1
00:00:05,680 --> 00:00:12,360
Introducing... Come on, you're running
on me. I've never seen anyone

2
00:00:12,360 --> 00:00:13,360
like it.

3
00:00:24,760 --> 00:00:27,900
Ooh, look at this fancy hidden camera.

4
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How can I look at it if it's hidden?

5
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What?

6
00:00:31,940 --> 00:00:33,340
Magic bookshop.

7
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Hey, how are you doing? Good, how are
you? Doing great.

8
00:00:38,500 --> 00:00:39,500
Okay.

9
00:00:39,620 --> 00:00:42,520
House of Blessings. Yeah, nice bottle
and bottle.

10
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All right, does it have a... We had a
sale today.

11
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We have $2 off, $5, $10, and $20,
depending on the sticker. Oh, okay.

12
00:00:50,900 --> 00:00:53,520
we got these back into the redactors.

13
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A lot of people calling about those.
What is that?

14
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Oh yeah, you've never seen these little
machines?

15
00:00:58,250 --> 00:01:01,610
No. Oh yeah, lawyers use them and stuff
to redact information.

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You see how it makes a laser beam?

17
00:01:04,330 --> 00:01:05,530
But there's three settings.

18
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For one, you see how there's all numbers
here?

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The first setting, if you had a contract
or something, and you didn't want

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anyone to see the numbers or checks or
something, you set it to that first

21
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setting right here.

22
00:01:18,230 --> 00:01:20,510
And then when you aim the laser at
numbers,

23
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it will, look at that, it inks them.

24
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Isn't that great? Can you undo it? No.

25
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Oh. Yeah, once it's redacted, it's
redacted. Yeah, so no one else.

26
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That would be a good one, though, to
undo it.

27
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Yeah. They have to. I mean, come on. And
then the second setting is personal

28
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information. Here, you want to try that?
See that? Like if something has

29
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personal info on it.

30
00:01:43,790 --> 00:01:45,070
Oh, like, look, here's an invoice.

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Like if you aim that laser right here,
nothing happens, but you see there's an

32
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address up there with personal info?

33
00:01:50,550 --> 00:01:51,550
Aim it at that.

34
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Yeah. Damn. Isn't that wild? That is so
cool.

35
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We redacted. Yeah. Super cool.

36
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Yeah, and then the other one is for the
third sentence setting is like

37
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if there's obscene stuff, you know, like
in books and you don't want to write

38
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that. Yes, exactly.

39
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It'll, but I don't know how that, why
can't I get that to? That's amazing.

40
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Oh, there we go.

41
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Did I get it? It's going to redact you.

42
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Oh, it redacted you.

43
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Oh.

44
00:02:21,760 --> 00:02:23,400
What was that? We'll be dead.

45
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Did you get a shock just now? I felt a
shock, yeah. Whoa, yeah.

46
00:02:28,960 --> 00:02:30,180
Don't aim it at people.

47
00:02:30,540 --> 00:02:32,280
Is my shirt ruined now?

48
00:02:32,600 --> 00:02:34,120
It totally redacted it.

49
00:02:34,540 --> 00:02:36,020
Oh, I thought it was only a paper thing.

50
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I'm sorry.

51
00:02:37,180 --> 00:02:38,180
That's so weird.

52
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Maybe it programmed your voice like it
knew to get rid of that word.

53
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I'm just waiting for this to load up and
then I'll ring you up. Okay, cool. How

54
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much is this nifty machine just for...
Oh, it's $59 .95.

55
00:02:49,920 --> 00:02:53,460
And then I think it's supposed to have,
oh, I don't remember what the number off

56
00:02:53,460 --> 00:02:56,740
was. Okay, no, it's okay. Yeah. I was
just wondering, like, price range -wise.

57
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Exactly. And I have a coupon in this
book. Okay. So I'm going to go grab

58
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Thank you. So when that's loaded up.

59
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All right.

60
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The redactor.

61
00:03:09,780 --> 00:03:11,460
How are you guys doing?

62
00:03:11,860 --> 00:03:15,680
Good. How are you? Good. You see me
browsing around a little? Yeah. Not here

63
00:03:15,680 --> 00:03:16,680
the signing, are you?

64
00:03:17,200 --> 00:03:18,200
There's a timing?

65
00:03:18,260 --> 00:03:22,920
4 o 'clock. John McKay from the Live
Longer, Live Better. Oh, really? Yeah,

66
00:03:22,920 --> 00:03:25,300
tomorrow they're doing the book on
assassinations.

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Huh? That's one of the... Oh.

68
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Oh, that's neat.

69
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Yeah. Yeah, there's little toys and
stuff in there to kind of, like, make

70
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reading experience better.

71
00:03:35,080 --> 00:03:36,079
A little more exciting.

72
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Yeah, the darts and this is, like, our
sick.

73
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Oh, my God. That's hilarious.

74
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It's pretty crazy, yeah.

75
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Oh, yeah, and one of those.

76
00:03:46,970 --> 00:03:47,970
I think it's called a garrotte.

