
I don't know anything.
The head is suddenly...
Ow, my back.
(Rubbing)
(Woo–sung slept well, but his body is still sore)
(He feels tired,)
(so he wants 'the thing')
There are no coffee beans.
Where are the coffee beans?
(Coffee is needed in the morning)
There's a jar saying something–beans.
The rightmost one.
(How do they drink coffee in the 3 Meals House?)
(Coffee's unique bitterness makes the mind clear)
(It is easy to drink coffee usually)
(But, we start with green beans)
(Green beans/A previous kind of coffee beans before roasting)
(After roasting green beans, they became coffee beans)
(They still look milky)
We need to roast them.
Roast them and grind them with the millstone.
– That one? – Yes.
Okay, it sounds fun.
(The millstone is ready)
Okay, it sounds fun...
You're not really laughing.
I am laughing all right.
I haven't worked out today, but my muscles are already in pain.
That's because you carried the cauldron with one hand.
You should've used both hands like this.
He showed off his strength too much.
(Even though my body hurts, the assigned task must be done)
(Go, Barista Jung)
(Making coffee also starts with fire)
(Grunt/He will still have muscle pain tomorrow)
(He cleans up the furnace that got damp during the night)
(He sweeps out the ashes, too)
(In this house, the guest also cleans well)
(The basic step is finished)
(He puts in firewood)
(The 1st step for exquisite fire/ Stack firewood in a lattice)
(He's a handsome guy who tears the newspaper)
(The 2nd step for exquisite fire/ Crumple newspaper on the wood)
(The 3rd step for exquisite fire/ Break twigs)
(Become smaller)
(Broken twigs go on top)
(Fire)
(Whether it will be all about fire again today)
(is coming soon)
(Good morning)
(Jung–ah gets the ingredients with a smile on her face)
Ketchup, margarine.
(Breakfast is toast and coffee)
(She takes out the things they bought)
(The vegetables are packed particularly nicely)
I planned to bring them home.
(She takes out even the stuff she wanted to bring back home)
(Ssam)
(Wait, there's one more)
(Chef Yum gets ready for toast)
Hmm.
(Se–ah gets ready to meet the chickens)
I'll just check for eggs.
Okay.
(She can't help but hum)
(Tap, tap, tap, tap)
Why are my babies so quiet?
(Are my babies sleeping?)
(They are lying down)
It's too hot.
There's no water.
Oh, poor thing.
Did you sleep well?
Did you lay an egg?
(She speaks 'cluck–cluckish')
Drink water.
(She pours cool water for thirsty chickens)
There's no eggs.
I'm going to give them plenty of food.
(Even without laying eggs you are still adorable)
(It's food/Let's eat)
(Food is good, cluck)
(Water is also good, cluck)
(She found hidden eggs)
I'll come back with radish leaves soon.
You guys laid a lot of eggs. Good girls.
(They're lovely without eggs, but they're more lovely with eggs)
(She was shy at first)
Hi.
The silky fowl is so cute.
You are really pretty.
Good morning. Did you sleep well?
Hi, guys.
Hello.
I miss them.
I'll look them up.
There are the same ones as my babies.
I got attached to them.
I didn't expect it.
Did you make fire all right?
I've been waiting for you to come.
I wanted to show you my amazing fire.
Are you going to roast green beans?
Yes.
(Woo–sung starts roasting green beans)
(He does it eagerly)
(To roast them thoroughly he stirs them well)
(He's destined to be in front of the fire)
How long do you have to roast them?
(Roast them until they turn black as we know)
(When roasting them with eyes closed,)
(the silver skin of green beans)
(starts to blow away)
(Roast them until they get darker)
Ah, I smell coffee.
Is drinking coffee worth doing all this?
Of course. Where else do we get coffee?
There are many kinds of instant coffee.
Nope!
(Fundamental question)
(Going through all this is the point of being professionals)
It was fun.
Keep doing this.
(They endure the urge for instant coffee and keep stirring)
The color's good.
(Roasting is finished)
(Stirring for 10 minutes created coffee beans)
Oh my gosh.
What a surprise! I smell really good coffee.
It is hot.
Okay, it's done.
Enjoy the color.
They're all burned.
(Embarrassed)
This one is for Americano,
this one is for espresso. Just think that way.
