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Then I said, "You can't give a from Exemplary Girl if you warn him earlier.

That's exactly it.

OK, wait, wait. A toast to the girls' night.

OK, wait, wait. A toast to the girls' night.

Girl's night!

No hurry, ladies.

Pay when you want.

It's on me.

- Because I just got a raise! - Thank you, Emily.

- Because I just got a raise! - Thank you, Emily.

How much should I tip?

Oh, it was bad.

Why are you here?

I eat here all the time.

Were you having dinner with a plant?

Of course not.

I will accompany you.

Hi, I'm Adam.

Adam these are my friends:

"Get out" and "Don't care". Now it leaks.

"Get out" and "Don't care". Now it leaks.

It's all right. Hi! I'm the Veronica and this is Haylie.

It's all right. Hi! I'm the Veronica and this is Haylie.

It's all right. Hi! I'm the Veronica and this is Haylie.

No, no, no, no.

He wants to destroy some thing we like.

My God.

It's the restaurants, isn't it?

No, I love restaurants.

Ufa!

But you have to admit that some habits The restaurants are very strange.

But you have to admit that some habits The restaurants are very strange.

But you have to admit that some habits The restaurants are very strange.

No.

Why would someone give you a TV show?

Because of my beauty?

OK, so you don't like tipping.

No, not at all.

And I understand that right now have a lot of people hating me

just for daring to question this custom.

�! What's that dolly?

Oh sorry.

But pay attention: when I'm done, I think you will agree

But pay attention: when I'm done, I think you will agree

that we will be better off there were no tips.

Excuse me.

I don't tip.

I'm not going to tip just because Society thinks I should give.

Something has to be clear here: if you live in the US,

YOU HAVE TO TIP!

The restaurants here have the right to pay the your employees less than a minimum wage.

Some pay only three bucks an hour.

While this is going on, if you don't tip,

YOU'RE A BAD PERSON!

Out.

Douchebag.

and tipping harms employees,

embarrass clients

and let the experience of Worst dinner for EVERYONE.

Ops sorry.

First, ask yourself:

why is it your responsibility to pay the restaurant employees?

Why not pay you a reasonable salary and dilute the cost in the price of the dishes?

Que what all other business They have been doing it since the beginning of time.

When you buy oneshirt, the price is 50 dollars.

When you buy one shirt, the price is 50 dollars.

Nobody says "OK, that's forty dollars and

You decide if the stockist eats tonight.

Oops I think you'll starve today. But it's his fault, not mine.

Bag.

In most countries, tip is not required

In most countries, tip is not required

and even in the US, the custom It is relatively recent.

and even in the US, the custom It is relatively recent. 81

tip was considered a form of bribery.

tip was considered a form of bribery.

Serve me before the ral�, okay? I am a very rich guy.

Never, sir!

Here is America where every man You are entitled to good service.

But after Prohibition prohibited the sale of alcohol,

restaurant profits plummeted

and the owners began to encourage employees to tip

because it allowed thempay lower wages.

Sorry, Ollie. Won't give to pay you this month.

Better accept that little dude's money.

A century has passed and we continue tied to the same system,

turning what used to be a bribe in an obligation

that makes the end of every meal a sack,

unless you like to stay discussing math with your friends.

- D 15%. - 15?

- D 15%. - 15?

It's in your face that you never worked in the service area.

It's in your face that you neverworked in the service area.

I always give at least 60.

Guys, everyone knows the rule give 20%, so I'll just give it.

Problem solved.

OK. If you think the rule That's it, then answer:

20% with or without taxes?

- With. - Without.

I like tipping. If I do better service, I earn more.

In fact, no.

Research shows that only 2% of tips

It is influenced by the quality of service.

In other words, independent of your dedication, 112

- Really ?!

So damn it all.

Do we leave him without a tip?

No, I don't want to hear whimper.

But there are only ... 18%.

And the worst part is that tipping provides wage discrimination.

Research also shows that employees blacks get tips smaller than white

Research also shows that employees blacks get tips smaller than white

Research also shows that employeesblacks get tips smaller than white

in all functions.

I think I forgot one part ... one minute ...

I think I forgot one part ... one minute ...

I think I forgot one part ... one minute ...

I take.

Feeling guilty.

And considering that payment racially discriminatory is illegal,

Kinda surprising that this system whole is not considered criminal.