77
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So he's coming later, you said? Yeah.
Oh, that's neat. Yeah, it's like, I

78
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you just... Oh.

79
00:03:55,810 --> 00:03:56,810
Well, that's scary.

80
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Oh, there's a... Wow, that one.

81
00:03:59,890 --> 00:04:00,970
Yeah, that's pretty dangerous.

82
00:04:02,470 --> 00:04:06,010
Yeah, but it's a good book. There's,
like, a section on poison.

83
00:04:07,710 --> 00:04:10,990
There's a section on... Oh!

84
00:04:12,010 --> 00:04:13,410
There's one on guns, too, yeah.

85
00:04:14,200 --> 00:04:16,700
Gosh, I felt that blow right by my ear.
That was so weird.

86
00:04:17,079 --> 00:04:20,459
Oh, my God, it's caught on fire. It
literally just, wow.

87
00:04:21,000 --> 00:04:22,700
Okay, that's a, be careful with.

88
00:04:23,180 --> 00:04:27,100
Was that supposed to do that? No, I
don't think it's supposed to. Did that

89
00:04:27,100 --> 00:04:28,360
right through the book? It went right
through the book.

90
00:04:29,620 --> 00:04:31,880
Wow. Yeah, that's the revolver section.

91
00:04:32,940 --> 00:04:35,980
So, we should put a warning on these
probably.

92
00:04:36,300 --> 00:04:39,180
I'm going to, excuse me, I'm going to
put a warning. We got to get a warning

93
00:04:39,180 --> 00:04:41,040
the assassinations books.

94
00:04:46,050 --> 00:04:49,130
Thank God, this place changed. It went
right through his head.

95
00:04:49,870 --> 00:04:51,970
Did we hurt somebody?

96
00:04:52,730 --> 00:04:53,730
No.

97
00:04:54,070 --> 00:04:55,070
How you doing?

98
00:04:55,510 --> 00:04:56,990
Great. All right. Great.

99
00:04:57,810 --> 00:05:01,930
And they wanted to get a free chocolate
with you, too. I don't know if you like

100
00:05:01,930 --> 00:05:04,210
dark chocolate. Yeah, I do. Grab one of
those hearts.

101
00:05:04,790 --> 00:05:06,130
The whole heart?

102
00:05:06,350 --> 00:05:08,350
Yeah, you can take one with you because
you're buying a book.

103
00:05:08,810 --> 00:05:09,810
They're these new things.

104
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called flutters of love there's like a
toy inside oh okay like breaks open yeah

105
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i haven't opened one yet but they said
there's like a hollow heart and then

106
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inside they make a toy made of chocolate
also so when you when you break it

107
00:05:24,250 --> 00:05:29,150
there they break it open and then you
reach inside and you find your oh

108
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dude it's a legit butterfly oh my god
that i had no idea

109
00:05:35,590 --> 00:05:38,370
there holy that's crazy

110
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Whoa.

111
00:05:40,860 --> 00:05:41,880
Okay, so I'm sorry.

112
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I hope I get one of those. Yeah.

113
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That was epic.

114
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Wow.

115
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Okay. Yeah.

116
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So don't shake it. Yeah, I guess don't
shake it. I don't know how long it'll

117
00:05:55,240 --> 00:05:56,240
stay alive in there.

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Maybe there was a whole thing about how
to care for them, but I'll grab your

119
00:05:59,560 --> 00:06:01,000
directions on that, and I'll be right
back.

120
00:06:01,500 --> 00:06:02,499
Where's it?

121
00:06:02,500 --> 00:06:07,220
Mary. These things were... You know
the... That was great.

122
00:06:12,240 --> 00:06:13,660
You just can't hear it in there.

123
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Hey, how you doing? Good, good. All
right, great.

124
00:06:17,940 --> 00:06:21,400
Okay, I'm just going to check that
because we had a couple of issues with

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00:06:21,400 --> 00:06:23,500
pages. Sometimes they go off.

126
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I'm sorry.

127
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Yeah, are you going to want a new one if
there was a bookworm in that?

128
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I have no idea. I didn't even know that
existed.

129
00:06:35,660 --> 00:06:36,539
Bookworms, yeah.

130
00:06:36,540 --> 00:06:39,480
For real? Yeah, we have a thing with
them. If it rains, they come in.

131
00:06:39,800 --> 00:06:41,960
I don't think it's damaged, is it?

132
00:06:42,320 --> 00:06:44,880
No, I mean, it might have left a little
streak or something.

133
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Oh, yeah, they're in there.

134
00:06:50,060 --> 00:06:52,180
There might be another copy. I don't see
any more.

135
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Yeah, is it all right if I just get
another copy? Yeah, at least they're not

136
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eating it. But, like, other books, like
this one here, sometimes it depends on

137
00:07:01,620 --> 00:07:02,760
the... Is there any in here?

138
00:07:04,220 --> 00:07:05,220
No.

139
00:07:05,660 --> 00:07:06,660
None in there.

140
00:07:06,760 --> 00:07:09,700
That looks good, right? Yeah. That's
what we do. We check them all now and

141
00:07:09,700 --> 00:07:10,700
sure there's nothing in there.

