All language subtitles for Below.Deck.Sailing.Yacht.S03E11.Paging.Dr.Nipples.1080p.AMZN.WEB-DL.DDP2.0.H.264-NTb-NHI

Dr. Kim Nichols is a
cosmetic dermatologist.

Dr. Nichols has also requested
for the yacht crew

to always address her
as "Dr. Nichols."

There'’s slack here, pull.

- I am pulling!
- You'’re not.

We'’re a man down, and I do not
deserve to be lashed out on.

That just rope-burned me,
but it'’s cool.

Regarding our new deckhand,
they should be here

before we pick up
the next charter.

Marcos!

If you'’re 40 and still
acting like a

---ing stupid-ass dickhead...

Whoa, whoa, whoa.

She was the problem.

And when it'’s affecting you
and affecting other people,

then there'’s a problem about it.

- It'’s affecting many of us.
- You know what I mean?

I'’m so embarrassed.

I have some work to do with my
interpersonal relationships,

so I'’m feeling that
it'’s the healthiest thing for me

to leave the boat.

I'’m a little bit sad,
because I really like her.

I think we all really like her.

Yeah.

I wish it hadn'’t come to that,

but I think she'’ll land
on her feet, though.

I agree.

Anyhow, I'’ll keep working
on getting a replacement.

- Thanks, Glenn.
- Yep.

Thanks.

I feel like
a massive failure.

I feel like
I failed Gabriela,

I feel like I failed myself,

and I feel like
I'’ve failed the crew.

How do you feel?

I'’m a little relieved.

I'’m not gonna get to do as much.

Okay, well, I think
it'’s for the best...

- like, I'’m really...
- I think it'’s for the best too.

and this is not an
ideal situation for me...

No, it'’s not.

But I think it'’s
the best thing for her.

- Yeah.
- And, but...

Just remember,
whoever comes in...

I know.

They might be your second stew.

That'’s fine.

So, you'’re gonna
listen to them...

I'’ve been listening
to her, Daisy.

...with a big smile.

- I'’ve been listening to her.
- I'’m just saying.

But I am gonna move
to the bottom bunk.

That'’s fine, you can
have the bottom bunk.

I would have liked to see
her finish the season.

- I'’m sad.
- Yeah, it sucks.

- Was she okay?
- I think she'’s okay.

Obviously, it'’s upsetting.

With where her head is, I think
she made the right decision.

For this charter,
we'’ll help you guys out.

I hope to have
her replacement here

before the following charter.

Cool.

We'’ll do our best, all right?

- Okay, cool.
- Yeah, I appreciate it.

- Good, thanks.
- Thanks, Glenn.

Good night.

Good night, Daisy Dukes.

Come in, come in and talk to me.

Try not to sleep
with the new girl.

Why not, what if she'’s hot?

I came into this season
to find love.

The girl that I really do
like, her name is Daisy,

- I don'’t know if you know her.
- Shut up.

- Do you think...
- She'’s really cool.

She'’s funny,
she'’s got a cute accent.

Daisy, my heart is devoted
to you.

Shut up.

Okay, I'’m going. I'm gonna start
embarrassing myself, bye.

Good night.

- Morning, morning, morning.
- Morning.

How you guys doing?
Did you sleep well?

Cool.

Are you gonna try to take, like,
your break this charter or no?

- I don'’t really need my breaks.
- Okay.

I think we'’re gonna be fine.
It'’s six guests.

We'’ll work together.

Predominately,
you'’ll be housekeeping,

but I'’m gonna pull you up
for service, don'’t worry.

Yeah.

But I'’m gonna try to give you...

thank you, I appreciate that.

Being a man down, Ashley
and I are gonna have to

work longer hours, and I do
not deal well with being tired.

Anything you need,
let me know.

Thank you, I appreciate that.

I know I'’m gonna help you
with service, with plates...

- Yeah.
- Like always.

Gary, Daisy, can you come up
to the wheelhouse for a sec?

So, just I have
an update for you guys.

A deckhand will be here
in an hour.

Okay.

And I'’m still working
on the stewardess.

I just wanted to make sure
you guys knew

what'’s going on in your
departments, thank you.

- Thanks, Glenn.
- Thanks.

- Kels?
- Yeah?

No, to dry this, instead
of going all the way there,

just go like so
and then leave it.

Okay.

The rest you can get,
let'’s go quickly.

It'’s a nice boat.

Are you the new deckhand?

- I am.
- Welcome!

I'’m Barnaby.

- What'’s your name?
- Barnaby.

- Bonby?
- Barnaby.

- Barnaby?
- Yeah, that'’s it.

I'’m Kelsie, nice to meet you.

Nice to meet you, Kelsie.

Hallelujah, another
set of hands.

- Hello.
- Hello!

- I'’m Barnaby.
- Barnaby.

Pleasure to meet you.

I'’m Captain Glenn,
nice to meet you.

Good to meet you, Glenn,
thanks for having me.

He kinda has Jesus hair...
that'’s a no for me, dawg.

- Gary!
- Yes?

Come on up for a sec.

- Hello.
- Hey, mate, how'’s it going?

I'’m Barnaby.