(This is Americano flavor/ That is espresso flavor)
(The first roasted coal–black coffee beans in the 3 Meals House)
(They're put in a cool place to cool down)
(Next time, will he get better?)
(And he comes back to the fire)
Then, is cabbage the only thing to chop for fillings?
– Yes. – Can I use some cabbage?
Sure.
(Washed cabbage and)
(other vegetables are chopped for toast fillings)
Can I chop some chili peppers? I think it'll be good.
(For Se–ah, a big fan of spiciness some chili peppers are added)
Let's put them in eggs.
– In eggs? – Yes, put everything in eggs.
(Potatoes have been kept from yesterday after being boiled)
Jung–ah wants potatoes in it.
Let's only add four.
(Texture is important to Jung–ah, so potatoes are added)
Honestly, shouldn't we put onion in it?
I forgot the onion.
(As they chop all the vegetables each family member wants)
(a large bowl is already full)
I think it's too much.
This quantity is for a large family.
You and I always prepare too much food.
(The size of rice bowl was extraordinary from the start)
We're really big eaters.
– Isn't it too much? – Is it?
(Stir–fried vegetables for only 3 servings)
It's a large plate of stir–fried vegetables.
I poured a lot of water to reduce it.
There are 3 large bowls of food just to be added.
(Even Jung–ah is at a loss of words)
Let's cook a lot of rice.
Okay, do a lot.
Make a little more than we need.
Cook plenty of food to share together.
We like to share food.
(3 Meals Family of generosity and great charm)
We can eat a lot.
Are we preparing for war? We always make a lot and keep it.
(Will they make toast for exactly 4 people today?)
(She looks away from the increasing amount of food)
Can you grill these?
They've already been trimmed. I'll bring the oil for grilling.
Shall we use this?
Okay, it looks better.
This is better to grill with.
(The fire master has obtained a new tool)
It's useful.
('Exquisite Fire' skill has been increased by 10)
La, la, la.
La, la, la, la.
I'm so worried
that the sausages may become too amazing.
I didn't intend it.
(What's the problem?)
The sausages may be too delicious.
Ah, is that it?
He's worried because they may be too delicious.
– What might be? – Sausages.
Everything starts with fire.
Woo–sung is so funny. He's obsessed with fire.
I'm glad he likes it.
He loves fire.
(My obsession, sweat, tears)
We can't eat these sausages without crying.
(His eyes fill with tears)
(Content)
(Meanwhile, the fire apprentice belongs to Team Toast)
(She's trying something)
Use them all. I don't want to waste any.
(She puts in leftover cabbage)
(and keeps everything for lunch in the fridge)
(She's looking for something)
The water's not cool.
(The fire apprentice summons ice)
(and delivers ice water to the fire master)
Thanks.
They look good.
Of course.
You're the god of fire control.
Even if you miss these sausages after this show,
don't ask me to cook one again.
Who brought this?
So–dam did.
Awesome.
(Impressed)
So–dam brought the barley tea with ice in it.
How nice.
(She comes over to the grilled sausages)
Can you put these here? Then, I will skewer them.
Be careful.
– Not to drop them? – Yes.
I'm going to skewer them here.
They seem really delicious.
Carry them all.
– Yes, sir. – Good.
(Sausages are being delivered)
Don't they look mouth–watering?
– Ketchup! – Shall I bring it?
I'd like just a sausage without ketchup.
I want ketchup.
How can you eat it without ketchup?
The normal sausages at a mart...
I want the ketchup circled on it nicely.
The normal sausages...
(A communication barrier caused by sausages)
(Giggling)
Se–ah, listen to the cook first. He made these for us.
Praise him a bit.
I didn't mean it. This is really wonderful.
It looks so yummy.
(It's time to taste the sausages)
Skewering them was a good idea.
(How are Woo–sung's sausages?)
– Thank you for cooking. – My pleasure.
(How are Woo–sung's sausages?)
– Thank you for cooking. – My pleasure.
Wow, this is really good.
(Satisfied)
(They react positively)
The sausage is juicy.
(Praise makes Woo–sung dance)
– The sausage is well done. – Who grilled it?
The fire did,
and I made the fire.
(It means he's the one who grilled them well)
Do you want to try it? Take a bite.
I want to brag.