142
00:07:11,280 --> 00:07:12,720
That's the first time I've ever seen
that.

143
00:07:13,480 --> 00:07:18,580
You've heard of bookworms. Yeah. But
these pages that aren't glossed, I

144
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shouldn't do this. They'll eat right
through them. Yeah, you throw them in

145
00:07:20,720 --> 00:07:21,720
there.

146
00:07:22,180 --> 00:07:26,320
They'll eat right through that. Look at
that. How fast they'll... They gnaw at

147
00:07:26,320 --> 00:07:27,700
it. Look at this.

148
00:07:32,040 --> 00:07:33,040
They're quick.

149
00:07:33,390 --> 00:07:34,209
Oh, crap.

150
00:07:34,210 --> 00:07:37,710
Yeah, they recall like a thousand books
already from our place.

151
00:07:38,170 --> 00:07:42,470
Let me get you a better copy of that. I
appreciate it. Sorry. I'm really sorry.

152
00:07:42,550 --> 00:07:43,550
Hang on.

153
00:07:56,230 --> 00:08:00,190
Oh, hey, how are you? Good. All right,
just this? Yeah. All right.

154
00:08:01,080 --> 00:08:05,000
I think this might be one of the new
books with the... Oh, yeah, this is

155
00:08:05,060 --> 00:08:06,140
This has the little chip in it.

156
00:08:07,480 --> 00:08:11,000
You see this? Kind of get that little
chip on the spine, sort of reflective.

157
00:08:11,640 --> 00:08:14,860
And those work really well with the
Japanese wooden bookmarks.

158
00:08:16,040 --> 00:08:18,220
Yeah, so you're going to want to have
one of these.

159
00:08:18,520 --> 00:08:19,620
Have you ever seen these little guys?

160
00:08:20,040 --> 00:08:26,180
No. Okay, well, it's a flat bookmark,
and it has a matching microchip on it,

161
00:08:26,180 --> 00:08:29,440
it's made of a very thin wood. Can you
feel that?

162
00:08:30,469 --> 00:08:33,890
Oh, it is wood. Yeah, it's wood. It's
actual wood, I know. It's very thin like

163
00:08:33,890 --> 00:08:39,490
paper. But they code each book with the
same code that goes on top of here. So

164
00:08:39,490 --> 00:08:45,250
if you have one that has a chip in it,
into the book like a bookmark, and then

165
00:08:45,250 --> 00:08:50,270
you just give it a second there and you
can almost hear the sound.

166
00:08:52,870 --> 00:08:53,930
Oops, see that?

167
00:08:54,610 --> 00:08:58,150
Yeah, it'll chip it and carve it into.

168
00:09:01,080 --> 00:09:02,740
Something that matches the book.

169
00:09:04,360 --> 00:09:05,360
That is insane.

170
00:09:05,920 --> 00:09:06,579
Isn't that cool?

171
00:09:06,580 --> 00:09:10,940
Yeah. Not all the books have them, but
they're pretty cool. Most of the newer

172
00:09:10,940 --> 00:09:14,540
series, like anything, most hardcover
books will have it. Here's an Exploring

173
00:09:14,540 --> 00:09:15,540
the Ocean book.

174
00:09:16,260 --> 00:09:19,940
As long as it has the chip and the side
of it, it'll match up. That looks

175
00:09:19,940 --> 00:09:21,840
insane. Put that one in there.

176
00:09:22,380 --> 00:09:23,680
Give that a shot. Let's see.

177
00:09:25,240 --> 00:09:26,240
There it goes.

178
00:09:27,680 --> 00:09:28,680
The egg.

179
00:09:29,160 --> 00:09:30,420
Get all that stuff out of there.

180
00:09:32,380 --> 00:09:34,880
Yeah, it's got microblades between the
pages.

181
00:09:36,520 --> 00:09:37,520
Let's see what it did.

182
00:09:38,160 --> 00:09:39,160
Oh, that's nice.

183
00:09:39,760 --> 00:09:40,760
That's insane.

184
00:09:40,960 --> 00:09:41,839
Yeah.

185
00:09:41,840 --> 00:09:44,820
Adds a little bit of fun, you know, to
reading, so.

186
00:09:45,320 --> 00:09:48,040
Yeah. How the hell is that? I know,
right?

187
00:09:48,340 --> 00:09:51,360
Because it's just the chips. Like, we
looked. We were trying to, like, figure

188
00:09:51,360 --> 00:09:55,920
out if all of the books have, was it
Kama, Kama Sutra? Mm -hmm.

189
00:09:56,680 --> 00:09:58,120
But let's try that one.

190
00:09:59,790 --> 00:10:03,650
There's a 60 different... It's already
going.

191
00:10:07,870 --> 00:10:08,870
Oh, yeah.

192
00:10:09,110 --> 00:10:11,410
And then the string's stuck there.

193
00:10:12,230 --> 00:10:13,350
A penis.

194
00:10:13,590 --> 00:10:14,590
Oh.

195
00:10:15,310 --> 00:10:17,290
I'm sorry. I'm really sorry.