This is Barnaby,
Gary, first officer.

- What'’s your name?
- Barnaby.

Barnaby... Gary.

- Nice to meet you.
- Is that a new man I hear?

First superyacht?
Second superyacht,

but I mean, the first one
was only 30 meters, so...

But you have sailing
experience, right?

- Yeah, yeah.
- I saw your CV.

I have quite a lot
of sailing, like...

So, you
understand the difference

between a
sheet and a halyard.

100 percent, 100 percent, yeah.

I grew up in Singapore, and I
started sailing when I was 11.

Dad bought a boat.

Eventually, we were racing
it and we realized,

wow, we'’re actually
quite good at this.

And then suddenly
we were winning, like,

Singapore national championships.

We were happy with that,
so we went for it

and got a fast racing boat,
and went off and sailed it

as fast and as hard
as I can, and I love it.

I'’m happy to have you here.

We'’ve been without a deckhand
for two charters.

- Oh, good.
- Yeah, So, it'’s been...

Yeah, so you'’ve come
just in the nick of time.

- He'’s here!
- Your new boyfriend?

- Not mine.
- Hi, I'’m Daisy.

This is Daisy, nice to meet you.

Hi, I'’m Barnaby, pleasure to
meet you.

- She'’s the chief stew on board.
- Hello.

- Welcome.
- Thank you very much.

- Down here?
- Yeah.

Do you need a hand there,
or are you good?

- So, this is the crew mess.
- Hello.

That'’s Ashley.
Eating, as per usual.

As I put something
in my mouth.

How'’s it going?
I'’m Barnaby.

Hi, I'’m Ashley,
nice to meet you.

Pleased to meet you.

This is the galley,
the crew mess.

So, you'’re bunking
with the captain.

Beautiful.

You can get yourself settled in,

because we pick
up charter today,

and then we'’re gonna
be pretty hectic.

So, new deckie seems cool.

Very good-looking, yeah.

Is he?

- Like, a good boy.
- A good boy.

- Like the opposite of you.
- Opposite of me, yeah.

- Ah.
- Marcos.

- How you doing?
- Barnaby, pleasure to meet you.

- Nice to meet you, welcome, bro.
- Thank you very much.

All right,
well, this room is vacuumed.

Right, I'’m ready for you.

Let'’s go for a little
walkaround quickly.

Yeah.

So, basically what we'’re
doing is

we'’re just giving the boat
a rinse-down and a chamois.

So, this is our cleaning locker.

Chamois live in here,
you can take a new one.

There'’s your tools,
your weapons.

- See you in a minute.
- Lovely, cheers, mate.

That'’s fine.

Where are you from?

I'’m from Brighton.

Did you come from home?

I was in Greece
when I got the call.

I was on a private island there,

teaching some Greek
billionaires how to, like,

e-foil and wakeboard
and that kind of thing.

Oh, wow.

I'’m a water sports instructor, really.

Okay.

When I was 18, I had a
very lucky break

with going to Necker island
and teaching

kite-surfing to the rich
and famous.

That'’s on my CV, like,
Barack Obama, Richard Branson,

boom, let'’s go, let's go,
let'’s go.

I guess it'’s kind of
similar to this,

just without the water sports.

Yeah.

When you work on superyachts or
you work on private islands,

you know what kind
of lifestyle they have,

and that'’s annoying,
because I want it so badly.

Boom.

And what did you do to
scare off the last guy?

Long story short,
we ran aground while he was...

- You ran aground?
- ...on night watch, yeah.

Oh sh--, how'’s the keel?

It'’s all good, boat's all good.

All crew, all crew,
I'’d like to see everybody

dressed and in the
cockpit at 10 to.

Good job.

---ing golf ball...

all of this sh--
shouldn'’t be here.

The boat'’s looking pretty good,
guys, I must be honest.

---ing smashing it.

Can Kelsie do those napkins?

She needs to stand
the beginning of the line

and Ashley at the end, please.

- Oh, wow.
- Wow.

- Oh, my God, it'’s so pretty.
- Here they come.

Are you ready for this?

Is that the captain?
He'’s a little fella.

Hello!

Which one of you is the captain?

- I am Captain Glenn.
- Hi, Captain Glenn.

- Are you Dr. Nichols?
- I am.

- Nice to meet you.
- Nice to meet you.

- Welcome to Menorca.
- It'’s a pleasure.

Wow.

Hello, everyone!

- Hello.
- Hi.

- I'’m Kelsie.
- I'’m Colin.

- Barnaby.
- Barnaby.

Yeah.

- Hi, Ashley, nice to meet you.
- Here'’s cheers to us.

I wanna formally welcome you.
You'’ve met the crew.

We'’ve got a lot of fun stuff
planned for you.

We'’re gonna get going in
a moment, but before we do,

Daisy'’s gonna take you for
a little tour of the boat,

- all right?
- Yes.

- Thank you.
- That would be amazing.

- Welcome aboard.
- Thank you.

If you follow me up the stairs.

- Ooh, wow.
- Oh, this is fresh.

It'’s nice place for sailing,

because there'’s a bit
of a breeze up here.

- Jesus.
- *bleep*

This is a lot of bags.