My God.

OK, that's terrible, but what can we do about it? 132

I mean, we can't change the restaurant industry.

I mean, we can't change the restaurant industry.

No, but restaurants can and some are already doing it.

No, but restaurants can and some are already doing it.

These are Gabriel Frem and Christy Kuriakose from Brand 158 of Glendale, California.

GABRIEL FREM - OwnerCHRISTY KURIAKOSE - table attendant Brand Restaurant 158

Gabriel, could you tell the staff a little about your restaurant?

Clear.

In Brand 158, we instituted a policy anti-tip that has been a big hit.

Our customers feel that they are in a more welcoming environment

where you can relax and enjoy your meal without worrying about breaking the head

where you can relax and enjoy your meal without worrying about breaking the head 145

thinking how much to give tip at the end of the meal.

thinking how much to give tip at the end of the meal.

Employees already have a steady income and can focus on our customers.

Employees already have a steady income and can focus on our customers.

Employees already have a steady income and can focus on our customers.

We don't do that because we feel charitable. 152

so that they can take counted customers,

so that they can take counted customers,

just like any other business.

But what do employees think of this?

But what do employees think of this?

I can say that the employees love it.

I can say that the employees love it.

How would it work, the fact that I I have a stable income is fantastic.

How would it work, the fact that II have a stable income is fantastic.

How would it work, the fact that I I have a stable income is fantastic.

I even get benefits.

Are you hiring?

We are always watching on good employees.

This really seems to be a better system.

This really seems to be a better system.

Yes, but even the other restaurants join, you still have to tip.

Yes, but even the other restaurants join, you still have to tip. 170

So ... time to pay.

Your friend is super fun, Emily.

T�, I know what I'm doing.

I need a drink.

Time to turn around!

Ah, Jagermeister!

Named after the hunting masters by Hermann Goring,

the Nazi Jagermeisters.

What the hell.

Are you going to ruin our drunkenness too?

You know, my ride is almost here, but nevermind! Just cancel.

What do you want?

Something very handmade.

Maybe a Goose Stop.

I mean a Miller Bud?

No, a Goose Stop.

Miller Bud.

Goose Stop!

Miller Bud!

Look, I don't know what you think. what craft beer means.

Look, I don't know what you think. what craft beer means.

I mean it comes with a slice of orange.

I mean it comes with a slice of orange.

But many of the beers most popular handcrafts 196

They are manufactured by megacorporations.

There are no laws regarding the application of the term. and it can be used by anyone.

There are no laws regarding the application of the term. and it can be used by anyone.

Whatever.

I want a real drink.

A whiskey

How about that one?

The bottle is very old, have a cabin on the label

and it costs $ 15 per serving, so it must be good.

and it costs $ 15 per serving, so it must be good.

- This is it. - This is it.

Excuse me.

- License, license, license.

Ready.

No, from the cock!

But what is the difference? It's the same whiskey.

But what is the difference? It's the same whiskey.

Many of these so-called "reservations special "bourbons and scotchs

are the same drink, with some change very subtle and a nicer label.

Time to reload.

OK, ladies, would you like to see our wine list?

Sounds great.

This, let's talk about wines!

There are so many types. What should i choose? 222

we feel we don't know what are we doing?

we feel we don't know what are we doing?

This is elegant ... I think.

How can we not prove the wine before you buy it,

How can we not prove the wine before you buy it,

we are forced to choose based on the label only.

we are forced to choose based on the label only.

This one has a frog wearing a hat,

so I think the tasteMust be ... muddy?

so I think the taste Must be ... muddy?

This is the winery Francis Ford Coppola.

I like his movies. Will the taste like 'The Godfather'?

I like his movies. Will the taste like 'The Godfather'?

I like his movies. Will the taste like 'The Godfather'?

This one says Ketchup.

I'm holding a bottle of ketchup?

And even when we taste them, we We doubt our own opinions. 240

This is dry.

This ... full-bodied?

Are you sure?

No. What is the body of wine?

, and this one is obviously wet.

So we gave in the opinion of the experts.

Maybe I can be useful to you, ladies.

Maybe I can be useful to you, ladies.

Thank God.

Tell us which one tastes good.

I was faking it all this time.

I was faking it all this time.