196
00:10:17,510 --> 00:10:19,450
Yeah. Oh, that is awesome.

197
00:10:20,190 --> 00:10:21,470
I'm really sorry about that. Yeah.

198
00:10:22,030 --> 00:10:23,030
Okay.

199
00:10:23,090 --> 00:10:26,290
I got to, let me, I got to, actually, I
put these in the children's section and

200
00:10:26,290 --> 00:10:30,410
I have to move them. Just give me two
seconds. Guys, the Kama, whatever this

201
00:10:30,410 --> 00:10:31,410
book is here.

202
00:10:53,480 --> 00:10:54,480
Today I play a surgeon.

203
00:10:55,560 --> 00:10:58,360
All right, not really, just the
cafeteria server.

204
00:10:59,240 --> 00:11:01,260
But, you know, similar.

205
00:11:02,720 --> 00:11:06,580
Can I just get a cheeseburger, please?
Cheeseburger, you got it. All right.

206
00:11:06,840 --> 00:11:11,340
One second, I'm just in the middle of
grass cutting here.

207
00:11:12,960 --> 00:11:14,920
Got to feed the beef, you know.

208
00:11:15,380 --> 00:11:16,560
Cool. Yeah.

209
00:11:17,740 --> 00:11:19,020
You've had grass -fed beef, right?

210
00:11:19,840 --> 00:11:23,120
I've heard of that. Oh, yeah. All our
burgers are grass -fed beef.

211
00:11:23,360 --> 00:11:26,380
I never thought about what that meant,
to be honest.

212
00:11:26,640 --> 00:11:30,580
Oh, yeah. Well, we feed it ourselves
here because it's just like the

213
00:11:30,580 --> 00:11:33,680
get in. It's a lot cheaper. Yeah. But
they absorb quicker and everything, so

214
00:11:33,680 --> 00:11:35,900
it's a lot easier for us.

215
00:11:36,420 --> 00:11:38,120
So I'm going to feed them right now.

216
00:11:39,160 --> 00:11:44,360
If you cut your own grass, it's going to
want to eat it. Oh, that's cool.

217
00:11:44,720 --> 00:11:47,260
You could just sort of push it into it a
little bit like that.

218
00:11:47,660 --> 00:11:49,780
You know, and then it kind of, you see
how it like. Yeah.

219
00:11:52,660 --> 00:11:53,559
Oh, whoa.

220
00:11:53,560 --> 00:11:55,020
Yeah. It's sort of like.

221
00:11:55,940 --> 00:11:57,060
That is interesting.

222
00:11:57,480 --> 00:11:58,139
It like absorbs.

223
00:11:58,140 --> 00:11:59,140
Yeah. Yeah.

224
00:12:02,660 --> 00:12:05,880
Cool. You know, but it's like. Oh,
that's so weird.

225
00:12:06,160 --> 00:12:10,100
Yeah. The beef actually has the muscle
memory still of. That's crazy.

226
00:12:10,520 --> 00:12:11,520
Of eating grass.

227
00:12:12,280 --> 00:12:13,280
Oh, my God.

228
00:12:14,260 --> 00:12:15,320
It's like alive.

229
00:12:15,620 --> 00:12:17,280
Yeah, it is. Is it alive?

230
00:12:17,500 --> 00:12:22,820
I mean, it's rare, but it does have sort
of a lifelike, I admit, situation.

231
00:12:23,220 --> 00:12:24,620
You sort of feed it in there.

232
00:12:25,000 --> 00:12:28,600
That's crazy. Yeah, again, it's about a
pound of that right there.

233
00:12:29,820 --> 00:12:30,920
Yeah. Yeah,

234
00:12:31,660 --> 00:12:34,760
it's kind of chewing it, you know? Yeah,
that's...

235
00:12:35,449 --> 00:12:37,150
This is the weirdest thing I've ever
seen.

236
00:12:37,370 --> 00:12:38,189
Oh, yeah? Yeah.

237
00:12:38,190 --> 00:12:39,190
Well, you've heard of that before.

238
00:12:39,290 --> 00:12:43,110
I've just seen grass -fed beef on menus,
but I literally never thought about it.

239
00:12:43,130 --> 00:12:46,710
Right, you just never saw them hand
-feeding it. Yeah. It's better when it's

240
00:12:46,710 --> 00:12:47,429
hand -fed.

241
00:12:47,430 --> 00:12:49,590
It's kind of like grain -fed, you know?
Yeah.

242
00:12:51,930 --> 00:12:52,729
There it goes.

243
00:12:52,730 --> 00:12:55,350
Yeah, it'll absorb almost all of it, you
know?

244
00:12:55,670 --> 00:12:57,090
Like a weird organism.

245
00:12:57,490 --> 00:12:58,630
Yeah. Wow.

246
00:12:59,170 --> 00:13:01,810
Yep. That is trippy. Yeah.

247
00:13:05,020 --> 00:13:06,500
Chicken nuggets and fries.

248
00:13:06,740 --> 00:13:08,240
Chicken nuggets and fries, okay.