In here we have the main saloon.

- This is another dining area.
- Love it.

And then obviously the bar,

which is an also
fun place to hang out.

Yeah.

- Is that it, mate?
- No, six more.

It'’s amazing how big these
things are, you know?

So, in here we have
the master cabin.

Baby, this master
is ridiculous.

- ----ing hell.
- Two days.

Holy sh--.

- So, that'’s all of it?
- Yeah... is that enough?

Could I swap something out?

Yeah, of course, what would
everyone like, I will...

Bloody Mary?

You don'’t have Bloody Marys,
do you, by chance?

Yeah, I can do a Bloody Mary.

I want a bacon Bloody Mary
with grilled shrimp...

how'’s that for an order, okay?

Bacon...

A double bacon Bloody Mary with
two grilled shrimp, no olives.

Two grilled shrimp.

I'’ll have the same,
but with olives.

I'’d like a Transfusion.

Ooh, okay.

Equal parts vodka,
ginger ale, and grape...

not grapefruit, grape juice.

Ooh...

grape juice doesn'’t really
exist in Europe, unfortunately.

- Yeah.
- We have cranberry juice.

It'’s not the same
with cranberry.

No, do the pineapple one.

I wanted a Transfusion.

I think they make a lot of wine;
they have grapes.

That'’s true.

- Do you have...
- Here'’s my fake laugh.

Okay, so two Bloody Marys,
Grey Goose with cran and...

No, Bloody Marys with
shrimp and bacon.

Yes, I'’ve got those.

Cran with limes,
and tequila on the rocks.

- And I'’m easy.
- What would you like?

I'’ll just do a Grey Goose
and tonic with two limes.

I think we should do
a shot of the tequila.

We'’re ----ed.

Okay, so two Bloody Marys,
Grey Goose with cran and...

No, Bloody Marys with
shrimp and bacon.

Yes, I'’ve got those.

Cran with limes,
and tequila on the rocks.

- And I'’m easy.
- What would you like?

I'’ll just do a Grey Goose
and tonic with two limes.

I think we should do
a shot of the tequila.

- Okay, six tequila shots?
- Yeah, chilled.

Teach her how to do the thing.

We'’re ----ed.

- We are ----ed?
- Yeah, we'’re ----ed.

It'’s exactly
what we didn'’t need.

Being ----ing slammed
with cocktails.

Can I get some grilled shrimp, please,

and some bacon for Bloody Marys?

- Okay.
- Thank you.

Open-faced slider,
onion compote.

- Thank you so much.
- You'’re very welcome.

- Cheers, ladies.
- Salud.

Jesus.

Look at these tiny little
cheeseburgers, how cute.

Open-faced sliders, cheddar
cheese and béarnaise sauce.

- Awesome.
- Thank you.

Okay, I guess that'’s us
ready to rock and roll.

All right, you have
two right here for...

Oh, I need two shrimp,
he said specifically

two grilled shrimp, I'’m sorry.

- It'’s okay, I'll do this.
- He'’s very particular.

Appreciate it, thank you.

Forward open, forward closed.

Yeah, and that'’s just
for fenders, eh?

- Just for fenders, yeah.
- It must be huge.

A little weak on the bacon.

I can ask for more.

Weak. Weak bacon.

You need two stalks of
bacon in there.

Look at this...

I asked for two
grilled jumbo shrimp.

Look at the size of these
things, look at this.

Okay, just an FYI, he said
it'’s weak on the bacon,

so it needs to be,
like, America bacon,

like stacked... yeah.

If a guest is gonna complain
for something that small

in the beginning of the charter,
they'’re gonna be demanding.

This is embarrassment.

You want, like,
two stalks of bacon in there,

and the big shrimp.

I know it'’s more coming.
It'’s not gonna end.

He want the whole strip?

Just more bacon.

I got it, I got it, no worries.

All right, mate,
when we'’re getting off,

where do you want me?

You can take the aft running
spring off if you want.

Start getting lines off.

The main bow line'’s
just come off,

and now it'’s supposed to be
this spring, is that correct?

Yeah, you can ease that off.

Okay, try not to get them wet.

Pull in...
pull, pull, pull... nice.

Okay, Glenn,
that'’s all lines clear.

- Thanks, mate.
- Now we coil them.

Coiling these?

They'’re so heavy.

Yeah, we can,
yeah, yeah, for sure.

Please, yeah, thank you so much.

These lines are a workout,
----ing hell.

Really good job.

No, baby, you don'’t
have to steam anything

for me this weekend.

I'’m gonna have the people
do it, okay? Don'’t worry.

You take a break
this weekend, honey.

Cool.

We won'’t be sleeping
for the next three days.

That'’s fine, yeah.

And they want
everything steamed.

I don'’t even know where
to begin doing that.

Everything?

So, it'’s gotta be...

No, what the plan is is you'’re
gonna go down to the master,

I'’m gonna stay on service,

and anything that clearly
needs to be ironed, iron it.

Yeah.

What'’s up, guys?

- Hello, how are you, man?
- Good, how are you?

Good.

Wow, this is dope.

What are you whipping up now?

A Cosmopolitan for Chris.

What can I get you?

