Original subtitles

Hello my dear friends, I am Chun-il-in, the founder of Spring Forest, Chigong. Nice to see you again.

So today I'm going to share with you a very handy technique, which you can help to enhance the energy in your food

and allow the energy, the Qi in your food to work together well with your system.

When you go to a restaurant, you don't know what kind of a cook who prepare the food for you.

If the cook has a moment, a moment or a depressing moment, while he was preparing the food for you, that energy can get into the food.

Dr. Imodol, a Japanese scientist, wrote a lot of books on the message of water.

You can literally charge the energy into the water and the energy can stay in the water for so long.

And most of the food is water. So the water can absorb that energy.

Plus, there's a lot of other kinds of energy that get stuck in the food too.

So, even the food you make at home, how can you help the food? The energy works well with your body at that moment, for that meal.

Only for happiness, for joy and for healing. Now, here is a technique. I do it all the time.

What you do, you call upon your master's energy, call upon the universal energy, and ask the universal energy to support you, and then you hold your hands over the food like this.

And you send light from the middle of the home into the food. You say, this food is the best food for healing my arthritis, healing my headings, healing my tumor, whatever you want to say.

You need to say that, allow it in your mind, and then you visualize the light getting into the food just for a few seconds, and you bless it in this way.

And then at the end, you move your hand clockwise nine times. You can do it very quickly like this, and then done.

And then you say, thank you, thank you, thank you, and then you eat it. And you will find the food is much more delicious right away.

You can have your friend to test it before you do the blessing, and then after you do the blessing, you have your friend to test it again, and see, there's a difference.

And there is a good difference. The food takes much delicious and sweeter. And you can do this. And for your water, the apples, and anything you put into your mouth, and even your medicine.

It's a very handy technique. You can do it anytime. It's so safe, it's so handy, and so much joy. So I hope you enjoy it.

Please share this with your friends, and more you share, more happiness. You are going to bring to you and to your friends.

And don't forget to give me a like. As always, I love you, and many, many blessings to you. And I will see you until next time.

Goodbye for now.