249
00:13:09,400 --> 00:13:12,000
I'm going to make the nuggets
individually, okay?

250
00:13:12,340 --> 00:13:13,940
We do them, we hand cook them.

251
00:13:15,320 --> 00:13:17,800
Oh, that's awesome. I've never seen that
before.

252
00:13:18,120 --> 00:13:20,060
Oh, yeah, it's better because it's
fresh.

253
00:13:20,480 --> 00:13:21,480
Okay. Yeah,

254
00:13:22,720 --> 00:13:23,760
I got the frozen ones here.

255
00:13:24,720 --> 00:13:25,840
Let me turn this on.

256
00:13:27,080 --> 00:13:31,390
Yeah. We're wasting too many because,
like... It's bizarre not everyone buys

257
00:13:31,390 --> 00:13:33,830
nuggets, and then they're all cooked,
and then they just go to waste. You just

258
00:13:33,830 --> 00:13:34,569
throw them away.

259
00:13:34,570 --> 00:13:38,690
Right. All right, you just take a whole
bunch of them, and then the hand cooker,

260
00:13:38,830 --> 00:13:40,190
you just hold it over it like this.

261
00:13:42,650 --> 00:13:43,870
That is

262
00:13:43,870 --> 00:13:50,270
amazing.

263
00:13:51,310 --> 00:13:52,610
It just cooks them right up.

264
00:13:55,110 --> 00:13:56,110
Isn't that great?

265
00:13:56,200 --> 00:13:59,740
I've never seen that before. Oh, these
are awesome. You can cook anything with

266
00:13:59,740 --> 00:14:00,699
it.

267
00:14:00,700 --> 00:14:05,100
The home ec department loves those. Uh
-huh. Fries, you said, right? Yeah. Oh,

268
00:14:05,100 --> 00:14:06,100
yeah.

269
00:14:06,180 --> 00:14:11,000
Fries. Yeah, the home ec department has
a whole course where they teach how to

270
00:14:11,000 --> 00:14:13,600
make different things, you know, with
this. You can get these.

271
00:14:14,080 --> 00:14:16,360
You know, they're going to be putting
them out for purchase.

272
00:14:17,000 --> 00:14:19,200
They have a book on, like, a...

273
00:14:19,420 --> 00:14:21,380
A complete way to... That is amazing,
yeah.

274
00:14:21,700 --> 00:14:22,639
Handmade meals.

275
00:14:22,640 --> 00:14:24,720
Uh -huh. And plus also... Who would have
invented that?

276
00:14:24,980 --> 00:14:25,980
Should be a millionaire.

277
00:14:26,320 --> 00:14:28,940
Right. And it's simple to use this
stuff. There's this great one for... Oh!

278
00:14:29,560 --> 00:14:30,740
That was on. Sorry.

279
00:14:34,220 --> 00:14:38,580
This is regulated a little high. I'll
make you a couple more of those. Okay.

280
00:14:38,620 --> 00:14:39,620
Hang on one second.

281
00:14:39,880 --> 00:14:41,640
Jimmy, this is regulated too high.

282
00:14:52,729 --> 00:14:54,390
Hi. Can I have a slice of pizza, please?

283
00:14:54,590 --> 00:14:57,270
A slice of pizza? Sure. Yeah. And then
do you also... Can I get a side of

284
00:14:57,270 --> 00:14:58,270
greens? Do you have that?

285
00:14:58,630 --> 00:14:59,870
A side of greens?

286
00:15:00,170 --> 00:15:01,170
Yeah.

287
00:15:01,290 --> 00:15:03,910
I have mixed. I might have... Do you
want just green?

288
00:15:04,130 --> 00:15:05,450
Yeah, if you had that, that'd be great.

289
00:15:05,850 --> 00:15:07,570
Okay. Let me see what I could do.

290
00:15:11,550 --> 00:15:16,070
Yeah, I'm not sure he has any... Peas
okay?

291
00:15:16,650 --> 00:15:17,650
Just the peas, I guess.

292
00:15:17,910 --> 00:15:19,950
Yeah, just peas? Yeah. Okay, cool. I
could do that.

293
00:15:21,230 --> 00:15:23,680
Yeah. A lot of people like just the
greens.

294
00:15:24,860 --> 00:15:25,599
What's your name?

295
00:15:25,600 --> 00:15:26,900
Jason. Jason? Yeah.

296
00:15:27,160 --> 00:15:28,160
All right.

297
00:15:30,040 --> 00:15:32,740
Okay. Put it in a to -go container for
you.

298
00:15:33,860 --> 00:15:35,580
Okay. All righty.

299
00:15:36,160 --> 00:15:40,680
So first I'll just put them in mix.

300
00:15:41,000 --> 00:15:42,000
Sure.

301
00:15:42,200 --> 00:15:43,860
And just peas is okay, though?

302
00:15:44,080 --> 00:15:45,160
Yeah. Yeah.

303
00:15:45,820 --> 00:15:47,080
Just a green diet, right?

304
00:15:47,320 --> 00:15:48,760
Yeah. Okay, cool.