But the truth is thateveryone is pretending,

because despite the sayings connoisseurs want us to believe

that their evaluations are objective ...

that their evaluations are objective ...

This is palatable, this is cheap wash and this is a bottle of ketchup.

This is palatable, this is cheap wash and this is a bottle of ketchup.

This is palatable, this is cheap wash and this is a bottle of ketchup.

... and that they have powers supernatural discernment.

... and that they have powerssupernatural discernment.

One 1934. Looks like that year had a pretty cold summer.

One 1934. Looks like that year had a pretty cold summer.

One 1934. Looks like that year had a pretty cold summer.

And let me see ... the woman of the seller was pregnant.

And let me see ... the woman of the seller was pregnant.

Wait a minute.

From a girl.

This is the big secret. The experts in Wine also can not tell the difference.

I must disagree, my dear.

Well, Frederic Brochet, from University from Bordeaux, I didn't think so.

Well, Frederic Brochet, from University from Bordeaux, I didn't think so.

Well, Frederic Brochet, from University from Bordeaux, I didn't think so.

He conducted a series of tests on wine expert without their knowledge,

He conducted a series of tests on wine expert without their knowledge,

which, for television purposes, Let's call it Wine Pranks. 278

WATS OF WINE!

In the first test, he asked for 54 wine connoisseurs

In the first test, he asked for 54 wine connoisseurs

compare a red wine with a white one.

It should be quite easy.

The red is juicy and robust.

The white ... thin with notes of vanilla and oak.

The white ... thin with notes of vanilla and oak.

The white ... thin with notes of vanilla and oak.

WRONG!

They are actually the same wine.

Half of the bottles were wine white with red dye

and none of the participants noticed.

and none of the participants noticed.

I don't believe it!

WATS OF WINE!

In another test, the experts should Compare two different bottles.

In another test, the experts should Compare two different bottles.

In another test, the experts should Compare two different bottles. 299

A very expensive Grand Cru and A cheap table wine.

A very expensive Grand Cru and A cheap table wine.

The Grand Cru

Complex.

Very, very interesting.

I will return to the Grand Cru.

I will return to the Grand Cru.

"Fan-du-tab."

It's thin.

No nuances.

Well what one would expect.

How interesting, because, again, THEY ARE THE SAME WINE.

Brochure just put the same wine in two different bottles 313

and none of the so-called "experts" noticed.

and none of the so-called "experts" noticed.

WATS OF WINE! WATS OF WINE!

YOU FELL IN WATS OF WINE!

Ok. You convinced me.

Ok. You convinced me.

All wines are horrible and they taste the same.

All wines are horrible and they taste the same.

No, wine is good and clear that the flavors differ.

No, wine is good and clear that the flavors differ. 324

But the preferences are totally subjective, as with any other food.

We don't need experts on sandwiches, because we know which one we like.

We don't need experts on sandwiches, because we know which one we like.

Peanut Butter with Sardines.

What? Combines two healthy fats. And I like the taste.

What? Combines two healthy fats. And I like the taste. 331

Because there is no objective truth what I like best.

Because there is no objective truth what I like best.

We think of wine as being a high class delicacy,

and therefore only accessible high class people,

and therefore only accessible high class people,

but only a handful of fermented grapes.

So you wanna know? Forget the snobs, take a chance and drink whatever sounds good to you. 339

You mean I can drink whatever I want?

You mean I can drink whatever I want?

That.

Freedom!

Who wants to crack a gallon of ox blood?

I missed it so much. I love.

Yeah, so ... Thanks for clarification.

I think we all learned a lot.

Truth.

Too bad you missed dinner.

Only it's time for us to leave.

Enjoy the sandwich you have Brought it to a restaurant.

Enjoy the sandwich you have Brought it to a restaurant. 353

By the way, what did you eat?

We all eat fish.

I ate clockfish; Emily, salmon and Veronica ate tuna, OK?

I ate clockfish; Emily, salmon and Veronica ate tuna, OK?

I ate clockfish; Emily, salmon and Veronica ate tuna, OK?

I ate clockfish; Emily, salmon and Veronica ate tuna, OK?

What?

You will not want to know.

You will not want to know.

At this point in the championship,You can say anything.

At this point in the championship, You can say anything.

OK, let me just finish my sandwich.

OK, let me just finish my sandwich.

Disgusting.