- I'’ll have a nice, cold beer.
- Yeah.

There'’s a *bleep*-load
of sh--, though.

Oh, Lord.

Here you go. Just be careful of
the glass, because it breaks...

- You are the best, no problem.
- ...super easy in this wind.

Are there other lay-down setups
that we can have out here?

Let me check for you.

We'’ve only got three.

- Get these cushions...
- Yeah?

and jam a few extra cushions
underneath the backrest...

Yeah?

so it feels like a lounger.

Yeah, they said they were
fine if the guys

just laid on
some cushion.

Thank you, Gary.

Now, do you wanna
give a hand here?

Okay.

We'’re gonna take those and
we'’re gonna put them forward

so the gentlemen can
lie on them.

They'’re Velcroed on.

I'’m gonna give you a big tip.

We haven'’t got time for that.

Would you guys like to
face each other?

- Yes.
- Yeah.

Sure.

- Thank you, man.
- Thank you.

You'’re welcome.

You know what,
let me get a refresher.

A refresher?

Just because it gets
diluted so quickly.

Oh, right.

Grey Goose and tonic,
mas ice, por favor.

Can I do another one of those,
but with some crushed ice in it.

Crushed ice instead, okay.

He'’d like another one of these,
I don'’t know what it is...

Sorry, she said the ice
melted too quick,

so she needs a top-up.

It'’s gonna be one of those
charters, I know it.

I definitely don'’t think
these guests have realized

that we are a stew down.

But even if they did,
I'’m pretty sure

they couldn'’t give a *bleep*.

You okay if we get
a little bit of sail up?

- Here we go, Dr. Nichols.
- Thank you.

You'’re welcome.

We'’re gonna try and get
some sail up right now.

- Yeah.
- Cool.

- Here you go.
- Thank you.

I think there'’s enough wind
to sail,

but the wind'’s literally
just swung 180 degrees.

There is some real breeze,
though. Let'’s do it.

Okay, so what we do is we
just watch the sail

to make sure that it goes
up into the pre-feeder.

You don'’t want it to be
pulling on that,

because what can happen is
the boltrope...

- you know what the boltrope is?
- Yeah, yeah.

You don'’t want that popping out,

because that'’s a ----ing
mission to fix.

Yeah, I'’ll watch for that.

Okay, I'’ll be on the main.

Okay, stop there.

Good?

One and a half wraps left.

- Hold!
- Gennie.

We'’re sailing.

- That.
- Engines off.

- Yeah, baby.
- This is all right.

Yeah, that'’s pretty
cool, isn'’t it?

Dolphins on the bow.

Look at these dolphins
right here.

Holy moly.

Dr. Nichols.

Oh, my Lord.
Fast asleep.

There goes the sun.

I think we gotta go
to the top deck.

I caught a couple
of Z'’s up here, huh...

oh, I was dreaming.

Good, he'’s watching
her to make sure

she doesn'’t go tumbling off.

I got thirsty again.

Ashley!

Help!

Hey, Colin, could you
call Ashley or somebody

to help us out with some drinks
and stuff like that?

- Yeah.
- Thanks, man.

- They all want drinks.
- Yeah, coming.

Okay, let'’s put the lazy away.

Barnaby, the lazy sheet,
pull it against that halyard,

so it wraps so there'’s tension
on the capstan,

- and then I'’m gonna pull it in.
- Here you go.

What can I get you?

- I'’ll do a cold Heineken Zero.
- Okay.

Perfect, look at them.
I told him once.

Ah, right.

Barnaby'’s doing a
phenomenal job.

He'’s hit the ground running.

Yeah, let'’s drop
the main and mizzen.

It'’s great to see
that my deck team

is finally shaping up nicely.

It'’s coming back too far.
We want it sort of...

- Yeah...
- More vertical.

- So, you just tell him forward.
- Forward.

- Thank you.
- You'’re very welcome.

Wait, I missed the whole sail?

Thank God they'’re only
here for two days.

Like, they'’re the kind of
people that leave their drinks

half-drunk and then go oh,
we need another drink.

It'’s very wasteful,
in my opinion.

When I see my
coworkers drowning,

I need to help them somehow.

So, how I'’m gonna do this?

So, it'’s a lot
of pressure for me,

because now if my food sucks,
we have double problem.

Does anyone need anything?

- Yeah, you want that?
- Okay, sure.

*bleep* she'’s sexy.

Imagine you had a doctor
that looked like that.

Honey, I'’ve gotta go
to the doctor.

What, again?

- Constant flu.
- Yeah, constant flu.

---ing hell.

How are you getting on?

Good enough.

This is all of it.

We need to drop it,
disengage the clutch.

- Yeah.
- If we need to pick up...

Undo the brake,
up and down on here.

Okay, Colin, let her go,
let her go, let her go.

Here you go, you'’re welcome.

All right, we'’re done, thanks.

- No, don'’t eat that piece.
- Why?

Because it dropped on the floor.

- You'’re such a...
- I promise it did!

Kim'’s hanging off the front
of the ----ing boat.

Do you see where she is?

Come on, you'’re
dangerous over there!

Babe, let'’s go up top.