305
00:15:48,980 --> 00:15:50,480
Yeah. Close that up.

306
00:15:51,370 --> 00:15:54,590
Yeah, we have to separate a lot of stuff
for the kids here. Sometimes they don't

307
00:15:54,590 --> 00:15:57,790
like it all mixed, but here, I'll do
that a little.

308
00:16:01,450 --> 00:16:05,410
They're all weighted a little bit
differently, all the veggies, so I kind

309
00:16:05,410 --> 00:16:07,610
hit, and then little taps.

310
00:16:11,450 --> 00:16:12,770
Does that really work?

311
00:16:13,090 --> 00:16:17,910
Yeah, it really works. You just dice the
carrots in a certain way so that they

312
00:16:17,910 --> 00:16:20,490
tumble, the peas being round.

313
00:16:21,290 --> 00:16:24,810
And the carrots being square, they can
separate.

314
00:16:27,550 --> 00:16:29,050
So you could just eat the peas.

315
00:16:30,370 --> 00:16:31,530
Oh, my God.

316
00:16:31,950 --> 00:16:36,590
Yeah. I don't know why that's so
impressive to me, but that is crazy.

317
00:16:37,170 --> 00:16:41,630
Yeah. I mean, they make them that way on
purpose because a lot of people like...

318
00:16:41,630 --> 00:16:44,450
Sure. No, that makes sense. Some people
like this, some people like that. So,

319
00:16:44,450 --> 00:16:46,770
you know, it's easier for us to, instead
of...

320
00:16:47,310 --> 00:16:50,090
Having to mix them when people want
mixed, it's much easier to just separate

321
00:16:50,090 --> 00:16:54,190
them. Honestly, when I first saw you
put, like, the full mix into the

322
00:16:54,230 --> 00:16:55,690
I was like, why is he doing that?

323
00:16:55,910 --> 00:16:56,849
Oh, yeah.

324
00:16:56,850 --> 00:17:00,090
But that's... I stand corrected. I mean,
damn.

325
00:17:00,690 --> 00:17:01,589
Okay, cool.

326
00:17:01,590 --> 00:17:06,990
Yeah, and, um... Oh, I spelled... I
think I might have spelled your name

327
00:17:06,990 --> 00:17:07,990
here.

328
00:17:08,270 --> 00:17:11,270
Unless the J moved over when I shook it.
I don't know.

329
00:17:13,850 --> 00:17:16,609
Let me just, I'm going to reheat this
because this has been sitting out a

330
00:17:16,609 --> 00:17:17,609
minute. I'll be right back.

331
00:17:41,040 --> 00:17:45,500
They said it's because it's so much like
muscle. It is actually stimulated by

332
00:17:45,500 --> 00:17:47,660
food. It's flubber. Oh, my gosh.

333
00:17:47,880 --> 00:17:50,360
Ah! That is so... Woo -hoo!

334
00:17:55,160 --> 00:17:56,160
Mmm.

335
00:18:06,020 --> 00:18:08,380
Walden. Synthetic. Edible.

336
00:18:08,910 --> 00:18:11,690
Protein substance, just like grandma
used to make.

337
00:18:12,550 --> 00:18:14,010
She was a microbiologist.

338
00:18:15,390 --> 00:18:16,830
So this is Food Lab 5.

339
00:18:17,050 --> 00:18:19,850
This is where they test a lot of the new
food products and things.

340
00:18:20,050 --> 00:18:24,210
And we have to clean up an experiment
they were doing.

341
00:18:25,450 --> 00:18:29,970
They have a food substance that kind of
gets used as a base.

342
00:18:31,430 --> 00:18:33,370
Well, let's put some gloves on.

343
00:18:33,850 --> 00:18:35,190
Okay, here you go.

344
00:18:37,130 --> 00:18:40,330
before you handle it. But yeah, none of
them really taste quite right, and it's

345
00:18:40,330 --> 00:18:42,430
really the texture of it inside your
mouth.

346
00:18:42,890 --> 00:18:47,130
So this stuff, this was the protein
substitute that they were making. It's

347
00:18:47,130 --> 00:18:48,130
a meat base.

348
00:18:48,850 --> 00:18:51,830
And see how it kind of has, you see
those, like, fibers in there?

349
00:18:52,130 --> 00:18:54,910
That's kind of like, was mimicking,
like, muscle fiber.

350
00:18:55,130 --> 00:18:58,290
But what they did is they ran, like,
electricity through it to try and, like,

351
00:18:58,330 --> 00:19:02,170
make the patterns of the goop make,
like, a muscle structure.

352
00:19:02,690 --> 00:19:05,610
Okay, so here's what we're going to do.
We're going to toss this because it's

353
00:19:05,610 --> 00:19:06,519
been opened.

354
00:19:06,520 --> 00:19:09,560
Okay, so I'm going to bring this over
here.

355
00:19:10,120 --> 00:19:14,620
And if I tip this over here, can you
pull the goop on out of there?

356
00:19:15,120 --> 00:19:16,320
Yeah, there you go.

