Original subtitles

Hey there, I'm Richard, and this is my stepdaughter Megan.

Hi everyone!

And this is Stepdad How I Do It, where today we're going to be learning skills

and demonstrations to help with our everyday life and learn something new.

So go ahead and give this video a like, and hey, don't forget to subscribe.

And click that bell button so you don't miss a single update.

Now today's going to be all about getting ready for the holidays.

It's that time of year where there's going to be a lot of guests and a lot of

cooking. So there's a lot to get prepped for.

First, you want to make sure that our guests have everything they need and

sure their rooms are ready to go.

Make sure you have extra towels, blankets, and seats.

We all have that one relative who likes to crank up the heat when you're not

looking.

So this is for them.

That's right, sweetie.

And another thing to check is all of our outlets.

With more family means more tablets, more phones, more electronics to be

in. So we want to make sure that they're all working properly.

Okay, so let's go ahead and make sure all the outlets are working properly.

You want to help me?

Yes. Okay,

so to test your outlets.

You can use a voltage tester or a multimeter. A voltage tester is just

test the voltage, obviously, and then the multimeter can test voltage or

resistance and give you a better idea of what's going on with your outlet.

But if you don't have one of those, it's okay.

So actually, why did Mr.

Ohm marry Mrs. Ohm?

Why? Because he couldn't resist her.

Sorry, you're so funny. Funny.

Thank you.

So if you don't have one of those, you can just use something that you know

works and then we'll tell you if it's got power. So I have a phone charger

So I'm going to go ahead and plug this in.

And there we are.

Now that works.

So just go around and hit all the outlets and we'll be good.

That was great, Daddy.

Richard's fine.

Now that you have your guests showing up, you want them to feel welcome. You

also want them to feel comfortable. So one quick trip.

To make sure that they're feeling this way is to make them a little something

special that you know they'll remember and put a smile on their face.

Thank you.

So, we're going to teach you how to make a cool little swan that I learned with

my time in Japan.

So, first thing you're going to do is lay your towel out.

Okay?

Make sure it's nice and flat and smooth.

You're going to find your middle line here, and then you're going to try to

it in place while you roll one side of your towel.

And once you make most of your progress here, it should look like this.

You're going to do the same thing to the other side.

You're doing great.

Thanks, Daddy.

okay now you're going to bring it all together and you're going to start to

it into a swan it might not stay perfectly while we do the

next part so we'll just hold it there for a second and we're going to make

the feathers really simple just kind of

accordion this and then fold it in half and now you've got

some feathers for your swan and that is sure to make your

guest smile do you like it daddy yeah it's great

let's just go to the next segment

the tip of the holidays

is make sure to know how to use a fire extinguisher.

Accidents can and do happen, especially in the kitchen, so you definitely want

to make sure that it's accessible to you. Honey, can you grab the fire

extinguisher? Yeah, Daddy.

Here you go, Daddy.

Okay, great.

So the instructions are right here on the fire extinguisher.

It's pretty simple.

All you have to do is pull the pin.

This one right here.

Yeah, I'll pull the pin for you.

Great. And then you squeeze the top and point and shoot. Yeah, completely cover

the fire and spray it all over the place. Yeah, that's true. That's true.

you want to spray it all over the fire.

Are they always this big and thick?

Yeah, they come in all different sizes, honey.

Cool.

So the next section we're going to be talking about is in case your clothes

catch on fire. And if they do, you don't want to run around because if you fan

the flames, it'll make it worse.

So the first step is to stop,

drop, all

the way down.

So now you would roll.

I'm ready.

And make sure to go all the way back and keep

going until your flames are extinguished. You're smothering out the

Uh, flames are put out, honey.

Yeah, there's a set that will put out just one.

Okay.

Um, we can edit that.

What? What's wrong?

Here. Oh!

Back in. Oh, maybe.

Where's your shirt?

Oh! It got messed up.

Okay.

Thank you, Daddy.

Yeah.

Okay.

Yeah, we'll edit that. It's okay.

Okay, for the next section.

Are you ready for the next section?

Yeah, Daddy.

We're going to do some food safety.

So now that your family's in town and they're comfortable and they're safe,

we've got to feed them.

So we're going to go over some food safety tips using a meat thermometer.

We're going to learn the right temperatures and how to use a meat

because... You don't want anyone getting sick, right? You definitely want your

meat nice and hot.

Exactly.

So, this is our meat thermometer.

This will tell you the temperature of what meat you're going to be cooking.

the way that you use this is you have to insert this right into the thickest

part of the meat.

You definitely want to insert it all up in there.

Yeah, nice and deep, actually.

Generally, the best place to insert it is part of the thick, part of the meat.

Or for poultry, maybe into the breast would be good.

That's the best place to do it.

Now, the different temperatures that we want to talk about.

So for ham, cooked or uncooked, we want to have it be about 145 degrees.

For poultry, we're looking at 165, which is correct.

And for red meat and steak, you know, depending on what cut it is, most

you don't really need an internal temperature for food safety.

You just need to cook it to how you prefer, and the outside can be cooked.

steaks are generally okay. Now, ground beef is a little different. That one's

also going to be a little bit higher, maybe 160 is good.

Is it finally time to get your meat out, Daddy?

Yeah, of course.

Make sure you use the hot pad.

Don't burn yourself.

Oh, we can edit that out.

It's okay.

You weren't really wearing... Is it time for you to probe me, Daddy?

Oh, well, we...

Daddy, can you check if my pussy is ready for a cream pie?

It's nice and hot.

And it's really wet.

You have to stick it really deep to be sure.

Honey, we're still filming.

Maybe I'll have to get your probe ready.

Looks like it.

Let's have a taste though.

Okay.

Do you feel the resistance in my pillow?

Oh.

Taste me and see if I'm ready for you, Daddy.

Oh, yeah, baby.

to be.

Okay, Daddy.

Shit. Daddy, I think you really got me pregnant.

Maybe our next video should be about child care.