I'’m loving this right now, baby.

You'’re gonna fall off the
boat and ----ing die.

Ha ha ha ha.

Oh, for romance!

So, guys, what do you
think of the deckhand?

Let'’s talk about him
while he'’s not here.

What do you think about him?

I like him.

Looks like you lucked out.

Yeah, maybe I can
finally get laid.

I think you already did.
You just don'’t remember.

- No, this is not warm enough.
- You want it warm?

This is not warm enough.

Hey, team, how do I get
the hot tub hotter?

I'’ll come for you now.

- Start pulling for dinner.
- Yeah.

What did they say,
half-nine, 10:00?

*bleep*, what the ----ing...
*bleep* off.

- Here you go, love.
- Gracias.

What would you like?

- One without...
- Ice? Okay.

Yeah, no worries, hon.

No.

Cutlery...
big knife and fork.

Oh, the meat is the fourth one.

Four, five...
I have five.

- Okay.
- Oh, I could eat now.

Yeah, I'’m hungry too.

Let me see what I can do.

- Marcos?
- Yeah.

They want snacks.

*bleep* Okay, here we go.

- Okay.
- Like, clams casino.

- Okay, gimme some time.
- Okay.

- So, you wake up at 6:00, yeah?
- Yeah.

Twenty knots.

Yeah, I mean, I know tonight
it'’s gonna be 20 knots,

so I'’ve got a feeling
Kelsie will wake me up,

but that'’s fine.

Yeah.

Ooh!

Oysters.

- Yeah?
- All right, perfect.

Do you want a little ice
in yours as well?

- Yes.
- Yeah?

Just freshen this up,
I'’d appreciate it.

- Yeah, yeah, absolutely.
- Thank you so much.

- Here you go, you'’re welcome.
- Thank you!

You'’re welcome.

I think 10:00.

- What time is it?
- It'’s 8:05.

Daisy, 9:00... dinner, 9:00.

Dinner...

A little prosciutto on the side.

9:00 p.m.

No, Gordo, not 10:30,
Gordo, 10:00.

I'’ll be asleep-sleep.

You don'’t tell me
what to do, ever... ever.

Nunca.

Are they fighting?

I'’m not having
dinner at 10:30.

Oh, about dinner time?

You can go jump off the boat...

tell me what to do.
Get the *bleep* out.

If you mess with me,
then I'’m gonna...

I'’m gonna...
I'’m gonna kill you.

I'’m gonna take a knife and

I'’m gonna stab you
in the throat.

I'’ll go the second
you'’re ready.

What time do you
want to do dinner?

You tell me.

If 10:00 suits you, 10:30...

- No, 10:30'’s too much.
- Yeah.

*bleep*

10:30'’s a ridiculous time.

It'’s gonna be a long ----ing
night, that'’s for sure.

I'’m just not gonna say anything,

and I'’m just gonna
go with 10:00.

Yeah.

*bleep* what are
they doing up here.

Lord.

---ing hell.

---ing stupid... stupid jars.

That bin needs to go out.

Yeah, that'’s all good,
let me know where you need me.

Thank you.

Meh.

Hey, Ashley...

Okay.

Oh, it'’s good?

They'’re still in bed,

so I'’m gonna assume that
dinner is for 10:30.

Okay.

Ah, you'’re having a nap
during dinner,

it means we can'’t serve
you your dinner.

Are you going to wear shoes?

- Wear what you want.
- Okay.

- It'’s gonna be...
- A long night, bru.

- Okay, are we ready?
- Let'’s do it.

- Vaya.
- Oi, mami!

- Vamos!
- Mami!

Oh, wow, look at the dinner.

Wow, look at this setup,
it'’s gorgeous.

Marcos, they are just sitting
down, and I'’m about to do wine.

Copy that.

- Hey now.
- Keep the ladies inside.

Would you like some white wine?

I have a crave for
another martini.

Oh, yeah, sure absolutely.
I'’ll get you one.

I would like another
lychee martini.

- Okay.
- And the wine with dinner.

Okay.

Sure.

I love that sh--.

Are you that way
inclined, or what?

I used to go and hide
in there for hours.

Hey, Ashley, I'’m gonna
make a vodka martini,

if you can make two
lychee martinis,

and then I'’m gonna start going.

I'’m ready with the first course.

Here'’s to Chris making
it through tonight.

You can go first.

All at the same time.

Ah, look at this service
we'’re getting.

The presentation, beautiful.

- Thank you so much.
- So, what do we have here?

So, we have a... uh...

Yeah, it'’s hard to concentrate

when she have a nipple
saying, "Hello, Marcos."

"Tsk, tsk, tsk, I'’m here!"

We have a Spanish
tortilla with chorizo.

- Thank you!
- Thank you!

Oh, my God, so good.

She'’s showing the boob.

I lost my...
I couldn'’t explain the plate.

I was, like, "It'’s mancina
with tits, and...

a little nipple
on the top."

There'’s a lot of utensils
going on here.

I don'’t know which one's which.

Yeah, Kim, fix that please.

Poor Dino, how'’s he
supposed to eat dinner?

I got it.

- Oh!
- Gazpacho?

Your favorite,
French onion soup.