357
00:19:17,880 --> 00:19:22,060
This is like big shoe to me. Yeah.
Remember that? Yeah, that's the color of

358
00:19:22,080 --> 00:19:22,959
right?

359
00:19:22,960 --> 00:19:24,100
Yeah, it's good stuff.

360
00:19:24,940 --> 00:19:27,440
Oof. It's like, I want to smell like
bacon. Yeah.

361
00:19:28,220 --> 00:19:31,020
Yeah, it's kind of sexy. I'll have to
ask about that. Well, they're going to

362
00:19:31,020 --> 00:19:32,440
get, they said to put the containers
here.

363
00:19:32,780 --> 00:19:34,640
So they're going to get rid of the
container.

364
00:19:35,560 --> 00:19:37,980
Yeah. And then that... Air cycle or
whatever.

365
00:19:38,240 --> 00:19:40,120
Yeah. Oh, my God. Look at that stuff.

366
00:19:40,620 --> 00:19:45,500
Gross. Oh, have you ever... It's like
the silly putty kind of... You know, you

367
00:19:45,500 --> 00:19:46,800
know what swells in there, too?

368
00:19:47,020 --> 00:19:50,580
Yeah. It starts to almost kind of swell
up once it hits the air. Yeah.

369
00:19:50,860 --> 00:19:53,020
That was actually one of the problems
they were having with it.

370
00:19:53,520 --> 00:19:54,900
My air freshener up in here.

371
00:19:55,220 --> 00:19:57,480
I know, right? That smell, it's pretty
bad, right?

372
00:19:57,900 --> 00:20:00,620
And they... Okay, so these must have
gotten used already.

373
00:20:02,360 --> 00:20:05,580
So, yeah, they get into some intense
stuff when they're running tests on the

374
00:20:05,580 --> 00:20:07,380
stuff. I'm glad they don't make us wear
these things.

375
00:20:07,800 --> 00:20:10,020
There's another one over there. Will you
grab that one for me? Yeah.

376
00:20:12,180 --> 00:20:13,540
Yeah, we'll throw that one away.

377
00:20:14,540 --> 00:20:15,540
I'll take that.

378
00:20:16,240 --> 00:20:17,240
Terrific.

379
00:20:17,700 --> 00:20:18,700
All right.

380
00:20:20,400 --> 00:20:21,680
Let me get this out of here.

381
00:20:22,520 --> 00:20:23,520
Oof.

382
00:20:24,680 --> 00:20:26,100
That smells pretty bad.

383
00:20:26,660 --> 00:20:28,360
All right, now we can take the gloves
off.

384
00:20:29,930 --> 00:20:32,050
So that's much better. I don't have to
worry about that.

385
00:20:32,890 --> 00:20:34,090
Oh, there's this part too.

386
00:20:34,770 --> 00:20:38,150
This is what they said they were doing
that was the reason they had to stop

387
00:20:38,150 --> 00:20:38,949
making it.

388
00:20:38,950 --> 00:20:40,690
Because they were running this test with
strawberries.

389
00:20:41,230 --> 00:20:44,150
And I saw them do it. It's pretty weird.
Because they were trying to mix the

390
00:20:44,150 --> 00:20:48,590
meat into other food substances to
actually cook with it. But it reacts.

391
00:20:49,330 --> 00:20:50,970
Here, you do this. This is pretty crazy.

392
00:20:51,350 --> 00:20:52,350
Here, hold that.

393
00:20:52,890 --> 00:20:53,869
Okay, yeah.

394
00:20:53,870 --> 00:20:55,150
Almost like you're feeding a dog.

395
00:20:55,510 --> 00:20:57,310
Watch, when I start to pour it.

396
00:21:00,780 --> 00:21:02,860
Oh, look, there it goes. Oh, my God.

397
00:21:03,080 --> 00:21:06,520
What is going on in there? I know, it's
like it reacts to the food.

398
00:21:07,560 --> 00:21:09,540
Oh, I can, like, feel it.

399
00:21:09,860 --> 00:21:12,020
Yeah. Oh, that's so weird.

400
00:21:13,480 --> 00:21:15,260
That's so creepy. Oh, my God.

401
00:21:15,620 --> 00:21:17,620
I'm never going to eat tofu again.

402
00:21:18,700 --> 00:21:23,740
They said it's because it's so much like
muscle, like human meat. Like, it wants

403
00:21:23,740 --> 00:21:27,340
to eat as well, so it is actually
stimulated by food.

404
00:21:27,960 --> 00:21:29,260
Flubber. So...

405
00:21:30,280 --> 00:21:32,440
We should definitely sanitize. Run away.

406
00:21:32,840 --> 00:21:35,120
Yeah. There's a sanitizer right here.

407
00:21:35,480 --> 00:21:38,000
I'm going to, I'll push it down and you
can put it on your hands.

408
00:21:38,400 --> 00:21:40,420
Always best to like sanitize a little
bit.

409
00:21:42,700 --> 00:21:43,659
Okay, good.

410
00:21:43,660 --> 00:21:45,080
All right. Much better.

411
00:21:46,840 --> 00:21:50,020
Yeah. But that is the craziest kind of
stuff, right? So weird.