I knew that before lobster was considered poor people's food?

She was only associated with luxury and glamor during WWII,

when food rationing created supply problems -

when food rationing created supply problems -

You were supposed to be saying whatIt's wrong with what we ask.

You were supposed to be saying what It's wrong with what we ask.

You were supposed to be saying what It's wrong with what we ask.

Clear. The pleasure is mine.

Time to visit the Ghost of Past Dinners.

Time to visit the Ghost of Past Dinners.

Are you talking about gases?

No ... time travel. All World holding hands.

And you think, you blink with one eye and blinks with both ... 381

Will soon.

- Are we? - Yes.

I'm so cute!

Hi, I don't have a reservation. Table for two, please.

Not what it sounds like.

Not what it sounds like.

Oh wow.

Do you have any water?

Just kidding.

Excuse me. You are very beautiful.

They cannot see or hear us.

They cannot see or hear us.

Returning to the subject, the truth terrible about restaurants

Is that often the food youask is not the food you receive,

especially with seafood.

- I'll want salmon. - ! I love salmon!

And what color do you like the salmon?

The color he naturally has?

The color he naturally has?

In that case, here it is.

My God, what a filth.

Almost every captive salmon has, at first this strange gray color.

Almost every captive salmon has, at first this strange gray color.

Almost every captive salmon has,at first this strange gray color.

I need a change!

In the ocean, the wild salmon is pink because it feeds on krill,

but farmed salmon � fed a bran

made of chicken fat, soybeans and ground feathers.

made of chicken fat, soybeans and ground feathers.

My diet is ruining my appearance,

but I can't stop her!

Therefore, the producers dye the flesh of the fish

to make her more attractive to unsuspecting consumers.

Loved it!

but we feel like there is to eat pink fish.

No! I was going to start going to school!

Creed!

Yeah, I'll start ordering salmon wild from now on.

Yeah, I'll start ordering salmon wild from now on.

But even when the menu says the salmon is wild,

often what they are preparing � captivity salmon and you don't know.

OK. Tuna then.

Oh, don't care about the tuna.

I said "don't even care about tuna"!

What's wrong with tuna?

That's what I ordered. I need to know.

It may be that what you served not to be tuna.

Fish name change tremendous in the restaurant business.

Fish name change tremendous in the restaurant business.

Fish name change tremendous in the restaurant business.

An Oceana study found that 59% tuna that they genetically tested, 436

coming from warehouses and restaurants, It wasn't real tuna.

coming from warehouses and restaurants, It wasn't real tuna.

In sushi restaurants, the number reached 74%.

In sushi restaurants, the number reached 74%.

My God! What is it then?

My God! What is it then?

Are they pets?

No, just other types of fish.

No, just other types of fish.

Usually a type of Horsetail called school. 447

Oh, yes, the taste of the great school.

And you will be fine ... for a few hours.

And you will be fine ... for a few hours.

But the meat of the schoolboy contains deposits of wax that are ... hard to digest.

But the meat of the schoolboy contains deposits of wax that are ... hard to digest.

But the meat of the schoolboy contains deposits of wax that are ... hard to digest.

This one goes well.

My stomach is not feeling well.

Gives diarrhea.

Yeah, we got it.

How does this happen? Is that cool?

How does this happen? Is that cool?

No, no. But it's hard catch the criminals

No, no. But it's hard catch the criminals

after we ate the tests.

But do you know what is not illegal?

Rename cheap fish to that sound more appetizing.

What?

- Here's your clockfish. - It looks tasty.

It seems so. But it didn't look like before,when the same fish was called a

"gooey head".

The most popular species are already so exhausted

that the fishermen had to give new names to strange fish

that were considered disgusting Too much to eat.

that were considered disgusting Too much to eat.

No tuna today, Chef. Only we catch gooey heads.

No tuna today, Chef. Only we catch gooey heads.

I can't serve this disgusting thing!

I can't serve this disgusting thing!

Just the name makes you want to throw up.

So maybe it's better to we call something else.

So maybe it's better to we call something else.

They always go the same way, at the same time of day.

They always go the same way, at the same time of day.

How about clockfish?

Yes, the suckers should fall for it.

Me ... kill ...

It's true. Predatory fishing It's a very serious problem.

It's true. Predatory fishingIt's a very serious problem.