But, do we have to compliment you as much as you want?
(Yes)
It is grilled well.
Since it came from the fridge,
it could have been uncooked inside if it hadn't been rotated enough.
I want to savor it slowly.
Were there only 4 sausages in the pack?
– No, there are two more. – We have two left.
Why didn't you grill them?
I can grill them if you want.
– Please. – Okay.
(He willingly goes back to the fire)
(The sausages cheered them up)
We need salt and pepper, right?
(They begin to prepare for toast)
It's too simple.
I want it to be colorful, but we don't have a red item.
Right.
We ate up all the red peppers yesterday.
The color is pretty.
(The beaten egg's yellow is okay, but something's missing)
(First, it's seasoned with salt and pepper)
Don't we have anything red?
(I want something red)
Seohong potatoes are all we have.
Its peel is red.
(Should we add the peel?)
(What do we need to think it through?)
(The map of the farm)
Carrots?
(Which one would be red now?)
(Carrots)
(Carrots are growing at our farm)
(Actually, we're still juniors)
(How big would the carrots be under the ground?)
Around the tomato area...
Is this a carrot?
You should look at it carefully.
(They found the ones poking out)
I think this is it.
(Let's pull one out)
This is right.
It is so cute.
What do we do?
(I need to grow up more)
Shall we pull out one more?
– This one? Is it a carrot? – The one with its top out.
This is a carrot. Shall we get this?
But, there are only two carrots with their tops out.
(The ground is shaking)
This one is out, too.
(I also need to grow up more)
Cute. Can we get one more?
I think we need to.
Let's pull this out.
It's so cute.
It's tiny. Can we eat this?
There's no choice but to eat them.
(They harvested a bunch of junior carrots)
I can eat it in one bite.
I can just put it in my mouth and take the stem off.
Yeah.
All the carrots are too small to eat.
We needed you.
We needed you, but...
I think we should decorate hanging them.
– They're adorable. – So cute. What should we do?
(What you should do is)
(Chopping)
(Toast filling becomes colorful)
– The sausages are done. – Sorry?
– All done. – Done?
(Sausages are done as a side dish)
It's hot. Be careful.
They look yummy.
(Woo–sung goes to the coffee beans)
(and sifts the cooled coffee beans)
(removing the crumbs and inner skin)
(Glossy)
As I sift this, I'm a bit worried
that the coffee might be too good as well.
I'm worried.
(He's happy worrying)
(The first millstone in the 3 Meals House)
(Let's do this)
(He puts in the precious coffee beans,)
(and tries to grind for the first time)
Oh, it's working.
(No, it's not)
I can hear the sound.
(It's not working)
– Why isn't it coming out? – Where does it come out?
Wait and see.
(Turning right)
(Turning left/Turning right)
(Turning right)
(The answer is turning left)
Wow, it's really happening.
(Pouring)
– Is it coming out? – Yes.
Good job.
(I knew it)
I think the work here is right for me.
(He enjoys grinding a bit longer)
(Coffee smells good)
You look happy.
You seem like a professional.
Do I? I don't know a thing,
but I feel like I became one.
Mm.
I will mix them with beaten eggs.
(The toast is getting ready)
(Chopped ingredients go in with the beaten eggs)
There are too many ingredients compared with the amount of egg.
– Spread margarine, please. – Do you want tongs?
Yes.
I should be like this.
(Jung–ah plays a surgeon)
Do you want me to put on the gloves for you?
(She starts toasting like she's performing a surgery)
Margarine.
(Margarine should be done at the exact time)
(When the margarine is melted)
(the bread has to go on that spot)
Good.
Okay, go.
(Next is beaten egg)
(Here is the ladle)
(She makes fried egg)
Why doesn't it make any sound?
– Do you want to make it so big? – Oh, I'm sorry.
Why did it get so big?
(Lol)
You had a big space because of small bread slices.
(Become smaller)
– The fire is weak. – Yes, right?
Wait. The fire is gone.
(It's an emergency)
(She prescribes newspapers)
(Don't die)
(She also prescribes firewood and twigs)
(Please, come back)
(The hope of sizzling)
(The fire revives)
Hand it over.
(I heard the fire is alive)
(She cooks fast with the strong fire)
– Great. – It's all good, right?
Shall I pour it?