412
00:21:50,280 --> 00:21:51,280
I know that it would be. Oh.

413
00:21:51,740 --> 00:21:52,739
Where is it?

414
00:21:52,740 --> 00:21:53,740
It ran away.

415
00:21:55,080 --> 00:21:56,080
Holy.

416
00:21:56,720 --> 00:21:58,400
Like out hunting.

417
00:21:59,200 --> 00:22:00,700
That is so crazy. Oh, wait.

418
00:22:00,980 --> 00:22:01,980
Oh, look.

419
00:22:02,000 --> 00:22:03,000
Oh.

420
00:22:04,640 --> 00:22:08,060
Wow. Be careful. That is really strange.

421
00:22:11,940 --> 00:22:12,940
Oh,

422
00:22:13,620 --> 00:22:14,620
my God.

423
00:22:15,640 --> 00:22:16,640
Wow.

424
00:22:19,400 --> 00:22:20,920
Oh, my God. Okay.

425
00:22:21,260 --> 00:22:22,860
Someone needs to throw all this.

426
00:22:23,200 --> 00:22:27,440
That is really, really weird. Oh, my
God. Oh, my God. It's like moving the

427
00:22:27,440 --> 00:22:30,960
table. Should I throw the towel? I'm
throwing this out. Oh, my God.

428
00:22:31,580 --> 00:22:32,580
That is nasty.

429
00:22:32,860 --> 00:22:37,120
Oh, my. It looks like the slime is like
filling the suit.

430
00:22:38,480 --> 00:22:39,480
Okay.

431
00:22:48,880 --> 00:22:51,280
That's gross. I can't believe it was
like moving like that.

432
00:22:52,460 --> 00:22:53,460
Okay.

433
00:22:53,500 --> 00:22:55,700
I... Oh, my God.

434
00:22:56,240 --> 00:22:57,240
I'm going to get this out of here.

435
00:22:57,640 --> 00:23:01,260
Oh, my God. Hold on. Will you tell...
Actually, you know what? Don't tell him.

436
00:23:01,440 --> 00:23:04,760
Stay where you are. Stay where you are.
I'll get it out. I'll just... Okay.

437
00:23:06,280 --> 00:23:07,280
Shoot. Ew.

438
00:23:08,460 --> 00:23:10,640
Ew, it's, like, moving. Ew, we should
get out of here.

439
00:23:11,200 --> 00:23:12,119
Oh, my God.

440
00:23:12,120 --> 00:23:13,460
I say we get out of here.

441
00:23:13,760 --> 00:23:15,220
Whoa, whoa, whoa, whoa, whoa. Come here.
Come here.

442
00:23:15,480 --> 00:23:20,460
Oh. Can we leave? Oh, my... Oh, my God.
That is too... Oh, my God.

443
00:23:20,939 --> 00:23:21,939
Oh my God.

444
00:23:22,260 --> 00:23:25,080
Do you know what? We should go in the
containment room. Come here. This is

445
00:23:25,080 --> 00:23:25,639
in here.

446
00:23:25,640 --> 00:23:27,620
Oh my God, no. Let's get out of here.

447
00:23:29,080 --> 00:23:30,840
It's like filled that suit up.

448
00:23:31,620 --> 00:23:32,620
Okay, hold on a minute.

449
00:23:33,920 --> 00:23:35,180
Holy... Yeah.

450
00:23:35,760 --> 00:23:36,739
Oh my God.

451
00:23:36,740 --> 00:23:37,719
That's great.

452
00:23:37,720 --> 00:23:38,519
Thanks, Matt.

453
00:23:38,520 --> 00:23:40,140
It's like moving like a human.

454
00:23:41,780 --> 00:23:46,200
That's got like... That's like the
Carbonaro effect. That's locked, right?

455
00:23:46,280 --> 00:23:49,660
that's locked. We're safe. That's got to
be like the Carbonaro effect, right?

456
00:23:50,400 --> 00:23:51,520
Making that do that?

457
00:23:51,880 --> 00:23:53,680
Do you know what that is? The Carbonaro
effect?

458
00:23:54,160 --> 00:23:55,400
Spaghetti Carbonaro?

459
00:23:55,620 --> 00:23:56,620
No.

460
00:23:56,740 --> 00:24:01,880
It's the name of a hidden camera magic
TV show.

461
00:24:03,340 --> 00:24:07,620
What? A hidden camera magic TV show.

462
00:24:08,260 --> 00:24:09,460
There's a hidden camera.

463
00:24:10,080 --> 00:24:12,340
You're on a hidden camera. No, I'm not.
Yes, you are.

464
00:24:12,900 --> 00:24:14,640
Yes, you are. No, I'm not.

465
00:24:15,660 --> 00:24:18,260
My name is Michael Carbonaro. I'm a
magician.

466
00:24:18,620 --> 00:24:22,620
Oh, my God. What the f*** is that?

467
00:24:23,920 --> 00:24:24,980
Wave to a slime.

468
00:24:26,360 --> 00:24:27,540
Oh, my God.