- Onion soup?
- Oh!

- Enjoy, guys.
- Thank you so much.

Oh, my God, so good, right?

- Right?
- Yes!

That'’s what I'm saying.

All right, I'’m gonna
go back down.

Thank you.

That looks beautiful, mate.

Thank you, bro.

Gary, do you think
you could help?

Sure.

What'’s the young lady's
name serving us?

- One is Ashley.
- Daisy. Daisy.

- Gary, you'’re a server tonight?
- I am, yeah.

We got Mediterranean
branzino with scallop.

Oh, my God,
that is so embarrassing.

Enjoy it, guys.

This branzino'’s unbelievable.

We need a chef.

He speaks Spanish,
it would be amazing.

We ready to go, yeah?

Wait.

- Are you coming, Cheffy?
- Yeah, wait.

- Oh!
- Baby, look at this.

- A tomahawk.
- Wow.

Que bonito.

- Yes.
- Thank you, guys.

- Dino, the steak is ridiculous.
- Excellent.

Last one coming up, Captain,
and that'’s it.

Good, I'’m going to bed.

Are you enjoying yourselves?

No, the food is,
like, ridiculous.

We gotta get you
some help, though.

You need a couple of bussers
or something, some people.

Where are your girls?

You'’re the only one helping us.

No, we normally
have three girls,

but unfortunately,
someone had to go home.

Jesus Christ.

*bleep*

I would be a cannibal
in a segundo.

Un segundo.

Let'’s go.

This is number five, right?

So, what is it, poached pear?

Poached pear with Bordeaux.

- Is this dessert?
- Yes.

*bleep* you ----ing kidding me?

What'’s going on here?

Marcos, we'’ve been
looking for a chef.

Thank you.

And you want a permanent job,
whatever you want.

Oh sh--, shake it,
shake it,

keep it together,
keep it together.

Thank you, guys.
See you tomorrow, eh?

Good night.
I'’m a very dumb doctor.

Ashley, you can go to bed.

Thank you for your help tonight.

I wanna get jiggy with it.

We'’ll dance but we're definitely
not getting jiggy with it.

Give us six shots
of coffee Patrón.

Okay, sure.

Six shots, chill it up,
though, chill it nice.

Okay.

I'’m gonna go skinny-dipping.
I'’m going in the water.

All right, have
a good one, chaps.

See you in the morning.

- Oh, ho!
- Here you go.

Are these espresso
martini shots?

It'’s café Patrón.

No *bleep* you, bitch,
I'’m not...

I'’m not 18 years old.

- Daisy, would you--
- I'’ll never do...

Never in my ----ing life.

- Yo, let'’s go up top.
- There'’s no music up there.

Yeah, they could put the music.

- I'’ll put the music.
- There'’s no music up there.

Daisy, can we get
this music upstairs?

- Can we go upstairs?
- On the flybridge?

Yes, I'’ll set...
I'’ll put it up there.

Baby, she'’s gonna put
this music upstairs for us.

Let'’s go, vamanos,
vamanos, vamanos.

Gary, can someone start
clearing the table?

- I'’ll start clearing the table.
- Thanks.

Ah, I think it'’s nice.

I'’ll have the Azul.

Would you like
that on the rocks?

Yes, I would.

- We just need some music.
- Do you need a blanket?

They got blankets, right?

Hello, help!

And Pedro, what would you like?

I want some tequila
on the rocks?

- I'’ll have the same.
- Same?

He'’s like my girlfriend.

Can I get some music
and blankets?

We'’re getting tequila,
you want tequila?

Everybody'’s gonna go to bed

if we don'’t get music
and blankets, like...

- You want Clase Azul?
- ...in three minutes.

Chris, you want a Clase Azul?

Not really.

But then give us three, then.

I want a blanket and music.

Oh, then why are
we going upstairs for?

Because it'’s nicer up here.

- It'’s cold, I want...
- It'’s not cold.

I know, we'’re getting
a blanket, man.

There'’s nobody...
there'’s nobody on this boat.

The boat'’s understaffed, man.

- Come here.
- Come over here, Pedro.

Yeah, I think they'’re
gonna be up for a while.

*bleep* yeah,
they gonna be up for ages.

- You ready?
- Shots!

Yeah! It'’s time!

There she is, she'’s got
a blanket for you.

This is all falling on you,
I feel terrible for you.

That'’s okay, I don't mind,
it'’s a pleasure.

I know, but you'’re gonna be
a million places at once,

it'’s not enough.

You want me to make you a drink?

Okay, can we change
the bartender, please?

He doesn'’t know what he's doing.

*bleep*

I think he'’s a
pretty cute bartender.

You want some ice?

Yeah, there'’s no ice,
the machine'’s done.

Please.

If you give me a second,
I'’ll be down in a moment.

I'’m just trying
to sort the music out.

I need a shot of Sambuca.

I wanna dance.

I can'’t get this thing...
this should connect.

I'’m getting ----ing
totally aggravated

with the ----ing whole crew.

Do you want me to try and
play it through the speaker?

If you don'’t ----ing make this
sh-- work right now...

Come on, help me out, man.