(Now, we can hear the sound)
That's enough.
– Is that it? – Yes. The size is good.
(Well–toasted bread is placed on a plate)
(When the frying is done,)
(it's time to assemble them)
Can I put in two slices of ham in each?
– Oh, how luxurious. – Okay.
(The luxury life with ham)
Ham is okay.
Do we need more ketchup?
What's that? Is it a hamburger?
Can we eat it?
It's like a picture.
(Picture–like toast quadruplets are born)
(So–dam prepares dessert)
It's really delicious.
(There are many ripe blueberries)
(She picks raspberries, too)
(Fruits look delicious in the summer)
I want to eat one.
– Have one. – Only one.
– Which one do you want? – The raspberry.
It's good.
They look good.
(The water for coffee is boiling)
A teapot?
Enough.
The boiling water is enough for coffee.
(Things needed for coffee: Boiling water)
(Cotton cloth)
(The style of 3 Meals House/ Cover the strainer with a cloth)
With bare hands.
(Place ground coffee beans on it)
(Then, preparing the giant drip coffee is finished)
This will be a giant drip coffee.
Look at the size.
We like to share food.
Wow.
I heard coffee tastes different
depending on the number of drops you drip.
(We just pour it)
(It's our first coffee)
It's dripping.
(Curious/Novel)
It's coming through.
(It's not oriental medicine)
(They will drink iced coffee,)
(so she prepares glasses full of ice)
It looks delicious.
It's perfect.
It looks so tasty.
(Woo–sung cooked sausages that are crispy outside, moist inside)
(The toast is thick like a hamburger)
The plating is really good.
It's pretty.
(When they get thirty eating toast)
(they can drink iced coffee)
(The colorful dessert is prepared, too)
(The farm, the town, and our chickens helped make)
(this great breakfast)
Let's begin.
I will cut it into several pieces.
Where is the ketchup?
Put it on the sausages, too.
(Crunch)
It's delicious.
– Is it? – Yes.
Enjoy your meal.
(So–dam drinks iced coffee first)
(Ah)
You have ketchup on your face.
I will clean it later after eating.
(Ketchup on their faces shows off the tasty toast)
This is really good.
– It's so great. – Really?
Clean yourself first
before you touch others' lips.
It's yummy.
Who cooked this well?
Me.
(What meal will they eat to get happy next time?)
Precious.
Let's fry anything we can eat.
(Eggplants/Chili peppers/ Bok choy/Perilla leaves)
They would be full only eating fritters.
(Chef Yum's special menu is the unique tteokbokki)
(The way to make it is)
(to put everything in)
(with much red pepper powder)
(Plenty)
Wouldn't it be too hot?
(Hesitant)
(Jung–ah is a type of person who accepts other opinions easily)
(When she puts sujebi in it)
(this is sujebi tteokbokki)
(He can't stop smiling)
It's so delicious.
Yummy.
(The sound of the crunch makes them surprised)
(ASMR)
The batter is so good.
It's well done.
The tteokbokki is seasoned properly.
(They finish eating lunch fully)
(A breeze blows in late July)
We will set up a tent now, right?
We need to make more space
for a tent.
How about moving the stuff for washing the dishes here,
and moving the fires here?
It's a good idea.
Then, the clothesline...
(She makes a loud sound)
Wait, wait.
We're not doing this yet?
(Now, they start working)
Isn't it enough?
(It's hard to dig a hole)
(It's the second failure)
No, this one should be up like this.
(Jung–ah gives up fast)
Cover it.
It looks awful
in this beautiful house.
Shall we do it tomorrow?
(She's so funny)
I want to get paid to shop. Can we do something?
Isn't there anything we can harvest?
Do you remember the farm you went to for potatoes?
You can plant cabbage seeds for the fall.
Take a short break. We're going to plant seeds.
You are done today.
No? We can't?
I can pay you in advance.
Will you? We want to go to the market tomorrow morning.
If you can't plant them all, pay me back then.
If we spend all the money, how can we pay you back?
What do we do?
Sub by K Plus Asia Ripped & Synced by @SULTAN KHILAF
Follow My IG @sultan_khilaf_sub
(3 Meals a Day – Mountain Village)
Can't find what you're looking for?
Get subtitles in any language from opensubtitles.com, and translate them here.