It's true. Predatory fishing It's a very serious problem.

This is so interesting.

Dad?

Is this your father? He is charming.

Is this your father? He is charming.

Yes, that's right my dad, David Conover, marine biologist at Stony Brook University.

DAVID CONOVER Marine Biologist - Stony Brook University

Dad, these are my best friends: Emily and ... the other two. 497

Well, we've been walking along.

This is so sad.

Please tell us more.

Let me tell you how much predatory fishing is bad.

A recent study showed 58% of the fishing areas

are overloaded or have already collapsed.

OK, dad. Is there anything that can be made about this problem?

OK, dad. Is there anything that can be made about this problem?

OK, dad. Is there anything that canbe made about this problem?

Yes, we need to reduce the amount of fish caught.

We should reduce species fishing threatened until they recover.

We should reduce species fishing threatened until they recover.

We should reduce species fishing threatened until they recover.

We should reduce species fishing threatened until they recover.

We should reduce species fishing threatened until they recover. 513

Wait. How does it take fish name exchange?

Wait. How does it take fish name exchange?

Wait. How does it take fish name exchange?

When the most fish popular are exhausted,

the fishing industry needs to find new species to explore.

There are thousands of species that serve as food,

but the public knows the name of just a few,

therefore, the exchange of names is the obvious result. 522

Yeah, as if someone could learn the name of all those fish.

Well some of us know the name of all those fish.

Well some of us know the name of all those fish.

Dad, not everyone loves Fish you don't even love.

Stop embarrassing me!

It was bad, Adam. See you at Sunday dinner.

Bye dad.

Wow, I really enjoyed him.

You really can learn just by talking to him.

And he's so cool.

� your dad is super attractive.

I would never guess that he is your father.

I would never guess that he is your father.

Like, you sound smart, but he's smart.

Wants to know? Let's go for dessert.

Wants to know? Let's go for dessert.

That!

Oh you definitely They won't want dessert.

Give me a break, Adam!

You don't like drinks, you don't like at dinner, don't like dessert,

You don't like restaurants in general.

Look, I know these facts are kind of brooding,

but I was about to explain how they can

make the experience much more restaurant--

You are a true demon.

OK, what problem is that do you have with restaurants?

You hate going in cool places spend quality time?

No, I love it, and restaurants can be great.

No, I love it, and restaurants can be great.

We just need to remember that this is all an illusion. 555

Have you ever stopped to think of where did the restaurants come from?

No.

I know that the men of caves already had drive-thru.

I know that the men of caves already had drive-thru.

You're thinking about the Flintstones, honey.

You're thinking about the Flintstones, honey.

In France, after the Revolution have overthrown the aristocracy,

In France, after the Revolution have overthrown the aristocracy, 564

noble chefs no they had where to work,

so they opened restaurants

where even an ordinary man could eat like a king for a day.

where even an ordinary man could eat like a king for a day.

where even an ordinary man could eat like a king for a day.

Turns out you're not a king. This is an illusion.

Turns out you're not a king. This is an illusion.

But as long as you don't take the illusion seriouslydon't even explore the people who are serving you,

It's alright.

We just need to remember that we went we created this miniature world

and that we can change it any way we want.

and that we can change it any way we want.

If we abandon the parts bad and keep the good,

we'll all enjoy it more.

And what's the problem with desserts?

And what's the problem with desserts?

Oh, I love dessert. Just no I like the restaurant desserts. 582

They are always the same. For example, Cake with chocolate filling.

They are always the same. For example, Cake with chocolate filling.

Let's buy ice cream.

This guy knows things.

Well, I - .

A curiosity about ice cream.

What's up, man. Give me a break, asshole.

Get out!

Why don't you give me a break?

Tuna is not really!

Wait, calm down. Hey!

What's this here? A playground?

Adam you never stop to just enjoy things?

No, that's how I enjoy things.

A shooting star.

No, that is not a shooting star. It's a satellite.

Hi Emily Is Haylie single?

No.

I mean, yes, but ... no.

Hey, did you guys come in a car alone? I would love a ride.

Next Adam Ruins Everything ...

Did you know you just washed the mouth with floor cleaner? 606

The huge mistake that are the disposable tissues.

The huge mistake that are the disposable tissues.

And I ate all your Old antidepressants!

And I ate all your Old antidepressants!

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