We wanna hear a little
music before we go to bed,

what the *bleep*?

You'’re getting me
really ----ing pissed.

- Daisy!
- Oh, my God.

- Espresso martini.
- Couple espressos.

Oh, my God, shut the *bleep* up.

Let'’s go.

*bleep* this sh--.

- Don'’t leave.
- I'’m done.

Baby, don'’t leave.

No, I don'’t... I'm done.

This came to an abrupt ending.

- Daisy, here.
- Yes?

That'’s for the aggravation
for tonight, because...

- No, no, no...
- That'’s for the table.

No, no, no...
honestly, I can'’t accept... oh!

He can take that ----ing
hundred-euro note

and shove it
so far up his hole.

We got thrown outta here.

He has no class, no manners,

and he'’s a moron
who doesn'’t deserve his wife.

Oh.

Ooh.

Oh sh--, ugh!

Good morning.

Okay.

They drank a lot yesterday.

- Long night?
- 2:00 a.m.

2:00?

Were they still
eating at 2:00?

That makes sense.

They really enjoyed it.

Oh, they looked like they
were having

a lot of fun last night,
which is good.

- That'’s what we want.
- That'’s what we need.

Whew.

- Hey.
- Hi.

- Nobody'’s awake.
- Okay.

The table'’s set.

Morning, how'’s it going?

All right.

- Morning, Marcos.
- Good morning.

Brunch is ready.

What time did you get up?

But now I can focus
on their dinner.

But you'’re gonna lack focus if
your mind isn'’t there.

Oh, whatever.

No, I think I sleep four hours,
I don'’t know.

It'’s gonna be a long day, but I
have to man up and keep going.

Oh, okay.

Any news on
the new stewardess?

Yeah, there'’s progress, yeah.

Days like yesterday, I can
do it for two days, but...

Yeah, exactly..

It should work out
for the next charter.

- Yeah?
- Yeah.

Well, that'’s good news.

- Should we set this Tiwal up?
- Yeah.

The only problem with
them getting up late

is this sets us up
for another late night.

Good morning!

- Oh, my God!
- Look at this slut...

you'’re looking fire.

Would anyone like a Bloody Mary?

- Bring a round of '’em.
- Okay, great.

Marcos, we are ready to go.

Copy for Marquito.

Oh, the Bloody Marys are here.

Thanks, Colin.

- Good morning.
- Hey, morning.

- How you doing?
- I'’m good.

Let'’s get that other
Tiwal in the water

for after these
guys finish lunch.

Yep.

- So good, that one'’s...
- Oh, this is amazing.

Baby, this is so good,
did you try this?

- Really good.
- They'’re all amazing.

Let'’s go,
what you'’ve done so far?

- Put the baton in?
- Yeah.

You'’re a sailor girl,
aren'’t you? Come on!

I don'’t know what the *bleep*'s
going on right now with Kelsie.

She'’s a bit slow.

Ow, ow, ow.

That hamster'’s on that wheel,

but not running very fast,
I can tell you.

Do you want me to tie you off?

- No.
- Okay.

Please, give me five minutes,
I just need to pee.

You need help?

No, I don'’t need help,

I just need two minutes to
take a ----ing piss.

I wanna see Pedro water-surf.

Ah!

Baby, will you go on
that boat with me?

No, I'’ll go with him, not you.

Yeah, I just don'’t trust
your abilities.

On that.

- You wanna use the Seabob?
- Yeah.

Be careful!

Dude, that must be awesome.

Yeah, baby.

Switch, switch, switch.
Switch!

Cruisin'’ out there.

Tonight for dinner,
gonna do miso soup, tuna tataki,

sashimi rolls, and then chicken
teriyaki, rice noodles...

that'’s enough, right?

Yeah, *bleep* me.

These type of guests,
they just wanna feel rich.

Japanese food is...

it'’s very elegant anywhere
in the world.

Everything has to be clean,
nice cuts, nice presentation.

It'’s art.

Is it gonna be
family-style, or...

Yeah, you have to.

- There'’ll be so much sh--.
- Yeah. That'’s fine.

Enough water sports for the day?

- Hey, Kels?
- Yeah?

If we can try, let'’s try
having a bit more

urgency in things that we do.

Okay.

I'’m not asking you to run
and do things,

but let'’s try and make them
a bit snappier, if possible.

Sounds good.

I don'’t think I'm moving slow.

I think Gary'’s style,
it'’s just fast and frazzled.

Just uh, uh, uh everywhere.

Don'’t run and don't hurt
yourself and don'’t rush things.

Kelsie 2.0, fast and frazzled,
coming at you live.

- Yeah?
- Sounds good.

Yeah?

Hey, Daisy!

Someone call me?

Okay, of course,
coming right up.

- Okay, sure.
- Okay.

Hey, Kels?

Daisy!

I'’ll lift it up and
put it on the platform.

He said to put the pin out
and get the whole thing?

Yeah.

- You guys have grapes?
- Yeah.

You could, like, blend them up
or throw them in a juicer

or something, you can
make my Transfusion.

It'’s equal parts ginger ale,
grape juice, and vodka.

I want nothing more than to tell
Chris to go *bleep* himself.

These people have
no respect for me.

I am emotionally, mentally,
and physically drained.

---ing joke.

- Gary, I have bad news.
- What?

I did everything you said,
I'’ve been hurrying,

I was doing it all in one piece,
and just the pin fell.

Where did you drop the pin?

It bloop-bloop.

Did I not ask you to put
the thing on the swim platform

so we cannot drop
it in the water?

Coming up...

Are you still on for dinner
in about 10 minutes?

11:00?

*bleep* my life.

I literally might throw
someone overboard.

God.

Yeah, I need to juice grapes.
----ing moron.

I'’m ----ing fuming over this.

Put them in the blender and
run it through a sieve.

You seriously think if I
blend these and I can make...

- I think it'’ll work.
- Yeah, I did it before.

It'’s a ridiculous
----ing request.

What'’s going on, dude?

What happened?
What'’s that?

I mean, it'’s stupid to make
water toy components that sink.

It'’s like a rite of
passage at this point.

Yeah, exactly.

I was like *bleep* me.

Oops.

Oh, gosh, today is not my day.

Anything you want me
to do before I go down?

No, you can pretty much
go down now, if you want.

Thanks, Kels.

Blend first, and then
add sugar and water?

Everything, everything together.

Let me help you.

Grape juice...

Grape juice is literally,
like, just processed sugar.

I can'’t...
I hate my life.

If it tastes like
water, sugary water?

Oh, my God.

This drink is so good.

Just say the grapes
from Europe are very sweet.

Here, that'’s for Chris,
that'’s for Dino.

Thank you so much,
you make a wonderful stew.

I just wanna know which one.

Oh, amazing.

Are you Daisy?

I could be, if you want.

Ha, I'’ll be anything you want.

Yeah, so...

- All right, Chris, let'’s see...
- Look at this.

...with the muddled grapes.

- You did it.
- Let'’s see, baby.

Transfusion. Woo!

Which one'’s better,
taste this one.

- Good job?
- Great job!

Excellent work!

*bleep* me.

Delicious Transfusion.

Two more of these and
a margarita with salt.

I'’m gonna be a deckhand on
my next job.

*bleep*.

I just wanted to confirm
timing for dinner

this evening with Marcos.

Yeah, okay, great.

Yes, sir.

No, maybe she claims rank.

She can suck my dick.

- Eh?
- Bye-bye.

And as soon as she comes,
I'’m gonna say, hey...

What are you laughing at?

Woo!

They have a ----ing
deejay, honey.

Woohoohoo!

- Okay, dinner at 10:00.
- Okay.

I feel like your face
is saying something

different to your mouth.

No, no, no worries, I got it.

Just thinking what
I'’m gonna cook.

Okay.

I gotta take a little
nappy-nappies.

Dude, the hot tub is so hot!

I'’m going in, Chris.

- Oh, thanks for doing that.
- No problem.

What you could do is
squeeze all our limes

for margaritas tomorrow.

You will make your
chief stew very happy.

I could make you very happy
if that'’s what you'd like.

Yes.

I reckon that if I go on
the wrong side of her,

she'’s gonna have me
for breakfast.

This is the juicer.

You can move it over there
or you can do it here,

I don'’t mind.

I'’m like, cautious.

But I know what I'’m doing...

look after Daisy, and
then she'’ll look after me.

Thank you, I really
appreciate that.

That'’s no worries.

Why don'’t you just go lie down
for 20 minutes, go to sleep?

No, no, no, Japanese,

it'’s just a lot of ----ing
little tiny sh--.

Trust me, I rest later.

Oof.

- Knowing these guests...
- Yes.

how do you think
the tip'’s gonna be?

Oh, really?

Why, what do you...

Can you guys go into a cabin
if you'’re gonna kiss like that?

You'’re making me blush.

---ing hell.

What'’s the matter?

She said she wants kids.

Don'’t know if
I'’m ready for that.

Hi.

I just wanted to check
that you'’re still on

for dinner in about 10 minutes?

11:00?

This one was a lot of cooking,
this whole charter.

- Today as well?
- *bleep* yeah.

So, 11:15.

So, an hour?

*bleep* my life.

These inconsiderate guests
are making it

literally impossible for
any of us to go to sleep.

Okay. Okay.

If tonight is a repeat
of last night,

I literally might throw
someone overboard.

God.

I just want to finish
and go to sleep.

We'’re gonna be here all night.

Next, on
"Below Deck Sailing Yacht."

We'’re lucky to have a
new addition to our team.

Let'’s get ready to
welcome her with open arms.

- This is Scarlett.
- Hey, Scarlett.

Nice to meet you.
Oh sh--, here'’s trouble.

Have you given any thought
into second stew?

It'’s not about bossing
each other around.

Get this hierarchy
out of your head.

Okay, he was looking after me,
I can'’t rely on you.

Because last time you were
looking after me, I kissed Gary.

You kiss Gary every
----ing night.

All right, jealousy over
in the corner.

I'’d like to have a Sapporo beer.

I don'’t think we have
any Japanese beer.

Ash, do you got a Japanese beer?

We'’ll take six Sapporo.

I'’m going to ----ing punch that
----ing mother----er.